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One of America's top symphonic ensembles, performing over 200 concerts a year at Orchestra Hall. Osmo Vänskä, Music Director

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Unsafe Street
QUESTION: We have a problem with children riding bikes, skateboards, scooters, etc. down a steep hill to a blind intersection. The streets are owned and maintained by the association and the board would like to restrict the street to automobiles only. How can they do this and how would they enforce it?
ANSWER: Unless your governing documents state otherwise, your board has the authority to restrict your street to vehicles only. Doing so benefits the association by reducing or eliminating potential injuries and litigation. If the board were to do nothing and someone is seriously injured, the likelihood is high that the association would be sued. At a minimum, plaintiffs would argue that the directors were negligent and in breach of their fiduciary duties because they knew of the dangerous condition and did nothing to correct it. It may be possible to defeat such claims (depending on the circumstances) but everyone would have to suffer through expensive and emotional litigation before that occurred. They could also lose.
Enforcement. Once the restrictions were adopted, enforcement would be through hearings, fines and suspension of privileges. The board does not need to hire someone to stand on the corner and write tickets but it could do so if circumstances justify it. Typically, rules enforcement for most associations relies on information from residents and periodic inspections. In your case, when someone reports a violation, the board would notify the parents of the young scofflaws, hold hearings and, if appropriate, impose penalties.
RECOMMENDATION: Your board should work with legal counsel to adopt and publish rules regarding the unsafe street–ones that do not discriminate against children. In addition, the board should talk to counsel about posting signs on the street.
AND INDUSTRIAL CIDs
The California Law Revision Commission released its recommendations regarding revision of laws affecting commercial and industrial common interest developments. The Commission is soliciting public comments which will be considered by the Commission and become part of the public record. Anyone involved with commercial CIDs should review the attached report and submit their comments no later than April 28, 2011 to California Law Revision Commission, 4000 Middlefield Road, Room D-2, Palo Alto, CA 94303.
QUESTION: Our board frequently refuses to answer questions at open meetings. What can we do?
ANSWER: One of the curious aspects of the Open Meeting Act is its limitation on the board's ability to answer questions. As provided for in Civil Code §1363.05(i)(2), the board (or its managing agent or other agent of the board or a member of the staff) may not discuss any item not on the meeting agenda except to:
- briefly respond to statements made or questions; and to
- ask a question for clarification, make a brief announcement, or make a brief report on his or her own activities, whether in response to questions posed by a member of the association or based upon his or her own initiative.
Answering Questions. Unless questions from the audience are harassing in nature or involve confidential information, boards should provide brief informational responses during Open Forum. For example, Q: "When are the trees scheduled to be trimmed?" A: "Crews are scheduled to start work next Tuesday at 9:00 a.m." After Open Forum has closed, members have the right to observe the board's conduct of the association's business but they do not have a right to interrupt with questions or comments.
QUESTION: During executive session I was bullied and verbally attacked because I do not say the Pledge of Allegiance before each HOA open meeting. Since it was done during executive session does this exchange have to stay behind closed doors?
ANSWER: It is common for many organizations (including HOAs) to recite the Pledge of Allegiance at the start of their meetings. It's fairly routine and noncontroversial:
I pledge allegiance to the flag of the United States of America, and to the republic for which it stands, one nation under God, indivisible, with liberty and justice for all.
Right to Protest. Directors and owners alike have the right to make political statements against the United States or against the words "under God" (or whatever it is they want to protest) by refusing to recite the pledge. By the same token, your fellow directors have the right to express their displeasure with your political protest. I was not there to see their actions so I can't comment on whether they bullied you or you overreacted to their free speech right to criticize you. In any event, both sides have an obligation to be civil.
No Confidentiality. The incident you describe is not one of the five categories protected by executive session confidentiality. Accordingly, if you decide to escalate the dispute by taking it to the membership, you have that right. Keep in mind that your fellow directors have the same right to counter with their own comments about your behavior. I don't see how that benefits either side. You will never be happy reciting the Pledge of Allegiance and they will never be happy with your refusal. The association would be better served if both sides agreed to disagree and everyone focused on the business of the association.


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London & Paris
HAVE FUN ON US! Receive a Gift Certificate of $100-$500 DETAILS »
Book Early and Save up to 10%!
Book Early and Save!Book your 2015 vacation and pay in full 9 months or more prior to your departure and save 10% off the land-only portion of your tour. Offer does not apply to Monograms (Independent Tours) or Avalon Waterways (River Cruises). Offer is not combinable with other promotional offers except Journeys Club repeat traveler benefit. Offer applies to new bookings only. Additional restrictions may apply.
Save 5%! When Traveling in a Group of 5 or More!
Big Savings for Small Groups!Small groups of 5, 6 or 7 can save 5% per person off the land-only portion of Globus vacations. Larger groups of 8 to 15, receives one person traveling at half-price and in a group of 16 or more, one person travels FREE. All members in the group must be traveling together and offer applies to land-only portion of the vacation (does not include extra-night accommodations). Promotion does not apply to Monograms (Independent Vacations) or Avalon Waterways (River Cruises) and is not combinable with other promotional offers except Journeys Club members. Travelers already traveling at a discount, such as children, does not count towards the party total. Additional restrictions may apply.
10% Discount for Young Travelers!
Young Travelers Save Big!Young travelers ages 8-17 receive a 10% discount on the land only portion of their vacation. Discount does not apply to Avalon small ship or river cruises. Traveler must be 8 - 17 on date of travel. Additions restrictions may apply.
Book 2 Tours to Save!
Book a 2nd Tour in 2015 to Save 5%!Book two Globus vacations traveling in the same year and receive 5% off the land portion of your second tour. If you take three tours, you save 5% on each of your next two. Discount on the land-only portion of core tour, not including extra night accommodations, extensions, taxes/fees, tips and supplements. Does not apply to Cosmos, Monograms or Avalon Waterways. Multiple tours must travel within the same calendar year and must be booked at the same time. Booking must be made, under deposit and discount applied between August 10, 2014 and December 31, 2015. Discount is calculated off the least expensive tour. Not combinable with any other offer or discount. Offer reliant on space availability, and applies to new 2015 bookings only. Full cancellation penalties will apply. Additional restrictions may apply.
- Most Popular Tour
Day 1 - Arrive in London, England. Welcome to London! Your Tour Director will meet you upon your arrival at the hotel, and is available to help you make the most of your stay. This evening, enjoy a unique chance to combine a traditional dining experience with a relaxed, nighttime river cruise. A three-course welcome dinner with wine is followed by a private, narrated CRUISE on the Thames River to admire some of the capital's most beautiful illuminated sights, including Tower Bridge, St. Paul's Cathedral, and the Houses of Parliament. (D)
Day 2 - London. After a hearty English breakfast, morning sightseeing with a Local Guide includes all the famous landmarks: the Houses of Parliament and Big Ben beside the River Thames, Westminster Abbey, Whitehall's mounted horseguards and the Prime Minister's Downing Street, Piccadilly Circus, and Buckingham Palace. A special highlight is the [LF] LONDON EYE CHAMPAGNE EXPERIENCE"a ride on the world's tallest observation wheel, with stunning views of the city while you sip a glass of champagne. Free time in the afternoon for independent activities. Later, why not take in one of London's West End theater shows? (B)
Day 3 - At Leisure in London. Today offers you the opportunity to join one of our optional excursions. Consider a visit to the Tower of London, which has been guarded by the Beefeaters since the 14th century and houses the fabulous Crown Jewels; to Windsor Castle, the largest inhabited castle in the world and the Queen's favorite residence; or one of the exciting full-day excursions available for your enjoyment. (B)
Day 4 - London - Paris, France. Board the high-speed EUROSTAR TRAIN for an exciting ride to Paris. Meet your Local Guide and take the elevator to the second floor of Paris' most famous landmark: the EIFFEL TOWER. This evening, you may wish to join an optional dinner at one of Paris' fine restaurants, followed by an illumination drive to see the "City of Light" by night. (B)
Day 5 - Paris. Start with a guided visit of magnificent NOTRE DAME CATHEDRAL with its Rose Window. Next, continue to MONTMARTRE, the most famous Parisian artist area. [LF] Ride the little TRAIN through narrow lanes, then follow your Tour Director on a walking tour and enjoy the spectacular view of Paris. Also see the Sacre Coeur Basilica and end up at Place du Tertre, where artists display their art. Enjoy a light lunch in one of the many restaurants here, consisting of the traditional soupe a l'oignon (onion soup), or the traditional crepe. In the evening, an optional dinner and show at the world-famous Moulin Rouge in the famous Pigalle area is available. (B,L)
Day 6 - At Leisure in Paris. Immerse yourself in this fascinating city. You may wish to join our optional excursions to the imposing Louvre Museum to admire the Mona Lisa, and to the immense Palace and Gardens of Versailles, the most famous palace in Europe, built by the Sun King, Louis XIV. Tonight, a special farewell dinner with wine has been prepared at a local restaurant, the best way to say, "Au Revoir, Paris." (B,D)
Day 7 - Paris. Your vacation ends with breakfast this morning. (B)
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Please check the Rewards4Fun Program FAQ for more information.
Q & As
Please note questions previously answered may have different answers due to many reasons: season (date and year of travel), rates, availability, etc. You may also review our FAQ section for additional information you are looking for.
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Special Notes
- In order to protect your personal property, please bring any valuable items with you at all times. Please do not leave any valuable items on the bus or at the hotel, attraction or restaurant. Tours4Fun, local operators, drivers and tour guides are not responsible for any theft or loss at any location.
- Tours4Fun cooperates with top local area tour operators and ensures the best quality of services to all travelers. We provide tour coaches that all are insured with a liability insurance coverage from $5,000,000 to $10,000,000 to make sure that your trips are safer and more enjoyable.
Reservation Process and E-Ticket
1.Immediately after submitting your reservation you will receive a Receipt of Reservation via email.
2. Within one to two business days of submitting your reservation you will receive a confirmation email from us. If you need to book an airline ticket, we recommend that you do so after you receive a confirmation of your tour reservation from us.
3. An E-Ticket will be sent to you via email as soon as details of your reservation are confirmed or your supporting information is received by us. We will provide you with all detailed information about your tour on the E-Ticket. Contact information for local tour provider will be included on E-Ticket for your convenience or re-confirmation purpose if re-confirmation is required.
4. Simply print your E-Ticket and present it with your valid photo ID on the day of your activity to your tour guide. Please remember E-Ticket is your proof of purchase.
Terms and Conditions
- Your purchase does not guarantee confirmation. Your purchase will initiate a reservation process. We will confirm with you via email within one to two business days.
- Prices may vary due to availability. We reserve the right to make price adjustment without prior notice.
- Please refer to our Standard Amendment, Cancellation and Refund Policy before you make reservation.
- Please refer to Customer Agreement before you make reservation.
- Local tour provider reserves the right to make modifications to tour arrangements including order of tour activities, hotel and its location if deemed necessary.
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Easy Book
Got a Question? Don't Hesitate. 1.866.933.7368 / 1.626.389.8668
Click here to have our experienced tour consultant give you a call.
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Why Book with Tours4Fun?
- Best Price Guaranteed
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Pricing (Per Person)
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Prices based on double room occupancy.
Single room supplement:
No triple room reduction.
Extra nights per person in London:
April & November-April, 2015: in single room $188, in twin $105, in triple $98
May-October: in single room $275, in twin $167, in triple $161
Extra nights per person in Paris:
in single room $385, in twin $202, in triple $202
2015 departures are subject to itinerary and price modification. Details will be available in September 2014.
- City Highlights
LONDON Welcome dinner with wine followed by a relaxed, narrated, nighttime river cruise on the Thames; guided sightseeing; [LF] London Eye Champagne Experience
LONDON - PARIS By high-speed Eurostar train
PARIS Ascend the Eiffel Tower; guided visit of Notre Dame; [LF] Montmartre train ride and walking tour, followed by a special light lunch; farewell dinner with wine at a local restaurant
Headsets in Paris
- Launch Date
9/17/13 8:00pm
- Meals
Full buffet breakfast (B); 1 light lunch (L) in Montmartre; 2 dinners (D): a special welcome dinner at a local restaurant in London and a special farewell dinner at a local restaurant in Paris
- Notes
- In the rare event that the Eurostar train is unavailable, alternative services will be provided.
- Title
London & Paris
- Transportation
Thames River cruise; high-speed Eurostar train; Montmartre train ride
LONDON DoubleTree by Hilton London - Hyde Park (SF) or Park Plaza Westminster Bridge (SF)PARIS Le Meridien Etoile (SF)


