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What Do Justin Bieber's New Tattoos Mean? We Investigate!
Over the weekend, Justin Bieber got a tattoo of a compass and another of a jester. What does this new ink mean? Here are five highly probable theories. [Continue]
Over the weekend, Justin Bieber got a tattoo of a compass and another of a jester. What does this new ink mean? Here are five highly probable theories. [Continue]
MERRY CHRISTMAS TO LEONA ! ROFL. after 7 months of HOLDING THESE TICKETS PATIENTLY and not TELLING HER. i was finally able to let her open them the weekend o... [Continue]
Justin Bieber and Selena Gomez reunited AND Justin took another shirtless selfie this weekend! [Continue]
Let me start off by saying that I feel extremely blessed to be able to do all of this, cause clearly I'm not rich, if I was I would of simply paid for meet and greet tickets in the first place. A lot of what happened was due to the kindness of others and pure luck! Thank you to everyone who helped me with XL 106.7, Carly Rae Jepsen, Ibis, Taylor [Continue]
A video I made for Justin Bieber using the song "The Greatest" by S Club 7. Lyrics: Da da da da Da da da Da da da da Da da da (Oh yeah) Da da da da Da da da Da da da da Da da da How about a cup of coffee Me and you, we can meet at the cafe Parler while sippin' cappuccinos If that ain't you, we can go hit a movie Here I am all jittery and nervous [Continue]
We interrupt your weekend to announce some (heart) breaking news: Justin Bieber and Selena Gomez have broken up. We know, WHY? WHHYYYYYYYYYYYY DO THINGS LIKE THIS HAVE TO HAPPEN TO SUCH ... [Continue]
Since the news of Justin Bieber throwing up on stage this weekend, its been the talk of the station. So we decided to have intern Daniel follow suite, & throw up in the studio.....I told my listeners I wouldnt give a pair of tickets away until he threw up! [Continue]
I'm Julia, I'm 16, and from New Jersey. My Bieber Experience started June 15 when Justin was at The Today Show. I got to the city at 12 am, just to see him perform. I had hopes of possibly having a chance to meet him, but I was unlucky. As my friends and I were walking around the city afterwards, he tweeted about a signing at J&R the following [Continue]
Hi! My name is Nicole and I'm from Toronto, Canada. I am fortunate enough to be writing my fourth Bieber experience. Justin was in Toronto for the MMVA's on Friday June 15 th - Monday June 18 th , so my friends and I got a hotel for the weekend, which just happened to me beside Justin's. On Saturday morning after checking in, we noticed a [Continue]


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Mobile Site You Are Here > Home > Players > O > Jim Oldham > 1926 Field Goal Log
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I have a bottleneck in a 2D median filter (3x3) I use on a very large set of images, and I'd like to try and optimize it. I've tested scipy.ndimage median_filter, as well as PIL and scipy.signal. However, browsing in SO I've learned that there's a fast O(1) median filter out there in C (Median Filtering in Constant Time see Rolling median algorithm in C), and I wondered whether I can implement it in Python using scipy.weave.inline ? Any suggestions?
Take the 2-minute tour
Stack Overflow is a question and answer site for professional and enthusiast programmers. It's 100% free, no registration required.
I don't know the underlying algorithm, but scikits-image has a rolling median filter. Otherwise, I'd recommend writing it in Cython (C/Python pidgin language). Be sure to check out the convolution example/tutorial for working with numpy arrays. |
If your still interested I'd try numpy's reshape and median:
I don't know how this scales compared to your testet methods but if you want to optimize with C you could fasten the for loop in the list comprehension... |


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Comments about 'Commentary: Is Chuckie Keeton's present Taysom Hill's future?'
- Oldest first
- Newest first
- Most recommended
Not even close.
Not now, not ever.
- 9:18 p.m. Oct. 1, 2013
- Like (1)
- Report abuse
Haven't them boys in happy valley told
you?..."Head to head and scoreboard don't mean anything".
Go Utes. Go Pioneers.
- 9:35 a.m. Oct. 2, 2013
- Like (1)
- Report abuse
A resounding YES!
-Said no one. Ever.
- 4:14 p.m. Oct. 2, 2013
- Like (2)
- Report abuse
So many faulty ideas undone tonight.
Hill will NEVER be a good
passer? Check.
Coaches will not put him in a position to succeed?
Tonight, coaches found the weak spot the Aggies were willing
to surrender in order to do what everyone said they should do: stack the box,
challenge Hill to beat them with his arm. Matthews becomes an instant star in
man to man mismatch coverage and Hill suddenly looks like the quarterback we all
knew he could.
- 11:01 p.m. Oct. 4, 2013
- Like
- Report abuse
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Contact Information
Verified local business
In their circles
1 person
Reviews from around the web
Make a Reservation
4-star hotel
Book at Priceline.comMore
Booking links sponsored. $168 incl taxes & fees
Write a review
53 reviews
5 star
17 reviews
4 star
32 reviews
3 star
8 reviews
2 star
2 reviews
1 star
1 review
Red-brick hotel with an on-site bistro offering perks such as parking, WiFi & continental breakfast.- Google
People talk about continental breakfast, high speed internet access, fitness center, luxury boutique and aaa four diamond
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At Beechwood Hotel
All reviews
Ben Sagle
reviewed a year ago
A decent hotel, with impeccable, clean interiors and all the amenities one would want. However, I don't see that it's a 'luxurious, boutique hotel', and it's a tad bit overpriced. The rhetoric on the website is a bit of an exaggeration.
Nothing wrong with my stay, but I will point out that the concierge computer screen in my room did not work, and just took up valuable space on the desk.
Rajiv Vyas
reviewed 3 years ago
This is a beatufil non-flag hotel with great service.
Liked: Food, Service, Atmosphere, Value
A Zagat User
reviewed a year ago
the hotel was beautiful and the service was wonderful. i really enjoyed my stay here. not to mention, the food was delicious.
Stephen Phillips
reviewed a year ago
I was in town for a wedding and decided to stay for a night. The hotel its self was not too bad. Trip advisor had it rated as 4 stars and the nicest place in town, however its 3 star at best. The rooms are nice but dated and the bathrooms have smally sub par soaker tubs and not a real tub.
By far the worst part about this place is the god awful restaurant. Ive known many a hotel bar restaurants to be pricey, however this took it to a new level. For starters all the beers we ordered came in Half Pints, now whole pints (I can assure you we were paying whole pint prices) and then we got and order of chicken wings. We got 6 (most places give 10 or 12), than an order of scallops we only got 2 (Most places give 4 or 6). On top of that the food was sub par at best. The next day we wend for the free bunch which was awful. They pretty much just gave you free cereal. If you wanted anything of substance, you needed to order it off the menu. I paid 12 dollars for the 2 worst eggs benadict Ive ever had. There was not enough holendaise and the ham that cam with them was 1 thin slice of what looked like lunch sandwich ham.
All and all the hotel is tolerable for a night but avoid the restaurant at all costs.
• • •A Zagat User
reviewed a year ago
the hotel is beautifully maintained, and the staff is courteous and efficient. the rooms are nicely appointed. the location is very convenient to the umass memorial medical center.
A Zagat User
reviewed a year ago
past its best. service nowhere near as good as it has been in the past. incredibly bad experience at the ceres bistro within the hotel. we had booked the hotel and made a reservation at the bistro to celebrate a special occasion but we had a miserable time. we will definitely not return.
