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What kinds of train tickets are valid for
this promotion?
2FOR1 and special offers/admission vouchers
are available with almost ANY type of train tickets issued to
London (or to the Attraction Destination) on normal 'paper' ticket
stock (i.e. not electronic or 'smartcard' but for exceptions see
below) and valid on the day you wish to the visit the attraction,
theatre, or restaurant, e.g. National Rail issued tickets include
Off-Peak, Super Off-Peak, Travelcard, Advance, Anytime,
Season Tickets, GroupSave and
various promotional travel tickets that may be
issued from time to time, etc...
By way of recognition most 'paper' rail
travel tickets show the Double-Arrow (or 'crows-foot') National
Rail logo, then you're safe to assume it is valid. If you are
unsure in any way please check yours on our ticket types
page or ask at your local staffed National Rail station.
London Underground issued tickets (including
Travelcards issued by London Underground ticket offices and
agents), Heathrow Express tickets and Eurostar-issued tickets are
NOT valid and will not be accepted at any
What period of time will my train tickets be
valid to claim the offers?
If you hold
Single train tickets, you can use them to
claim 2FOR1 offers only on the date of your train journey.
If you hold Return train
tickets which are valid for more than one day on the return
journey, e.g. Off-Peak Returns to London valid for
one month, you can use them to claim any of the offers within that
same one month period of return travel validity.
If for example you buy Return tickets to London,
outbound on a Monday and returning on a Friday, you will be able to
use the vouchers throughout the Monday-Friday period, provided you
show both outward and return portions of your tickets (remember to
tell the train company staff that you need to keep your outward
If for example you are buying single tickets, e.g.Advance
tickets to London for a one-way journey on a Monday, and
Advance tickets for departing London on a Friday you will be able
to use the vouchers during the Monday-Friday period, provided you
show both outward and return tickets (remember to tell the train
company staff that you need to keep your outward tickets!).
Please always remember to present
your valid rail tickets alongside your 2FOR1 and special
offers/admission vouchers at the attractions box
Remember - don't put your outward
tickets into the gateline to be swallowed up. Show them to a member
of rail staff who can let you through the gate.
For further information please visit www.nationalrail.co.uk.
I use an Oyster card?
No, the 2FOR1 London Attractions partners
DO NOT recognise Oyster Cards as being valid
accompanying rail tickets, unless it is an Oyster Annual Season
ticket with its accompanying Gold Card record card.
Can I use
Freedom Passes?
No, Freedom Passes cannot
be used in conjunction with the 2FOR1 promotions when you travel by
Can I use an E-Day ticket issued by Chiltern
Yes, special conditions
apply. Please present your phone message and supporting printed
ticket with your completed voucher. You will also be asked to
produce photo ID.
I use Underground/tube only tickets and/or London Bus only
No, however if your travel
ticket has an element of National Rail/train company travel
included, e.g. any type of 'paper' Travelcard, train/tube inclusive
ticket and is issued by a National Rail operated ticket
office, then the answer is yes. If you need help
distinguishing, please check it using our ticket types
I use the 2FOR1 vouchers if I have bought my train tickets in
conjunction with a Railcard?
Yes, the offer can be used
in conjunction with tickets discounted by ALL Railcards including
16-25, Senior, Family & Friends, HM Forces, Disabled Persons,
Network, New Deal Photocard and Annual Gold Card.
Can I use a BritRail
No, BritRail passes are not
valid with the 2FOR1 offers.
many train tickets are required per voucher?
Whilst you will only have one London
Attractions voucher between 2 people, both people
need to hold valid train tickets for the day of their visit.
I participate in the promotion if I'm visiting London from outside
the UK?
Yes. But please remember
the offers are only available to anyone who buys a valid National
Rail train ticket to either travel to London, or within London e.g.
Travelcards issued by a National Rail operated ticket office.
What do I do if my county or country is not
Please select 'other' and insert the name of
your county, or if you are not in the UK enter your country
Where can I get the latest promotional
leaflet from?
These can be obtained from your nearest
participating National Rail station, they CANNOT be posted, faxed
or e-mailed. But since you are on this website, why not get details
of the offers/download the vouchers whilst you are here?
the scheme accommodate larger group travel?
No, due to the nature of
the offer, it has not been set up to accommodate the requirements
of large groups. For large groups, please contact the attraction
Can I travel on a day other than that I have
chosen when downloading a voucher?
Yes, as long as you show up
with the voucher and valid train tickets on the day of your visit.
Don't forget when the offer expires!
Can the vouchers be used in conjunction with
any other offers?
How many vouchers can I
You can download as many vouchers as you
like at absolutely any time.
How many vouchers are required?
One voucher is required per two
people. The voucher entitles one person to get in for free
whilst the other pays the full adult rate, regardless of whether
they qualify for concessions, e.g. Under 16, Senior, or Student.
Please refer to the Terms and Conditions.
Must I book theatre tickets in
Yes, you must book in
advance. Please call LOVEtheatre on 020 7420 9767 to
book your London theatre tickets. Some other theatre offers may be
available from time to time and you should follow the relevant
instructions shown. Please note that this offer is only open to
certain performances as noted on the website.
I have a travel related query, who should I
Please contact National Rail Enquiries on
08457 484950 or visit http://www.nationalrail.co.uk for all questions
on train prices, times or any other travel related matters.
I have a query about an attraction, who
should I contact?
Please contact the attraction direct, their
contact details can be found on their website.
How do I register?
Click on the words on the right hand side of
the homepage that say 'register here' this will then bring up a
page for you to register your details. You can only download
vouchers once you have completed this process.
I have forgotten my password
Please enter your username (which is your
e-mail address), then click on the link that says 'Forgot your
password?'. Your password will then be e-mailed to the e-mail
address you have supplied us with. Use the link below to:
Forgot Password
I am having technical
Remember that you can also pick up the
vouchers from London Attractions leaflets which can generally be
found at principal staffed National Rail stations in the South
Please note: Days Out Guide is built for the
following web browsers: Internet Explorer 8; Internet Explorer 9;
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If your web browser is listed here and you
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using Days Out Guide and/or downloading our vouchers. Whilst
we are unable to support any other web browsers from those listed
above at present, you may still be able to use the website
Days Out Guide requires Adobe Reader to be installed to access our
vouchers which are available as PDF file format
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This link will take you to a website outside daysoutguide.co.uk.
Days Out Guide is not responsible for content or software
downloaded from external sites.
Does it matter if I can only print off the
vouchers in black and white?
No, not at all. Just as
long as you have selected the attraction you want to visit and
included all your personal details, you can present it at the
attraction along with valid train tickets to claim your London
Attractions offers.
What happens if I don't have a
Unfortunately to make use of the online
voucher you must be able to print off a voucher so that you can
present it at the attraction of your choice along with a valid
train ticket. Vouchers are also available in the back of the London
Attractions leaflets which are available at principal staffed
National Rail stations in the South East.
Can you post me some vouchers?
No, vouchers cannot be
posted to you. They can either be downloaded or picked up from principal staffed National Rail
stations in the South East in the form of a London Attractions
Is there a contact telephone
Please contact National Rail Enquiries on
08457 484950 or visit http://www.nationalrail.co.uk for all questions
on train prices, times or any other travel related matters. For
each individual attraction or restaurant, please see website for
contact details. For theatres please call LOVEtheatre on 020 7420
9767 or follow the relevant instructions shown.
To login to your Days Out Guide account, simply enter your email address and password in the fields below
Subscribe to our e-newsletter We* would you like to keep you updated on the latest news and offers. If you would like to be the first to receive them please click on the box to the right: * We = ATOC (The Association of Train Operating Companies) and relevant TOCs.
By clicking 'Continue' you are agreeing to our
(-this applies to existing users/download vouchers and new users/download vouchers)