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14 Fresh Beauty Finds Under $25
Fresh new makeup and beauty products that fix oomph-less hair, dry hands, even a stuffy nose.
Fresh finds
Water dulls a mani's shine, but this water-resistant polish stays glossy for up to a week. Sally Hansen Triple Shine Nail Color in Red Snapper, $4.99.
J Muckle


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For weeks now, the Living Suns residency at The Gypsy Lounge in Lake Forest has read like a whos who of our Locals Only section. This Thursday, the trend continues as their reckless, six-piece rock show is paired up with LO alumnis the Steelwells and Howl. Theyre also joined by the Placentia-based up-and-comers Glass Puppets. As one of the more well-recognized bands to come out of Fullerton in the last few years, the Suns continue to increase their clout down to the farthest reaches of the Orange Curtain. This month, they take pleasure in bringing South County into the foldand, hopefully, leaving a lasting impression with the sizzling electricity of oldies like I We Praise and the percussive pound and reverb splash of newer additions like Monk. Currently poised to release a split 7 with My Pet Saddle on the newly-minted La Chupacabra Records in August, the band has extra motivation to keep shining on stage night after night.
Thu., July 23, 9 p.m., 2009


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I LOVE this soup. But I do love most things creamy, so that doesn't really say much. While this soup is creamy, it is also very refreshing with the pureed leeks and potatoes. Creamy vegetables = Deeelish. Ingredients: 4 leeks or onions 4 tbsp butter Salt White pepper 4 medium potatoes, peeled and diced 6 … Continue reading
Chinese Chicken and Spiced Basmati Rice
Chinese cooking at home is so much healthier for your body, and it's still just as delicious. These are two of my mom's recipes that she makes all the time paired together. They are a hit in our household and something we crave if she doesn't cook it at least once a month! Since I … Continue reading
Tomato and Cheese Tortellini Soup
This soup is so easy to make and hits the spot when I'm craving soup or pasta. I would say this takes only about 20 minutes prep time. Enjoy! Ingredients:19 oz package cheese tortellini (I used frozen)1 tbsp olive oil1 medium white onion, diced1 tsp minced garlic14.5 oz can diced tomatoes2 15 oz cans … Continue reading
Weeknight Chicken Enchiladas
I just love how quick and simple this recipe is for a college student! No fuss to deal with spices or measuring amounts, just throw it all together and push it in the oven. I really enjoy coming home from class and sitting down to a meal less than an hour later. This recipe isn't … Continue reading
Cheesy-Garlic Meatballs
Hello! I am back, which I hope I can sustain after typing that phrase. I am back at school after a long summer spent in sunny California interning with Frito-Lay PepsiCo. T'was fun but I'm happy to be back in school, just not so happy being unemployed! Boo. Due to my lack of employment, I … Continue reading
Quick and Delicious Steak and Whiskey
While this meal isn't exactly budget friendly (sirloin steak can be pricey), it sure is delicious and so quick to make! You will be sure to make a good impression and look like you really know what you're doing. I made this when I was at home visiting my dad (my mom is in HK … Continue reading
Banana Cake/Bread
Banana Cake, or Banana Bread. There's no right or wrong way of saying it. I guess it just depends on which type of pan you bake it in. A cake pan or a loaf pan? That's up to you! I've tried many a banana cake. I have found that I don't like it too (artificially) … Continue reading
Better than Red Lobster – Shrimp Scampi
I like the idea of Red Lobster, but for some reason it doesn't always live up to my expectations and I tend to leave a little unsatisfied. The food seems too greasy no matter what I order, and the shrimp – I always get shrimp – seems too small and there's not enough of it! … Continue reading
Fall-Tacular Mouth Watering Chili Bowl
So on Sunday night, after enduring a weekend of nothing but cold, gray and windy weather, I decided to make a pot of chili. This pot is going to last me through the week, and the great thing is it tastes even better as leftovers. This is my go-to chili recipe, and it tastes as … Continue reading
Fall's Favorite Cranberry and Apple Cake
I can't wait to share this recipe! I found it on Cooking.com, which credits Barefoot Contessa: How Easy Is That? by Ina Garten. I've had this recipe hanging on my fridge for a few weeks now, but haven't been able to make it due to the lack of fresh cranberries, or even frozen ones, at … Continue reading


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About Spiegel Slim Store
For over 15 years, Dr. Felix Spiegel has been committed to improving the health and quality of life of his patients through weight loss. The mission of The Spiegel Store is to further his efforts by providing products that support the nutritional regimens that Dr. Spiegel and his staff Registered Dietitian create for each patient. The products in the store were developed through evidenced-based medicine and the experience of patients in nutrition therapy for surgical and non-surgical weight-loss.
Dr. Spiegel and his Registered Dietitian have guided 1,000's of other people thru non-surgical weight-loss for the treatment of obesity and related diseases. Consultations include dietary counseling, behavior modification, principles of responsible self-care, routine monitoring of laboratory values to check therapy effectiveness, and guidance on nutritional supplementation. These services have also earned the Bariatric Center of Excellence designation from the America Society of Metabolic and Bariatric Surgery.
The Spiegel Store offers a wide range of low-calorie, high-protein foods and beverages to promote long-term weight management success. Products include ready-to-heat and eat meals, breakfast foods (cereal, oatmeal, omelets, pancakes), high-protein crisps and real meat snack sticks, meal replacement shakes and snack bars.
Dr. Spiegel is one of the most experienced weight-loss surgeons in the world. He has performed over 20,000 weight-loss surgeries and is certified by the American Board of Surgery and a fellow of the American College of Surgery.