In their circles
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I get: melo I give: Irving
i agree, i'd ride Kyrie. He's an easy top 5 pg and he puts up the same stats as Melo Help me plz
Who else is on your squad/the other team? Obv it depends, schedule favors melo but the knicks schedule is going to be tough..Irving has been fantastic this year so I would be hesitant to give him up


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Sunny Valentine - Shine On Em
Artist: Sunny Valentine
Producer: Drama Boi
Album: By Any Means Necessary
Avg Rating: 2.3 ( 11 total votes )
Hailing from Tyler, Texas, Sunny Valentine is the newest artist to sign with Jive Records. This versatile MC (think Yung Joc meets Chamillionaire), who fled his hometown for the Hip-Hop mecca that is the ATL, was introduced into the game by Young Jeezy's manager, Kevin Lee. Now, looking to capitalize on his major label signing, Valentine is set to release By Any Means Necessary, a follow-up to his independently successful debut. The first single off his currently untitled project is the Drama Boi-produced, Shine On 'Em. While the song's content is atypical of a joint with such a title, don't freeze up when Valentine throws lyrical gabs towards Yung Joc; the two MCs are friendly and worked together on Valentine's previous release. Tune in later this year to find out if the ice Valentine rocks is indeed Sunny.
Listen to More: Sunny Valentine , Club Written by DJ Z
Battery/Jive Records
First DJ Booth Appearance:
"So Fresh ft. David Banner" (2008)
Total DJ Booth Features:
2 Songs
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After solving a deadly case in a small town, 17-year-old Jazz, the son of history's most infamous serial murderer, travels to New York City to help the police track down the Hat-Dog Killer.
Bodies are piling up.
May 5th, 2013 · No Comments · Books
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Home > Serbia > Radnicki 1923 > Squad > Profile: Darko Spalevic Darko Spalevic Radnicki 1923Profile of the Serbian footballer Darko Spalevic, who currently plays as a forward at Radnicki 1923. The 36-year old player Spalevic joined Radnicki 1923 from Slavija Sarajevo and wears the number 18 shirt. Darko Spalevic Career
Darko Spalevic : Radnicki 1923 News
Darko Spalevic Career Honours
Source: wikipedia.org Darko Spalevic Wiki, Stats & Links
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Latest Headlines
The BYOD and Internet of Things trends are creating security headaches for hospital CIOs, laments Andrew Litt, chief medical officer at Dell's healthcare solutions, in a Computerworld blog post.
Cisco is the top vendor supplying Wi-Fi equipment to carriers, followed by Ruckus Wireless and Ericsson, according to the latest stats from Infonetics Research.
BYOD is threatening to overwhelm enterprise's Wi-Fi networks. Enteprises are scrambling to deploy additional W-Fi infrastructure, while effectively managing the Wi-Fi networks they have. What is an IT manager to do?
ADTRAN has developed a virtualized wireless local access network that replaces the physical controller with a hypervisor that manages the wireless access points virtually, explained Chris Koeneman, vice president of sales for ADTRAN's BlueSocket enterprise networks division.
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From Wikipedia, the free encyclopedia
This article does not cite any references or sources. (May 2011) |
The Shakti of Rudra, considered to preside over blood sacrifice in the Vedic Period. She later came to be identified as an incarnation of Durga. Rudrani is the divine will and sacrifice related to Lord Shiva and Lord Vishnu.She is also a matrika.
This Hindu mythology-related article is a stub. You can help Wikipedia by expanding it. |


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March The vice president and general manager of Intel's Fab/Sort manufacturing site in Chandler said in a speech last week that the company's vision through the end of the decade is to "create and extend computing technology to connect and enrich the lives of every person on Earth."
At the JW Marriott Desert Ridge Resort, Douglas Davis spoke March 19 during a luncheon sponsored by the Economic Club of Phoenix, a member-based organization that connects the business community with experts and educators from the W.P. Carey School of Business at Arizona State University.
During the speech, Davis detailed the history of Intel's processors and some of the direction the company is heading.
"By the year 2020 we should be able to this," he said of that vision.
Davis, a 1992 graduate of the W.P. School, said the extension of computing will include providing everyone with the ability to get on the internet and access information and educational opportunities.
"Not just mature and emerging economies," he said. "We see that there's an opportunity to touch everybody at the pace technology is advancing and developing."
Davis said that Intel, which is nearing completion on a $5 billion expansion to its Chandler facility, is the largest semiconductor manufacturer in the world. Although the company is largely known for its microprocessors, it is also developing products in networking and communications.
"Not just computing but the ability to connect computing to the rest of the world" is Intel's scheme, Davis said.
Davis said that with 167 sites in 63 countries, 572 buildings and $54 billion in revenue last year that Intel is poised to continue leading its industry.
One way Intel maintains leadership is by concentrating closely on being profitable and building 25 consecutive years of positive net income.
The company also has more than 100, 000 employees worldwide, who have logged 5 million volunteer hours over as many years.
One of the company's strongest manufacturing philosophies is its adherence to "Moore's Law." Davis said.
Gordon Moore, an Intel founder, observed a scaling effect in 1965 that the number of transistors on a chip will double about every two years.
"We've become the stewards of Moore's Law over the years," Davis said, pointing out that Intel has reduced the size of its transistors to 22 nanometers in 2011 from 180 nanometers in 1999.
With its Tri-gate technology, the company made three-dimensional chips to hold more transistors and increase computing power to even higher levels while reducing power.
Each transistor consists of only 100 atoms of silicon.
"It allows us to put more complexity onto these chips," Davis said.
The chips are so effective that each transistor can turn off and on more than 100 billion times per second.
"If I want to stand at a light switch and turn it on and off a hundred-billion times, I need to do that for about 2,000 years," Davis said.
Each unit is so small it costs about the same as one printed letter in a news article, Davis said. He also said Intel's competitors are two to four years behind in creating similar technologies.
Davis said that besides its technology, Intel is a leader because of its integrity. The company has remained a "integrated device manufacturer," Davis said, meaning it creates products used by several companies that compete with each other but that Intel does not compete with any of its buyers.
Davis pointed out how Apple and Samsung will sometimes make components for competitors' devices while also creating competing products.
Davis also stressed the importance of providing an educated workforce to take on the jobs that continuing the advancement technology requires.
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News Column
Intel VP Talks About Firm's Goals and Technology Speech
March 27, 2013
Daniel Quigley, East Valley Tribune (Mesa, Ariz.)
Source: (c)2013 East Valley Tribune (Mesa, Ariz.). Distributed by MCT Information Services .
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Next Relevance Title A-Z Title Z-A Newest First Oldest First Sort by: 11.President's 2010 Budget for Department of EducationThe President's budget for fiscal year 2010 provides $46.7 billion for federal education initiatives such as work study, Perkins loans and IDEA state grants.Web Page 12.FY 2010 Congressional Appropriations Request: Restore Funding to the Graduate Psychology Education ProgramRequest: Provide $7 million in the FY 2010 Labor, HHS, and Education Appropriations bill for the Graduate Psychology Education Program within the "Allied Health and Other Disciplines" budget activity of the Health Resources and Services Administration.Web Page 13.Friends of National Institute of Child Health and Human Development (NICHD) CoalitionFriends of National Institute of Child Health and Human Development (NICHD) is an independent coalition of over 100 organizations formed in the mid-1980's to support the important role of NICHD. Web Page 14.New Graduate Psychology Education (GPE) Three-Year Cycle AnnouncedThe GPE program will provide grant funding during federal fiscal years 2013-15, for a three-year project period, from July 1, 2013, through June 30, 2016.Web Page (December 2012)15.Educational Advocacy Initiatives & Activities - Board of Educational Affairs March UpdateUpdate on BEA authorizing and appropriations, federal agency related initiatives and education advocacy grassroots activities.Web Page (March 2011)16.Garrett Lee Smith Memorial Act (GLSMA) Programs funding increasedThe Garrett Lee Smith Memorial Act (GLSMA) Campus Suicide Prevention Program received $4.97 million from the Senate Labor, Health and Human Services, Education and Related Agencies Appropriations Committee for fiscal year 2013.Web Page 17.Graduate Psychology EducationAPA advocacy efforts related to GPE, the only federal program dedicated to the education and training of psychologists. Grants for APA-accredited programs bring mental health care to underserved populations.Web Page 18.American Psychological Association FY 2009 Congressional Appropriations Request: Restore Funding for the Graduate Psychology Education ProgramRequest: Provide $7 million in the FY 2009 Labor, HHS, and Education Appropriations bill for the Graduate Psychology Education (GPE) Program within the "Allied Health and Other Disciplines" budget activity of the Health Resources and Services Administration.Web Page 19.APA letter to President Obama and the OMB on the FY 2012 budgetOn February 18, 2011, APA sent a letter to President Obama and Office of Management and Budget Director, Jack Lew, to address federal spending priorities critical to psychology.Web Page (April 2011)20.FY 2014 Appropriations Update: Congress Supports Increasing Investment in Graduate Psychology EducationCongress approved more than $7 million in the mental and behavioral health program at the Health Resources and Services Administration (HRSA), which last year was funded at $2.3 million after being reduced through across the board sequestration cuts.Web Page Previous 1 2 3 ... 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Lausanne, Switzerland, January 15, 2014 – Volleyball fans around the world can now look forward to the FIVB Volleyball Men's World Championship Poland 2014 starting a few days earlier, following changes to the tournament's match schedule.