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2731 E PARLEY's WAY, Salt Lake, UT | Directions 8410940.718255 -111.813603
Mon-Sat 4.00 pm to 10.00 pm
Neighborhoods: Sugar House
I had never had Indian food before and decided to go to Bombay House on a whim. It was DELICIOUS! The server recommended I get the lamb Tikki Masala because I was new to the cuisine. I loved it (so much in fact that I went back the next day!) My boyfriend got two of their dishes and really liked both of them as well.
Authentic Indian Food! – This place is phenominal. There are so many things to try and I love that they serve family style. There Naan bread is just unbeatable! It may seem a little expensive to some but I think it's worth every dollar. From the second you walk in the expereince is just top notch. They are kind, authentic, service is ALWAYS great, and the food is to die for!
VERY AUTHENTIC - EXCELLENTE – If you like authentic Indian food this is the place! I have traveled all over India from north to south and this place is as real as it gets. Price is very reasonable as well. The coffee is authentic but it is not served to you authentically, you will have to add the 5 pounds of sugar and cream yourself. ha ha. The service is unique and intriguing using hand held order scanners...fantastic! When my Indian colleagues are in town this is where I take them. Star of India....not so much. True Indians are very critical of their food this is the only place I have heard them agree it is authentic. Their Chicken Tikka Masala and Naan bread is out of this world
Delicious! – I love this restaurant. The food is full-flavored and substantial. The service is great, the staff is very attentive. The atmosphere is nice - dim and cozy. Thanks!
Not very impressive – The food was sort of good, but I don't know how people rave about how amazing it is. I can cook better Indian food than that at home.
The worst part was the disorganized restaurant. Why does it take more than 20 minutes for someone to come take your order? All the waiters seem to like sitting at the front of the restaurant and talk all night and ignore you.
I miss you I miss you I miss you!!! – The Bombay House is the only thing in Salt Lake City worth missing.
I went here probably ten times in the one short year that I was aware of it's existence. I wish I had found out about it sooner and even more, I wish I could have brought it with me back to Los Angeles.
Their Basmati Rice, Bollywood Chicken and Naan was the best thing to cheer up my dreary Salt Lake City existence.
The inside decor is a mix of an old Outback Steakhouse with your usual amazing Indian Bollywood touches. The lighting is dim and the smell coming from their kitchen is intoxicating.
Some of the wait staff can be rude and refer to your dinner party as "One" or "Two" while impatiently taking your order, instead of the usual "Miss" or "Sir". But that's only some of the waiters. It's not enough to discourage me going back.
Worst Customer Service I've Ever Experienced – Let me start out by saying that I have been to the Bombay House multiple times before this experience and have loved the food every time I have gone. That is why for this valentines day my girlfriend and I decided to go there to celebrate.
After about a 45 minute wait, we were led to our seats. About 5 minutes later we were poured our waters. It was around this same time that two different families came in and were seated in our section. After about 10 more minutes, we saw the first staff member in our section since we had been poured our waters. At this point, we had been ready to order for a while and were growing impatient. It seemed that other people in our section were also waiting on various things such as drink refills, checks, etc.
As the waiter walked into our section, he was prompted to give a check to a couple next to us, after this he went up to the two families who had been seated after us to make acknowledge them and let them know he would be right with them.
About another 10 minutes passed. After about 20-25 minutes of sitting without any kind of recognition from our waiter besides a nonchalant glance toward our table (he had by now taken the orders of both families that came in after us) my girlfriend and I walked out. I have never had this kind of customer service experience before. I understand that it was valentines day and they were really busy, but I would at least expect some kind of recognition from our waiter.
Oh well, as a long time customer, I can say I won't be giving my service to the Bombay House ever again.
Amazing Chicken Kurma – Tasty Chicken Kurma and Garlic Naan. I like it. The service was good and fast. They kept my drink full all the time.
Delicous & Authentic – The all-male staff is efficient and friendly. They take orders using their handheld devices. Men love their gadgets! The food is the reason to go though. The Makhani is heaven! The restaurant is dimly lit and decorated with rich dark colors and lots of elephants. As a whole it's the best Indian food in Utah.
Delicious food, awesome service – I've had Bombay House carry-out a few times, and each time I was impressed. Last night we went there on a date and I couldn't be happier with the service. The food was outstanding and the servers and hosts were so friendly. I had their Bollywood Chicken and I loved it! I highly recommend their Taj Mahal Imported Beer. Mmm'hmm..
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text:
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Column by Susan Rider
When I was growing up I used to hear, "Life is a gift. That's why we call it the present."
It's a shame sometimes it takes the wisdom of old age to realize how to celebrate life every day. Celebrations are fun, exciting and full of surprises, just like your days. If we approach every element of the day with gratitude and appreciation, our whole demeanor and attitude will change to a better place full of peace and joy.
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Latest industry Trends Watch:
Spader Online Services
the NER
Spring 2012
Theft Advisory.
Advertise with NAEDA > >
As states continue to struggle with the after-effects of the Great Recession, state policymakers are searching high and low for a revenue structure that will increase their state's economic competitiveness. Just this year in several states, plans have surfaced that propose to reduce state income taxes and shift the tax burden to the sales tax by broadening the base to include services and increasing the rate. While economists generally agree that consumption-based (e.g., sales) taxes are more efficient than income taxes, extending the sales tax to services generally may have the opposite effect of that intended, since typically 70%-80% of such an expansion are taxes on business-to-business services and therefore not taxes on consumption at all. Indeed, taxing business-to-business services raises a host of problems, including:
Source: COST


text:
Terlato Wines International company news
US: Terlato to import Bodegas Valdemar to US
17 March 2014
Rioja producer Bodegas Valdemar has partnered with Terlato Wines to bring its wines into the US.
MEXICO: Riazul Tequila lines up US launch
8 January 2014
Riazul Tequila is launching in the US after signing a "long-term" marketing agreement with Terlato Wines.
US: Terlato Wines adds Don Pancho Origenes rums to portfolio
11 November 2013
Terlato Wines has signed an exclusive "long-term" deal to import and market rum brand Don Pancho Origenes in the US.
US: Terlato takes on Marnier-Lapostolle Cognac brand in US
10 September 2013
Marnier-Lapostolle has signed a "long-term" deal with Terlato Wines to handle its Marnier XO Cognac brand in the US.
US: Terlato Wines launches 'artisan' spirits portfolio
28 August 2013
Terlato Wines has agreed "long-term" deals to distribute Langley's No.8 gin and Tigre Blanc vodka in the US as part of a launch of an "artisan" spirits unit.
Product Launch - US: Colavita's Colavita Wine
22 July 2013
US wine marketer Terlato Wines has teamed up with Italian olive oil maker Colavita to launch a portfolio of "super-premium" wines.
NEW ZEALAND: Kim Crawford readies Loveblock for NZ, US
9 April 2013
New Zealand winemaker Kim Crawford has marked the expiration of his restraint-of-trade period with the release of a new wine brand in the country.
US: Marnier-Lapostolle sticks with Moet Hennessy for Grand Marnier Liqueur distribution
14 January 2013
Moet Hennessy will continue as US distributor of Grand Marnier Liqueur after renewing a deal with brand owner Marnier-Lapostolle.
Product Launch - US: Anthonij Rupert Wines' Protea
3 December 2012
Anthonij Rupert Wines' Protea
Product Launch - US: Marnier-Lapostolle's Grand Marnier Cherry
31 May 2012
Marnier-Lapostolle's Grand Marnier Cherry
US: Marnier Lapostolle picks Terlato Wines as Moet Hennessy tie-up ends
2 May 2012
Marnier Lapostolle and the US arm of Moet Hennessy have concluded their distribution agreement for the former's Lapostolle and Chateau de Sancerre wine brands in the country.
US: Diageo exec joins Southern Wine & Spirits
21 July 2011
Southern Wine & Spirits of America has lined up two appointments for its North American Spirits & Wine Brokerage (NASW) division.
US: Terlato Wine International gets a president
14 March 2011
Terlato Wine Group has created the position of president at its Terlato Wines International division.
US: Terlato Wines makes move into Canada with Mark Anthony Group
16 October 2009
The international division of Terlato Wines has appointed a sales agent for Canada as it looks to expand into the country.
US: Wirtz appoints senior managers
25 September 2009
Wirtz Beverage Group has appointed David Scott as general manager of wine for Wirtz Beverage Nevada and David Duncan as director of sales, wines for Wirtz Beverage Minnesota.
US: Paterno Wines International changes name
2 March 2007
US company Paterno Wines International has changed its name.
US: Paterno signs first South African deal
8 January 2007
Paterno Wines International has added the first South African wines to its stable after signing a US import and marketing deal with Jean Engelbrecht and top golfer Ernie Els.
US: Paterno and Cuvaison renew vows
6 October 2006
Paterno Wines International and Cuvaison Estate Wines have renewed their marketing agreement.
US: Terlato Wine Group appoints CFO
21 July 2006
Terlato Wine Group has unveiled a new chief financial officer.


