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Extra Sauce
Extra Sauce: A chat with Lidia BastianichWednesday, February 25th, 2015
Celebrity chef Lidia Bastianich has made a career preparing, exploring and educating others through Italian-American cuisine. Now she returns to St. Louis for Falling in Love … In Five Courses, an annual five-course dinner to benefit students at St. Louis Community College. Bastianich will oversee the dinner, which takes place this Saturday, Feb. 28 at Four Seasons Hotel, with help from area chefs Gianni Colucci of Cielo, Casey Shiller of Jilly's Cupcake Bar and STLCC culinary students.
Here, Bastianich shares her thoughts on the St. Louis culinary scene, the importance of culinary education, and who she turns to when she needs a little help in the kitchen.
This event supports the students at St. Louis Community College. Why is this something you wanted to be involved in?
What appeals to me is the education of young people that don't have the opportunity to make a jump to a four-year college right away. This is such a great stepping stone.
You'll be speaking with some of these culinary students before the event. What lessons are most important for them to learn?
You have to leave the door open. Culinary school is not just hands-on training … It is the possibility of opening a business, a restaurant, a store. It is the possibility of becoming a culinary teacher, of being a journalist on food, of writing cookbooks … teaching children.
You've been to St. Louis many times over the years. What are some of your favorite things about our city?
I connect because of the deeply-rooted Italian immigrant history that it has, from The Hill to the different restaurants, bocce playing, Yogi Berra comes from there … There are a lot of Italian-isms, if you will … I had a great time at Rigazzi's, Trattoria Marcella, Cunetto House of Pasta, Giovanni's on the Hill, Charlie Gitto's.
What are your thoughts on the St. Louis food scene?
I think that it's a vibrant city as far as food. They enjoy their wine … they're into food, the markets… I think it has joie de vivre.
People seem to be more into food now than ever before, not just dining out but cooking, too. To what do you attribute that?
Many things: the press, the writing on food, all the exposure: television, Internet, social media. Food is all over, and the understanding and importance of food for our health … And beyond that, the pleasure that food gives us. Food is a venue for nurturing somebody, for loving, for expressing a kind of affection. So it has become a social medium. I remember I had the first restaurant in '71, it was "OK, a quick dinner and then let's go to a show." Now, dinner is the show.
What new projects are you working on?
My third children's book just came out (Nonna Tell Me a Story: Lidia's Egg-citing Farm Adventure). … I'm working on a master cookbook that's going to be out in the fall. It is a compilation of over 400 recipes, a glossary, traditions, instructions and all of that.
What are you cooking right now?
Soups. My 94-year-old mother lives with me. I make soups and freeze them so when I'm traveling she has her meals ready. … In this weather, it is all about soup and braised meats. Before I left, did a big pot of braised ribs. So there you have the ribs are falling off the bone, but also the sauce, and then I package it for Grandma and she has a meal.
You're an authority on Italian-American cooking, but when you branch out, whom do you look to for advice?
I can call up Jacques (Pepin) and say "Hey, Jacques…" But when I kind of venture a bit out, certainly Rick Bayless for Mexico … Ming Tsai if I'm going to have Chinese problems, or Indian… Madhur Jaffrey is my friend also. So I'm covered.
Editor's Note: Sauce is a sponsor of Falling in Love … In Five Courses.
Extra Sauce: 5 swoon-worthy desserts for Valentine's DayThursday, February 12th, 2015
For some, Valentine's Day is a day to spend with your sweetheart. For others, it's a day to spend sprawled on the ground in the fetal position, nursing a half-empty bottle of cheap wine and force-cuddling Tibbles, your neighbor's cat. Either way, desserts for Feb. 14 are a must. Here, 5 delicious treats and your significant other, human or otherwise, will love:
1. According to Beyoncé, there's nothing quite like being drunk in love – or drunk off 30 of these Pomegranate Mojito Cupcakes.
2. Inspired by those petite fancy French desserts from the bakery down the street, this giant pistachio and berry Macaron Cake proves size really does matter.
3. This 12-serving Chocolate Crepe stuffed with fruit and boozy whipped cream is the perfect indulgence for a crowd – or just you and Tibbles. No judgment.
4. What's better than a warm chocolate chip cookie? One that you pull out of the oven Half Baked and eat straight from the pan.
5. Skip the fire hazard and bake a S'mores Pie in the comfort and warmth of your own kitchen instead.
-cupcake and crepe photos by Jonathan S. Pollack; cookie photo by Carmen Troesser
Extra Sauce: Your top 4 Cajun and Creole restaurantsWednesday, February 11th, 2015
Mardi Gras weekend is upon us, which means we're diving into po'boys, gumbo, jambalaya and all our favorite NOLA-inspired dishes. Last year, you voted for your favorite Cajun and Creole restaurants during our 2014 Readers Choice Awards. Here, your top 4 spots to let the good times roll:
Extra Sauce: Team Sauce's favorite chicken wingsThursday, January 29th, 2015
Chicken wings are ubiquitous on a Super Bowl spread. We're all for making our own, but nothing can beat our favorite restaurants, bars and barbecue joints. Here's where Team Sauce goes when we're craving chicken wings:
Did we pick one of your favorites? Are we out of our minds? Who did we miss? Tell us your go-to chicken wings in the comments below and find our favorites here: Three Kings Public House, Cleveland-Heath, Planter's House, St. Louis Wing Co., Hiro Asian Kitchen and Bogart's Smokehouse.
-Three Kings photo by Greg Rannells; Bogart's photo by Carmen Troesser
Extra Sauce: 5 recipes to win your Super Bowl partyWednesday, January 28th, 2015
Super Bowl Sunday is the biggest unofficial American holiday of the year, and as with all our holidays, it comes with it's own traditional menu of delicious eats. Step up your game day grub with five recipes for our favorite football food:
1. Get smoky with a big pot of Smoked White Bean Chili. (And before you cry foul, we've got the traditional red chili fans covered, too.)
2. Pulled Pork and pigskin are a classic combination, and ours simmers all day in a root beer-chile sauce.
3. Fire up the grill and savor the sweet heat of Harissa Honey Hot Wings.
4. No harissa? No problem. These Honey Sriracha Wings require just five key ingredients, including that bottle of rooster sauce in your fridge.
5. Fear not, vegan and vegetarians – even meat-heads will drool over these Macho Cauliflower Poppers. Sharing is optional.
-chili photo by Michelle Volansky; pulled pork photo by Greg Rannells; cauliflower poppers photo by Carmen Troesser; harissa wings photo from Balaboosta by Einat Admony
Extra Sauce: 12 healthy recipes to help keep New Year's resolutionsMonday, January 5th, 2015
{Seven-Grain Salad with Italian Sausage, Peppers and Capers}
Pledging to eat healthier in 2015 is a noble endeavor, but one cannot live on poached chicken breasts and lettuce alone. Here, 12 nutritious – and delicious – recipes to help maintain your New Year's resolve.
{Poached Salmon with Mustard Sauce}
1. We all know fish is packed with heart-healthy fats, but some landlocked Midwesterners are still leery of cooking it themselves. This recipe for Fish en Papillotte is a foolproof method for cooking perfect fish fillets every time. Steam is also used to make this Poached Salmon slathered with a quick and easy mustard sauce. Ready for more a more advanced (but still super simple) cooking method? Quickly pan-sear a halibut fillet and serve with a textural medley of sides in this recipe for Halibut with Grapefruit Fennel Slaw.
2. Ramp up your protein intake sans meat with beans and other legumes. A spiced bowl of Curried Sweet Potatoes and Lentils makes for a quick, filling meal , or toss quinoa and lucky black-eyed peas in a spicy lime dressing for a Red Quinoa and Black-Eyed Pea Salad. Stomach growling? Pack together these Lentil, Chickpea and Quinoa Burgers to sate even the most famished appetite.
{Kale Caesar Salad}
3. Still can't get enough kale? Try a Kale Caesar Salad that eschews anchovies for seaweed. If you're pressed for time, this Shrimp and Citrus Salad comes together in less than 10 minutes and adds a citrus spark to winter with grapefruit (adding some chopped avocado would not go amiss either), and humble roots can brighten any frigid January day in a Beet and Carrot Salad.
{Warm Mushroom Salad}
4. If crunchy raw salads scream "rabbit food" to you, opt for a lettuce-less creation instead. Try a Warm Spiced Roasted Root Vegetable Salad studded with briny feta and crunchy pepitas or saute a mess of woodsy mushrooms for this Warm Mushroom Salad. We love to dig into this Seven-Grain Salad filled with Italian sausage, peppers and salty capers (and yes, it counts as a salad!). the idea of
Extra Sauce: Ligaya Figueras Predicts 2015 TrendsWednesday, December 31st, 2014
The time has come once again when we food fanatics weigh in on the edible landscape of the year ahead. But first, let's take a quick look back to my 2014 predictions.
Illinois has, indeed, been a hotspot, especially for craft breweries. This year saw breweries launch in Belleville (4204 Main Street Brewing Co.), Edwardsville (Recess Brewing) and O'Fallon (Peel).
Last year, I also speculated we'd see more all-veg restaurants with sophisticated plates. Small Batch, Seedz Café and Lulu's Local Eatery brick-and-mortar on S. Grand Boulevard joined the small club of places to grab a meat-free bite. So did Five Bistro chef-owner Anthony Devoti's five-week veg-centric pop-up this summer, Root & Vine.
Among local food trends, we've become thoroughly versed in ancient grains, but this was farro's breakout year, and cauliflower is still having a fine run as a faux steak. The liquid stars of 2014 have been cherry alcohol and house-made soda and tonics.
What will 2015 bring? Here's what I read in the booze-infused tea leaves (tea cocktails – you should try one):
1. Bitter greens get big.
We've been won over by raw kale salads and crispy kale chips. But there are more bitter greens than the big K. At Death in the Afternoon, dandelion greens and chicory currently fill the bowl of a spicy Vietnamese grilled beef salad, and the restaurant's Cobb salad is studded red with a blend of radicchio and its Italian cousin, Treviso. Get ready for dandelion pesto, collard chips and chicory in puntarelle salads.
{Root celery soup with sorrel sorbet at Niche}
2. Regionalism migrates to the Midwest
What Nordic chefs at places like Noma and Dill are doing in cooking with foods native to their area tundra territory has attracted attention because it's sustainable and a reminder that food is about place. Locally, Scratch Brewing's indigenous beers are an example of this movement, called regionalism. On the food side, Gerard Craft and his team at Niche are breaking new ground in sourcing ingredients from the Show-Me state. At that restaurant, it's out with citrus (because it doesn't grow here) and in with local foods that hold citrus flavors. It means sourcing Missouri-grown wheat from Richard Knapp to make bread. Craft is even on a quest to find Missouri salt, once an important industry for this state. It's one thing to source locally. Going native takes that a step forward. Look for more chefs to help shape what Made in MO cuisine looks like.
3. Low-gravity beers keep things sessionable – and tasty.
Craft beer fans have spoken: they want to occupy bar stools for hours. However, for a drinking session to last that long, the brew's gotta be low in alcohol. A lager with no personality won't suffice because beer nerds want character, too. Of the two dozen craft beers on tap at The Side Project Cellar, 10 are 6-percent ABV or lower, and three of those – Side Project Grisette, Side Project Saisonnier and The Civil Life Milk Stout – clock in at less than 5 percent.
{Chef-owner Ben Poremba at Old Standard, his new fried chicken shack}
4. The fried chicken run has just begun.
Quality options abound for Sunday fried chicken dinners, and you can even find expertly prepared fried chicken at ethnic restaurants. Chicken shack Old Standard is but two months old and another, Byrd & Barrel, is slated for early 2015. If fried chicken follows the 2014 trend of whiskey bars, we're going to see a lot more restaurants giving us the bird.
{Bread service at Scape}
5. Better bread is rising.
Restaurants aren't taking their bread for granted anymore. And we're not passing up the bread course when the basket is filled with flaky buttermilk biscuits and moist cornbread accompanied by thoughtful jams and compound butters. We've been wowed by the bread selection at Old Standard and Juniper, as well as the complimentary rosemary focaccia at Cucina Pazzo. Scape just upped its bread service with fresh baked focaccia, lavash and pretzel sticks served with white bean puree, olive tapenade and whipped butter. Watch for more in-house baking programs to rise.
Extra Sauce: Top 5 Dishes of 2014Tuesday, December 30th, 2014
Sauce restaurant critic Michael Renner has tasted his fair share of St. Louis cuisine. All year, he shared his thoughts on New and Notable restaurants, from pizza to Southern fare to pasta. Here, he shares his top five dishes of 2014:
No. 5: Bread Basket at Juniper
Despite all the great food — the deviled eggs, that tangy pimento grilled cheese, fine fried chicken — I'm going with Juniper's bread basket because even at $9, it's a worthy indulgence when there's buttermilk biscuits, cornbread, hush puppies, popovers and fluffy angel biscuits made with lard.
No. 4: Short Rib Pappardelle at Cucino Pazzo
Perfectly al dente house-made pappardelle noodles, carrots, celery and tender, beefy short ribs braised for 16 hours in red wine all in a sauce of cipollini onions and roasted mushrooms? No wonder it's their most popular dish.
No. 3: Venison Chop at Element
Just like baseball season, it's gone but it sure was memorable. That farm-raised venison was something. Tasting richer than beef, the big, bone-in seared, savory chop lacked the gaminess of its wild cousin. Roasted root vegetables and a smoked Concord grape sauce balanced winter earthiness with subtle sweetness.
No. 2: Hamburger at Three Flags Tavern
Of course Three Flags' beef brisket was ground in-house, but it was the house-baked potato bun that didn't disintegrate and the house sauce (mayonnaise, ketchup, mustard and pickle juice) that made this burger such a savory package. A close runner-up: the pan-fried chicken and the accompanying biscuit baked while the bird fries.
And my No. 1 dish of 2014 is…
Lobster Roll at Peacemaker Lobster & Crab Co.
Regardless of the style — Maine (served cold with mayo) or Connecticut (tossed with drawn butter and served warm) — what made these rolls even more notable than the chunks of fresh, tender, sweet lobster was the bun: a split-top brioche bun griddled to a buttery, toasted perfection, soft enough for fingers to gently crunch, yet substantial enough cradle all that meat.
And an honorable mention goes to the duck confit at Jax Café Chef-owner Brian Hale showed style and whimsy with a savory chipotle-cherry pancake topped with arugula, creamed corn and a confit of duck leg. A lot of competition for a limited number of taste buds produced surprisingly complementary flavors.
-photos by Jonathan Gayman
Extra Sauce: Top 5 Lunch Dishes of 2014Monday, December 29th, 2014
Sauce restaurant critic Byron Kerman knows how precious the lunch hour is. All year, he's shared the highs and lows of new and venerable lunch joints around St. Louis in Power Lunch. Here, he shares his top five lunch dishes of 2014:
No. 5: Buffalo Blue Burger at Lulu's Local Eats
Lulu's sweet potato burger has crunchy panko breading on the outside yielding to a soft, moist interior. The Buffalo Blue version adds vegan "ranch" dressing (made with lemon, cucumber and eggless Vegenaise) and a creamy hot sauce to the thickly formed patty. If you can make a better vegan burger, we'd love to try it.
No. 4: Smoked Brisket at Adam's Smokehouse
The melt-in-your-mouth brisket is the star of the show at Adam's, where it's sliced it thin as deli meat. The reddish trim and smoky taste were rapturous. Only a heretic would put a drop of sauce on it.
No. 3: Buttermilk-Cornmeal Pancakes at Southwest Diner
Southwest Diner's buttermilk-cornmeal pancakes with buttery-brown edges are done just the way pancakes should be: thin and crispy, not fat and fluffy. Ask for real maple syrup for an extra buck to properly anoint these babies.
No. 2: Hot Pastrami Sandwich at Death in the Afternoon
I'll just come out and say it: The Hot Pastrami sandwich at Death in the Afternoon is quite possibly the best you will ever put in your mouth. It's crazy-good, largely because the drippings from the thinly sliced pastrami are collected and mixed into a house-made mustard-mayonnaise sauce. I know what you're thinking: Mayo and pastrami shouldn't mix. I didn't care, and you won't either.
And my No. 1 dish of the year…
Kung Pao Squid at Joy Luck Buffet
The kung pao squid on Joy Luck Buffet's secret Szechuan menu requires a good 15 minutes to pick a veritable army of dried Szechuan peppers off the plate. The struggle is worth it; pliant squid and peanuts cavort in a kung pao sauce that, like a well-aged Burgundy, takes the diner to a dark, deep, complex place. As far as I'm concerned, this is the only kung pao in town.
-Lulu's photo by Elizabeth Maxson; Adam's Smokehouse photo by Jonathan Gayman; Southwest Diner and Death in the Afternoon photos by Elizabeth Jochum; Joy Luck Buffet photo by Carmen Troesser
Extra Sauce: Top 5 Cocktails of 2014Saturday, December 27th, 2014
No. 5: Sandanista Shot at Sandrina's
The recipe for the Sandanista Shot reads like it came from a fraternity cookbook. One shot of Jose Cuervo is shaken with lime juice, Worcestershire sauce, Sriracha and white pepper for this sinus clearing, adrenaline-shooting monster.
No. 4: Tennessee Rose at Salt + Smoke
A whiskey lover's dream, this smooth-sipping, rye-based, barrel-aged cocktail warms you from the inside out. This revelation of a drink mixes a robust Dickel Rye Whiskey with sweet ginger liquor, Peychaud's bitters and a dash of St. Germain.
No. 3: Bloody Ghost at Gamlin Whiskey House
Pepper-infused Jacobs Ghost white whiskey adds bite to this spicy masterwork. My exact description from February: "a tall, white-whiskey infused bloody mary that smacks every other bloody I've sample hard across the jaw."
No. 2: Kentucky Mule at The Whiskey Ring
Whether it's the dead of winter or a scorching summer day, the Whiskey Ring's classic Kentucky Mule is a refreshing companion. Ginger beer, a heavy dose of bourbon and a splash of lime come together in a mighty copper mug for this treat.
And the No. 1 drink of 2014 is…
Planter's House Punch at Planter's House
The rum and cognac in this icy punch give it a sweet boozy kick, while the lime, lemon, grenadine, bitters and dry curacao blend in to a citrusy, complex finish. The only thing that could make you love this easy sipping drink more is the fact that it's available to order by the bottle.
-Sandrina's, Salt + Smoke and Whiskey Ring photos by Michelle Volansky; Gamlin Whiskey House and Planter's House photos Jonathan Gayman