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MERLIN J. MIRELES, age 39, a resident of Weslaco, Texas and former resident of Metairie, Louisiana, was found guilty yesterday by a federal jury after a two-day trial of two federal felonies involving transporting and harboring illegal aliens, announced U. S. Attorney Jim Letten.
Among other things, the jury heard testimony that MIRELES, a Customs and Border Protection Officer, became romantically involved with a Mexican woman who entered this country illegally. In the summer of 2004, MIRELES transported the woman and her two children in his pick-up truck from Texas to Metairie, where the woman and her children lived at properties which were owned by the defendant and his mother. The woman testified that she did domestic work for the defendant's mother, who also found her a part-time job with a Metairie plumbing company and helped the woman enroll her children in Jefferson Parish Public Schools.
MIRELES faces a possible maximum sentence of five (5) years imprisonment, a fine of $250,000 and three (3) years supervised release as to each count. Sentencing has been scheduled for July 1, 2010.
The case was investigated by the U. S. Immigration and Customs Enforcement/Office of Professional Responsibility in New Orleans, Louisiana, and was prosecuted by Assistant United States Attorneys Michael E. McMahon and Robert Weir.
If you believe you have been a victim of fraud from a person or an organization soliciting relief funds on behalf of storm victims or have knowledge of waste, abuse, or allegations of mismanagement involving disaster relief operations, contact the National Center for Disaster Fraud toll free at: (866) 720-5721. You can also fax information to: (225) 334-4707 or e-mail it to: firstname.lastname@example.com


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At a glance: Has developed into one of the Buckeyes' best in butterfly and individual medley events ... holds an OSU school record in the 200 butterfly with a time of 1:43.54 ... earned a trip to the Big Ten championships as a freshman and the NCAA championships during his sophomore campaign.
As a sophomore (2013): Competed in three events at the 2013 NCAA Championships, including the 200 butterfly, 200 individual medley and 400 individual medley ... finished the 200 butterfly at NCAAs in ninth-place in an OSU school record-breaking time of 1:43.54 ... also at NCAAs, placed 14th in 400 individual medley to earn his second honorable mention All-America accolade of the meet ... touched fifth in the 200 butterfly (1:43.93) at the Big Ten championships, as well as sixth in the 400 individual medley (3:45.17) ... picked up four wins on the season, including one in the 200 butterfly during the opening meet of the season vs. Cleveland State and Kenyon ... ranked as Ohio State's top performer in the 200 butterfly, 200 individual medley and 400 individual medley ... academically, earned OSU Scholar-Athlete and Academic All-Big Ten recognition.
As a freshman (2012): Qualified for the consolation final in two events - 200 and 400 individual medley - at the Big Ten championships ... finished first six times over the course of the season ... recorded one of the Scarlet and Gray's top three times in three individual events: 200 butterfly (1:45.17); 200 individual medley (1:47.04); 400 individual medley (3:50.57) ...one of six freshmen swimmers to travel make the OSU traveling team.
Background:Tamas attended Oil Ferene primary and secondary school ... a native of Hungary, Tamas will focus primarily on butterfly, breaststroke and individual medley at Ohio State.


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Mobile Home For Sale- Great Value
Hayden Island Mobile Home For Sale by Owner $5000 OBO
Mobile Home for Sale by owner, $5000 or best offer (OBO), call 503-899-5033 for Victor, the owner. This furnished mobile home is a single wide with tip-out. Clear title. Yearly property tax is less than $10.
Inexpensive Mobile Home - Address and Directions
This furnished single-wide for sale on Hayden Island by Jantzen Beach shopping center is great for single person, couple or retired folks. Located at 1501 N Hayden Island Drive #23B in Portland Oregon 97217. Directions from Portland: I-5 North, Jantzen Beach exit, goes under I-5 and points you West. Through another light and take first right into the mobile home park, the first entrance on right just past the Car Toys and Plaid Pantry. Keep to right and street curves to left into Azalae street. Just a few homes down on the left. "#23B" is in white-on-black lamp post.
Hayden Island Mobile Home Details - Buy Now
Mobile home features 2 bedrooms and 1 bath. Great for quick inexpensive housing. It is 60 feet long and 10 feet wide with an expanded area (called a "tip-out") in the living room.
Kitchen of Mobile Home.
The kitchen is at the front of the mobile home with several windows to let in light. This sale price includes the natural gas range/oven combination. Great for cooks. Also included is a refrigerator and microwave oven. see also Kitchen Details
Bedroom of Mobile Home
Main bedroom includes a bed, nightstand and is located near bathroom.
Bathroom of Mobile Home
Bathroom has bath, toilet, sink and mirror. Also, the washing machine is in the bathroom.
Living/Family Room
The living/family room includes a leather recliner and new couch. If you don't want the couch, you can remove $400 from the asking price. see also Family Room.
Features Summary - Sale Price Includes:
Mobile Home Park Monthly and Benefits
This mobile home is located in Hayden Island Mobile Home Park on Hayden Island. The space rent is $520 per month and includes the weekly garbage service. Water, Gas and Electric varies according to use and is separate with respective utilities.
Space Rent also covers a covered carport and utility shed
Hayden Island Mobile Home Park
This home is located in the Hayden Island Mobile Home Park. The park facilities include the following:
Stores within Walking Distance of Mobile HomeThis Hayden Island Mobile Home is within walking distance of many stores. These stores include:


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The year's best characters
Testing familial bonds, one nursing home at a time
Playing down-on-her-luck, Amy Ryan's star rises
Life as a young, hot, white, educated nanny in the city sure is a drag
What lies Down Under
Billy Ray takes on another liar: FBI traitor Robert Hanssen
Halfway through Sundance and still whistling a happy tune
Levinson wags the dog again, but his bark is worse than his bite
Racists, louts, and terrorists earned their place among the best of 2005
Moments of joy amid the bitterness of divorce
One hell of a time
Remembering the movies that heated up cinemas this year
Kinsey explores the original touchy subject
Nicole Kidman falls in love with a 10-year-old boy . . . sorry, her dead husband
In a year of big-screen sadness, our critics comfort those who triumphed
Richard Curtis is in Love with love, so what's new?
Eastwood takes a guilt trip down the mighty Mystic River
Kevin isn't the only thing Spacey in this overlong death-penalty drama
Filmization of Wharton's House of Mirth offers dazzling portrait of a lady
A prodigal brother brings home a little trouble but much joy in irresistible You Can Count on Me
Couch Potato Nation receives a black eye from TV-trashing The Truman Show
Power-tripping Eastwood stumbles over geriatric political thriller