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EAST PALESTINE - Robert and Susan McCullough, East Palestine, are announcing the engagement and forthcoming marriage of their daughter, Erin E. McCullough, to Jared G. Klamer, son of Gregory and Bonnie Klamer, Chardon.
The bride-elect is a 2004 graduate of East Palestine High School and graduated from The University of Akron with a master's degree in speech-language pathology. She is employed as a speech-language pathologist at RehabCare, Columbus.
Her fiance graduated from Chardon High School in 2002 and earned a bachelor's degree in finance from The Ohio State University. He is employed by Chase Bank, Columbus, as a small business specialist.
Article Photos
Erin McCullough and Jared Klamer
Invitations have been issued for a Sept. 8 wedding and reception at The Links at Firestone Farms, Columbiana.


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- 7th Heaven
- All of Us
- Everybody Hates Chris
- The Game
- Girlfriends
- Girlmore Girls
- One Tree Hill
- Runaway
- WWE Friday Night Smackdown
- Smallville
- Supernatural
- America's Next Top Model
- Veronica Mars
Kim Khazei has been with WHDH-TV in almost every capacity from the day Sunbeam Television Corporation took over the station in 1993. She is now a primary anchor of 7News ..spending nearly three hours on the desk everyday. Kim anchors the 5, 6 and 11 pm newscasts. She also anchors the 10pm newscast on CW56.
Kim joined 7 news to help launch the first four-hour morning show in Boston. Since then she has been a part of nearly every broadcast and has continued to report in the field.
Kim quickly earned a reputation as a commanding anchor, especially during breaking news coverage. She says she will always remember most the weeklong coverage of John F. Kennedy Jr.'s plane crash and the events that followed.
Kim has reported on major national and international news events for nearly two decades.
She has worked in television markets in the midwest and west coast before coming to Boston.
She has a passion for people stories and breaking news providing live reports on numerous breaking stories .Hurricane Gilbert in Texas, the Loma Prieta Earthquake in San Francisco, numerous elections, a number of "Farm Aid"events with prominent entertainers trying to save our nation's farms. She reported from scud missile sites in Israel as part of the Persian Gulf War, in Egypt on the impact of war on tourism ..won awards for her medical reporting "Ask the Doctor" and for one of her favorite segments called "Someone You Should Know".
Most recently, Kim landed a national exclusive when Cambridge Police Sergeant James Crowley shared with her his behind-the-scenes story of his arrest of Harvard Professor Henry Louis Gates. Kim followed the story to the White House for President Obama's so-called "Beer Summit".
Outside the newsroom, Kim has been active in community projects such as the Big Sister program, her town's annual trivia bee benefiting local students, the public school's mentoring program, Hospice and helping homeless mothers and their children. She spends every winter weekend skiing and most summer weekends on New England beaches with her favorite people her friends, her husband and three children.
TV show I never miss - Is a great game.
Song that gets me dancing - "I Know You Want Me" by Pitbull
Alma mater - University of Missouri-Columbia (J-School)
First concert I ever attended - Aerosmith
Favorite place I've traveled - Africa
Childhood hero - My Father
Best season - Love them all but our spring's a little lackluster
Book I've read over and over - "Oh the Places You Will Go" and "Make Way for Ducklings" and 20 other children's books
Last meal on earth - a persian meal:
Khorecht Bademjan-beef and eggplant stew
Shirazi-cucumber and tomato salad
Mast-o-khair -yogurt, cucumber and dill
and then a good ole' chocolate dip-top ice cream cone!
Movie that makes me cry - Pretty much all of them!
Movie I've watched over and over - "The Notebook"
Contact Kim Khazei. [pop-up window]


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aniali, on 10 January 2013 - 11:22 AM, said:
Isnpredictable and uninspiring. But i loved it due to the fact i waited years for this lol. Its miles better than phantom which ia some comfort i am sure
Hopefully then we will see a directors cut or a DVD with the missing segments?


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Art Collections Online
Working Man's Bedroom
LEWIS, Edward Morland (1903 - 1943)
© Barbara Webb
Media: oil on board
Size: 55.9 x 77.8 cm
Acquired: 1972; Bequest; Eric Lewis
Accession Number: NMW A 2558
After studying at the Royal Academy Schools and working as Sickert's assistant, Lewis joined the London Artists' Association in 1930. In London he shared digs with his brother Eric, who is depicted convalescing in this composition. Painted in the early 1930s and first exhibited at the London Artists' Association in 1932, this intimiste interior reveals Lewis at his closest to Sickert.
This work is currently on display:
Gallery 15
National Museum Cardiff, Level 4
Stairs up
Stairs down


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Crystals at CityCenter's 2nd Annual Fashion's Night Out Celebration
Patricia Field
This year marked the 2nd annual Fashion's Night Out event for Crystals and we definitely made it a party to remember. The night featured numerous retailers in a Patricia Field fashion presenation, an exhibit from the new Cirque du Soleil show Zarkana, a Vdara mini-spa for FNO guests to get pampered in between shopping, Nevada Ballet flash mob performances, a Dream Racing "Man Cave," a smartwater hydration lounge and over 20 of our boutiques hosting in-store events. Scroll through the gallery below to see all the fun throughout the evening. Anyone ready for next year already?


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2928 Taylor Rd., Columbus
In ShortThe much-copied look of hardwood floors, decorative stained glass, checked tablecloths, brass rails and walls filled with knickknacks has been a staple at this restaurant…
2200 Baltimore Reynoldsburg Rd., Reynoldsburg
My boyfriend and I just left in disgust. We were seated and waited for atleast 20 minutes and no one served us. What was worse was that the manager, as well as many other servers…
7051 E Main St, Reynoldsburg
The Hickory House is a great rib and steak house!
6842 E Main St, Reynoldsburg
YeeHaw! No decent girls to find here fellas! Unless that is not what you're looking for!! The food is ok. Saying it was "the best damn hamburger in the city" is a real…
2755 Brice Rd, Reynoldsburg
In ShortA low-key, friendly environment attracts plenty of families to this reliable chain. Kids in the big booths--often clutching free balloons and crayons--usually outnumber…
4065 Main ST, Reynoldsburg
While travelling on business in Columbus, a vendor took us to dinner at The Yard Club. A bit of a drive but a chance to talk business on the trip. The signature filet dish was…
1714 Century City W, Reynoldsburg
drinks reasonably priced, not bad for after work or a sporting event-lot's of tv's. Place even has it's own "Cliff Claven" of "Cheers" fame-talk to Mel, he has an answer for…
1371 Hentz Dr, Reynoldsburg
Not alot of room, but a Cheers like atmosphere everybody knows everybodys name. The customers and staff are always friendly. Great drink speacials all week long. A wide variety of…
7578 E Main St, Reynoldsburg
My fav spot. fun croud, HOT bartenders, liberal pours. Tuesdays and Fridays kick ass!
2087 State Route 256 Ste T, Reynoldsburg
1.0 star rating
The new manager, Louie, promotes violence among the bullies (insecure women rooted on by their men to physically fight other women) and most of them are…