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I never played Uncharted 3.But from what i heard it is nothing compared to the second entry.I had a blast playing the first one and I have played the second one also. It is truly a masterpiece.
Forums - Sony Discussion - Best Uncharted Game
*clicks on poll*
-edit- what? no poll?
and it's 2.. definitily nr 2
Face the future.. Gamecenter ID: nikkom_nl (oh no he didn't!!)
The 25 most acclaimed action-adventure hack 'n' slash games ever!
Nope. This one. Lol. Jokes aside uncharted 2 is the best one. Uncharted 3 was also great with awesome multiplayer.
Bet with MohammadBadir & ohmylanta1003: Wii U lifetime wont be 18 million+. Winner gets two months of sig and avatar control.
Uncharted 2 villian was the worst in the series.
PS4 will sell 25 million units before 31st of March!
Xbox One Gamerscore League Centurion.
"There is absolutely no connection between shipments and sales." black8jac
Uncharted 2 by an inch ahead of 3. 3 is much better than most people say, probably because they had insane expectations after 2 and it only became "more of the same" (excellence).
System defining games (over 70 on metacritic) not on the other. No amount of PS4 selling can take this away.
2013: Forza 5, Dead Rising 3, Killer Instinct > Killzone Shadowfall
2014: Titanfall, Sunset Overdrive, Project Spark, Forza Horizon 2, Master Chief Collection > Infamous SF, Drive Club, Little Big Planet 3, Last of Us (IMO lacking in content compared to MCC).