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- Address:
138 E Canon Perdido St
Santa Barbara, CA 93101Neighborhood:
Santa Barbara
- Cuisine:
CalifornianPrice: $30 and under
- Dining Style: Casual Dining
- Website: http://restaurantjulienne.com/
- Phone: (805) 845-6488
- Hours of Operation:
Tuesday - Saturday: 5:00pm - 10:00pm; Sunday: 5:00pm - 9:00pm
- Payment Options: AMEX,Discover,MasterCard,Visa
- Cuisine: Fusion / Eclectic, Californian, French
- Executive Chef: Justin West
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Bar Dining, Beer, Chef's Table, Counter Seating, Farm to Table, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Wine, Wine Bar
A word from Julienne
We are focused on bringing you local flavors that reflect the seasonality of the Santa Barbara Farmers Market. We are seeking to exemplify regional cuisine such as that in Europe and other parts of the world. Our feeling is that by using as many local ingredients as possible we can develop dishes that are truly Santa Barbara's cuisine.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerBest Food
- Diners' Choice WinnerFit for Foodies
- Diners' Choice WinnerCalifornian
Julienne - Best Restaurants in Santa Barbara ›
Julienne reviews from OpenTable diners
80 reviews since July 30, 2014
- Food4.6Service4.3
- Ambiance4.1Noise LevelModerate
fit for foodies (71)neighborhood gem (47)special occasion (38)notable wine list (20)romantic (19)good for groups (11)hot spot (8)great for lunch (3)late-night find (3)great for brunch (1)scenic view (1)Show More
- Terrific Santa Barbara Gourmet FoodJeffnevVIPDined on 11/25/2014We were in SB this week for a concert at the Lobero theater and had a truly gourmet dinner 1 block away at Julienne. The chef changes the menu nightly, and although the menu is small, there are ample great dishes to choose from. All of the ingredients are local and the chef obviously values quality. The wine list is more than adequate including a decent variety of wine by the glass featuring a combination of local and international offerings. They do offer a price fixed dinner with wine pairings but we decided to order ala carte. We share a fantastic chorizo appetizer with basque cheese and roasted peppers and an abundant arugula salad to start. My wife had pork ravioli and I had the quail entree and both were delicious. We finished up with the chocolate mousse which was presented in a glass jar and tasted like we were eating truffles- delicious! We will definitely be back.Special Features:I would recommend this to a friend.
- Awesome!tracyDined on 11/15/2014The smoked mussels, salad with persimmons and quail were outstanding. Our server, Chris, was knowledgeable and walked us through the menu with great suggestions. We are definitely coming back.Special Features:I would recommend this to a friend.
- glad i wentSFOvsitorDined on 11/8/2014returned again after a 18 months . I wasn't disappointed by the food. didn't really dig the community table that was added since my last visit, but made the best of it and talked with some of our "table mates" . I booked a reservation 2 weeks in advance and would have appreciated knowing beforehand that I was going to be at the community table.Special Features:
- Santa Barbara's BestfoodgpsDined on 11/1/2014This was my second time at Julienne, and this visit reconfirmed my belief that this is Santa Barbara's best restaurant.Special Features:
- OpenTable Diner Since 2014Dined on 10/31/2014great place off state st..no crowd..knowledgable staff..great food and wine pairing..a must when visiting Santa Barbara!Special Features:
- Favorite chef in Santa BarbaraOpenTable Diner Since 2014Dined on 10/30/2014We unfortunately missed seeing Justin who was away with Emma, Mike and their very soon to be new family addition. While we were disappointed at missing Justin, we were well taken care of, and the food as usual was outstanding. Thank you Justin and his crew for always surpassing our expectations. Cheers, James and Jennifer St JamesSpecial Features:I would recommend this to a friend.
- Yummy!Foodie3Dined on 10/29/2014Wonderful, creative, yummy food! We chose the paring option and had a 3 course option. Definitely will go back!Special Features:I would recommend this to a friend.
- date nightmikeinthegoodlandDined on 10/18/2014The food was great! Noteably the mussles as an appetizer. Wow! The fried quail was also very good. The salad with goat cheese was nice, but they didn't hold the walnuts as I requested and I was unable to enjoy it. (Allergies) my wife liked it though! My main issue was the hostess.. We had an 8:00 reservation and showed up at 8:00. She said someone was just finishing up and it would be a couple of minutes. So we gave her our phone number and went next door for a drink, no problem. At 8:40 we went back to check. She totally forgot and gave our table to someone else. I asked if we could sit at the bar, so we had half our dinner there and half at a table.. We will give them another try sometime, only because the food really is good.Special Features:I would recommend this to a friend.
- Beautiful, romantic, A+LAfoodieDined on 10/17/2014Went here for a special occasion date (came up from LA for the weekend), at the suggestion of a coworker. Was really impressed - incredible food and a great ambiance. Intimate and romantic without being too stuffy or quiet. We did the 4 course tasting menu, which was probably 1 course too many, but everything was top notch. This is a great spot for a date, a special occasion, or just wanting to treat yourself out to a night of imaginative, delicious food and terrific wine list. Highly recommend.Special Features:
- 2 couples were happyGlovestoeatDined on 10/17/2014The food at Julienne is excellent - we all ordered the taster paired with wine and the dishes and pairings were top notch. Although pricey, you get what you pay for and that is a great meal, interesting dishes, excellent execution of food. My only complaint would be the server was kind of grouchy. Other servers were nice.Special Features:I would recommend this to a friend.
- just the bestruthhtDined on 10/15/2014if you value superb and creative, yet homely cuisine, where you can see the chefs at work, and even talk with them while they prepare their exquisite plates, this is the place to be in Santa Barbara. Justin took over as chef for the week - we ate the 3 course tasting menu, so between us we tried six different dishes - all fantastic.Special Features:
- Excellent menujasentamiDined on 10/11/2014Julienne is a great little gem off the beaten track in Santa Barbara. The food was outstanding and definitely 'foodie worthy'. We enjoyed a Tasting Menu that included everything from a charcuterie plate to braised beef cheeks. Outstanding food, relaxed, no rush atmosphere and a very nice evening.Special Features:
- OutstandingfoodieDined on 10/3/2014Julienne is an absolute gem to Santa Barbara. The food is creative, without being overdone. We tend to forget about this quant downtown location but LOVE every time we eat there. Need to get it on a regular dining out rotation.Special Features:
- We loved itgretagarboDined on 10/2/2014The food is great, interesting, innovative. This Thursday night it was very noisy. Can that be fixed with some ceiling tiles; I don't know. We chatted with other diners and had a great time. The air-conditioner that you are planning to buy would have been nice but the weather was unusually warm for early October. We live in Huntington Beach and purposely came to town to eat at your place. But it is a bit far. The people sitting next to us were from Montreal. But I assume most were locals and your menu and good friendly service brings them in. Justin, it was nice meeting you. The chicken liver toasts are fabulous as are the salads and dessert. The quail was tasty. We loved it all.Special Features:
- Good food, mediocre serviceOpenTable Diner Since 2012Dined on 9/27/2014The first thing I want to say is that the food we had at Julienne was very good. I really enjoyed both my salad and main course (rock fish). The service, however, was slow and a little lackluster. We had a reservation for 8:30pm and were promptly seated. Our order was taken and our first course was brought out in a reasonable amount of time. The we waited. It was 9:45 before our main course was served. The table next to us did the tasting menu and they seemed to be receiving food on a fairly regular basis. Maybe if we had done the tasting menu we would not have had a complaint.Special Features:
- ExcellentDinnerDined on 9/27/2014We had a fantastic meal, service was very good with helpful wine tips, and strong recommendations. It was a bit hot inside for the first half of the meal, but they ultimately opened the front door for some fresh, cool air. Would definitely go again.Special Features:I would recommend this to a friend.
- Piggy was yummy!!forever23Dined on 9/24/2014We went for the 'pig week' special on a Wed. The food was wonderful and inventive. Who knew mustard in spatzle would be so good? Can't wait to go back and have the appetizer that offers 'tastes' a lot of things.Special Features:
- OpenTable Diner Since 2014Dined on 9/19/2014Amazing food and wonderful service. Everything was delicious and the restaurant is just the right size -- the dining experience is intimate and the staff is very attentive. Julienne is quickly becoming our new favorite restaurant.Special Features:I would recommend this to a friend.
- mind-blowingly goodjimstoicDined on 9/16/2014The three of us had the three-course meal, each choosing different courses. I started with the Korean-style beef taco, which was so good it left me thinking I wanted to eat only that for the rest of my life. The ricotta ravioli with roasted strawberries, my second course, disabused me of that notion. My entree was rabbit loin and rabbit sausage over celeriac puree (a special), another delicious revelation. The others were as delighted with their dishes as I was with mine. They said the wines paired by the restaurant were delightful (I don't drink). And the service was brilliant. The meal wasn't cheap, but we dined for over two hours and had a wonderful time. It was a hot night, but fans kept us comfortable, and they are getting A/C.Special Features:I would recommend this to a friend.
- Overall okLinaDined on 9/11/2014Service friendly and good, would recommend to book a table on first floor, food overall ok, minimalist on ingrediens e.g. House salad served with one slice Avocado and two Tomato. Heilbut,Fish of the day was overcooked, dessert was not fresh, as indicated in the menuSpecial Features:I would recommend this to a friend.
- I want to like Julienne more...SBgalDined on 9/9/2014A large group, seated in the middle of this restaurant, makes for almost intolerable noise levels. I would have given 1 more star, except for: (1) We were seated right behind the loud group. The noise level kills conversation. There was room up near/by front windows. I should have requested to be moved but my friend was already there and seated. (2) I chose two dishes that clashed with each other. A very rich starter followed by salmon (which came in a bowl of spicy & rich broth). (3) With these prices, why charge $2/per plate for grilled Ciabatta. My guest had chosen the "Little Bit Of Everything" for her meal, so she had nothing to eat for 15-20 min. while I ate my starter.Special Features:
- Wonderful restaurant.sbfoodieVIPDined on 9/6/2014The food is consistently awesome & original. The service if very good. I think its Santa Barbara's best restaurantSpecial Features:
- One of the best in Santa BarbaraPbcnewyorkVIPDined on 8/29/2014The food at Julienne is reliably good and often creative. We come here whenever we are in town--and we live full-time in New York City, so Julienne could compete there! Not a big place so noise is under control. Just wish they had outdoor dining!Special Features:
- fantasticchaq319Dined on 8/29/2014Excellent food, locally sourced ingredients, knowledgeable staff, and an overall amazing experience. I recommend the wine pairing.Special Features:I would recommend this to a friend.
- 3 time (still) luckyJamesRDined on 8/28/20143rd time at Julienne and each time has been fantastic. Great food with an interesting twist (try smoked mussels for starter and beef cheeks for main). Would heartily recommend this place to anyone.Special Features:
- Notable dishDisappointedDined on 8/23/2014All was really good, but the chicken liver pate was really special. OTT with flavor. The steak was prepared very well, but had a béarnaise sauce that was spiked with five spice powder (or similar), weird/differentSpecial Features:I would recommend this to a friend.
- ReservationReservationsDined on 8/22/2014When I made a reservation for two and noted it was my wives birthday I was certainly disappointed that they were intended on sitting us on the communal table in the middle of the room. When I questioned this seating I was patronized by the front desk that "the regular tables are only 6 inches more spread apart than the community table". 6 inches is obviously nonsense and a very much unappreciated response. I will certainly be letting my voice heard on Yelp as well and don't plan on returning to this establishment. The food was pretty good though.Special Features:
- MissFoodieDined on 8/19/2014My boyfriend and I used to live in Santa Barbara but now live in Los Angeles and we make it point to come here almost every time we are in town. We are in love with everything about this place, from the amazing seasonal menus to the open kitchen to the opportunity to chat with the owner. I recommend getting the three, four, or five course tasting menu (depending on how hungry you are) and asking for chef's choice. You will get to try new flavors impeccably and interestingly prepared. Atmosphere is sophisticated and comfortable. Waiters are attentive, fun and knowledgable. Owner is passionate and talented. You will not be disappointed!Special Features:
- OpenTable Diner Since 2007VIPDined on 8/16/2014This is probably our favorite restaurant in SB. Most of the others that re "fit for foodies" are way bigger. The food is consistently good, and the staff is friendly and knowledgeable. The atmospherre is casual, yet the food is seriously good.Special Features:
- Going StrongLosFelizNatvDined on 8/16/2014Our table of five all had the make your own 5 course tasting menu and we were all thoroughly satisfied. The wine pairings made the meal all the more special. Standouts included the Gulf shrimp with pork dumplings in a lemongrass broth flavored with jalapeno peppers, the smoked mussels, the fettuciine with fava beans, eggplant and the lightest lemon scented cream sauce, the bouillabasse, and the beef cheeks. Justin West is a great chef.Special Features:
- Extraordinarily flavorful food.OpenTable Diner Since 2006VIPDined on 8/13/2014The food here is quite possibly the most interesting and delicious in Santa Barbara, but it's very singular. It's good idea to read the menu before you go to see if it's what you'd like. It's also worthwhile checking whether they have a large group scheduled. If they do, it's extremely noisy.Special Features:I would recommend this to a friend.
- JulienneFrankVIPDined on 8/8/2014The Julienne is great for foodies. If you want to know what is hip in the food world this is the place. My wife had the mussels with chorizo & cannellini beans. I had the chicken fried chicken. Both were amazing. I would have had the beef cheek, but they had runout. I had that the last time and it is a do again. This is a go to place in Santa Barbara, CA.Special Features:
- twice in a weekOpenTable Diner Since 2006VIPDined on 8/6/2014We had a 2 x 2 incredible meals here. The restaurant itself is assuming in terms of decor. What I like about this is that you get the feeling that they are not trying to craft a brand identity that will get stale in a few years. You also get a feeling that they are putting their resources into exploring food, and they are definitely doing just that. The arugula salad was off the charts. I know arugula salad sounds a little boring but this one had all kinds of surprises sprinkled throughout. It was like a treasure hunt. I don't know how to describe the chicken-fried-chicken other than it was like an aromatic cloud. The chef owner is so enthusiastic. I Can't wait to return, which I plan to do for my third meal there in a week.Special Features:I would recommend this to a friend.
- DisappointedWillyDined on 8/6/2014This is the second time I ate here. The first time I was pleasantly surprised. This time, I asked for the chef's choice, 3 course tasting menu with pairings. None of the three courses were particularly tasty or well presented. Bland and uninteresting despite excellent service. I won't return.
- Lucky findKazzy25Dined on 8/5/2014My husband and I were visiting SB and happened upon a review for this spot. We opted for the three course tasting menu and were not disappointed. Plating was very appealing. Service was leisurely-European style. The dishes were well seasoned,fresh and unique. My husband loved his mussels and chorizo. The stone fruit salad with oat crumble was delicious as well. We would recommend this spot highly.Special Features:I would recommend this to a friend.
- Eclectic DiningCHLAWDined on 8/5/2014Julienne is not your typical restaurant. We enjoyed the home made charcuterie as appetizers, a nice difference from the usual salad choices. I really liked their appetizer called "pickled stuff" which was a nice assortment of vegetables, while my wife found it overpowering. Pickled vegetables are very in now and often served with a main course, which we both like. The choice of entrees are very small with a fish and a meat or poultry dish. We both had the seabass and found it very fresh but too salty for our test. Nonetheless this is a really nice dining experience and I highly recommend it.Special Features:
- Cozy place with big punchlafoodloverDined on 8/2/2014Unexpected gem. Tried set menu with wine paring, unbelievable, especially in small town like Santa Barbara, food. Both pleasant to look at and excellent in taste. Wine paring was excellent too. Highly recommended.Special Features:I would recommend this to a friend.
- SeagipsyDined on 7/31/2014I have always been impressed with the food and service here. I stop by everytime I pass through town. The local yellowtail ceviche and the braised beef cheeks were two of the best plates I have had in the last few years.Special Features:I would recommend this to a friend.
- The following 155 reviews are from the Julienne reviews archive.
- Need to improve flavor balanceLuv2dinesanjoseDined on 7/29/2014It has very nice ambiance. The corn bisque was a bit too salty. The sauce/stew accompanying the halibut did not match much the flavor of the fish. The lettuce side accompanying the ravioli was burnt almost to ashes. The cereal Infused ice cream was way too sweet. Maybe it was a bad day, but there some element of refinement missing in the combination of flavors and accompaniments,Special Features:
- avoidlmh1VIPDined on 7/26/2014Sadly disappointing. Terrible service. 50 mins before even a glass of wine was served at our table, which was set down in such a manner that it was practically spilling out the sides of the glass. Distracted and cavalier attitude of waiter, who, after ignoring us most of the evening, stopped by our table at one point to inform us that, "Everything good here? They are still working on your entrees, so we'll just letchya go!" Not certain what that was meant to convey, but eventually we did get our entrees, which were mediocre. Honestly, probably would have enjoyed food if our waiter had been competent. I loved my dining companions, and that was the main reason for dinner, so didn't bother to complain. Overrated by more than a bit.