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If you're ill, you need information you can trust and understand. That's what InformedHealthOnline.org offers.
Karl-Josef Laumann, German Federal Government Commissioner for Patients' Affairs and Nursing Care
A pregnancy is associated with a great deal of change, especially if it is the woman's first. Parents-to-be often feel a whole spectrum of emotions, ranging from joy to hope to anxiety: How will everything go? How will life change once the baby has arrived?
Pregnancy and birth
Taking medication sounds easy enough but can be complicated, for example if you have to take a lot of different medications for a long time. What is the best way to keep track of it all? And what is important to know when using antibiotics? And how can you make sure children get the right dose?
Using medication
In Germany and other countries, it is routine practice to test the hearing of newborn babies, to be able to diagnose and treat hearing problems early on. This can help improve language development in hearing-impaired children.
Hearing loss and deafness
Nearly all parents will know what it is like to feel concerned when their child has a hot, red face and high temperature. Although most fevers in children are caused by harmless viral infections, it is still important for parents to know how to recognize the signs of a serious illness, and when to see a doctor.
Fever in children
Various medications and allergen-specific immunotherapy often provide effective relief from the symptoms of hay fever or dust mite allergies. But there are also other ways to prevent or relieve the symptoms.
Hay fever and dust mite allergies
Many middle-aged men will know what it is like to have to go to the bathroom a lot at night and still feel like your bladder is never really empty. This problem is usually caused by a benign enlarged prostate. Here we describe the various treatment options for this condition.
Benign enlarged prostate
Asthma is a disease in which the airways become so narrow that it is difficult to breathe, either temporarily or permanently. Nowadaysasthma can be treated quite effectively, meaning that most people with asthma can manage their illness and live a life largely free of symptoms.
Our information is based on extensive literature searches for relevant high-quality evidence. In order to ensure that our website is up-to-date, we regularly check our information and update it if necessary.
What we do at Informed Health Online
The Institute for Quality and Efficiency in Health Care (IQWiG, Germany) is governed by a non-profit foundation. The institute has various legal responsibilities, including the assessment of medications and surgical procedures. And it is responsible for the content of InformedHealthOnline.org.
We subscribe to the HONcode-principles.See certificate


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Safety Tips
Personal Safety
Keep your book bag, purse, and other personal belongings in your view at all times.
Never prop open doors, even for a short time.
When walking, try to walk in groups or with someone.
Walk in areas that are well-lit and well traveled.
Walk confidently and assertively.
Be alert to your surroundings.
Purses and back packs should be carried close to the body and under one arm.
Do not hitchhike.
Do not listen to earphones while walking, driving, bicycling, or rollerblading.
Walk facing traffic if possible.
Safety Tips
Alcohol and drugs significantly diminish psychological control mechanisms. Avoid their use.
Communicate honestly.
Stand up for yourself.
Be assertive in setting the boundaries of a relationship.
Realize the potential for acquaintance rape and look for danger signals.
Be willing to make a commotion if necessary.
Clearly reject unwanted sexual contact.
Only go to well-populated public places when you are getting to know someone.
It is never right to force yourself on another.
Remember, "NO" means "NO."


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Vista® Once SQ
Merck (formerly Intervet)
IBR, BVD Type 1 & Type 2, PI3, BRSV, Mannheimia Haemolytica, Pasteurella Multocida Vaccine (MLV), Avirulent Live Culture
2 mL labeled 1 dose SQ vaccination. No negative effect on milk production.
Vaccine is NOT SAFE for pregnant cows and calves nursing pregnant cows.
Customers Ratings and Reviews
Write an online review and share your thoughts with other customers


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Family dinner makes a comeback thanks to Kalorik's 6-quart Slow Cooker. The Kalorik Slow Cooker is great for cooking up soups, casseroles, pot roasts, curries, and more. A see-through glass lid, with a stainless-steel rim and stay-cool knob, traps in heat and moisture and allows for checking on food at a glance. For added versatility, the removable crock doubles as a serving dish and can go in the refrigerator to store leftovers... or pop it into the dishwasher, along with the lid, for quick cleanup. Integrated stay-cool handles provide safe transport.
Order yours ONLINE today!
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6-qt. Slow Cooker from Kalorik®, Stainless Steel
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TRIMONT - Kelly Frerichs of Buffalo Center, Iowa, and Jayden Grupe of Trimont announce their engagement and upcoming marriage.
Parents of the couple are Keith and Kristy Frerichs of Buffalo Center, Iowa, and Randy and Renee Grupe of Trimont.
Kelly graduated from North Iowa High School in 2004 and received a master of arts from the University of Northern Iowa in 2010. She works at Southern Plains Education Cooperative, Fairmont.
Article Photos
Jayden graduated from Martin County West High School in 2004 and Hamline University, St. Paul, in 2008.
He works as operations manager at Easy Energy Systems, Welcome.
An Oct. 13 wedding is planned at First Congregational Church, Buffalo Center, Iowa.


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Weenie Roast: Sublime with Rome with 311 and Cypress Hill
Sat, Jul 27, 2013 3:30 pm
The Cynthia Woods Mitchell Pavilion, Spring, TX
Sorry, this event has already taken place. Please see similar events below.
|Sublime with Rome
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6:30 pm
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|Sublime with Rome
|Sun, Jul 13
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|311 with Sublime with Rome
|Mon, Jul 14
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Pittsburgh, PA
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2 people found this helpful
I worked at StoneMor
Pros – 1. Benefits are on par with others and the company absorbed most of the cost
2. They are very family oriented. During the economic crash, they initiated a fair furlough rather than lay one person off.
3. Depending on your department, there are opportunities for advancement.
4. Most management genuinely care about their employees and offer lots of feedback
Cons – 1. Pay is below for the same job at other companies
2. Only salaried employees are entitled to yearly bonus, not hourly employees
3. Depending on the department, there is definite preferential treatment, where employees who are tenured but not qualified receive promotions over those who are qualified.
4. Lots of back stabbing
Advice to Senior Management – Rather than continue to purchase properties, you should reward your employees with more than a 3% raise after a 3 year salary freeze and furlough.
I have been working at StoneMor
1 person found this helpful
I have been working at StoneMor
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Welcome to Total Delivery Systems
What We Can Offer You:
Based in Victoria, BC Total Delivery Systems is the agent of choice for most major national and international courier companies. And be cause we're trusted by over 1000 clients including UPS, Fed-Ex, Purolator and Tiger Courier, you can be sure that your package will be delivered on time without any worries.
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By using our electronic billing program, even your shipping department can GO GREEN!
Ask any of our Customer Service Representatives for more information by calling:


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Mt. Lebanon second to Hempfield
Beatrice Goodyear of Mt. Lebanon clears the hurdles. She took third in the high hurdles during the Tri-State Track Association Championships held at West Mifflin.
Eleanor Bailey / Staff
Mt. Lebanon finished runner-up in both the boys' and the girls' team standings during the Tri-State Track Coaches Association Championships held at West Mifflin High School. Relays enabled the Blue Devils to dominate all but Hempfield, which captured both team titles.
The Blue Devils claimed the gold in the girls' 400- and 3,200-meter relays while the boys won the sprint relay.
Juliana Galante, Erika Garrison, Caroline Blickert and Beatrice Goodyear combined to win the 400 in 49.90 while Audrey Gordon, Callie Gunzenhauser, Jillian Hunsberger and Julie Kocjancic teamed up for the win in the 3,200 in 9:59.71.
Individually, Galante took third and fifth in the 100 and 200 while Garrison finished fifth in the 100. Goodyear brought home the bronze in the high hurdles while Hunsberger won the 3,200 in 11:17.67. Gordon placed second in the 1,600.
Kelsey Potts and Natalie Corrado grabbed the gold in their premier races. Potts won the mile run in 5:14.42 while Corrado placed first in the 300-meter intermediate hurdles with a 47.04 time. Ava Graham followed in fifth.
Jillian Linkowski also finished fifth in the long jump and added seventh in the triple. Ellie Meinzer also was seventh in the 400 dash.
Troy Apke paced the Lebo boys. The junior coasted to victory in the 100 dash in 11.28.
He also helped the 400 relay team to victory. Having a hand in the win also were Michael Briercheck, Chris Ferari and Patrick Lawrence. Ferari, Bryant Hanberry, Davis Hanberry and Mitch Titchworth finished runner-up to Penn Hills in the 4-by-400 relay.
Todd Gunzenhauser, Sam Hughes, Rob Janiszewski and Jamie Kozzorra combined for sixth in the 3,200 relay.
While Seamus Roddy and Patrick Quirk took third and fourth in the 3,200, John Heagy and Cullen Piatt finished fourth and eighth in the high jump.
Jacob Rolfsen, Briercheck, Billy Dougherty grabbed seventh places in the 100, 200 and 800 races respectively. In eight places were Tony Consiglio (1,600) and Chris Maher (high hurdles). Mark Vrabel was seventh in intermediate hurdles.
Top finishers in the field events included: Christian Horta-Kovacs, sixth, shot; Trevor Buda, third, javelin; Alexander Bookser and Mark Buda, fourth and sixth in discus.
Char Valley
DeJalynn Peterson and Kristina Coyne paced the Chartiers Valley girls.
Peterson won the 400 dash in 59.09. She added fourth in the 200 dash.
Coyne captured runner-up honors in the high hurdles. Maddie Homberg edged Coyne by .37 seconds (15.80) for first. The senior finished fifth in the high jump and fourth in the triple jump.
Also for the Lady Colts, Katie Doyle secured sixth in the long jump while Chrissy Solt was seventh in the javelin.
For the CV boys, Dom Politi finished fifth in the 400 while Zachary Farrow was eighth in the javelin.
Smith leads USC
James Smith cruised to victory in the 800-meter run to pace the Upper St. Clair track team. He won the race in 1:58.02.
John Rutkowski, who was third in the 400 and sixth in the 200, helped guide the 4-by-400 team to a fourth-place finish. Sam Boyd, Anthony Demaio and James Smith ran legs on the relay.
While Betsy Erlanger finished fourth in the mile, Alyza Madson and Angelica Lucas added eighths in the 400 dash and 3,200 respectively.
Eighth in the 400-meter relay were Kelsey Becker, Tara Degnan, Gabriella Granato and Madison Veglia while John Loper secured seventh in the shot put.
Other top finishers
From South Fayette:
• Megan Byham, fifth, high hurdles.
• Tori Valachovic, third, intermediates.
• Sydney Lerda, Liana Leja, Taylor Timmons and Natalie Hilton took third in the relay.
• Nicole Egan, seventh high jump.
• Aaron Gaunt, eighth, 100 dash.
• Ryan Lerda, sixth, 3,200.
• John Tarr, fourth, intermediates.
• Billy Hunter, Zack Russell, George Slaterr and Tarr, sixth in 4-by-400 relay.
From Bethel Park:
• Madleine Boucher, Stephanie Cobb, Courtney Conway and Katelyn Hancock, fourth in 4-by-800 relay.
• Paige Kochka-Puskar fourth in high jump.
• Madison Gree third, pole vault.
• Danielle Konopelski, eighth discus.
• Ryan Lee, third, 800.
• Nick Salice, eighth, intermediates.
• Danny Emma, fifth, pole vault.
• Billy Ruschel, eighth, triple jump.
• Tom Ernst, eighth, shot put.
From Seton-La Salle:
• Raja Rutherford, seventh, long jump.
Two gain MVPs
Kylie Knavish and Alec Rideout claimed Most Valuable Performer honors during the Washington-Greene County Coaches Track Meet held at Peters Township stadium.
A Peters Township junior, Knavish won the 800-, 1,600- and 3,200-meter runs. She also guided the 3,200-meter relay unit to victory.
Knavish's efforts enabled Peters Township to capture the girls' team title with 163 points. Canon-McMillan secured second place with a 120 score.
In winning all three field events, Rideout earned personal records. He won the javelin with a throw of 158 feet, 6 inches. He took the gold in the shot put and discus with tosses of 51-10 and 157-8 respectively.
Riedout guided the Big Macs to a runner-up showing to Wash High in the team standings. While the Prexies posted a 192 score, CM finished with 155 points. Peters Township followed in third place.
Ryan Davey was a double winner for the Big Macs. He took first in the 400 (49.93) and 800 (2:03.97) runs. He also finished fourth in the 200.
Nick Wolk of Peters Township won the 3,200 run.
Mt. Lebanon second to Hempfield
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There Are Comments.
Page turns caddie job into scholarship cash (185)
90-year-old Bethel Park man graduating from University of Pittsburgh (168)
South Fayette in the wrong in bully case (156)
Canon-McMillan approves redistricting plan (135)
District attorney dropping charges against South Fayette student (127)
Canon-McMillan approves redistricting plan (86)
Fundraiser - April 23 (79)
Proud of international baccalaureate education (69)
South Fayette in the wrong in bully case (58)
Mt. Lebanon signals need to be upgraded (51)
Mt. Lebanon assessments grossly unfair (3)
Lebo rifle space still in limbo (3)
USC residents get a lot for their tax dollars (3)
Charges on South Fayette bully victim to be dropped (1)
Air quality a concern (1)
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SUU Digital Library
Branch Normal School class of 1912. Top row, standing: Riley Williams, Ellis Pickett, Thella Church, Irvine McQuarrie, Vira Perkins McQuarrie, Fred Fawcett, Florence Spillsbury Higbee, LeRoy Heap, Delos Hyatt, Wallace Lunt, Ethella Foster, Caesar Myers. Middle row: Jean Urie, Val Hafen, Sherman Cooper, La Verna Taylor, Jed Fawcett, Janie Wilkinson, Marcus Tegan, Cathie Webster, Winifred Leight Lunt. Bottom row: Ivan Decker, Emily Melling, Albert Fordam, Israel Nielson, Myrtle Decker Janson, Clifford Ashby, Winifred Corry, Seymour McAllister, Linda Slack, Hugh Fox, Laura Leigh. Myrtle Decker and Clifford Ashby were class mother and father.
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1801 McAllister St, San Francisco, CA | Directions 9411537.777372 -122.441766
Mon-Fri 9am-9:30pm
Sat-Sun 9am-10pm
Neighborhoods: Northern Park, Central North
I used to live in Santa Fe, and this place makes me unspeakably happy. Don't miss the sopaipillas and don't skimp on the honey. Also, they sell hatch chiles frozen so you can keep the New Mexican magic going at home.
Looking forward to eating here, yum!
yes please! – I enjoy their food here. Lots of mouth watering flavor and I like the super fast way they get the food out to you, without feeling hurried. More accurately, I think I should say that the food comes out in successions, at the perfect timing.
Green Chile...No thanks! – This place looked promising, tasteful decor and with a more natural take on Westernised Mexican cuisine.
Don't be fooled !! The food is bland and uninspiring. The green chile salsa on the chicken burrito was watery and lacked any bite or flavour. The chicken, wow it's been roasted and is natural, that does not make up for it being dry ,bland and lacking in seasoning, let alone a marinade !
Hint : Chicken breast is a low in fat and dries out easily as well as being mild in flavour. It needs work !
Very poor !!
We will NEVER go back! – We recently ate lunch at Green Chile Kitchen. The food was ordinary, at best. The emphasis is on natural food, but it?s lacking in flavor ? plus, it took ages for our food to arrive.
After leaving the restaurant, we realized that we had left our camera on the table. We went back 10 minutes later, but the camera was nowhere to be found. The staff was not helpful or sympathetic ? they even went so far as to suggest that we dropped it on the way to our car (which was parked directly across the street). Who knows ? our camera could have been stolen by a staff member or it could have been stolen by another patron of the restaurant (we were there in the mid-afternoon - not a busy time). Regardless, this event made an ordinary experience a very disappointing one.
We will NEVER go back.
try the Hot Green chile is delicious,and the chicken is fingerlicking good that makes you go back over and over...
New Mexico feel & new type of Mexican - yum! – If you know where Hatch, New Mexico is - then you will like this place. A fresh take on the tired beans, rice and cheese with everything tex-mex or "authentic" mexican food that balnkets this city. While there are great places for the ultimate burrito or real Yucatan food, this clean cozy place takes a path that other restaurants have missed. Smoking good green chile dishes, high celings with clean lines and comfy surrounding with a few boothes. The presentation is the clincher to very tasty dishes. Staff is friendly and helpful. Yes you lazy "wanted to be waited on hand and foot" people - you have to stand in line to order. This set-up means that the staff is concentrating on the food - which arrives in a flash. A great beer selection and a surprisingly good wine list takes this place up another notch. Rumor has it that the breakfast menu - until noon M-F and 2pm S-S - has a big following. We will be back!