subset: commoncrawl


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Please help ! does this photo say its alive?
I am writing with great sadness about my orchid. Although it was very nice when i first got it (as a present), then first flowers fell and spikes started to get dry, so i cut the spikes from close to bottom, but they kept on drying.. then i kinda lose hope and left it without water for a month or little longer, then came a new leaf from middle as in the picture. but old spikes are totally dead and dry now, plus the leaves below the spikes got dry and fell as well.. so that's how it looks now..
And i dont know what to do with the dry spikes.. should i just cut them off completely from the body? there are some blackish spots where they are connected to the body
I dont want to throw it, i ll do everything i can to keep it..
thank you very much for your helps, it is a very valuable gift for me..
Looks like it can make it to me.
Be sure it is in a pot with holes in the bottom, water heavily @1 time per week, leaf color looks a little too dark so a bit more light may help.
As far as the dried spikes, I'd maybe cut them closer to the base of the the plant, but it is up to you, they won't hurt anything being there.
Yep that can make it but it will take time and effort on your part. I'm not certain where you are but I'm sure there is a Lowe's or Home Depot. Go get a small terracotta pot, not any bigger than that glass deathtrap your plant came in; you might even get the next size smaller. See if you can find the terracotta with holds cut into the sides (aka= an orchid pot).Lowe's also sells the Better-gro sphagnum moss,get that. Take the plant out of the glass plant killer and clean it up. Go through and look for surviving roots, soft mushy is dead and firm solid roots are alive. Cut or pull off the dead stuff. pour some Hydrogen Peroxide all over the root system that's left then let the plant sit out of EVERYTHING for 24 hrs. (this helps seal up the wounded root system)
Now after that go get some heavy limestone rocks to fill the bottom 1/4 of the pot(doesn't really matter what kind of rock,just no gravel size but aliitle smaller than an egg) Your doing this to help your pot not tip over and to add drainage.Your going to put a little moss on top of the rock and position your plant on top of this. Gently fill in with more moss, don't pack it tight just fill it in til it holds the plant well. You're plant still might be wobbly so you can also pin it into the moss with toothpicks too. Now most important...water the plant, then wait and ONLY water it again once the moss is dry on the top layer but you can feel moisture lower down in the pot with your finger! When you water, run it through until it's running out of the bottom of the pot. Now get it in some good light and keep it warm and comfy til fall. Fall is when it needs a temp drop to bloom. Oh fertilize with a weak solution of plant food when you water.Work on that then come back in the Fall and WE (I'm saying that collectively ) will tell you what to do then.
Good job noticing the "no holes in the pot thing" some people don't catch that! gb
yes, thank you ginnibug! I just won a beautiful phal. orchid as a door prize and I don't want to lose it. I don't think it is a home depot orchid, I believe it came from a good florist. Your post answered every question I had. Now I just have to find a spot with the right light.


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Pronunciation: subissare
Added on: 2011-02-05 Listened: 0 timesin: verbi infinito
Pronunciation in Italian [it]
- Pronunciation by pillola (Female from Italy)
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Could you do it better? different accent? Pronounce subissare in Italian
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subissare = overwhelm
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Spirit of '68 Presents
Thee Tsunamis
The Bishop
123 S. Walnut St
Bloomington, IN, 47401
Doors 11:00 PM / Show 11:59 PM
This event is 18 and over
Watch & Listen
The often amorous, and occasionally frightening NOBUNNY (one word, all caps) has been captivating audiences of dedicated fans and new believers since Easter 2001 (the day Joey Ramone died). Born in the desert outside of Tucson AZ, Nobunny started as an animal Elvis impersonator before deciding to try out his hand at songwriting. The raucous rabbit's music is a intoxicating concoction of all the rights and wrongs that make up the heart and the soul of real rock n roll. Songs that sound as though they were written at the Brill building by a punk rock mutant back from the future. Some batshit brilliant bullshit.
NOBUNNY stayed deep underground for his first 6 years doing DIY solo tours, burning limited CDRs, and building a dedicated group of fans across the USA. NOBUNNY shows were purported to include a dizzying act that often featured nudity, dancing, chaos, and costumes (most notably NOBUNNY's filthy rabbit mask).
In 2008 NOBUNNY released his first LP titled "Love Visions" on 1234GO! Records. The album was a hit among critics, punks, and nerds alike. A modern RNR classic filled with inept production, and songs as catchy as herpes. In 2009 Burger Records released the Mixtape/LP "Raw Romance". An acoustical confessional brainstorm exploration of cassette goodness . In 2010 the rascally rabbit released a "warts n all" Live Album on Jack White's Third Man Records. The year ended with Nobunny's 2nd proper LP, "FIRST BLOOD". Released on the Memphis' Goner Records, the album is NOBUNNY's off the deep end, poptastic, psych-o masterstroke.
NOBUNNY has spent most of the last 4 years touring North America, with 3 trips to Europe to boot. A licentiousness, lascivious, bon vivant who shows no signs slowing or toning it down. NOBUNNY loves you, and has made it damn near impossible not to love him back. Follow the white rabbit!
Who's Going
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Video of Qaddafi's Body
| Oct. 20, 2011 | 1:27
This graphic cell phone video shows Col. Muammar el-Qaddafi's body. Warning: this video contains graphic imagery. (Via Reuters)
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- Incomes Rise, Consumer Spending Ticks Slightly Higher In FebruaryPosted 12 hours ago
- Prehistoric 'Super Salamander' DiscoveredPosted 17 hours ago
- NSA Considered Ending Phone Surveillance Program?Posted 19 hours ago
- VIRAL VIDEOS: Watch Ryan Gosling Dancing As A Kid!Posted 3 weeks ago
- Jeb Bush To "Actively Explore The Possibility Of Running For President"Posted 3 months ago
- Insurance Industry Giving Affordable Care Act Customers More Time To Pay PremiumsPosted 3 months ago
- Boehner Responds To President Obama's Immigration Plan [VIDEO]Posted 4 months ago
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- FOX in the Fast Lane: Kicking Off The ChasePosted 7 months ago
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Court Reinstates Most Of Texas Abortion Restrictions
A Federal Appeals Court allowing provisions of a tough new Texas abortion law to go through… For now.
FOX News Radio's Jane Metzler reports:
Audio clip:
The Fifth Circuit Court of Appeals in New Orleans lifted an injunction and is allowing most provisions in the new Texas abortion law to take effect, while a lawsuit against it moves forward. One provision requires doctors who perform the procedure to have admitting privileges at nearby hospitals. The law also bans abortions at 20 weeks of pregnancy. The three judge panel let stand part of the ruling prohibiting the state from enforcing federal regulations governing use of the abortion pill. The Appeals Court ruling, in effect until a full hearing takes place, most likely in January.
Jane Metzler, FOX News Radio.