Originally set to run from September 3 to 21, the FIVB Volleyball Men's World Championship Poland 2014 will now begin on August 30 and will end as originally planned on September 21. The new start date will allow for the inclusion of rest days in round one of the tournament.
The group A and D matches will begin on Sunday, August 31, with groups B and C beginning their bid for the championship title a day later. The second round of the tournament will take place from September 10 to 14 with group E and F matches. The final six teams will battle it out on the courts during the third round from September 16 to 18.
The top two teams from each third round pool will then advance to the semifinals and finals on September 20 and 21 with - in the only difference to the FIVB Volleyball Women's World Championship Italy 2014 competition formula - the third ranked teams in the third round pools also playing off for fifth place.
To date 16 teams have qualified for the Men's World Championships following the completion of the European round of qualifications in early January 3 to 5, with only the African Confederation (three vacancies) and NORCECA (five vacancies) still to complete their qualification process for the World Championship tournament.
On the African continent, the year kicks off in February with three tournaments in Kenya (February 5 to 11), Cameroon (February 12 to 18) and Tunisia (March 2 to 8) each featuring five teams with one ticket per tournament on offer to Poland.
Countries in the NORCECA confederation must wait the longest to discover their fate, with four qualifying tournaments (each with four teams) scheduled for May and June in Cuba (May 12 to 18), Canada (May 13 to 19), USA (May 13 to 19), Puerto Rico (May 20 to 26). The FIVB Volleyball Men's World Championship Poland 2014 NORCECA playoff will take place either in Mexico or Puerto Rico from July 7 to 13. By the end of this, the last five teams will have booked their place at the World Championships.
The men's tournament will be followed by the FIVB Volleyball Women's World Championship Italy 2014, which will take place from September 23 to October 12.
The FIVB Volleyball World
Championships are a quadrennial event. In the women's competition, Russia are
the two-time defending champions while Brazil have won a hat-trick of
back-to-back titles in 2002, 2006 and 2010.
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08.03.2014 10:54:50 Nineteen teams qualified for Men's World Championship, Women's Drawing of Lots set to begin Lausanne, Switzerland, March 8, 2014 – With the African confederation qualifications wrapped up, 19 of 24 teams have now qualified for the FIVB Volley... More... |
07.03.2014 19:58:36 Tunisia book World Championship ticket in style Tunis, Tunisia, March 7, 2014 – World No. 13 Tunisia booked the third and final African ticket to the FIVB Volleyball Men's World Championship Poland ... More... |
06.03.2014 20:39:36 Congo set up match with Tunisia for World Championship ticket Tunis, Tunisia, March 6, 2014 - Congo Brazzaville remained unbeaten with their third consecutive victory after beating the Seychelles 3-0 (25-21, 25-2... More... |
06.03.2014 15:42:21 World Championship dreams close to becoming reality for Congo's Nkouka Tunis, Tunisia, March 6, 2014 – Qualifying for the FIVB Volleyball Men's World Championship Poland 2014 seemed a dream for Congo Brazzaville's opposit... More... |
05.03.2014 22:40:17 Congo record second win as Tunisia continue wins in Men's World Championship qualifier Tunis, Tunisia, March 5, 2014 - Hosts Tunisia kept their winning rhythm after they cruised past the Seychelles 3-0 (25-19, 25-10, 25-16) on day three ... More... |
04.03.2014 22:45:04 Tunisia continue victories as Congo overcome Niger at Men's World Championship qualifier Tunis, Tunisia, March 4, 2014 - Hosts Tunisia maintained their superior performance and secured their second victory over Senegal 3-0 on the second da... More... |
03.03.2014 23:07:42 Tunisia and Seychelles record first win at Men's World Championship qualifier Tunis, Tunisia, March 3, 2014 – Tunisia and Seychelles started their campaign at the 2014 Men's World Championships qualification tournament Pool V as... More... |
03.03.2014 18:00:52 Tunisia coach optimistic about clinching last Africa ticket to Men's World Championship Tunis, Tunisia, March 3, 2014 - The coaches of the teams taking part in the Pool V qualification tournament for the FIVB Volleyball Men's World Champi... More... |
02.03.2014 23:34:45 Tunisia ready to host final African qualifier for Men's World Championship Tunis, Tunisia, March 2, 2014 - Tunisia has begun preparations for last qualification tournament for the FIVB Volleyball Men's World Championship Pola... More... |
28.02.2014 11:05:31 VolleyWorld captures the magic of the Men's World Championship Drawing of Lots in Warsaw Lausanne, Switzerland, February 28, 2014 – Relive the magic of the spectacular Drawing of Lots for the FIVB Volleyball Men's World Championship Poland... More... |


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Atari 2600 joystick is useful for Sony PSP!
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Thursday's Morning Mashup: Injuries continue to mount for struggling Lakers |
04.25.13 at 7:55 am ET |
Welcome to Thursday's Morning Mashup. For the latest news, start at our WEEI.com home page or click here for the top stories from our news wire.
NFL: Draft, Round 1, 8 p.m. (ESPN, NFL Network; WEEI-AM)
MLB: Astros at Red Sox, 6:35 p.m. (NESN; WEEI-FM)
MLB: Blue Jays at Yankees, 7:05 p.m. (MLB Network)
NHL: Lightning at Bruins, 7:30 p.m. (NESN Plus)
NHL: Penguins at Devils, 7:30 p.m. (NBCSN)
NHL: Ducks at Canucks, 10 p.m. (NHL Network)
NBA playoffs: Heat at Bucks, 7 p.m. (TNT)
NBA playoffs: Nets at Bulls, 8:30 p.m. (NBATV)
NBA playoffs: Clippers at Grizzlies, 9:30 p.m. (TNT)
♦ The Lakers are down 2-0 in their playoff series against the Spurs after dropping Wednesday night's Game 2, 102-91, and they're limping back to Los Angeles for Friday's Game 3.
Already without Kobe Bryant (torn Achilles tendon) for the rest of the season, the Lakers saw guards Steve Nash (hip/hamstring), Steve Blake (hamstring) and Jodie Meeks (ankle) come up lame Wednesday night.
"This has been far and away the worst season for injuries I have ever been a part of personally and collectively," Nash said.
WIth the backcourt issues, the Lakers are looking for the frontcourt to provide a spark. Center Dwight Howard had 16 points and nine rebounds Wednesday, but he picked up a technical and was in foul trouble after getting two fouls on the offensive end early in the third quarter. He also got into an exchange with Spurs center Tim Duncan, jawing at him as the two walked down the court after getting tangled up in the second quarter.
"It is frustrating," Howard said of the defensive pressure he's been facing. "I just have to trust my teammates to make shots. On whatever they do defensively, I have to be aware of my arms and try not to get tangled up."
♦ The inaugural College Football Championship Game will be held Jan. 12, 2015, at Cowboys Stadium, as the Cotton Bowl home was chosen over Raymond James Stadium in Tampa, Fla., to be the host.