Good Red Chile but no sopapillas. – I'm a visiting out-of-towner who grew up in Santa Fe, so when I read there was a New Mexican restaurant here I had to try it out. I was surprised it was a counter service restaurant and not table service, but that was OK. Lots of seating for the amount of customers. As a true New Mexican restaurant though there are some menu items that are musts: Red Chile (check), green chile (check), sopapillas (nope), enchiladas (check, and a good NM restaurant offers flat enchiladas (check)), blue corn tortillas (check), egg on top of the enchilada (nope), posole (check). I found the red chile to be very smooth and perhaps even a touch spicier then that in Santa Fe. However, the lack of sopapillas is mind-boggling. For those of you unfamiliar with sopapillas they are the NM version of a fried dough product (think about it, every culture has one). It is a square piece of fried dough about 4 inches by 4 inches and when fried puffs up like a pillow. Proper way of eating is to tear off a corner and poor honey into the pillow. YUM!
So food presented was good, the only problem is that which is missing. If you ever get to Chicago, try Zia's New Mexican restaurant (better food and yes, they have sopapillas!)
good food...but not as authentic as i'd like. – i was incredibly excited to hear about a new mexican restuarant opening in the city....i'd been complaining about how terrible california mexican cuisine is ever since i moved here from NM. i'd been surviving off frozen chile in my freezer from my favorite restuarant in santa fe....but i'm a terrible cook. finally, a place to get green chile!
the good: the red and green chile sauces are good. the green chile stew is nice and spicy, and the pesole is excellent. they also just added chicken enchiladas to the menu which is nice, they're served caserole style which is good, but i do still crave regular rolled enchiladas at times. also, blue sky soda! mmm....
the bad: the burritos are made california style. in new mexico the burritos are much smaller, the tortillas are grilled instead of steamed, and there is nothing in them other than beans, meat, cheese, and chile. this is how an authentic new mexican burrito should be. i was really excited to get a burrito there until i saw that they included rice and salsa and a whole bunch of other random stuff (how many times do i have to say it? rice does not belong in burritos!!!). but the main problem is the tortillas, the burritos would be much better if they just grilled them.
my other gripes are the lack of sopapillas (so good!!!) and frito pies (new mexico's comfort food).
Do not eat here – The staff are very unfriendly and haven't heard of the term "customer service". They didn't put my burrito in a bag and failed to give me any chips and salsa (I didn't realize that until I was already gone). They made it VERY clear I'd be charged for the extra cheese, God forbid, and the burrito was far from fabulous. Very highly NOT recommended.
Refreshingly Authentic but... – As a native New Mexican I crave a NM chile fix and was so excited to discover the Green Chile Kitchen. The food is excellent and prices are great. Selection of native New Mexcian products such as Blue Sky soda was quite a surprise. The only complaint that I have that was not native to the New Mexican tradition was the customer service, or lack there of. Neither of the two staff members were freindly or welcoming, which was very discouraging since I had been so looking forward to my visit. What happen to "Beinvenidos."
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Is it just my friends, or is nearly everyone on an absurd diet these days? One friend says she's on a "primal" diet. She's trying to eat like cavemen and will devour wild game when she can get it. Another goes on a month-long "detox" fast each year. Somehow, he survives on nothing but lemonade …
Tag Archive: Unsweetened kale juice
Jul 24
Eat real: Too many diets are about hype, not health.
Tags: absurd diet, animal products, Apple, apple pie, blood type, books, broken, butter, cayenne, cayenne pepper, cereal, coconut oil, corn, custom meal plans, detox, diet, dietary practices, diets, DVDs, eat, Eat Clean, eat real, eating, eggs, Fake meat, Fat-free fat, fatty acids, fiber, food, foods, Fruit, grains, grass, healthier fat, high fiber, honey, Jill Richardson, juice, juice diets, kale, live bugs, maple, maple syrup, Marion Nestle, meat, milk, Nutrition Expert, omega-6 fatty acids, paleo, peanut, primal diet, radical, raw food, raw meat, Recipe for America, safflower, sawdust, seaweed, sesame, soft drinks, soybean, Soybean oil, sugar, sugar-free sugar, sunflower, sweetened sawdust, try olive oil, Unsweetened kale, Unsweetened kale juice, vegetable oils, weird, weird diets, What We Can Do to Fix It, whole food, Why Our Food System
Permanent link to this article: http://www.easttexasreview.com/eat-real-too-many-diets-are-about-hype-not-health/
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At St. Vincent Healthcare, our team of professionals is ready to make your experience with us an exceptional one. You'll find everything you need all in one place, including the opportunity to work with one cardiologist who will manage your care rather than having to deal with multiple referrals.
This singular, focused approach combined with our multi-phase rehabilitation program has made us the preferred center of patients throughout this region. Our goal is to help every person enjoy an active, heart-healthy lifestyle.
Every patient's experience in the St. Vincent Healthcare Cardiothoracic Center is tailored to suit his or her individual needs. There are some things, however, that everyone may expect from us.
Whether you're looking for the best diagnosticians, the most comprehensive education programs or the most skilled cardiac surgeons, you'll find them at St. Vincent Healthcare.
1233 North 30th StreetBillings, MT 59101406-237-7000
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The 64-year-old building that once provided classrooms for Mexican American children in San Marcos has been awarded an official Texas Historical Marker.
A dedication ceremony to commemorate the historical landmark designation will be held at 10 a.m. April 20 at 211 Lee Street, now home of the Centro Cultural Hispano de San Marcos.
City, county, school district and Texas Historical Commission officials will be on hand for the event, along with Ofelia Vasquez-Philo, Centro founder, and Kate Johnson, chairman of the Hays County Historical Commission.
Frank Contreras, who attended the first wood-frame Southside School at the location of the current building, will also share about the history of the school.
The public is invited to the marker dedication ceremony, sponsored by the Hays County Historical Commission in conjunction with the Centro Cultural Hispano de San Marcos and the San Marcos CSID.
When constructed in 1949 to replace a wooden classroom building, the Southside School served Hispanic students and was sometimes referred to as the "Latin American School." One of the original teachers at the school was Petra Nicola, who was one of very few Hispanic teachers in the district at the time.
In 1965, the school was renamed for James Bonham, a hero of the Alamo, in order to be like the other elementary schools in the district that had already been named for Texas heroes.
A bilingual education program, one of only two in the state of Texas at that time, was initiated at Bonham in 1966. An adult education program for migrant parents of students was also held on the campus, and a Title I pre-school program was offered in the summer. In 1970, a full day kindergarten program began at Bonham.
For the next three decades, the school would be used at different times to house district administrative offices, Early Childhood programs, and the Head Start program. In 2009, the building became the home of the Centro Cultural Hispano, which serves as a community beacon for the preservation, development, promotion and celebration of the Hispanic arts, culture, heritage and values.
The Southside School building is significant in the history of San Marcos public education for many reasons. Although it was built to provide classrooms for Mexican American children in an essentially segregated setting, it eventually housed programs that were innovative and inclusive, designed to provide all children with opportunities for success regardless of their heritage, economic status, home language, or disability. Although the interior of the building has undergone changes, the exterior remains essentially the same as when it was constructed in 1949.
"It is important for the community to preserve this building, so it can continue to be a beacon and a gathering place in the Hispanic community," Mrs. Vasquez-Philo said.
Mark Wolfe, executive director of the Texas Historical Commission, added, "The Official Texas Historical Marker program helps bring attention to community treasures and the importance of their preservation. Awareness and education are among the best ways to guarantee the preservation of our state's history. This designation is a tool that will increase public awareness of important cultural resources."
Texas has the largest marker program in the United States with approximately 15,000 markers.
[1] http://sanmarcosrecord.com/category/featured/featured
[2] http://sanmarcosrecord.com/category/featurednews/featurednews
[3] http://sanmarcosrecord.com/category/section/news