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Watch Here
20 hours ago
Anyone talking about this latest music video hit on the Arab street?
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In the ear? Just by chewing? What else are they inventing in Israel???
1 day ago
This woman speaks the truth on so many levels!
Yes, hundreds of millions of Muslims are violent and radicalized, but there are some Muslims who are good and non-violent.
2 days ago
'This is What They Have to Do Now when the World is Exploding?'
The arabs are very luck we came to this land….
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Wednesday, September 26, 2007
© Copyright 2014 Clayton News Daily
By Curt firstname.lastname@example.com Lauren Wiggins attended a big elementary and a large middle school in Clayton County, but she and her mother wanted something smaller when it came time for high school. With the approval of her mother, Sharon, she enrolled at Our Lady of Mercy Catholic High School in Fairburn. "Coming from a public school, you wouldn't think I'd prefer being around less students, but I like small class sizes," the young Riverdale resident said. "Everybody knows everybody else. No one feels left out here." The change from bigger to smaller, and public to private, said Sharon Wiggins, is to give her daughter more opportunity to get help from teachers. "I think the details of what makes each student unique gets lost in the public schools," she said. "In a smaller setting, the true nature of the student, both the academic and the athletic, the spiritual and the emotion, are recognized." The Wiggins family is an example of a trend by parents and students in Clayton and Henry counties who are opting for private schools, rather than attending one of the 59 public schools in Clayton, or the 45 in Henry. Fifty-five of the 220 students at Our Lady of Mercy are from Clayton and Henry counties. Class size, religious freedom, discipline and academic offerings are the main reasons given for choosing an alternative to public schools. Sharon Wiggins, for example, said she wanted her daughter to get a Catholic-school education. Others said they wanted their children to get a "Christian" education. Regardless of the reasons, a steady exodus from public schools seems to be underway. Class size matters When public schools talk of having teacher-student ratios of 1-to-24 in the first three grades, and 1-to-30 in the middle grades, they must compete with schools, like Our Lady of Mercy Catholic High School and Mount Zion Christian Academy in Jonesboro, where the reported teacher-student ratio is 1-to-12. Also, unlike public schools, student enrollment at the two private schools is limited in such a manner that it will not overflow, and thus cause a higher teacher-pupil ratio. "You can't be ignored by teachers in a smaller class," Lauren Wiggins said. "In public school, I could sit in the back and not be noticed. Here, there are only seven people in my government class, so it's hard to not be noticed by the teacher." "In private school, you can get more student-to-teacher attention. That's one of the advantages of smaller class sizes versus larger class sizes," added Our Lady of Mercy Catholic High School junior, Joey Buchieri, of Stockbridge. "It's the whole child," said Shane Walker, a Stockbridge resident whose daughter, Emma, also attends Our Lady of Mercy. "When you're looking for a school to send your child to, you look at what they can do to meet all of the needs of the child ... I mean they can take classes like [Advanced Placement] Physics or Algebra, but they can also take classes like art, dance and drama." he added. Looking for religious expression Bill Finn, a Stockbridge resident whose son, Geno, attends Our Lady of Mercy, said he went to a Catholic school when he was growing up, and wanted his son to have the same opportunity. "They are taking a class where they study other religions, like Islam and Judaism. I just don't think you could get an opportunity like that in a public school." Danny Dorsel, the principal at Our Lady of Mercy, said 70 percent of the students at his school are Catholic, but "we don't care if you are Catholic or not. We want families who are interested in a Catholic education." Private schools are not bound by the same state and national laws regarding religious instruction that public schools must obey. Prayers can start the day and discussions about religion and morality can flourish. Crosses can be displayed in the school building, or used in the school's logo, at places like Jonesboro-based Mount Zion Christian Academy, where 400 of the 430 students come from Clayton and Henry counties. Robert Wilson, executive pastor of Christian education at Mount Zion Christian Academy, said there are two things his school's staff and faculty try to impart on their students - character and intelligence. The school requires students to perform at least three hours of community service, such as giving gifts to senior citizens on their birthdays or delivering stuffed animals to sick children at Easter. "There is no greater example of character that has ever walked on this Earth than Jesus Christ," Wilson said. "A Christian environment allows them [the students] to develop into people who display good moral judgment .. They become the kind of people who treat others in the same manner they would want to be treated." Nancy Buchieri, another Stockbridge resident, said she pulled her son, Joey, out of a Henry County public schools after the second-grade, because she wasn't happy with the school system. She put him in St. John the Evangelist Catholic School in Hapeville because of the Catholic education it could provide. "There's a family aspect there, that you don't get in public schools," she said. Uniforms, extracurricular activities Dressing for study is a big issue with some parents. While several schools in Clayton County, such as E.W. Oliver Elementary School, and Rex Mill Middle School, have adopted school uniforms, it is not mandatory throughout either the Clayton or Henry school districts. In private schools, however, the use of uniforms is more common. "Kids aren't looking to see what you're wearing, if everyone is wearing a uniform," said Principal Dorsel. The benefit of uniforms is they eliminate distractions and blind students to socio-economic status. The one place where public and private education seem to mesh is extracurricular activities. Geno Finn, a senior at Our Lady of Mercy and a member of its soccer team, said just about every student is involved in some form of extracurricular activity. "There's enough activities for everybody to do something," he said. The students at Mount Zion Christian Academy, which is a mission of Mount Zion Baptist Church, also have opportunities to participate in mission trips, in which they can help build schools in Costa Rica, or help the poor and homeless in Arlington, Texas. "I don't think there's really much difference between public and private schools in the aspect that extracurricular activities can build character," Pastor Wilson said. "Look at how Jonesboro High School's mock trial team won the national championship this year. That shows all of our schools, both public and private, can provide students with opportunities to build character."
More like this story
- Clayton's accreditation woes pushing some to private schools ( August 6, 2008 )
- Frank Ski Foundation honors 6 students ( October 24, 2008 )
- Fewer pupils equal fewer funds for individual schools ( September 20, 2008 )
- Legislators, dignitaries help promote 'Pre-K Week' Georgia's First lady visits Clayton County school ( October 4, 2011 )
- The lesson: Lifesaving driving techniques ( December 14, 2010 )