"The stadium itself was the biggest determiner," BCS executive director Bill Hancock said Wednesday of the facility that can seat more than 100,000 fans. "It's still THE stadium with a capital 'T.' "
Said Cowboys owner Jerry Jones in a statement: "We couldn't be more excited about bringing college football's biggest game to Cowboys Stadium. Rest assured, we all pledge to do everything we can to make sure this game exceeds everyone's highest expectations."
The Rose (Pasadena, Calif.) and Sugar (New Orleans) Bowls will host the semifinal games on Jan. 1, 2015. The Cotton, Orange (Miami), Chick-fil-A (Atlanta) and Fiesta (Glendale, Ariz.) Bowls are part of the six-site semifinal rotation. In years they are not hosting a semifinal game, the other bowls in the rotation will host a BCS-type bowl game on New Year's Eve or New Year's Day.
♦ With the NFL draft set to start Thursday night, Real Clear Sports has a list of the top 10 undrafted free agents in NFL history.
Hall of Fame quarterback Warren Moon is No. 1, followed by Hall of Fame defensive back Dick "Night Train" Lane, tight end Antonio Gates and quarterback Kurt Warner. Two Patriots made the list: kicker Adam Vinatieri (8) and wide receiver Wes Welker (9).
ON THIS DAY TRIVIA: On April 25, 1950, the Celtics became the first NBA team to draft a black player when they selected which Duquesne star in the second round?
QUOTE OF THE DAY: "At the end of the day, we cannot be outplayed in the effort department, in the desperation department,. I really thought in the second half of [Game 2], the Knicks played like their season was on the line, and I didn't think we answered it." — Celtics coach Doc Rivers, looking ahead to Friday's Game 3
STAT OF THE DAY: 89 – Career victories for Jon Lester, after Wednesday's 6-5 win over the Athletics, tying him with Babe Ruth for most victories in a Red Sox uniform by a left-hander
'NET RESULTS (mobile users, check the website to see the videos): Pacers guard Gerald Green throws down a big-time dunk on Josh Smith of the Hawks.
University of Michigan guard Nick Stauskas (a former star at St. Mark's School in Southboro) hits 46 straight 3-pointers (and 70-of-76 overall) during a five-minute practice drill.
Golfer Gareth Maybin has some impressive trick shots in this video.
TRIVIA ANSWER: Chuck Cooper
SOOTHING SOUNDS: Bjorn Ulvaeus of ABBA was born on this day in 1945. He's the clean-shaven one.
2 Comments for "Thursday's Morning Mashup: Injuries continue to mount for struggling Lakers"
Otis Says:
April 25th, 2013 at 11:13 amHAHA Lakers. You're old, injured and your future looks bleak as hell unlike my team, the Celt…..oh damn.
3A Says:
April 25th, 2013 at 3:05 pmIn the same boat, at least we know the Lakers are still second overall after this year
Leave a Reply
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The Shreveport Downtown Development Authority will receive $250,000 from the BP fund to promote Gulf Coast tourism and the seafood industries impacted by the 2010 Deepwater Horizon disaster. Out of the five states eligible to apply for grants, 43 organizations in Louisiana received funding in the first round of the program.
Liz Swaine, executive director of the Shreveport Downtown Development Authority, said when coastal Louisiana tourism is compromised it has a ripple effect across the state.
Centenary College in Shreveport affirmed its commitment to the Yellow Ribbon GI Education Enhancement Program at a Veterans Day program. Yellow Ribbon schools help students avoid up to all out-of-pocket tuition and fees associated with education programs that may exceed the Post 9/11 GI Bill tuition benefit. Centenary president David Rowe said post 9/11 veterans and their dependents will not pay tuition to attend the college.
The FBI Citizens' Academy chapter in Shreveport-Bossier is promoting child's safety programs on Veterans Day. The FBI-trained academy alumni will distribute materials about FBI community programs at the Louisiana State Fair on Sunday, Nov. 11, from 10 a.m. to dusk. Gina Starnes, vice president of the FBI Citizens' Academy Shreveport chapter, says her group will hand out hundreds of child ID kits that involve fingerprinting and DNA swabs.
"The kits are kept at home in a safe place," Starnes said. "Hopefully [parents] will never need it, but they will have it right away."
Political scientists from across the Red River region are examining the prevailing themes of the 2012 election and voters weigh in with their own observations about Election 2012.
Airs Tuesday, Nov. 6 at 7 p.m. Kate Archer Kent will bring your results from races throughout our listening area and will feature interviews and analysis from Dr. Greg Granger, professor of history and political science at Northwestern State University; Dr. Jeffrey Sadow, associate professor of history at LSU Shreveport; Dr. Ken Collier, associate professor of government at Stephen F. Austin State University; and Dr. Paul Babbitt, associate professor of political science at Southern Arkansas University. We'll bring you up-to-date results as they come in throughout the evening.


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Garden City (NJ) chief of staff: Hospital is a 'tough business to be in'
Observer & Eccentric / HometownLife.com, October 28, 2013
A local Garden City Hospital administrator had much to say about the hospital's progress when he spoke to the Garden City Rotary Club Thursday. Dr. H. Rex Ruettinger, medical director, chief medical officer and chief of staff at Garden City Hospital, is also an internist. He started as a medical student and served his internship and residency there. About 1984, when he first started practicing, the hospital saw the influx of the HMO model which changed the way hospitals and doctors have done business. The government has also played its hand in hospital business.
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Trainwreck Riders are stoked now - they have a new video for their song, "Christmas Time Blues," and now we're telling all y'all about it.
The official story is the SF band and Goldies winners hit the streets of the city last month with a Super-8 camera and a bag full of costumes that they dug up from their basements. They started the day at "Drink Liquor" (the corner store that they used to buy alcohol at when they were in high school), picked up some 40-ouncers of Olde English as inspiration, and shot a video at some of the old stomping grounds that they sing about.
You can give 'em your critique when they headline at Cafe du Nord Friday, Jan. 12 - it's their first above-board bill-topping appearance here since September and likely their last till post-SXSW. They ride on into 2170 Market, SF, after the doors open at 9 p.m. Admission is $10.
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Forum Post Count: |
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Code Monkey... or just a plain Monkey! |
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Have: Ultrasone Signature DJ Denon D5000 with Lawton Mods Level 3 Perfect Sound D901 Dido Spider Moonlight Studio Headphones Yamaha HPH-MT220 AIAIAI TMA-1 Young Guru Edition MrSpeakers Alpha Dogs Beyer T5p (with Moon Audio Blue Dragon cable) Had: Grados SR60 Sennheiser HD280 Monoprice MHP839 Audio-Technica AD700 Shure SRH440 Audio Technica ATH-A900X Beyerdynamic DT 770 Pro80 House of Marley Exodus Shure SRH1840 Skullcandy Mix Master Mike Philips Citiscape Downtown Shure SRH940 V-MODA M-80 Denon D600 Sony MDR-1R Denon D5000 V-MODA M100 Fostex T50RP (Stock) Sennheiser HD600 Sennheiser HD598 Yamaha Pro 500 Ultrasone Signature Pro M-Audio Q40 House of Marley Rise Up Sennheiser Momentum KEF M500 PSB M4U 1 Spider PowerForce Monster N-Pulse (sold... will probably buy another one later...) JVC HA-SZ2000 Fostex T50RPs (MrSpeakers Mad Dogs!) Shure SRH1540 AKG K551 Panasonic RP-HTF600-S Sennheiser Momentum (on-ear blue) |
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Have: Burson Soloist SL Schiit Magni NuForce Icon HDP Had: JDSLabs CmoyBB JDSLabs c421 Leckerton UHA-6SMKII Lehman Black Cube Linear |
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cheapo Audio Technica Turntable (don't even know the model) Archos 605 30GB (dead hard disk) Archos 7 160GB (only use it at home now...) PC HiSound Studio V (yuck! Sold it!) Sansa Clip Zip (nice, cheap player -- sold it as well) Cowon C2 (excellent battery life, plays almost every thing I have.) FiiO X3 (great sounding, no crashes yet, poor battery life compared to Cowon ;-)). Astel and Kern AK100 MK2 |
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Diversified Financial Services
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BeerAdvocate on your phone?! True story. Try the beta now.