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Students will learn about the Buoyant force, how to calculate problems involving buoyancy and Archimedes principle.
Definition of buoyant force and how weight and density relate to buoyant force and its ability to float.
Fluids Chapter Problem #2 of the People's Physics Book is explained and worked out.
A list of student-submitted discussion questions for Buoyancy.
This simulation lets you see the effect when you change the mass, volume, and density (by changing material) of the block and the density of the fluid.
Shows how different properties cause an object to float or sink in water.
This study guide gives a brief overview of the properties of fluids: pressure, Pascal's law, Archimedes' principle, the continuity of fluid flow, Bernoulli's equation and conservation of energy, surface tension, viscosity, and turbulence.
These flashcards help you study important terms and vocabulary from Buoyancy.


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Cross Currents and Community Networks: The History of the Indian Ocean World
Editors: Edward A. Alpers (Professor and Chair of History, UCLA) and Himanshu Prabha Ray
Published: Thursday, January 22, 2009
This volume departs from conventional historiography on the Indian Ocean by focusing on the maritime and littoral communities that sailed the Ocean. Covering a huge time span--from the twelfth century to the modern period--it highlights the significant changes that resulted from colonial intervention, environmental degradation, and the emergence of transnational and trans-local communities. It raises the issue of perceptions of the sea and incorporates these into the present study by using a range of sources, such as maritime archaeology, ethnography, numismatics, and private papers. It shifts the focus from the European links of the Indian Ocean region to the Asian and African connections of maritime communities and emphasizes their contribution.
New directions in historical method of enquiry have introduced the study of origins, demography, family history, and public history. The essays in this volume discuss these new developments and their implications for the study of Indian Ocean societies. The contributors address the subject from a variety of disciplines and perspectives within the context of the Indian Ocean World.


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Introducing the Graphic Designer's Guide to Motion Graphics
And now, for something completely different If I recap the latest Arsenal releases, we have things ranging from mockup templates, vector packs, to texture sets. Which is, don't get me wrong, great. Today, I have a different product to put in your eager hands. Behold, the Graphic Designer's Guide to Motion Graphics (A video course… Continue Reading


text: Welcome to the new and improved VGC SQSA. The old one was over 2 years old, so it seemed like a good time to start with a fresh new thread. The OP will be updated when the VGC 13 rules come out to add that to the FAQ, but for now enjoy! Happy asking! [jump=rules]Rules[/jump] [jump=faq]FAQ[/jump] [a]rules[/a]Rules 1. DO NOT ASK ABOUT HACK CHECKS OR ROMS or any other cheating devices or illegal things. 2. Your answers should contain a brief description, unless it's a yes or no question. 3. Make sure to quote the question you're answering, otherwise it can be confusing. 4. Read all the stickies in the subforum and all the FAQ before asking questions. 5. Be polite, even if someone asks a question you think should be obvious, not everyone is as experienced with VGC as you! 6. If you need team advice, you're better off posting an RMT in the RMT Section. Remember to read all the stickies there and be sure to follow the rules. [a]faq[/a]Frequently Asked Questions Q: What is VGC? A: The Video Game Championships, VGC for short, is Nintendo's official Pokemon video game tournament series. The matches are double battles with Pokemon autoleveled to 50 (any moves they learn after level 50 will be retained, their stats will just be adjusted to match how they would at Level 50). It is played in person on the DS at Regionals around the country, Nationals, and Worlds. The rules change yearly, however event Pokemon (Mew, Celebi, Jirachi, Deoxys, Phione, Manaphy, Shaymin, Shaymin-S, Arceus, and Victini) are always banned. Q: Where can I get free VGC Pokemon? A: You can find free VGC Pokemon here. Q: Where can I learn VGC? A: We have a tutoring program that will pick up again once the VGC 13 rules are announced. You can find that here. Q: What's a good set for _____? A: We have an analyses section on site, which you can find here. If you'd like to contribute, you can help out here. Q: Are Black & White 2 Pokemon / moves / items allowed during October regionals? A: No, these are not allowed for October, though BW2 will be legal for the rest of the season afterwards. **NOTE: These are VGC 12 analyses**


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Colorado Technical University's Engineering and Computer Science degrees are designed to help prepare students to pursue opportunities in today's dynamic environments.
Offered exclusively at our Colorado Springs ground campus location, the Bachelor of Science degree programs in electrical engineering (BSEE) and computer engineering (BSCE) are accredited by the Engineering Accreditation Commission (EAC) of the Accreditation Board for Engineering and Technology (ABET).
Our computer science degrees offer a diverse range of degrees that allow students to explore different aspects of computer science. Notably, concentrations in Computer Science are offered in Computer Systems Security, Database Systems and Software Engineering.
Depending on the degree, an engineering or computer science degree at CTU can be pursued at the associate, bachelor's, master's or doctoral level. Find out more information about our Engineering and Computer Sciences Studies programs.
Fill out this brief form and an admissions advisor will contact you within the next day.
This information will be used to contact you through various means, which may include: phone, text messaging, and email, about the programs and services that are offered.
By providing your mobile number, you agree to receive text messages from Colorado Tech via its mobile text message provider. You may opt out of receiving messages by texting the word STOP to 94576, or simply reply with the word STOP to any text message you receive from Colorado Tech.
While CEC or its mobile text message provider will not charge end users for receiving/responding to promotional messages, depending on the terms of your mobile phone plan, you may incur a cost from your mobile service carrier to receive and respond to any promotional text messages (standard messaging and data rates/fees and other charges may apply). Charges will appear on your mobile phone bill or will be deducted from pre-paid amounts. Current participating/supported carriers are: Alltel, AT&T, Boost, Cellcom, Cellular One, Cellular South, Cincinnati Bell, Cricket, Element Wireless, Golden State Cellular, iWireless, Metro PCS, Nextel, nTelos, Plateau Wireless, Sprint, T-Mobile, US Cellular, Verizon Wireless, Viaero Wireless, Virgin, and more.


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PO Box 14492
Portland, OR, U.S.A.
Ask Bookseller a Question
Tel: 503-568-1405
web: www.elkhornbooks.com
Elkhorn Books specializes in scholarly and non-fiction titles with a focus that includes religion, bibliography, science, and classical studies. Approximately one-third of these books are in a foreign language. Please search or browse our inventory of hard to find, out of print, used, and rare books. We are always buying both individual items and complete collections in our areas of specialization. Please contact us via e-mail or phone for more information.
Visa, MasterCard, check drawn on domestic US Bank, or money order. I also accept
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returned within 14 days. Please contact before returning. For orders in the US,
Priority Mail charges are $9.00 for first book, and $6.00 for each additional
book in an order. Free shipping for Media Mail orders. For large or oversized
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charges are required.
Orders are shipped promptly. There may be additional charges for shipping (especially for international orders)if your book order is heavy or oversized. We will contact you to let you know if extra shipping charges are required.