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Not many holes, but one large one
The Cup champions need a power-play specialist (and on the cheap)
Plugging Holes -- Chicago Blackhawks
The Hole: A power-play specialist
The defending champions don't have too many holes -- but surprisingly, the team that dominated offensively at even strength was only pedestrian with the man advantage. Finishing 12th with a 0.6 GVT on the power play and 16th in power-play efficiency, scoring only 17.7 percent of the time, there could be a cause for concern next season, when the team could lose some of its offensive assets because of cap constraints.
To get the fix, the stats and E.J. Hradek's perspective on the suggested move, you must be an ESPN Insider. Sign up today to get access to free-agent rumors, draft news and more.
Become an insider and get access to all our articles and tools.View Insider Benefits »
Magazine subscribers: activate your Insider account.
E.J. HradekSenior Writer, ESPN The Magazine
2010 NHL Offseason Central on Insider
Mixing new-school stats with old-school savvy, Insider identifies every team's biggest weakness and how each should address it this summer through the draft, trades or free agency.
Get up to speed on the stars of tomorrow in preparation for the June 25 draft.
Mock Draft: Brandon Gormley rises up
- Hradek: Trade possibilities
- The lessons of Henrik Zetterberg
- The main NHL draft sleepers
- Hall vs. Seguin: a new angle
- The most NHL-ready prospects
- Notable busts since 1994
- How the Blackhawks were built
- The rise of U.S. development defenders
- Best value picks since 1990: Forwards
- Best value picks since 1990: Defensemen
- Best teams at finding draft gems
- The Russian risk factor
- Profile: Taylor Hall
- Profile: Tyler Seguin
Keep tabs on the cream of the free agent crop with Insider's updated hot sheets.
You can also keep up with all the offseason buzz at Rumor Central.


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City green lights park improvements after all
Council revisits, approves Pavillion Park upgrades, restroom at ballfields
Council tie nixes Pavillion Park upgrades, restroom at ballfields
Council initiates sign code amendment process
Public input next step to consider changes to city's comprehensive plan
View the March 2015 Splash
Cover Story: ReasSIGNment
Liberty Lake reevaluating its distinctively rigid signage standards
New city fireworks display creates double bill with traditional lake show
A Cup of Joe: New pillar at the park
Newsmaker Q&A
Police Report
Council approves upgrades for Pavillion Park, ballfields
News Briefs
Blues Hall of Famer headlines FOPP lineup
By Josh Johnson
Splash Staff Writer
Singer, songwriter and Hall of Fame blues guitarist Robert Cray and his band headline this summer's schedule of concerts and performances at Pavillion Park.
The full schedule was finalized in March and features some familiar staples, including a third consecutive appearance by the traveling bards from Montana Shakespeare in the Parks.
The concerts and performances are part of the 2013 Friends of Pavillion Park Summer Festival Series. FOPP Vice President Bob Schneidmiller said the accompanying slate of movies, which are traditionally organized by Greenstone Homes and Neighborhoods, will be released at a later date.
All FOPP events are free thanks to funds raised by the nonprofit at its annual Holiday Ball. The 2013 Holiday Ball will be held from 5 p.m. to midnight Dec. 7 at the Davenport Hotel.
The 2013 Summer Festival Series performances, in chronological order, include:
6 Foot Swing and Tuxedo Junction
5 p.m. July 4
These two popular Inland Northwest bands will serenade Pavillion Park leading up to the annual fireworks show launched from Liberty Lake at dusk.
6 Foot Swing is a Spokane-based band that plays 1920s to 1940s swing, jazz and jump blues. The band was voted Best of the Inland Northwest in the Inlander's 2012 awards, an honor it has received multiple years.
Tuxedo Junction brings its Big Band back to Liberty Lake on Independence Day once again. The band, which features music from Big Band's golden era as well as standards from today, also headlined the Fourth of July concert at Pavillion Park in 2003, 2006 and 2010.
For more: www.facebook.com/6FootSwing and www.tuxedojunctionbigband.com
The Robert Cray Band
7 p.m. Aug. 17
The legendary blues guitarist and singer will bring his band to Pavillion Park for the first time. A five-time Grammy Award winner, Cray was inducted into the Blues Hall of Fame in Memphis, Tenn., in 2011. He has toured with artists such as Eric Clapton, and his latest release, "Nothin But Love," was named Guitarist Magazine's 2012 Album of the Year.
For more: www.robertcray.com
"Henry V"
Performed by Montana Shakespeare in the Parks
5 p.m. Aug. 25
After performing comedies in its first two trips to Pavillion Park - "Much Ado About Nothing" in 2011 and "Twelfth Night" in 2012 - Montana Shakespeare in the Parks will bring a more serious performance to Liberty Lake for the first time with "Henry V," a play about the life of the English King during war with France.
For more: www.shakespeareintheparks.org
Spokane Symphony
6 p.m. Aug. 31
The traditional summer-closing concert by the Spokane Symphony once again falls on the Saturday of Labor Day weekend. The concert is officially called the Lud Kramer Memorial Spokane Symphony Concert for the late Liberty Lake resident, FOPP supporter and former Washington Secretary of State.
For more: www.spokanesymphony.org
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Women's Roberto Cavalli Skirts Collectors Store Department
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Submitted by: Vintage Sports, Added to website on: April 16, 2010
Submitted by: Vintage Sports, Added to website on: April 16, 2010
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Lakes curling club open house -- Come on in and toss a rock
Want to know how much effort it takes to slide a 42-pound stone across 150 inches of ice, or learn what sweeping the ice in front of that stone does? It's time to take a look at curling.
"We're just trying to ride the wave after the Olympics," curling member Brian Shepard said.
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You will need your subscription account number and phone number. Not sure if you have an account? Email us at firstname.lastname@example.com and we can help you.


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Bruce Inc. Is Ready to Serve You
"From Air Conditioner Repair to Heat Pump Installation, We Are Ready to Serve You."
Bruce Inc. wants to be your air conditioning company. Whatever your needs, Bruce Inc. can supply the solution. They offer both fu
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Check out some Joe Peterson customer testimonials here!
It has always been a pleasure doing business with you. Having a relationship means taking care of each other, just like how you've helped me through the storm 2 years ago, no one likes to see their house damaged and the last thing you want is to have the homeowner not getting the right service when it's urgently needed, you did a good job for me. Th
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Dentistry For Kids Gives You Advice
Wondering if dental x-rays are safe for your children? No worries! Dentistry for Kids responds here:
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The company, led by fourth-generation owner Mike Scholes, is the largest privately owned pest management company in the tri-state area of Missouri, Illinois, and Iowa.
HANNIBAL, Mo. — Reliable Pest Solutions, Hannibal, Mo., is celebrating 75 years in business this year.
Founded in 1938 by John R. Scholes, who soon after added partner Kenneth Cain, the company was called "Reliable Termite Control," and its only business was termite treatments. They were some of the early pioneers in termite treatments and initiated the idea of direct wood injection. Their business grew through hard work and many more offices were opened over the years. John's son, Gene Sr., joined the business in the 1940s and became a partner in the 1950s. John Scholes passed away in 1967 and Reliable Termite Control in Quincy, Ill and Hannibal, Mo., continued under the direction of Gene Sr. Gene Sr.'s two sons, Gene Jr. and Gary, had worked for the company while attending school and each joined the firm upon completion of their schooling. The name was changed to Reliable Termite and Pest Control to reflect the growing areas of service and expansion into the pest management field.
Two of the most destructive termite species in the world -- responsible for much of the $40 billion in economic loss caused by termites annually -- are now swarming simultaneously in South Florida, creating hybrid colonies that grow quickly and have the potential to migrate to other states.
Casey Parker recently won the ONE WORLD competition, organized by the UF College of Agricultural and Life Sciences Challenge 2050 Project in conjunction with the Syngenta Good Growth Plan.
During its meeting in Washington, D.C., on March 14, the National Pest Management Association's (NPMA) Board of Directors approved the organization's Pollinator Best Management Practices (BMPs).
Featuring a "Who's Who" of speakers with decades of experience serving the commercial pest management segment, the April 29 virtual event is filled with information you need to know to expand your presence in this dynamic marketplace. Cost is only $99 and attendees will receive full access to all of the educational sessions and a complimentary copy of the highly-acclaimed PCT Guide to Commercial Pest Management, a $29.95 value!
PMPs can put EcoRaider to the test in their own field applications.