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or both. Regular viewing hours are 11 a.m. to 6 p.m. Wednesdays through Sundays. Through August 2. Art Car Museum, 140 Heights Boulevard. For information, call 713-861-5526 or visit www.artcarmuseum.com. Free.
Wednesdays-Saturdays. Starts: May 2. Continues through Aug. 2, 2009


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Diet Soda risks
Diet Coke is basically "chemical water." As long as we are at it, we might as well throw all sodas into the chemical water category. Unfortunately, flavored creamers are also right up there loaded with chemicals and sugar. As much as we all like the taste of these types of beverages, they are just not good for us.
I was just talking to a patient today who said, "There is so much out there that is killing us pollution, chemicals, smog etc., how can we fight it?" I said to her, "All the more reason to control what we eat and choose the healthiest, most nutritious things to put into our bodies and to avoid all the junk."
I don't know about you, but I love to people watch. I am sure you see this or maybe YOU are one of these people? You see people walking away from the fast food restaurant having ordered a double cheeseburger with a large order of fries, but the person is drinking a humongous diet soda! Some how I think people feel that the zero-calorie "drano" can help all the fat, calories, and chemicals go down better and somehow compensate for the 1200 plus calories just ingested! Or you are in the movie theater with a huge bucket of movie theater popcorn loaded with fake butter, along with a ginormous diet soda.
How to stop drinking diet soda and still lose weight
Many justify regularly drinking diet soda as a way to cut calories and lose weight. For some it might work for a while, but in our experience, drinking diet soda actually increases your appetite, let alone is loaded with chemicals and questionable "toxic" non-caloric sweeteners. So long term, it is not only hazardous to your health, but to your waistline as well.
An article I read reports, "Americans are drinking lots of diet sodas – regular consumers average 27 ounces, or slightly more than 2 cans, daily, according to research."
It pains me to see people eating so many "low calorie" "low sugar" "sugar free" cookies, yogurt, ice cream, and other products. This article goes on to say, "two recent studies found that being a diet soda junkie could actually put you at a higher risk for gaining weight. Normal weight people who drank 3 servings or more of diet soda a day, at least 21 weekly servings, were at almost double the risk for becoming overweight or obese after seven to eight years compared to people who skipped diet drinks, according to researchers at the University of Texas Health Science Center at San Antonio. And people who consumed at least one daily serving of diet soda (versus none) were more likely to develop a high waist circumference, a condition linked with diabetes, hypertension and cardiovascular disease, according to a recent study."
At Caring Medical, we see patients who are addicted to diet products, especially sodas. Their taste buds are accustomed to a sweet taste versus a savory taste. As a result, we see that patients' sugar cravings are immense, thus increasing hunger and food intake, leading to weight gain. Cravings for more high-calorie sweet foods increases, where intake of healthier savory foods such as vegetables and whole grains declines. One of the things we try to teach our Hauser Diet patients is to try to re-train their taste receptors to enjoy savory versus sweet. It can be done, but it takes an effort.
That being said, we encourage you to not only give up sodas, but coffee creamers as well!
10 substitutes for diet soda
1. Plain filtered water: We find that water with ice is more refreshing and tastes better. Throw in a lemon, lime, or orange slice for flavor.
2. Plain filtered water with a splash of fruit juice: If you just can't take plain water, add about 1/4 fresh juice, the rest water.
3. Mineral or sparkling water: (but not the ones with added sweetener) There are many choices out there for these and they can be quite tasty, again with a lemon/lime slice. You can even make your own at home which is much more cost-effective.
4. Sun tea: We love making our own iced tea, then adding fresh lemon for added zip. If you don't want to make sun tea, boil some hot water on the stove, add a few tea bags, steep, refrigerate.
5. Black coffee hot or cold: Even with a one teaspoon of "brown" natural sugar, you're better off. Nothing like a good iced coffee!
6. Soy or almond milk: Add a shot or two of espresso and you've got a nice drink. If you have a frother, froth your milk and mix with the coffee. Just heated milk works wonders as well. Like it cold? Pour over ice and you have a delicious iced coffee drink.
7. Herbal teas: There are so many tea flavors available now – the sky's the limit! Passion fruit is a great choice and it is sold as a cold drink at one of the local coffee shops around here. It's great and doesn't even need sweetener. Make your own at home, ice it. YUM. We love to brew the loose leaf tea from Todd and Hollands, a local tea market, as well.
8. Homemade lemonade: Water, fresh lemon juice, and a little sugar (not alot). Ice it, add lemons. Yum.
9. Herbal water: sparkling water and add fresh ginger, mint, or basil. May sound weird,but it's very refreshing!
10. Veggie water: And finally for those veggie fans, adding some chopped cucumbers or celery to plain water can make for a very refreshing drink. Don't knock it til you've tried it!
Never underestimate the power of food on your health!
Remember, you are what you eat and food (and drink) can have very powerful effects on your health – in a positive or negative manner. You can change your habits if you make the effort. It will be worth it! Go for it, your health depends on it!


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The closest major airport to Phenix City, Alabama is Columbus Metropolitan Airport (CSG / KCSG). This airport is in Columbus, Georgia and is 6 miles from the center of Phenix City, AL. If you're looking for domestic flights to CSG, check the airlines that fly to CSG.
Find some hotels near Phenix City, AL, or scroll down for more international airports or domestic airports. You can also browse local airports if you're a pilot.
101 miles: Hartsfield-Jackson Atlanta International Airport - Atlanta, GA (ATL / KATL)
144 miles: Birmingham-Shuttlesworth International Airport - Birmingham, AL (BHM / KBHM)
301 miles: Jacksonville International Airport - Jacksonville, FL (JAX / KJAX)
6 miles: Columbus Metropolitan Airport - Columbus, GA (CSG / KCSG)
89 miles: Southwest Georgia Regional Airport - Albany, GA (ABY / KABY)
92 miles: Middle Georgia Regional Airport - Macon, GA (MCN / KMCN)
95 miles: Montgomery Regional Airport - Montgomery, AL (MGM / KMGM)
97 miles: Dothan Regional Airport - Dothan, AL (DHN / KDHN)
101 miles: Hartsfield-Jackson Atlanta International Airport - Atlanta, GA (ATL / KATL)
13 miles: Lawson Army Airfield - Fort Benning, GA (LSF / KLSF)
17 miles: Mckenna Army Air Field - Columbus, GA (MKF)
31 miles: Auburn University Regional Airport - Auburn, AL (AUO / KAUO)
37 miles: Callaway Gardens Ga - Callaway Gardens, GA (CWG)
39 miles: Harris County Airport - Pine Mountain, GA (PIM / KPIM)
42 miles: Lanette Municipal - Lanett, AL (LNT)
43 miles: Weedon Field - Eufaula, AL (EUF / KEUF)
48 miles: LaGrange-Callaway Airport - La Grange, GA (LGC / KLGC)
56 miles: Sharpe Field - Tuskegee, AL (TGE / AL73)
Travelmath helps you find the closest airport to any city, as well as a list of smaller local airports. You can use these pages to plan your trip and figure out the easiest way to get to your destination. Many times there are multiple airports near the city you want to visit, so you can often find a cheaper flight into a different airport. This is especially useful if you are getting a rental car, since it might be better to drive a bit farther in order to save money on airfare. If you're booking an international flight, you probably want the closest major airport, otherwise if you're a pilot you may be looking for a local airport. Use this tool along with the flight distance pages to plan your travel.