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Omission Pale Ale (Gluten-Free) - Widmer Brothers Brewing Company
Displayed for educational use only; do not reuse. |
Ratings: 232 | Reviews: 66 | Show All Ratings:
3.2/5 rDev -7.2%
look: 3.25 | smell: 3 | taste: 3.25 | feel: 3.25 | overall: 3.25
Pours a nice amber or golden brownish glow. Features a nice creamy white large head that leads to a disorganized thick lacing. Nose is slight. Some sweet citrusy notes. Taste is of a quality standard pale with some citrus and nice malt. No flavor really comes to the fore. Apparently they can't call it gluten free. I' d like to see what my gluten friends think about it. I also worry about what they have to do to get the gluten out. Chemicals?
If glut people can actually drink this, it's got to taste better than the glut free brews.
Serving type: bottle
03-10-2013 19:28:29 | More by openmind
3.9/5 rDev +13%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
Serving glass: Poured from bottle into tall glass.
Appearance: Rich amber with decent off-white head.
Smell: Mild citrus with some toasted, grainy malt.
Taste: Tastes exactly like the typical American Pale Ale, which means it tastes damn good. Nice mix of citrusy hops and toasted malts. Finish is spicy and somewhat bitter. Really tastes about halfway between SN Pale Ale and Kona Fire Rock. Does not taste gluten free at all.
Feel: Moderate carbonation, medium body, nice dry finish.
Overall: This is a straight down the middle Pale Ale - no flourishes, nothing out of the ordinary, just very well executed. And considering this is made for those with gluten issues, I am not surprised they went the more safe route. I think some are suppressing their scores because this is gluten free, which is ridiculous. While I do not have to avoid gluten, if I did, this would be my staple.
Serving type: bottle
03-02-2013 19:04:35 | More by bsp77
3.79/5 rDev +9.9%
look: 3.75 | smell: 4.5 | taste: 3.5 | feel: 3.75 | overall: 3.75
Omission - a pale ale unlike one I've had to date.
The brew pours out a cloudly orangish-brown color, not so appealing. The head is frothy, lite, thin, and short lived, but it had surprising staying power with good lacing. Very nice smell for a pale ale - citrusy, apples, oranges. The beer had just the right amount of carbonation, even though it had the distinct after taste I dislike to IPAs and pale ales. The taste was like most pale ales but at least the taste of oranges and apples came through - a nice touch. Overall, I gave it a good score since it was by far the best smelling and tasting pale ale I've had to date. What ever it is they omitted, more pale ale makers should omit as well.
Serving type: bottle
03-02-2013 02:36:36 | More by jjamadorphd
3.15/5 rDev -8.7%
look: 3.75 | smell: 3 | taste: 3.25 | feel: 2.5 | overall: 3.25
Pours a pretty clear amber with a fairly thick and fluffy, if not too persistent, off-white head. Aroma is not strong, but invites with malty and fruity notes. Malty flavor has a strong woody hoppy note and a fruity undertone, just a little sweetness. Smooth texture has average thickness and little fizz. For a gluten free beer, not too bad.
Serving type: bottle
02-04-2013 02:06:45 | More by Cyberkedi
3.63/5 rDev +5.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.75
Omission is a new gluten-free line brewed by Oregon's Widmer Brothers Brewing.
It looks like a normal beer, anyway. The liquid, cranberry-copper, is capped by an inch of tan sea foam that recedes only after a few minutes of waiting. The hops, too, are what you'd expect -- spicy, like grass and herbs. A touch of lime and orange peel meet a sugary, honey-like malt backbone.
But appearance and aroma can be faked -- what about the flavor? The problem is that gluten is the natural byproduct of brewing with barley and wheat, and most attempts to make a beer without those malts taste like crap.
Most gluten-free beers use sorghum as a malt substitute, but Omission Pale Ale is made with Pale, Carapils, Caramel 10 and Dark Munich malts -- the same used in many standard pale ales. The gluten in Omission removed via a proprietary process -- the flavor remains, the gluten doesn't.
Even without gluten, the flavor of this pale ale stays strong. There's not a ton of malt complexity, but the honeyed sweetness deftly balances the grass, orange peel and rose petals of Cascade hops. Moderate bitterness sits on the sides of the tongue while mild carbonation prickles a body that's like 2 percent milk. Nice thickness, with just enough alcohol to numb the tongue and let you know you're drinking real beer.
And it is real beer. If you served this blind, there'd be no telling it was gluten-free. That's all any Celiac can ask for.
Serving type: bottle
02-02-2013 20:52:05 | More by Phelps
3.93/5 rDev +13.9%
look: 3.75 | smell: 3 | taste: 4.25 | feel: 4.25 | overall: 4
Appearance: Slightly hazy golden hue with visible carbonation floating up towards a thin off-white head.
Aroma: Not too much on the nose. A little biscuit and just a hint of earthy hops.
Taste: Not bad for gluten-free! Starts a tad bready with some nice earthy hop overtones. The hops overtake the malt a bit in the second half but a nice balance remains throughout. Average bitterness for the style, probably around 20-30 IBUs (their website lists it at 33 IBUs). Not getting the fruity/tropical notes I'd expect from Citra and Cascade hops but perhaps the process of removing the gluten from the grains affects the hop character. I'm not usually a big fan of straight up Pale Ales (more of an IPA guy) but the fact that it is gluten-free and has this much good flavor is surprising. Nice smooth and decently clean finish. Very sessionable at 5.8%.
Mouthfeel: Just below medium in body with average effervescence for the style. Easy drinking.
Final Thoughts: I would recommend Omission Pale Ale to any easy going beer drinker; gluten intolerant or not. It's a worthy beer for anyones glass and hat's off to the brewers who figured out a way of removing the gluten. Would I drink it again? Sure… now, if they could only come out with an IPA.
Serving type: bottle
01-18-2013 04:06:03 | More by JamesMN
3.2/5 rDev -7.2%
look: 3.75 | smell: 3 | taste: 3.25 | feel: 3.5 | overall: 3
A - Pours with inef finger of white foam on top of a hazy, golden brown body, the head settles quickly and leaves only Light lace,
S - A light, malty aroma with a touch of spicy hops.
T - Some toffee and caramel with a bit of brown sugar in the middle. Finishes with a hint of herbal hops and light bittness.
M - Medium thick body, moderate carbonation, and a sweet finish.
D - The malt character succeeds in covering up the lack of gluten but it tastes a bit muddy. What is harder to get around is the lack of fresh hop character, which is subtle at best. This could have been something pretty nice if they had just tried a little with the hops and allowed them to make up for the lack of malt depth.
Serving type: bottle
01-15-2013 05:43:43 | More by nickfl
2.75/5 rDev -20.3%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 3.5 | overall: 2.5
Orange-gold, hazed, white head has decent retention and lace.
S - Grapefruit flesh, caramel and bready sweetness, touch of pine.
T - Follows the nose, but has a buttery off-flavor mid palate which builds as it warms. Little bitterness from the hops, stays mostly sweet.
M - Medium body, good medium carb level
O - Needs a little more hop bitterness to balance sweetness. Buttery/diacetyl flavor doesn't help.
Serving type: bottle
12-28-2012 13:05:15 | More by garuda
2.63/5 rDev -23.8%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 3
5.8% ABV confirmed. 12 fl oz brown glass bottle with standard pressure cap served into a nonical pint glass in me gaff in high altitude Castle Rock, Colorado. Reviewed live. Expectations are below average given the brewery and the fact that it's gluten free.
Served straight from the refrigerator Side-poured with standard vigor as no carbonation issues are anticipated.