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what is the largest slab available?
For those of you with deep counters, what type of material did you use for counter tops? I will have 27" deep counters and am wondering what is the biggest slab of stone I can get to avoid a lot of wasted product. What is the biggest piece available for marble, quartz or granite?
Some of the quartz products only come in 55 or 56" E.g. Ceasarstone slabs are 144 cm ~ 56". Silestone comes in 55 for 2 cm and 3 cm and 63" for 3 cm. I don't know if all the colors come in the larger slab size. Cambria tops out at 55".
For natural stone, the maximum slab size is going to depend on the stone you choose, but slabs over 60" are pretty common - I'm 5' 1" and most of the slabs were taller than me (in their short dimension). Our quartzite tends to come in smaller slabs but they were still over 60" wide.
Quartz is limited to 55" wide. Theoretically, that is enough for two 27.5" deep counters (you lose a little to the saw cut, but it's close enough) the real killer is the strip used for the built-up edge (assuming you need one), which has to come from the same slab to get a perfect match. Basically, 55" is enough for two 25.5" counters with built-up edges.
If you want 30" deep quartz counters, you are SOL. We like Quartz, and we want extra-deep counters, so we have become resigned to the extra cost.
I assume GWlolo has stone.
Granite - some colors in "jumbo" slabs. largest I have seen was 132 X 78". typical is 120 X 65".
Quartz is typically 120 X 55". SIlestone has most of their colors now in 128 X 63". HanStone has a few of their most popular in the larger size.
Quartz was invented in Europe. If you've ever visited homes in Europe you know why the standard slab sizes are so small. (they're just right for low waste on a typical european size kitchen.)
> SIlestone has most of their colors now in 128 X 63"
Wow - that's great news - I think we just saved a four-figure sum on our planned White North counters!
What about Cambria? Is that any bigger than the 55" width? I am looking for a light colored countertop to go on B.M. Simply White painted cabinets. Of course I love marble, but realize the impracticality of it, so am looking for something to give me a similar feel.
Cambria is not available in jumbo slabs. Our kitchen is also going to have BM Simply White cabs and we were looking at Cambria Torquay for our island. Unfortunately the Cambria Slabs are not big enough to cover the entire island so instead we decided on Silestone Lagoon. It hasn't been installed yet but I went to a local kitchen shop to see it (rather than just a tiny sample). Its more subtle than Torquay and would not be confused with marble if right next to marble but it does have a similar feel to marble.


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Draper in, Miller out for Red Wings tonight
May, 4, 2011
By Pierre LeBrun | ESPN.com
DETROIT -- Kris Draper will be inserted into the Detroit lineup for tonight's Game 3 against the San Jose Sharks, Red Wings coach Mike Babcock confirmed after the morning skate.
"Kris Draper is in for [Drew] Miller," Babcock said. "That's our only lineup change at this time."
Draper didn't dress for the opening two losses in San Jose. The 39-year-old center is a four-time Stanley Cup champion with the Wings.
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My Bonsai (in progress)
I haven't been on in forever and, in fact, just created a new account because my old one was so out-dated. I thought I'd update everyone on the progress on my bonsai. The first is a bald cypress I just got. Since, I have planted it in the ground in the pot so the roots will grow out the holes and, eventually, thicken the trunk. The second is a ficus benjamina that was huge and spindly and in a regular pot. But I recently did a transplant, as you see in the picture, a partial defoliation later, and it is doing very well, now! The third one looks aweful, and I know. I had just done a hard prune and it took a while for the new buds to break, but, since the picture, they have and it looks MUCH better! Any comments or suggestions are appreciated. Thanks for reading!
I have a suggestion for the first tree (the Cypress). If I were you I would pinch of the top growing bud several times over the next couple of growing seasons. This will promote more bushy growth toward the bottom of the tree and will give you more options when it comes time to shape. Also, having more twigs/branches toward the bottom is going to help fatten up that trunk a bit. Just make sure you trim off unwanted branches before they get too thick otherwise you'll have some nasty scars.
I am actually going to be posting my new projects pretty soon and I will be doing a similar process on them.


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A low buzzing sound. The sound is sample-accurate looped. It might sound like clicks on the beginning and the end ...
dark ambient
A Lead played by hand with the minibrute synthetizer
Dark Synth analog electronic distortion
Simple distortion bass
This is a domestic fridge motor recorded in stereo using a Rode NT4 and an Edirol R-09.
Synth-like sound extracted from http://www.freesound.org/people/Trebblofang/sounds/234163/
Hard growling lead synth sound (NOT a pad as the title suggests). Tweaked from the Zebra synth.
A simple bass loop
This is the "long bass" for "In the Wind" i have not made the song yet, but hope someone here ...
Phone transducer suction cup thing on bottom and back of Alesis QS6.1 synthesizer.
Just a grinding noise, simple and non-threatening. From my 1994 piece She Comes Through the Television.
A synth pad with lots of filter sweeps.
This is a saw wave sound from my Q Rack hardware synth with a low frequency filter modulation imposed on ...


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Low-Calorie Dishes
Lemony Quinoa Salad with Shaved Vegetables
Calories per serving: 250
Eating quinoa is a great way for vegetarians to get protein. Jeremy Fox tosses nutty-tasting quinoa with crunchy shaved vegetables for a refreshing salad loaded with vitamins and minerals.
Farro, Couscous and Quinoa Recipes
F&W's Mad Genius Tips and More Featured Video
Congratulations to Mei Lin, winner of Top Chef Season 12.


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Termites in pine bark mulch
I opened a huge bag of pine bark nuggets today and found it to be full of termites (at least that's what I thought they were). Thousands of the little buggers. It has been laying out in the yard for about three weeks. What should I do with it? Use it? Burn it? Compost pile? I have lots of roses to mulch.
Wood mulch does not attract termites; on the contrary, termites prefer a more higher nutrient woody material such as cardboard.
Still, you don't want such critters in your mulch, so while it is in such state, spread it out, and apply what will kill them. You might want to spread it out on a plastic sheet or something else so that the buggers cant escape into the soil to further produce young.
Identifying the critters is the first step before applying something to kill them.
It's entirely possible that they won't hurt a thing even if they survive.
And if they are ants, spreading the mulch will disrupt the colony structure. The ants will die without adding nasty chemcials to your immediate environment.