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Commercial Zoned - Red Oak, IA
This prime commercial lot is located on a frontage road (Senate Ave) along US Hwy 34. There is a pad for a building on the lot that can be enlarged. All assessments for the street, sewer and water are paid in full. (Cost was $29,006.07)
Request More Information: For more information regarding this land, please give us a call at... View Phone Number.
Data Provided by:
Montgomery County MLS


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Here are all the official details, videos and wallpapers related to the newly released Concept ActiveHybrid 5-series. This is still a concept car in name, but expect a production model to follow suit
Coming into the weekend leading into the Geneva Autoshow we've posted up some new videos of the LCI facelifted 3 Series coupe and convertible. Expect these cars to be prominently featured at the autoshow and the 3 series remains the bread and butter car for BMW.
E90post member jpsimon has undertaken an N54 turbo upgrade with the help of TiAL Sport & EPL. The upgrade will be made on a set of stock turbos, which will be fitted with a bigger compressor and clipped turbine wheel. jpsimon will be documenting and providing updates on the install process, so tune in and subscribe!
Nothing new in these pictures compared to the already seen F30 spy photos, but new photos always means new angles and perspectives, so we thought we'd post these up.
Here are the first official photos of the F10 5-series hybrid which will be making its world debut at the 2010 Geneva Motor Show in just a few days! Photos courtesy of Auto Motor und Sport.
Here are the photos alot of people have been waiting for. Forget the small little teaser, we are the first to get you these large official wallpapers of the car from every angle. Enjoy! If you are looking for the non-sport wallpapers and videos make sure to visit our official LCI thread.
It seems that almost all prototypes for upcoming BMW models are currently somewhere in frozen northern Scandinavia conducting cold winter testing, and that includes the upcoming BMW F10 M5. Spotted here is the F10 M5 in Northern Sweden, testing its winter handling abilities.
G-Powers creations are never short on power and its latest production, the "Storm," a 760i with 725hp (@5500rpm) and 738lb-ft torque (@2000rpm) certainly does not buck that trend! G-Power was to achieve these monster numbers by boosting the 6.0L V12 bi-turbos boost to .9 bar, adding larger injection valves, custom tuning the ECU, and replacing the factory exhaust system. The Storm is claimed to be capable of 0-62mph in 4.2 seconds and a top speed of 215mph!
The 760is 8 speed … CONTINUED
Here are the first photos of an F10 5-series sedan right alongside the F11 5-series touring. As one can see, besides the difference in roofline and the rear design, the F11 touring retains the F10s beautiful lines and design features.
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What you are seeing here is the clearest teaser yet of the BMW M1 concept which is widely speculated to be making its debut at the 2010 Geneva auto show in just over a week's time. Wide rear fenders appear on the M1 concept, as well what could be a vent or diffuser behind the rear fenders.
As of the end of last year, BMW Motorsport made available the BMW Z4 GT3 (powered by the M3′s V8) to private teams. Seen here in photos by Jon Sibal is the first E89 Z4 GT3 to be fielded by a race team —
Schubert Motorsport. The stunning Z4 racer is doing runs at the Paul Ricard High Test Track in France.
Members from the Shanghai M Club gathered for a meet and track day earlier this month. Check out the groupshots of M3′s spanning the entire width of the highways and the video of their track experience!


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- CONTACT US! We invite your feedback regarding changes or additions to the website, and will post your organization's events on our events calendar. Please email the Citizen Lawyer Program or contact us at (319) 335-9755.
Category Archives: Lawyers & Leaders Lectures, Panels, and Events
L&L This Friday: "You Said What?" Getting the Most Out of Court Interpreter Services
Date: Friday, February 14 in BLB 285 Time: 12:40 to 1:40pm Federal and state-certified court interpreter Ernest Niño-Murcia will share his experiences as a professional Spanish-English court interpreter in Iowa. He will give advice to new lawyers on how to … Continue reading
Posted in Lawyers & Leaders Lectures, Panels, and Events, Spanish Lunch Table Comments Off
Lawyers & Leaders: An Introduction to Electronic Court Filing – Jan. 24 (free CLE)
Like many jurisdictions, the Iowa Judicial Branch is converting to an Electronic Data Management System (EDMS) in which court documents are filed electronically. On January 24, EDMS trainers from the Iowa Judicial Branch system will provide an introduction to and … Continue reading
Posted in Lawyers & Leaders Lectures, Panels, and Events, Uncategorized Comments Off
Law Students Gain Insight into Client Communication from Caitlin Slessor ('05)
On Thursday, December 5, the Citizen Lawyer Program hosted Cedar Rapids attorney and 2005 Iowa Law alum Caitlin Slessor for its final Lawyers & Leaders event of the semester. Caitlin, a family law and criminal defense attorney at Nazette, Marner, … Continue reading
Visiting Professor Jim Leach Discussed the Importance of Civility in Legal Careers at Lawyers & Leaders on November 14
Last week, the Citizen Lawyer Program hosted Visiting Professor Jim Leach for a Lawyers and Leaders event titled "Civility in Law and Governance." During his talk on Thursday, November 14, Professor Leach used philosophical and also real-world examples from his … Continue reading
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Upcoming L&L Oct. 24: The Role of Lawyers as Community Leaders
Lawyers traditionally hold key positions in civic institutions. Join a panel of lawyers actively involved in government and community institutions as they discuss why members of our profession have such a prominent role in civic life and how attorneys get … Continue reading
Upcoming L&L Sept. 27: The 2013 Iowa Latino Conference
The Iowa Latino Conference is an annual University of Iowa event. This year, the Professional Development Institute is a Lawyers & Leaders event. When: Friday, September 27, 2013 – 8:30am to 4:30pm Where: Iowa Memorial Union, University of Iowa For … Continue reading
L&L: Public Interest Loan Forgiveness & Student Loan Repayment Program Information.
Thursday, April 18, 2:00 – 3:00 p.m., room 145A, cookies provided. Friday, April 19, 12:40 – 1:40 p.m., room 225, pizza provided. Attend this program for information on eligibility for the federal Public Service Loan Forgiveness Program and to find … Continue reading
Posted in Funding Internships & Careers, Lawyers & Leaders Lectures, Panels, and Events Comments Off
Follow Up: Life as an Attorney General
Last week, Iowa Attorney General Tom Miller and Director of the National Attorneys General Program James Tierney engaged students in the fourth floor Student Lounge. If you'd like to know more details about the AG office, check out Mr. Tierney's … Continue reading
Posted in Around the Web, Internships & Careers in Public Service, Lawyers & Leaders Lectures, Panels, and Events, Uncategorized Comments Off