A: Pours a two finger thin head of no cream but of average retention. Body colour is a clear pale copper. No yeast particles are visible. No bubble show.
Sm: Floral hops, biscuit malt, and light toasted malt. Very simple. An average strength arma.
T: Clean malts, floral hops, and clean barley. Brutally simple and not all that effective. Balanced, but there isn't much to balance. Lacks flavour. Bland and boring.
Mf: Predictably smooth and wet, with generic thickness and slight overcarbonation. Doesn't complement the flavour profile all that well.
Dr: Drinkable but underwhelming. A middling pedestrian effort from Widmer, but then I've come to expect that. Hides its ABV well. Meh. For a gluten beer, it could be worse.
Truncated additional notes as of 09/13/13:
A: Decent head. 3-4 fingers wide. Beige colour. Decent creaminess/thickness.
Body colour is a clear copper of average vibrance. No yeast particles are visible. No bubble show. Translucent. Transparent.
Sm: Pale malts. Pilsner malts. Clean barley. Minimal floral hop character. No yeast/alcohol is detectable. Below average strength.
T: Pale malts. Caramalt. Pilsner malts. Floral hops.
Mf: Smooth and wet. Slightly overcarbonated.
Dr: Drinkable but pedestrian. Wouldn't buy again. Decent for a gluten-free beer.
Low C
Serving type: bottle
12-25-2012 05:54:03 | More by kojevergas
3.15/5 rDev -8.7%
look: 2.5 | smell: 2.5 | taste: 3.5 | feel: 3.5 | overall: 3
Nice amber color with a fair head. I do see some sediment, though, so points off there. Lacing is present, but thin.
Nose is mild, and what aroma I do get I hesitate to mention...cat urine. Not good.
Taste fares much better. I get plenty of hops, but with an odd malt profile. I can't put my finger on it.
Decent for a light, session-worthy pale ale, but not one I'd return to given the other choices on the market.
Serving type: bottle
12-14-2012 15:02:50 | More by secondtooth
2.95/5 rDev -14.5%
look: 4 | smell: 2.5 | taste: 3 | feel: 3 | overall: 3
bottle into a pint glass
clear copper, almost amber, color with a nice tan head and great lacing
smell is very faint. maybe a touch of molasses or brown sugar
taste is synthetic sweetness and nutty. a bit of bitterness in the end, not very well balanced
mouthfeel is creamy, almost like a nitro
not a bad beer, but I wouldn't go to this for a pale ale-it reminded me of an amber lager
Serving type: bottle
12-12-2012 03:48:32 | More by searsclone
3.5/5 rDev +1.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
Not really into gluten free beers, but at least worth a try.
Very light fizzy head, not great retention either, some lacing, very clear honey orange tan color.
Nose has light grassy hops, little pine and floral hops, touch fruity, and a touch of a sweet malty-like possibly syrupy like aroma in the background, but not really malt aroma.
Taste again starts with the hops, mostly grassy and flora, a hint of pine and fruity hop flavors, with a decent bitterness. There is a slight syrupy almost toffee like flavor in the background that gives the candied hop presence with a hint of citrus. The "malty" like flavor is there, but more of a sweet sugary thing that's hard to describe, except maybe making it gluten free?. A light grassy grainy yeasty flavor towards the end. It finishes fairly dry with a crisp like finish, long lingering grassy hops, a bit floral, decent bitterness.
Mouth is med to lighter bodied, but decent carb.
Overall OK, but not great. A nice hop profile, but the weird sugary syrupy flavor and lack of nice malts brings it down a bit. However, nice and crisp, fairly flavorful, and easy to drink, a nice beer overall. For gluten free, this is top of the line.
Serving type: bottle
12-07-2012 22:08:04 | More by jlindros
3.08/5 rDev -10.7%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3
Bottle pour at the BevMo Holiday Beerfest held at Golden Road Brewing in Los Angeles, CA.
Pours a hazy orange with a foamy bone colored head that settles to a film on top of the beer. Small streaks of lace form around the glass on the drink down. Smell is of grain, fruit, and a slight hop aroma. Taste is much the same with a mild bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is a pretty average beer that really isn't a good example of the style.
Serving type: bottle
12-02-2012 21:27:21 | More by UCLABrewN84
3.48/5 rDev +0.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5
I think this is my first Gluten-free beer tasting. Picked up this sixer at the local Jewel.
Nice pale copper color underneath a a thick film of foam. Good head after the pour and nice retention and foam stickage. Good bubbling too. This is a good looking pale ale.
Good citric hop aroma with some toasty biscuity malt aromas. Smells well balanced and easy to drink.
Citric bitterness upfront. The middle has a toasty bread crust and biscuit flavor mixing with the hop bitterness from the front of the palate. The finish is a resiny, sweet tropical fruit flavored pineapple bread. This beer tastes pretty good considering what Widmer has Omitted.
Serving type: bottle
12-02-2012 16:29:56 | More by scruffwhor
North Carolina
4/5 rDev +15.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Poured from a bottle into a tumbler pint, the beer is a slightly chill hazed caramel-copper coloring with a decent, frothy, light, white head that settles into a film coating along the surface and the sides of the glass. Aromas of rich and roasted caramel and toffee, with a spicy, resiny hops presence that cleans and balances. Flavors are just as balanced, with a caramel sweet initial offering that is quickly swept up by a peppered and resiny hops characteristic. Floral highlights give even more layering to the hops anchor of the palate, and there are citrus tones sprinkled amongst all of this, too. Very tasty and balanced. The aftertaste is light and smooth, with more of a malt presence than you get throughout the rest of the brew. Light, clean finish with a bitter, crisp ending. Very smooth, very tasty, and very easy to drink.
Serving type: bottle
11-16-2012 02:28:32 | More by GarthDanielson
3.25/5 rDev -5.8%
look: 3 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5
A- Slightly hazed golden amber body with a white foam cap. Lots of bubbles keeping the foam cap going.
A- Nice sweet bready caramel aroma with some, but not much citrus hop aroma.
T- Sweet malt with a bitterness throughout. Old hoppy bitterness finish. Meh.
M- Medium body and medium carbonation.
D- It's drinkable. It isn't anything special. I actually just found out it is "Gluten-free," but made with malt and the gluten is removed. The brewery checks each batch and publishes the findings on the website. Worth trying out if you have issues with gluten!
Serving type: bottle
11-04-2012 21:28:25 | More by gpogo
3.13/5 rDev -9.3%
look: 4.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3
12oz bottle, pours amber in color with a frothy, off-white head, good head retention and nice chunky lacing on the glass. Aromas are earthy, piny, bready malt, bread crust, faint citrus, orange perhaps. Tastes are bready, earthy, pungent, piny hop, caramel, grain, some citrus comes through, balance seems off though. Medium bodied, has a nice resiny feel. Overall, not bad, but seems like it's missing something & balance seems to be off - maybe it's the flavors. I was hoping for better.
Serving type: bottle
11-01-2012 00:24:20 | More by barnzy78
4/5 rDev +15.9%
look: 3 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4
I grabbed a single bottle not knowing this was gluten-free.
It looks pretty average. Very little lacing.
Smell is very piney, citrusy. Juniper likely.
It has a lot of bitterness but at the same time, seems light.
The citrus makes the mouth feel very clean.
Overall, it is very sessionable especially for you looking for a beer to go with Mexican food and not wanting to settle for industrial.
Serving type: bottle
10-31-2012 01:35:39 | More by mastodonj
3.85/5 rDev +11.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
12 oz. poured into a Duvel tulip
DISCLAIMER: A friend with celiac disease left this over after a party. I've had 2 already, and I actually quite enjoy it. I'm going to review it against other gluten free beers, because it isn't to fair to rate it against "traditional" beers.
A: Brilliant burnt orange with a very nice 2 finger head which left some lace. It looks great, and I'm loving the color.