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Submit News
Nokia Shakes Up Executive Ranks, Will Eliminate 10,000 Jobs by the End of 2013
Brandon Hill
June 14, 2012 3:17 AM
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(Source: Paramount Pictures)
All is not well in Nokia Land
Nokia seems to be
riding high in the U.S. with its Lumia 900 smartphone
that runs Microsoft's Windows Phone 7.5 operating system. The company is seeing high demand for its flagship smartphone on AT&T's wireless network and is reportedly in talks with Verizon to expand its market presence in the U.S.
all is not well with Nokia globally
. The company's overall smartphone market share has plunged worldwide
with the most recent figures from IDC
showing that Nokia had just 8.2 percent global smartphone market share for Q1 2012 compared to 24.7% and 29.1% for Apple and Samsung respectively.
Nokia Lumia 900
As a result of its precarious place in the worldwide phone market, Nokia is looking to make some drastic changes to put out the flames on this burning ship. Today, Nokia announced a plan of action that centers around three key goals:
Invest strongly in products and experiences that make Lumia smartphones stand out and available to more consumers;
Invest in location-based services as an area of competitive differentiation for Nokia products and extend its location-based platform to new industries; and
Improve the competitiveness and profitability of its feature phone business.
In an effort to follow through this plan, Nokia looking to its
Lumia brand of smartphones
to showcase its innovative side and reclaim market share back from industry heavyweights like Samsung and Apple. "We intend to pursue an even more focused effort on Lumia, continued innovation around our feature phones, while placing increased emphasis on our location-based services," said Stephen Elop, Nokia president and CEO. "However, we must re-shape our operating model and ensure that we create a structure that can support our competitive ambitions."
Nokia CEO Stephen Elop
Nokia is also shaking up its executive team. Effective July 1, 2012, Juha Putkiranta will become executive vice president of Operations; Timo Toikkanen will take over as executive vice president of Mobile Phones; Chris Weber will service as executive vice president of Sales and Marketing; Tuula Rytila will claim a position as senior vice president of Marketing and Chief Marketing Officer; and Susan Sheehan assume the role as senior vice president of Communications.
Executives on the way out the door effective June 30, 2012 include Jerri Devard (chief marketing officer), Mary McDowell (executive vice president of Mobile Phones), and Niklas Savander (executive vice president of Markets).
Perhaps the most drastic change, however, is Nokia's decision to eliminate 10,000 employees worldwide by the end of 2013. These job losses will come as a result of the closure of Nokia facilities in Finland, Germany, and Canada along with the streamlining of its corporate, IT, and support functions.
"These planned reductions are a difficult consequence of the intended actions we believe we must take to ensure Nokia's long-term competitive strength," added Elop. "We do not make plans that may impact our employees lightly, and as a company we will work tirelessly to ensure that those at risk are offered the support, options and advice necessary to find new opportunities."
remember me
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RE: Big mistake
If you are currently using an Android phone, look up "Launcher 7" (28,000 rated / 1million+ downloads) its works wonders on my POS Galaxy S phone.
Why I
like Android's UI: Tiny little grid icons like iPhone. To dial a number or contact list, you have to AIM your finger at one of 5 little titty bitty buttons on the screen.... OMG, like the 4x4 grid icons aren't small enough already (I'm a man, I don't have child fingers). The 2x4 grid of WP7 makes great sense on a 4" or smaller screen.
I never got the hang of having 5-whatever app screens. My main screen would be minimal with 5 apps (Camera, contacts, text) so I have dead space if I missed. But did I have gallery on screen 2 or 4? Which screen am I on? etc.
You can customize your tiles beyond the ability of an actual WP7 or WP8 phone such as the following:
1 - On your ALL APPS screen, you can choose which apps to hide. Such as all the stupid at&t apps you can't uninstall (Yeah, I should root this, but it works - mostly)
2 - Tell L7 (launcher 7) to rotate the titles to the phones position... they look great, never upside down.
3 - Custom colored tiles: I have my base color (dark blue for now), but my DIAL tile is GREEN (street sign green). I have my Internet/Gmail tiles semi-transparent. Messaging a lite shade of blue. GPS map is dark green. Everything else, default.
Without reading or much effort, I easily find what I need. The CLOCK tile actually shows me the time in large numbers (I DL an Android widget) I wish they were an Android clock that would also display the NEXT alarm event.
4) You can choose a background besides BLACK. It an be WHITE, it can be a wallpaper (I recommend a dark one still).
5) The battery shows % instead (user option, which I prefer).
So I think the Lumia 800 is a beautiful phone, its smaller than the usual giant phones these guys keep making bigger year after year... But at&t is not selling it (idiots) and the specs on all Nokia phones are 2 years old. Why would I want a NEW 2-year old phone?
I think I'll get some other Android phone, stick Launcher 7 and keep using it... :(
Give Launcher7 a try... I've been using it for a year, its simply great to use.
"If you mod me down, I will become more insightful than you can possibly imagine." -- Slashdot
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Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Sweet Virginia ham pairs perfectly with peas, tomatoes, and sautéed garlic.
See how to make mini pudding cakes with luscious dark chocolate.
See how to make bite-size party quiches with potato and chorizo sausage.


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JAZZIZ Nightlife
JAZZIZ Nightlife Tickets and Upcoming Events
Apr 7Tuesday April 7, 2015 / 7:00pm
Apr 8Wednesday April 8, 2015 / 7:00pm
Apr 21Tuesday April 21, 2015 / 7:30pm
Apr 22Wednesday April 22, 2015 / 7:30pm
Apr 23Thursday April 23, 2015 / 7:30pm
Apr 24Friday April 24, 2015 / 7:30pm
Apr 26Sunday April 26, 2015 / 7:00pm
Apr 28Tuesday April 28, 2015 / 7:30pm
Apr 29Wednesday April 29, 2015 / 7:30pm
Apr 30Thursday April 30, 2015 / 7:30pm
About JAZZIZ Nightlife
General Admission tickets may have obstructed views and do not guarantee seating. VIP seating is located at stage front. Premium seating is the rest of the house. The venue requires a $35 per person minimum food/drink purchase for reserved seating in Live Room, Bar Booths and Stage Left Lounge (no minimum for general admission seats). We will hold your table for 30 min past scheduled showtime. You must call ahead if are going to be more than 30 minutes late, or risk forfeiting table to earlier arrivals. We apologize for any inconvenience this may cause as we strive to bring customers close to the stage before show time and we understand that some delays are unexpected.
18 JAZZIZ Nightlife Tips
- Casual 2
- Food and drinks for purchase 1
or, add your own...star this tip starred
I wore a sweater, flip-flops, etc..star this tip starred
There is a $35 minimum dinner/drinks for each concert so be prepared.star this tip starred
The weather was comfortable. I wore sweater, jeans.star this tip starred
metered parking across the street very convenient.star this tip starred
Park for free in one of the nearby lots or splurge for valet.star this tip starred
Can dine at Jazziz or any one of dozens of other restaurants in Mizner Park or nearby Royal Palm.star this tip starred
Parking Near JAZZIZ Nightlife
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Parks and botanical gardens, Antwerp
4 Reviews
4 Reviews
Most of Antwerp's parks can be found outside the city center. The largest park in the center is the 14 hectare (35 acres) city park or stadspark. It is located in the Jewish neighborhood, not far from the Central Station.
When the large fortifications around Antwerp were built between 1860 and 1865, the Spanish fortifications had become redundant. Among those military fortifications was the Fort Herentals.
From 1867 to 1869, this fort's triangular domain was converted into a park by the Antwerp architect and city council member E. Van Cuyck. The park was laid out in English style after a design by the landscape architect E. Keilig.
In the botanical garden, grass, flora species are not the only things you could admire.
Find there some land art pieces ;-): these heads were just cute.. in the middle of the greenery.
I think they are the heads of the conference attendees, in Elzenveld centre... Some could cope with harshness of busy life, others couldn't and started to sink.
The exotic touch of this Elzenveld culture and conference center is the botanical garden in nearby, with its local and tropical species.
Both the congress- culture centre, the botanical garden are part of medieval Sint- Elizabeth hospital campus.
Here, the cacti in the greenhouse. There, some fruit trees from Madagascar, Koi carps from Japan/ China.
Enough things to run you off... in a so small place.
Plus, it's a nice place to chill out after the busy life of conference attendees.
When summer packs up and heads for a warmer climate, nature adorns itself in the finest shades of gold, red, brown and silver in Left Bank's St-Anne's Forest and its neighbour, waterfowl reserve Blokkersdijk. Strolling at your leisure under the forest's golden canopy, among silvery birch trunks, it's easy to drop the hustle and bustle of big city life and get permeated by the silence and relaxing atmosphere of these surroundings. With any luck you might even come across the rabbit hunting forest rangers with their birds of prey. Or see a pheasant dash off right in front of you. (For more photo's , check my Province of Antwerp TL's.)
Get an instant answer from local experts and frequent travelers
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Web site of the Friends of Bruton Railway Station and supporters of Castle Cary Station
Rail Map of the South West with Timetables
and showing links to other parts of the country
Our Heart of Wessex Line, Bristol to Weymouth, is shown in red. Bruton is at B between
Castle Cary and Westbury; Gillingham at G between Yeovil and Salisbury. To get the
timetable for any line click on the underlined place names in this table. You may
then have to scroll down in a list to find the right one.
Back to the top
Beyond London! Eurostar; DB
Base map reproduced by kind permission of the Heart of Wessex Rail Partnership
To enlarge the map hold down CTRL and press +, or - to reduce it, as many times as
you need
Arriva 2
Arriva 3
Central 1
West 1
Central 3
Further information about travel around and to or from the South West is on the About
Rail Links page, and a fuller range of timetables is on the Other Timetables page.
Main continental links via London are included on this map to remind us that there
are alternatives to air travel; more, and some exotic ones too, are at the bottom
of the Useful Links page.
Bristol - Bruton - Weymouth: Central 3
London Waterloo - Gillingham (Dorset) - Exeter: SW20
Heart of Wessex
Weymouth - Bournemouth - London Waterloo: SW28
London Paddington - Castle Cary - Plymouth: West 1
Bristol - Midlands - Scotland: CrossCountry
London Paddington - Bristol and South Wales: Central 1
Cardiff to West Wales or Midlands and North: Arriva
Westbury to Cardiff or Portsmouth & S. Coast Central 3
Southampton - Brighton: Sou thern 13
O Portsmouth