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Monk is the name Roo gave to the pump pal I made for his insulin pump to go into at night. If you look closely you can see a little bit of the tubing along the back of the teddy.
Welcome to my blog. Please let me know that you have visited by commenting on the post(s) you have read so I can visit your blog in return.
If you are here for a blog hop, you will find my hop posts as follows:
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Wednesday, 14 December 2011
Roo and Monk
1 comment:
- Annie said...
You really do have a very special way of making Diabetes easier to deal with. I love Monk :-)
A x
- 14 December 2011 09:53
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Recent Stories
- Top that!
- University and industry collaborations recognised by prestigious award
- Forty South Lakes Science teachers visit the faculty
- Physics PhD student wins EPSRC Doctoral Prize
- New network for particle accelerator engineers
- Faculty leads new initiatives to stimulate postgraduate teaching and business innovation
- Lancaster research to help business decision-makers protect against cyber attack
- Lancaster University helps British fishing tackle manufacturer reel out new product
- Research institute opens in China
- Lancaster University engineers help discover the world's biggest cave
Swapping gas guzzlers for green machines not enough to cut emissions says new report
Story supplied by LU Press Office
Two Lancaster academics contributed to a major report published by The Royal Academy of Engineering Electric in May, which says that vehicles are only as 'green' as the electricity that charges their batteries.
Electric Vehicles: charged with potential, identifies the serious challenge of ensuring that the electricity supply system could cope with charging tens of millions of vehicles and still reduce carbon emissions from power generation.
"Swapping gas guzzlers for electric vehicles will not solve our carbon emissions problem on its own," says Professor Roger Kemp of Lancaster University, Chair of the Academy's Electric Vehicles working group.
"When most electricity in Britain is still generated by burning gas and coal, the difference between an electric car and a small, low-emission petrol or diesel car is negligible. We welcome the fact that the motor manufacturers are so ready to take on the challenge of developing mass market electric vehicles. We also welcome the new government's commitment to mandating charging sockets for electric vehicles and plug-in hybrids, but establishing these as the technology of choice for personal transport is only one aspect of what is needed to reduce transport emissions."
In preparing its report, the Academy has identified four major technical issues:
- The availability of high energy-density batteries at a price and with a long enough cycle life for electric vehicles to be economically viable
- The practicalities of charging vehicles - particularly for users without off-street parking
- The electrical distribution infrastructure to provide power to millions of charging points
- The need for a national energy system and "smart grid" that can recharge millions of electric vehicles using low-carbon electricity without overwhelming local distribution circuits
Professor John Urry, Director of Lancaster's Centre for Mobilities Research and a member of the Royal Academy of Engineering Working Group contributed to the Report by examining how a new electronic vehicles 'system' could develop. He argued that "The challenges of adopting a new system go beyond technological concerns. Success would depend on getting the business case right and fully understanding the sociological issues such as people's embedded routines and behaviours connected to and embedded with current car travel and use".
The current contribution of renewable and low-carbon generation to the UK's energy supply is one of the lowest in Europe, the report points out. If the UK is to meet its renewables targets and ensure a greener power supply to electric cars, a range of new low-carbon energy sources will be needed, including new nuclear power stations, wind farms and tidal barrages. As the Academy recognised in its recent report Generating the future: UK energy systems fit for 2050, creating this new energy system will require a massive change programme and robust leadership by Government.
There are three interrelated policy programmes that are critical to the successful introduction of electric vehicles: low-carbon energy, universal broadband provision and smart electricity grids. The report says that electric vehicles can only have a serious impact on carbon emissions if these three areas of policy are already in place. "Delivering all four programmes will be more challenging than any other engineering project of the last century. We have a unique opportunity just now to ensure that all the policies work together and to recognise the critical links between them," says Professor Kemp. "For example, recent discussions on introducing smart meters to every household did not include the functionality required to manage electric vehicle charging, which could render the first generation of smart meters obsolete as the electric vehicle market grows."
There are ways to allow electric vehicles and plug-in hybrids to take over most of the present uses of petrol and diesel vehicles but these are unlikely to develop without financial incentives for early adopters. In the medium term, the new Government will need to indicate how it intends to replace road fuel taxation for electric vehicles, to allow manufacturers and potential users to make informed decisions.
A more likely alternative to widespread adoption of pure electric vehicles with their infrastructure requirement would be the plug-in hybrid. While hybrids have most of the environmental benefits of electric vehicles, they do not rely on a comprehensive network of recharging points at multiple destinations. Plug-in hybrids could be adopted quickly as family cars or executive cars, leaving pure electric cars to achieve initial market penetration as second cars, doing low mileage and thus having little impact on carbon emissions.
Whatever happens, the introduction of electric vehicles will fundamentally change the way we use and relate to our cars in the future. Car ownership could be replaced by car clubs and shared ownership. "We face an uphill task," says Professor Roger Kemp. "Cars are iconic and aspirational in a way that most other energy-consuming goods are not and are central to much of our contemporary culture. In Britain, you would not get 6.4 million people tuning in to TV programmes called Top Domestic Appliances or Top Condensing Boilers in the way they do for Top Gear."
Fri 28 May 2010
Associated Links
- Electric Vehicles: charged with potential - download the report from the Royal Academy of Engineering's website
- Engineering Department
- LUREG - Lancaster University Renewable Energy Group
Latest News
Top that!
Students and staff this week witnessed a significant development in the construction of two new super-labs providing teaching space for more than 200 students.
Wed 26 November 2014
University and industry collaborations recognised by prestigious award
Lancaster University and resident company The REACH Centre have been recognised for their outstanding track-record of working together at a prestigious award ceremony.
Story supplied by LU Press Office
Wed 12 November 2014
Forty South Lakes Science teachers visit the faculty
On 24th October, forty teachers from across the South Lakes area visited the Faculty of Science and Technology, as part of a partnership between Lancaster University, Research Council UK, and the South Lakes Federation.
Thu 06 November 2014
Physics PhD student wins EPSRC Doctoral Prize
Peter Hodgson, who has just successfully defended his PhD, has now rounded off the achievement with the award of an EPSRC Doctoral Prize by the Faculty of Science and Technology.
Thu 30 October 2014


text: 'Christian' Singer Jailed in Murder for Hire Plot Admits He's an Atheist Print article Send a Tip by Christian Toto 22 Jun 2014 post a comment Fans of the Christian metal band As I Lay Dying couldn't believe it when lead singer Tim Lambesis was accused of hatching a plot to have his estranged wife killed. Now, we're learning that both Lambesis and some of his fellow band members became atheists at some point in their musical careers but pretended to be Christians to help move product, according to The Christian Post. "Truthfully, I was an atheist. The 'strategy' I had at the time was cowardly. Two of the songs on that record were about coming to grips with the idea that life has no purpose, no meaning. These were negative themes I wasn't 'allowed' to deal with in As I Lay Dying songs. I thought making As I Lay Dying darker would be bad for my career. That was my thinking," he continued. Lambesis went on to say that many of the Christian bands he had toured with over the years had a similar stance and weren't exactly devout Christians either. He said a few of his fellow As I Lay Dying band members were also no longer Christian. Lambesis is currently serving a six-year sentence in connection to a plot to murder his estranged wife.


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Texas actor Jaston Williams (Greater Tuna and A Tuna Christmas) narrates the world premiere of Stanton Welch's The Young Person's Guide to the Orchestra in a mixed-repertory program of the same name. Via press materials, Welch says the work "marks a very significant collaboration between our dances and the orchestra." The program celebrates Welch's tenth anniversary as the Houston Ballet's artistic director.
The schedule also includes Maninyas: A Process of Unveiling, a series of pas de deux and pas de trois set to Ross Edwards's Maninyas Concerto for -Violin and Orchestra. The dancers, in fragile costumes designed by Welch, move in, out and around a series of veils or curtains. Welch says, "The piece is a process of unveiling. It examines how in relationships you gradually unlayer yourself, and how scary, dark and open it is to reveal yourself to another without pro-tection. The dancers are undressing themselves spiritually as well as physically." Of Blessed Memory, which Welch created for his mother, famed ballerina Marilyn Jones, rounds out the program.
500 Texas Ave.
Houston, TX 77002
Category: Performing Arts Venues
Region: Downtown/ Midtown
7:30 p.m. March 6, 8, 14 and 15, 2 p.m. March 9 and 16. Wortham Theater Center, 501 Texas. For information, call 713‑227-2787 or visit houstonballet.org. $19 to $190.
Thu., March 6, 7:30 p.m.; Sat., March 8, 7:30 p.m.; Sun., March 9, 2 p.m.; Fri., March 14, 7:30 p.m.; Sat., March 15, 7:30 p.m.; Sun., March 16, 2 p.m., 2014


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24 November 2014 09:10
A WREXHAM community has installed a neighbourhood watch scheme.
Residents of Delyn Street, Johnstown, have teamed up with North Wales Police's Online Watch Link (OWL) to help reduce crime and anti-social behaviour via a new community safety communication tool.
In addition, funding for new signs for lamp-posts have been provided by Rhos Community Council.
It is the first time the OWL scheme has been used on Delyn Street.
Flintshire and Wrexham's Watch Association is encouraging residents to sign up to the OWL system, which is free and provides people with information about ongoing crime in their areas.
PSCO Piers Warburton is supporting the scheme and has also asked residents to sign up to it.
Residents can choose to receive information by email or text. They can, in turn, provide feedback to messages received.
Johnstown councillor David A. Bithell, said he supported the scheme.
He said: "One example of the scheme in progress was recently when a cold calling in Johnstown took place.
"We were alerted to this activity happening and action was quickly taken by Trading Standards and North Wales Police. Reducing community crime needs the community to participate."
Johnstown resident Brian Jones, who has worked to set up neighbourhood watch in the area, said he welcomed the scheme and looked forward to receiving more funding to further help residents.
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Indian Brasserie - Indian Restaurant
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Archives for: January 2011
Christians, police clash after Egypt church bomb
By News on Jan 1, 2011
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I had this theme in my head for quite some time, and finally found some time to paint it. I wanted to paint something that was surreal in style, while leaving it open for interpretation. I learned a lot about conveying mood in this one as well.
Love this :)May 21st, 2013 Reply
NiceMay 21st, 2013 Reply
Simple beings, lost in a vast universe... Well done!Sep 19th, 2012 Reply
Your art is very inspirational to all of us artists and at Shadowness we like to thank our amazing artists for all they do, to show our appreciation for you, your artwork has been featured in todays Daily Inspiration #560
Excellent concept :)May 5th, 2011 Reply Subscriber
great!Apr 12th, 2011 Reply
Nice mood! i'm like dehk.. rain is pretty neat :) Good capture of the character and the umbrella looks very realistic, it's good addition with the crow on top of it aswell and the surrounding planets are neat aswell, they've got good shading/light on them, keep it up!Apr 12th, 2011 Reply
I like rain, thats a good one.Jan 27th, 2011 Reply
This is very well done I think maybe the question mark is not needed but that me great work ^^Jan 19th, 2011 Reply
This strike a chord in me. The art is very nice, the contrast of the flesh and the rest of the picture give a wonderful mood.Jan 19th, 2011 Reply


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Pathways Advanced ICT Leadership Development Program Brochure and Course Outline 2012
Developed by the CIO executive Council in conjunction with Rob Livingstone Advisory, Pathways Advanced is a 12-month CIO delivered, small group, mentor based professional leadership development program. Pathways Advanced brings together best practice, thought leadership and business insights for today's most promising ICT professionals
Please supply your email address to access the content.
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