S: Honestly, it's just okay. I'm only getting hints of hops, otherwise it's a "malt" bomb. I believe this is sorghum based, but I could be wrong. I haven't had very many gluten-free beers, but this one smells decent all things considered. There is an underlying sweetness.
T: Okay, if you had told me this was gluten-free, I would have spit it in your face and called you a filthy liar. There is NOTHING to suggest this is gluten free. Sure, it may be light in flavor, but it's actually really good. I could drink this regularly. I'm not getting a ton of hop quality, but who knows how long this sat on the shelf. There is just a hint of bitterness on the back end, followed by a surprising sweetness that I think plays well with the bitterness. Of all the gluten free beers I've tried, this is the best. There really isn't even a close contender.
M: It's a tad thin, but it has enough carbonation to distract me. It feels kind of oily in a way. Very slick. Nothing offensive to speak of.
O: I consider this a winner based on the fact that I would drink this over some traditional beers. It's very drinkable, and refreshing. If you are rating this beer low, you need to lower your standards for this style. It's a pale ale, and it's the best GF beer on the market (that I have had). In fact, I would drink this over every year round Widmer Brother's offerings.
Serving type: bottle
10-21-2012 21:26:57 | More by SeaOfShells
3.83/5 rDev +11%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4
Thin head on a hazy amber with golden hues body. Aroma of earthy malts and caramel. Flavors also have more hops than I expected. Mostly earthy and herbal hops with nut and wood notes. Medium body and moderate carbonation. This is a very good gluten free beer from the ones I have had. Little is lost in flavor and the hop character can stand up to many gluten-filled pale ales.
Serving type: bottle
10-13-2012 01:50:31 | More by kylehay2004
3.43/5 rDev -0.6%
look: 4 | smell: 2.5 | taste: 3.5 | feel: 3.5 | overall: 4
Appearance: clear light amber, with ample carbination. a nice looking fizzy beverage. Very inviting.
Smell: Not much here. Little to no malt character in the smelll, with only some light hoppy characters. Overall not impressive, but not offensive
Taste: Very pale alish. No malty backbone, but supported by a decent hoppy character. nothing that wows me, but considering the fact that its a gluten free beer, Im giving it a .5 bonus from 3 to a 3.5
Mouth feel: Intense carbonation that bites your tongue from the moment you drink it. Little to no body present. I didn't like it, but it fits to style, so im giving it another 3.5 (because of the gluten free bonus )
Overall: a tough beer to rate. Overall it feels REMARKABLY average, however...it is a gluten free beer.
If your a gluten free person this is the beer for you, and deserves a 5. for everyone else you can do better
3 for gluten folk
5 for non-gluten folk
4 average
Serving type: bottle
10-12-2012 16:00:53 | More by jucifer1818
3.9/5 rDev +13%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
Poured from 12oz bottle into a pint glass.
Appearance: medium orange hue with a nice haze to the body and a strong effervescence. Head is a finger of frothy ivory foam.
Smell: sweetish malty aroma with a light, fresh hop component. Nothing revolutionary but quite nice, especially for a gluten-free.
Taste: sweet malty flavor with a wet-hopped type of character. Hops are green and a combination of grassy and earthy. The tartness that often accompanies gluten-free beers is nowhere to be found. Actually quite a decent pale ale.
Mouthfeel: medium-light body with a great big carbonation and a big, mouth-filling creaminess. Quite good indeed.
Overall: what can I say? This has got to be the best gluten-free beer I've ever had.
Serving type: bottle
10-05-2012 21:47:31 | More by flagmantho
3.4/5 rDev -1.4%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5
Clear copper, thin white head. Warm graininess with a pleasant biscuit flavor. Earthy, spicy hop note on the palate that turns into a light citrus punch on the back end. Overall a balanced and decent pale ale. Not something I'd pick up regularly but if I was in need of something gluten free for a guest I wouldn't hesitate to grab a 6 pack.
Serving type: bottle
10-04-2012 23:04:20 | More by bump8628
South Carolina
3.78/5 rDev +9.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4
A: Poured from a bottle to a pint glass. Had a copper color and a clear consistency. There was an inch of foamy head that lasted an average amount of time. Very good lacing.
S: A decent aroma of hops, malt, and some citrus.
T: Tasted basically like it smelled: A moderate amount of hops, light malt in the finish, and citrus as well. Not an overly complex flavor, but still pretty solid and enjoyable.
M: A well-carbonated beer with a smooth, prickly finish. Light-bodied.
O: As far as gluten-free beers go, this one is very drinkable. Not what you would call a stunner, but worth a shot.
Serving type: bottle
09-29-2012 20:29:44 | More by avalon07
3.88/5 rDev +12.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4
im going to go out on a limb and say this is outstanding beer. its not marketed as gluten free, and certainly doesnt seem to be lacking anything at all. it is pale amber and crystal clear. it smells like a well balanced american pale ale, less hoppy than some, but with a nice citrusy hop profile playign against a light pale malt complexion. the flavor is also nicely balanced, getting a refreshing degree of bitter at the end. its not watery at all, and is in fact a fairly sturdy brew in both body and abv. in a blind taste test i would think this was a quality east coast pale ale, smuttynose or something. it really is good, insanely drinkable. light enough to slam but flavorful enough to appreciate. trust me on this one.
Serving type: bottle
09-26-2012 22:01:23 | More by StonedTrippin
Omission Pale Ale (Gluten-Free) from Widmer Brothers Brewing Company
out of 100
based on 232 ratings.


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Articles - June 2013 | ||
Tuesday, May 28, 2013 | ||
Eric Park is a creative director at Ziba Design, a design consultancy based in Portland. For nearly 20 years, he has helped lead research and design innovation programs in consumer goods, durable products and health care. His clients encompass startups and Fortune 500 companies and have included MSR, Clorox, Nike, Philips Healthcare, Intel and P&G. In addition to spearheading a sustainable design practice at Ziba, Park, 47, serves on the board of the Northwest Earth Institute and is a mentor for the Portland Seed Fund. He spoke with Oregon Business about the evolution of sustainable business, consumer experience and service design, and how large brands are bowing to the "inexorable motion of change." OB: Sustainable business in the '90s revolved around the triple bottom line, then expanded to include corporate social responsibility and life-cycle concerns. What is the sustainable business story today, and how does branding help shape Before, sustainability was about not doing bad things. Then more enlightened corporate social-responsibility people started working with branding departments to create story lines that would resonate with consumers. Sustainability is a difficult thing for the average person to get behind. But people can get behind words like "local" and "organic." They can also get behind social movements. So in 2010, Pepsi took its advertising campaign and, instead of funding advertisers, said, 'We're going to give [the money] to our brand advocates and let them assign causes or projects to fund.' Or American Express is seeing its "Small Business Saturdays" buy-local campaign. The trend is about a big brand activating local connections and finding meaningful ways to engage consumers. OB: What are some internal business trends reshaping the sustainability trajectory? Social innovation, startups and the new economy. It's about moving beyond social media and [bringing about] behavior change through social innovation. Within this trend is the sharing economy and the "B Corp," a recognition that we need to move beyond the constraints of the C-corps universe. OB: So green business includes the creation of new business models. When we talk about social innovation/new economy models, such as car sharing, Airbnb, part of that is realizing the old framework for exchange and business is actually getting in the way of sustainability. Businesses are realizing that you can work your supply chain to some extent, but more systemic challenges need to happen for things to actually improve. Even business schools recognize they have to change; instead of new business plans, it's about prototyping new business models. OB: Is social innovation a niche or a mainstream trend? The mainstream is actually changing very quickly. Today the real question is not whether this kind of change should happen, would happen or could happen — it's how quickly can you make change? Most thoughtful people know things have to change. But change is hard. So what are different ways you can grease the skids for change more effectively? For larger consumer-goods companies, the question is how you can be the first to establish a new normal that is connecting to a real significant shift in mainstream culture and that has kind of seeped into the consciousness in ways you don't always realize. OB: How do these issues play out at Ziba, a design firm? Our heritage is in product design but our work has extended to UX, environmental and service design, and consumer-experience innovation. We're working on a health care project looking at how you mobilize communities to improve health. We worked with Panasonic on LED lighting to anticipate people's relationship with lighting. We are working in the very competitive apparel business to create retail environments that remain relevant. The question is how you reimagine the consumer experience in a way that is authentic and appropriate for the brand and the context in culture: the marketing, the technology trends. We're constantly trying to understand where this kind of thinking applies to sustainability, and we're at an interesting moment because so much is happening. |
Living in the beautiful Pacific Northwest means enjoying our wonderful surroundings, while remaining aware of the multiple types of natural disaster threats that we face: winter storms, windstorms, floods, landslides, earthquakes, volcanoes and tsunamis."