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Basics for Beautiful Dried Flowers
Preserve your beautiful blooms by properly drying them. Here are all the tips you need from the experts at The New York Botanical Garden.
Hook and Hang
Step 3: Take a paper clip and pull it apart to create an S-shape. Hook one end to the coiled rubber band on your bunch of flowers, and attach the other end to a coat hanger.
Hang the coat hanger in a warm, dry closet or attic until the flowers are dry. The drying time -- anywhere from 3 days to 3 weeks -- will depend on the thickness of the flowers' stems, humidity, size of the bundle, and air temperature.
Shown here: strawflower (Helichrysum)
from thisoldhouse.com
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BigOven Pro required (try it free)
Notice a categorization error? Let us know by clicking [alert editor] on the recipe page, in the ingredients box.
Rustic Apple Tart
Stuffed Rustic Apple Tart
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Discover new recipes, add your own, create grocery lists and plan your menus.
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All articles for '
Cecil Fielder'
All the featured articles about Cecil Fielder. News, articles, net worth profile, and all biography about Cecil Fielder.
Cecil Fielder Net Worth
Cecil Fielder Net Worth: Cecil Fielder is a former American professional baseball player who has a net worth of $20 million. Born in Los Angeles, California, in 1963, Cecil Fiedler was first drafted by the Baltimore Orioles in 1981, but didn't sign a contract. A year later, he was drafted by the Kansas City Royals and later traded to the Toronto Blue Jays. Fiedler made his pro playing debut on Jun...
Prince Fielder Net Worth
Jul 29, 2011 – What is Prince Fielder's net worth? Prince Fielder's net worth is $60 million dollars. Born in Ontario, California, Prince Fielder is the
Cecil Fielder
Nov 14, 2014 – Cecil Grant Fielder is a former professional baseball player who was a noted power hitter in the 1980s and 1990s. He attended college at the University of Nevada, Las Vegas. He played with the Toronto Blue Jays, Hanshin Tigers, Detroit Tigers, New Yo
Prince Fielder
Jan 7, 2014 – Prince Semien Fielder is an American professional baseball player for the Texas Rangers of Major League Baseball. He has also played for the Milwaukee Brewers and Detroit Tigers. Fielder, a first baseman, began his MLB career in the first round of th
Cecil Fielder-Harold Reynolds Interview Part 1
Jun 12, 2010 – Harold Reynolds Interviews Cecil Fielder at the Elmsford Little League Fundraiser 6-10-10
DET@MIN: Cecil Fielder steals his first base
May 12, 2013 – 4/2/96: Cecil Fielder gets his first career stolen base Check out for more! About MLB.com: Baseball Commissioner Allan H. (Bud) Selig announced on January 19, 2000, that the 30 Major League Club owners voted unanimously to centralize all of Baseball'
H30 Interviews Baseball Great Cecil Fielder Part 1
Mar 19, 2009
Cecil Fielder Strikes Out
Jul 19, 2011
DET@MIL: Cecil hits one out of the stadium
Apr 28, 2013 – 9/14/91: Cecil Fielder takes Dan Plesac deep for his 41st homer of the year, hitting it completely out of Milwaukee County Stadium Check out for more!About MLB.com: Baseball Commissioner Allan H. (Bud) Selig announced on January 19, 2000, that the 30
Growing up a Tiger: Prince Fielder, Mike Ilitch talk slugger's history in Detroit
Jul 22, 2014 – Tigers owner Mike Ilitch and his newest acquisition, Prince Fielder, discuss the slugger's history in Detroit, where his dad Cecil played from 1990 to 1996.
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Comments about 'BYU football: Bronco teaches Cougars a lesson with one tough 'course''
- Oldest first
- Newest first
- Most recommended
This is getting to be a little silly now. BYU is going to be the best flag football team out there.
- 6:48 a.m. Aug. 8, 2012
- Like (4)
- Report abuse
Slow day in the newsroom? What team doesn't fight at practice? Oh yeah,
Utah doesn't.
First day of pads without hitting? Maybe the team should try handball in the 2016 olympics.
- 9:18 a.m. Aug. 8, 2012
- Like
- Report abuse
Who is the strength coach now, same one or someone new?
- 9:21 a.m. Aug. 8, 2012
- Like
- Report abuse
Sounds like someone needs to tell Alisa he's playing football and is going to get hit.
- 10:18 a.m. Aug. 8, 2012
- Like (4)
- Report abuse
This was about following directions. Bronco was getting their attention.
- 2:29 p.m. Aug. 8, 2012
- Like (4)
- Report abuse
I am so inspired because I read this article.
- 4:31 p.m. Aug. 8, 2012
- Like (3)
- Report abuse
His lesson was a complete waste of valuable practice time.
- 4:54 p.m. Aug. 8, 2012
- Like (2)
- Report abuse
Which team sport requires a higher level of discipline than football. It's
like chess with hitting, and if each component part of team is not doing its
(his) job exactly, the whole play collapses. An effective coach will demand
discipline and obedience. In this case the orders were "no contact."
Sorensen hit Alisa, contrary to coach's instruction, and Alisa reacted with
retaliation, again contrary to orders.
In basic training, if someone in your platoon messes up, the whole platoon pays the price. It seems to get everyone in the platoon or with the team on the same page.
Personally, I respect Bronco for imposing discipline. That's what a coach should do for the benefit of the team.
So DC, Ute Ninja and Old Navy, you may want to reconsider your position on this. Practice time without discipline is meaningless. A strong and disciplined team is a better team.
- 9:01 p.m. Aug. 8, 2012
- Like (2)
- Report abuse
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- Brad Rock: The unforgettable Hot Rod Hundley
- Photo gallery: BYU rugby blanks Utah State in...
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- A not-so-Sweet 16 for the Runnin' Utes... 120
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- AP All-Americans: Utah's Wright named... 19


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Girl's pink rope printed onesie
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Here's another great value onesie suit from Mantaray. In pink, this sleeveless suit comes with an all over rope print, elasticated cuffs, button fastening at the front and a bright blue ribbon to the waist. Made from a cotton rich mix for the ultimate in comfort, these cosy onesie is an essential addition to any bedtime routine.
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- 95% cotton, 5% elastane
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Possible Answer
Now you can get fresh food and your favorite frozen items with Walmart Grocery. Shop online, then select a convenient pickup or delivery time. - read more
Shop for gifts for every occasion. Find or create a gift registry at Walmart.com - read more
Please vote if the answer you were given helped you or not, thats the best way to improve our algorithm. You can also submit an answer or search documents about walmart call out phone number.


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A king comforter for a queen duvet cover?
Has anyone ever done this? The person who suggested this to me said a king comforter fits a queen duvet and fills it up better. Would like your opinions about this as I will be buying a comforter in the next two weeks.
Thanks, Devonne
I also have a king comforter in a queen duvet cover. My comforter is slightly bigger than the duvet cover, but doesn't cause a problem for me and fits much better than my queen comforter did.
However, the best way to tell is to measure your duvet cover and then check the size of the comforter you order or buy. The actual measurements are usually listed along with the "king" or "queen" (at least when ordering online). That way you're not surprised. You'll find that sizes vary greatly--by as much as 8-10" on each side--while still being called "queen"!
Interesting that your duvet cover is RL. My queen comforter is RL, but is too small for my queen duvet cover--thus using a king. I'm not sure why comforters aren't bigger since it seems they often are too skimpy for the size bed they're intended. Hope yours fits your bed beautifully!
I've always used a king duvet inside of a queen duvet cover. It makes it puffier looking which I like. Also, I've never had a problem with the duvet slipping around inside of the cover.


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Latest Travel Blogs
Keep Calm and think Spring Break!
Spring break is a few months away, so whether it is you that is going on vacation, or someone you know, we are the best people to call to get you the best deals. Planning and purchasing spring break vacations too late can be devastating not only to your plans, but to your wallet […]Read more >>
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The entire world is getting cold and rainy, right? Not if you live in tropical regions or on beautiful islands where the sun knows how to keep shining. If you want to go to where you can put your toes in the sand, instead of putting your toes into three pairs of socks because […]Read more >>


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Help Lisa Ann Karst Freelancing with a new design
Other Graphic Design contest
Silver package purchased for $295
(including 99designs fees)
Contest started Thu, 16 Feb 2012 22:19:51 +0000
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Designers enter their initial design concepts for feedback and direction.
The client picks up to six designers to continue working with.
Remaining designers enter revised and refined designs.
The client picks a winning design.


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Corn dogs entertain, satisfy kids' tempermental taste buds
I think it is time to devote some space to kid food - seeing that a 2-year-old is my most constant, devoted and demanding customer.
Seriously - and this is classic 2-year-old stuff - he sits at the counter and orders. As if there were a menu.
"I want tatos!
And trees! (Broccoli.)
I want fries!"
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StartupWeekend Space: Bremen
- Science & Technology
- BITZ Bremer Innovations- und Technologiezentrum, 28359 Bremen
Startup Weekend Atlanta Maker 10/11/2013
UP Global
Friday, October 11, 2013 at 6:00 PM - Sunday, October 13, 2013 at 9:00 PM (CDT)
Demo Night will be at ATDC!!!
75 5th Street NW, 3rd Floor, Atlanta GA 30308
UP Global is a non-profit dedicated to fostering entrepreneurship, grassroots leadership, and strong communities. We are on a mission to make the world a more innovative and prosperous place, one community at a time. We believe that entrepreneurs are critical to driving a strong global economy and a better world. We do this by supporting the grassroots leaders who are at the core of every strong entrepreneurial community. Through the efforts of community leaders, UP Global operates programs that foster entrepreneurship in hundreds of cities across the world. UP Global's programs & initiatives include Startup Weekend, Startup Digest, Startup Next, Education Entrepreneurs, and Startup Week.
In order to purchase these tickets in installments, you'll need an Eventbrite account. Log in or sign up for a free account to continue.


text: The Pew Research Center reports that millennials — adults aged 18 to 29 — think parenthood is more important than marriage. According to a poll taken last year, 52% of respondents said that being a good parent is "very important"; only 30% say the same about a good marriage. For years now, I've watched Baby [Read More...]