Oregon State University's hospitality degree program invests in next-generation leaders.
Allowing individuals to access their own healthcare options has created more difficulty instead of making things easier. There are so many examples that illustrate why agents are more important than ever in helping businesses and individuals determine the healthcare coverage that best fits their need.
The 2014 World Trademark Review 1000 ("WTR") recently named Lane Powell as one of the top trademark law firms in Oregon and Washington, and Lane Powell attorneys Kenneth R. Davis II, Parna A. Mehrbani, Frances M. Jagla and Paul D. Swanson as top individuals in the practice.
Capital Pacific Bank, a Portland-based community bank serving businesses, professionals and nonprofit organizations, today announced that it has earned recognition as a Certified B Corporation by B Lab, a nonprofit organization dedicated to building a community of socially responsible businesses. The bank is one of six financial institutions across the country to achieve B Corp status.
On Thursday, April 3, from 8 a.m. to noon (registration begins at 7:30 a.m.), Lane Powell will team with Oregon Business magazine for a half-day seminar titled "Best Practices For Best Employers™: How to Become One of 'Oregon's Best Workplaces' Starting Today!"


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Top Apps
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libusb A cross-platform user library to access USB devices
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Warzone 2100 RTS game with the theme of Strategy by Design
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S.M.A.R.T. Monitoring Tools Disk Inspection and Monitoring
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libjpeg-turbo libjpeg-turbo is a JPEG image codec that uses SIMD instructions (MMX, SSE2, NEON) to accelerate baseline JPEG compression and decompression on x86, x86-64, and ARM systems. On such systems, libjpeg-turbo is generally 2-4x as fast as libjpeg, all else being equal. On other types of systems, libjpeg-turbo can still outperform libjpeg by a significant amount, by virtue of its highly-optimized Huffman coding routines. In many cases, the performance of libjpeg-turbo rivals that of proprietary high-speed JPEG codecs. libjpeg-turbo implements both the traditional libjpeg API as well as the less powerful but more straightforward TurboJPEG API. libjpeg-turbo also features colorspace extensions that allow it to compress from/decompress to 32-bit and big-endian pixel buffers (RGBX, XBGR, etc.), as well as a full-featured Java interface.
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AssaultCube Reloaded A fun realistic multiplayer free-and-open-source first-person-shooter!
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C-CPP Calendar Calendar App To Perform Calendar Related Functions
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yoDownet The previous generation graphical download manager
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Extended C Library Extended C Library
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libivykis async I/O-assisting library libivykis is a thin wrapper over various OS'es implementation of I/O readiness notification facilities (such as poll(2), kqueue(2)) and is mainly intended for writing portable high-performance network servers.
8 weekly downloads -
EDuke32 A cross-platform Duke3D (Duke Nukem 3D) port which provides many new features for mod authors, including an enhanced scripting system and OpenGL renderer. Go to http://www.eduke32.com for downloads and http://bit.ly/dn_3d to get the game!
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mod_pLua An Apache module for developing web applications using Lua
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SERiaM Unified desktop and embedded Serial port API
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BISH Vulnerabilities Checker Framework.
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Black scalpel Black scalpel is an advanced graphical (Swing gui) security and analysis tool written in Java, C and Assembler (platform independent). Current stage is early alpha, many features are still missing. Use SVN!
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NetConnectFirewall Internet Control Firewall Intrusion Detection and Logger for Inbound and Outbound Traffic. Watches Files and Directories, Drive and Memory Protection.
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Occult3D No description
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Real Eclipse A realistic fork of Red Eclipse!
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Rumble Mail Server A mail server suite for SMTP (ESMTPSA), HTTP, POP3 and IMAP4v1
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Stock Market & Financial Investment News
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November 26, 2012
Lukens sells 9.46 carat blue diamond for $4.5M
Lucara Diamond reports results of the Karowe diamond sale completed on November 26. A total of 52 lots were put up for sale containing 56,982 carats of diamonds. All lots were sold, for an average price of $300 per carat yielding gross proceeds of $17.14M. The jewel of the sale was the 9.46 carat blue diamond which sold for $4.52M or $477,272 per carat. Also included in the sale was a second small blue diamond weighing 0.64 carats which sold for $24,500 or $38,282 per carat. The diamonds were sold on tender with pre-sale viewings in Gaborone and Antwerp. Viewings in Antwerp were held at the offices of Bonas-Couzyn.
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February 24, 2014
Lucara approves semi-annual dividend of 2c per share
Lucara announced that its board has approved a dividend policy providing for the payment of semi-annual dividends. The board has also approved the issuance, from time to time, of a special dividend based on revenues generated from Exceptional Stone Tenders, subject to the company's overall financial position and other factors existing at the time under consideration. The board intends to declare in May its first semi-annual dividend of 2c per share for payment in June. Lucara also announced its first Exceptional Stone Tender of 2014 to take place on April 10.
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Guatemalan Worry No More Doll
Let go of your stressors in a most unique, most colorful way! According to the Mayan people of Guatemala, you can share your worries with worry people and then place them under your pillow at bedtime. During the night the worry people whisk all your cares away, and by the morning your anxieties should be gone.
Each worry doll is wrapped in a small hand-woven bag and includes a history story card. Bag measures 2.5" H x 2" W (6.4 x 5.1 cm). Colors will vary on both the doll the bag.
- Cotton
- 2" H x 0.5" W (5.1 x 1.3 cm)
- Handmade in and fairly traded from Guatemala
For bulk pricing on these and other items, please contact our Customer Service department at email@example.com.
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Recent reviews:
January 18, 2014 - Beautifully made, whimsical, and exquisitely detailed. I love the fact that it is handmade and fairly purchased and supports local artisans, a win-win situation. My family adores gifts from this site.
January 12, 2014 - Very well made. A nice purchase. I am a Spanish teacher and like to have a few on hand as "show and tell."
January 6, 2014 - Very cute, I am so happy with these dolls. I bought 3.
October 31, 2013 - These are great little dolls, i keep one on my bedhead and i have given a few away as litle gifts to friends. Love them!!
June 26, 2013 - Unique & educational- love the history story paper provided, that it's made in Guatemala and that it is fair trade.
Artisan: Doña Jerónima Juárez
Doña Jerónima Juárez was born in the small village of San Pedro Las Huertas, near Antigua, Guatemala. She stopped attending school after the third grade in order to supplement her family's income by helping her mother sell vegetables in the marketplace.
Doña Jerónima's mother taught her to make worry dolls, a traditional craft in Guatemala. She recalls, "I was trying for 2 months to make the worry dolls; I made one but was not good enough then I undid the dolls and tried again and again and again lots of times."
Her perseverance paid off. Eleven years ago, she was able to found a small workshop, "Artesanias Multicolor," in the Colonial City of La Antigua Guatemala. She is able to employ fifteen artisans in the production of traditional and not-so-traditional handicrafts, including the "Worry Cats," a design she developed exclusively for the Greater Good Network.
With their livelihood no longer tied solely to the agricultural harvest, Doña Jerónima, her mother, and her three daughters continue to turn their traditional crafting skills towards the creation of new and unique designs.
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