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About this item
Make telephone calls clearer and crisper with the GE 76249 DSL phone line filter. This DSL line filter stops interference from within the DSL band for greater signal strength. This phone noise filter provides clear telephone service for a better calling experience. The GE 76249 DSL phone line filter can improve the sound quality of your phone conversations.
GE 76249 DSL Phone Line Filter:
- Shields phone lines from digital noise and interference
- Provides clear telephone service without interrupting DSL service
|Battery Type:
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|Model No.:
|Shipping Weight (in pounds):
|Product in Inches (L x W x H):
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Dr. Lima is one of 27 biomedical researchers in the country being named an HHMI investigator today. This elite group of scientists will receive approximately $150 million over the next five years.
Research suggests that a new drug could be effective in patients with prostate cancer who develop resistance to the targeted therapy enzalutamide.
Six students have successfully defended their dissertations and will receive their PhD degrees at Commencement on May 10.
A study identifies genetic variations that alter the risk of breast cancer in women who have a certain gene mutation.
Memorial Sloan Kettering researchers have used genetically modified immune cells to eradicate cancer in five patients with acute lymphoblastic leukemia.
Scientists from Memorial Sloan Kettering have collaborated on the discovery of a unique monoclonal antibody, called ESK1, that appears to be effective at targeting and destroying several types of cancer cells.
Charles Sawyers, Chair of Memorial Sloan Kettering's Human Oncology and Pathogenesis Program, is a recipient of the inaugural $3 million prize for groundbreaking achievements in scientific research.
Researchers have clarified the process by which developing nerve cells are directed to specialize into distinct parts.
Researchers have shed light on how an important treatment for early-stage bladder cancer enters cancer cells to eradicate them.
Scientists have identified genes and biological mechanisms that one day could be targeted with drugs to stop kidney cancer from spreading to the bone, brain, or other organs.


text:
Accused Insider Trader Doug Whitman Made A Halfhearted Attempt At The Faux Sympathy Route In Pumping Depressed Informant For Inside Information
Shortly before losing his patience and wondering aloud what the hell she was good for if not bringing him hot tips.
FBI informant Roomy Khan, 53, told jury that she gleaned illegal tips on Polycom's earnings from Sunil Bhalla, a former Polycom exec who was placed on leave in 2009. She then passed those tips to Whitman [Capital founder Doug Whitman] and a handful of other hedgie pals, including convicted Galleon Group co-founder Raj Rajaratnam and her bosses at Trivium Capital Management…"You know what would make you feel better?" Whitman asked Khan when she started complaining about her lot in life. "Calling Sunil and getting a good call on Polycom and being able to short it." "Yeah, but I could go to jail for doing that, too," Khan said. "You're not going to be a slimeball, what do I want to talk to you for," Whitman said.
Roomy Not Slimy [NYP]
Hedge Fund Manager Accused Of Insider Trading Reveals Inner 12 Year-Old Girl In Unleashing Nuclear Option On Partner In Crime
A Northern California hedge-fund manager was charged Friday with making more than $900,000 on trades in Google Inc. and other technology companies based on improper tips he allegedly received from a neighbor and a business associate. U.S. authorities alleged that Doug Whitman, of Whitman Capital in Menlo Park, Calif., shared information about other publicly traded […]


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- (1) Pair Ear Muffs
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Abundant Opportunities To Own Business Property
Should You Jump In?
If you've ever thought of owning the property underlying your dental practice, now is the time. The commercial real estate market has stabilized over the past few years and there is an abundance of exceptional properties available for purchase. With relatively stagnant sales during the Great Recession, it is now truly a buyer's market with commercial real estate prices lower than they have been in decades – down 30% from the national peak* before the crash in 2008. In addition, properties are available in prime locations. Small business owners are starting to invest in premium retail properties for their private enterprises.
Many commercial real estate owners are also realizing a cost savings in building out their properties. The competition among builders for CRE construction jobs has driven costs down, with some builders significantly cutting their margins in order to maintain payrolls. Dental office designers and architects are also trimming costs as they compete for fewer projects. As a […]


text:
Green Bay Packers - Defensive tackel - Ryan Pickett - Today's Christian Videos
Embed sportsfaith 2041 views 2010-10-02T00:01:24 Ryan Pickett of the Green Bay Packers didn't have the Pack 1st on his list of preferred teams... In fact it was at the bottom! Listen to how God played a huge role in bringing the defensive tackel and his family to the frozen tundra. This is an interview done on SportsFaith Radio. For more info on the show and other faith filled sports stories, goto www.SportsFaith.com.
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Reversal Spoons
Reversal glass technique is a pattern in which individual lines of color come to a point in the center of the glass. Created by removing the blow tube and re-attaching it to the opposite axis, the reversal is identified by two points of color merging at opposite sides, creating beautiful and unique patterns in each individual piece.
Reversal Glass Spoon Pipe by Chuck B
List Price: £46.74
Our Price: £42.07
You save: £4.67
Chuck B - Fumed Glass Spoon Pipe with Multi-Color Swirl Cap
Price: £26.97
Chuck B - Fumed Glass Spoon Pipe with Blue Swirl Cap
Price: £26.97


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Bachelor of Science
Hospitality management students at the Chaplin School learn from a comprehensive set of core requirements and practical experiences.
Students have the option to choose from six majors to specialize their degree in hospitality management.
Master of Science Programs
Master of Science Specialization
Doctoral Specialization
Students in select hospitality programs can study in fully online or hybrid courses.
Professional Development
Non-credit courses and career-enhancing programs.
Peer Mentoring Program Launches in Career Services
The J. Willard and Alice S. Marriott Foundation Career Development Program is pleased to announce the launch of a mentoring program to facilitate peer-to-peer exchanges. Upperclassmen will be paired with mentees to share their knowledge […]
Alumni and Dean's Advisory Council Members to Receive FIU Torch Awards
Chaplin school alumni Humberto "Burt" Cabañas '76 (left) and Ed Mugnani '91 (right) will both be recognized at the 14th Annual Torch Awards to be held on Saturday, March 28 at the Fontainebleau Miami […]
Another Great Year for the Festival and FIU Students
Nearly 1,300 students from FIU provided managerial and logistical support at the 2015 Food Network & Cooking Channel South Beach Wine & Food Festival presented by FOOD & WINE last weekend.
"The Festival gives our students a unique opportunity to work alongside […]
Chaplin Students Attend Young Presidents' Organization Luncheon for the First Time
A group of Chaplin School students attended the YPO-WPO luncheon on November 5 at the Fontainebleau Miami Beach, hosted by Humberto "Burt" Cabanas '76, immediate past Chairman of Chaplin School's Industry Advisory Board and current […]
Join Dean Mike Hampton for a lively and informative Q&A about the Chaplin School, town-hall style. Pizza will be served.
4/7/15 | 12:30 pm - 1:30 pm
Carnival Student Center – Chaplin School of Hopsitality & Tourism Management


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QSL card printer in Austria
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Database Design and Relational Theory: Normals Forms and All That JazzPaperback Theory in Practice
List price $44.53
You save $3.70 (8%)
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Dispatched in 3 business days
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- Publisher: O'Reilly Media, Inc, USA
- Format: Paperback | 278 pages
- Dimensions: 175mm x 231mm x 20mm | 408g
- Publication date: 8 May 2012
- Publication City/Country: Sebastopol
- Edition: 1
- Illustrations note: black & white illustrations
- Sales rank: 287,282
Product description
Because databases often stay in production for decades, careful design is critical to making the database serve the needs of your users over years, and to avoid subtle errors or performance problems. In this book, CJ Date, a leading exponent of relational databases, lays out the principles of good database design. Database Design and Relational Theory investigates denormalization, implicit dependencies, redundancy, and many other topics. DBAs will produce better designs and keep their data centers running better through the ideas conveyed in this book. Questions that this book answers include: What is Heath's Theorem, and why is it important? What is The Principle of Orthogonal Design? What makes some JDs reducible and others irreducible? What is dependency preservation, and why is it important? Should data redundancy always be avoided? Can it be?
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Author information
C.J. Date has a stature that is unique within the database industry. C.J. is a prolific writer, and is well-known for his best-selling textbook: An Introduction to Database Systems (Addison Wesley). C.J. is an exceptionally clear-thinking writer who can lay out principles and theory in a way easily understood by his audience.