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Wabash BIP Students Working With Alumsby Zach Canon '16 • July 3, 2013
- BIP group members during introductions.
- President Hess was there for the first presentation. Here he chats with Economics Professor Frank Howland.
- Rudy Duarte '14, Michael Brendle '14, and Alex Hirsch '14
- Rolland Morin '91 leads the summer program.
- Ethan Groff '15 makes his final pitch for EyeDrive.
- Lu Hamilton watches the presentations.
- Brian Deyo '08 listens to the pitch.
- Alum Dave Bowen '99 looks somewhat skeptical.
- Jeremy Minor '16 takes his turn sharing details of the group plan.
- NAWM President Greg Estell '85 drove over to see the BIP presentations.
- Michael Haugh '86 has judged in previous years.
- Allison Kothe was back on campus to judge BIP
- Michael Binder '16 presents details on his group's business.
- Jon Anleitner '14 takes his turn in front of the group.
- Daniel Purvlicis '16 uses his iPad for details in his presentation.
- Alexis Rodriguez '14 checks a detail on the board.
- The 2013 Business Immersion Program Class.
Business Immersion Program students experienced stepping into the Lion's Den Tuesday. A panel of alumni businessmen and former Wabash Director of Development gave BIP students real-world feedback.
Alison Kothe, Dave Bowen '99, CEO of Market Maker 4, Brian Deyo '08, Associate Partner of Developer Town, and Michael Haugh '86, Managing Director of Corporate Strategy Planning with Eli Lilly &Co. provided the professional perspective.
The BIP students were split into four groups and challenged to create a viable business proposition. The students presented work to the panel of "investors." From product name to projected finances, the panel grilled each presentation. "We want to make the experience as close to reality as possible," Haugh said.
Group one presented research on what group leader Rudy Duarte '14 called "A first of its kind device that uses facial recognition software to prevent drivers from falling asleep at the wheel." With the software in place, assembly would be quick and easy, creating what "investors" called, "a legitimate business opportunity [if marketed well]."
Duarte, Ethan Groff '15, Jeremy Minor '16, and Tyler Munjas '16 believed their primary audience would be truck drivers, 16-25 year-olds, and insurance companies. Using that market, the group could separate their product from Mercedes' built-in auto-correction for veering vehicles. Groff's disclaimer to "investors" and future product users was, "though we believe in this product, there is no replacement for a good night sleep."
James Caum '14 described his team's business as "the only home and business food delivery service for restaurants that do not currently have delivery." Using Dine In Delivery based in Osceola, Indiana as a proven model, the group of four, Caum '14, Alex Hirsch '14, Ethan Dove '15, and Craig Brainard '16, targeted Fishers and Hamilton County. Strategically they would partner with local restaurants, hand out ad booklets, and sell their brand at local sporting event (t-ball, soccer, football).
Brian Deyo '08 encouraged the group. "It's a proven business model. Get the business running and off its feet and then sell it to a large name like Grub Hub."
Jonathan Anleitner '14, Michael Brendle '14, and Matthew Binder '16, explored the health care market. "[Our product] is a translation service provided through a smartphone application which is specifically tailored to the needs of emergency responders," Binder said. According to the group, partnerships in the medical field, NIMIA for instance (Northern Indiana Medical Interpreters Association), would give a competitive advantage over similar but less reliable competition.
Daniel Purvlicis '16 introduced the final group's project. "It's a revolutionary IPhone App that enhances a golfer's golf experience." The app would provide a mobile scorecard, GPS technology for shot distance, an innovative social network, and a slew of other tools. Purvilicis, Alex Rodriguez '14, Jocelyn Hopkinson '15, and Jiaxi Lu'16 made plans to market the product through apparel, free downloads to Country Club golf Pros, and social media. The fatal flaw came when "investors" claimed they already owned a similar smartphone application. "Investor" Dave Bowen suggested the group go big and focus on the GPS idea or downsize to a social media for golfers.
With $100,000 in fictional investment cash, the judges allocated their money in the following ways:
Group one (Device for drivers): $175,000
Group two (Delivery service): $20,000
Group three (Translation App): $115,000
Group four (Golf App): $5,000
Brian Deyo '08 told the group their presentations would hold up against the pros he frequently sees. "I see a handful of presentations every week. These presentations were great."
Michael Haugh '86 agreed, "It's very difficult to present your work to a body of investors and face scrutiny. You all did extremely well."
Roland Morin, Managing Partner for Innovate Consulting Group, Mishawaka, is the program's alumni instructor. Betsy Knott is the Director of Business Leadership and Immersion Programs.
The BIP students worked on several projects during the 8-week program. In addition to Tuesday's presentations, the group also collectively proposed an overhaul to Wabash's student self-help program (ESH), created business models for restaurants, and much more. This year's BIP represents the program's tenth year of existence. The BIP is made possible by a Lilly Endowment Inc.
More News
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BIP Final Presentations, 2013


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Choose the right business partner.
Find out how the range of BlackBerry® 10 devices helps you and your business take charge.
Make the most of each moment, 24 hours a day, 7 days a week, with fast network connectivity on your 4G/4G LTE PlayBook, with support for up to LTE speeds. Whether you're sending important work emails, managing your schedule or updating your address book on the go, multitasking has never been easier or faster.
Connect with the world around you and get things done with built-in Messages, Calendar, Contacts and Video Chat apps. Easily manage your personal and work accounts with a unified inbox or communicate face-to-face by video chatting between PlayBook tablets.
From an unmatched web experience and real-time multitasking to BlackBerry® Bridge™ features that help your smartphone and tablet work together, your PlayBook delivers powerful performance in an ultra-portable design.
Pack more productivity into your day with access to your business applications and productivity tools. Edit Microsoft® Word, Excel® and PowerPoint® files right from your tablet with Documents To Go®. With an ultra-reliable operating system, the PlayBook is ready to work at a moment's notice.
Edit a document or browse a webpage on your BlackBerry smartphone and view it all on a larger display. BlackBerry Bridge lets you switch screens easily by opening that app on your PlayBook. Your smartphone can also act as a keyboard and mouse for your tablet.
Enjoy 90-day Complimentary Technical Support when you purchase a PlayBook and speak to a BlackBerry expert if you need help. Or view online resources like the How To Demo, user guide and Knowledge Base articles.
See what people have to say about the power and performance of the latest and greatest BlackBerry PlayBook OS.
"The PlayBook 2.0 update is out and takes a good 7 inch tablet and makes it excellent."
Software updates on the Wi-Fi only PlayBook can only be completed over a Wi-Fi connection. On the 4G/4G LTE PlayBook, with BlackBerry PlayBook OS v2.1 and above, software updates can be completed over either a Wi-Fi or cellular network.


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Director Biography & Philosophy Statement
José A. Aponte
View "Libraries of the Future" presentation given by Director Aponte on March 20, 2007 (PDF - 3.2MB)
Libraries transform communities and create public value: they are the catalyst that brings disparate groups together to build social capital. What is social capital? Social capital is the mortar that weds the pieces of our community mosaic into a vital prosperous whole. More specifically, using a philosophy that cultivates talent, tolerance and technology we have built the foundation for the library of the future.
Libraries inspire, nurture, inform and educate our citizens in a public sanctuary that promotes stronger economies capable of competing in a global marketplace, enabling working people and managers to grow through self-directed learning. Everyday across this country and the world, libraries demonstrate with our partners that by using accessible state-of-the-art technology and traditional information and cultural resources we are an essential public service that remains a vital foundation and cornerstone for a safer, healthier, productive and inclusive society.
Currently, I am the Director of the San Diego County Library and responsible for a system that includes 33 libraries, two bookmobiles and a literacy program. Our library serves a population that is both geographically and culturally diverse, in the second most populous county in the state.
Over the last three decades, I have worked in the Tucson Pima Library, Pikes Peak Library District, West Palm Beach Public Library and libraries in Santa Barbara, Oceanside and Orange County in California. I have driven bookmobiles, served rural and urban branch libraries, and co-authored a materials selection and collection development policy, as well as served as a library director in four cities in the states of Florida, Colorado and California. Finally, I served three years as deputy city manager in Oceanside, California.
My experience as a library director and deputy city manager includes working with federal, state, municipal, and county government. In addition to professional work as a library and city administrator, I have worked with the California State Office of AIDS, California Arts Council, and the Stanford-California State Library Institute for 21st Century Librarianship as consultant, panelist and presenter. Since 2004 I have served as a Commissioner on the U.S. National Commission on Libraries and Information Science.
For the last eight years I have served on the Advisory Board of the Laura Bush Foundation for America's Libraries, working to improve our nation's school libraries in the communities of greatest need. Concurrent with our Foundation's national schools focus for the last six years, we have been active in the Gulf Coast post Katrina recovery efforts. To that end, I have traveled to the Gulf Coast four times since the Katrina and Rita catastrophes to consult with local schools, rebuild library collections, as well as participate in the administration of over $5 million dollars of Laura Bush Foundation Gulf Coast grants. Central to the success of my work and that of our team has been the ability to balance energy, passion, and commitment with the capacity for timely, pragmatic analysis, personal reflection and day to day on the ground objectivity and integrity.
Most recently, at the invitation of the State Department I presented lectures and workshops at both public library and academic venues in Central and South America on the value of the library institution, cultivating the voices of pluralism, self-directed learning, and open access to information.
Changing gears, I continue to balance my professional and personal life competing in marathons. I am a seasoned competitive amateur athlete with experience in over 20 marathons and have qualified three times for the United States Triathlon Federation's National Duathlon team. As a member of the U.S. National Master Team in 2001 and 2002, I placed fourth and first at the World Duathlon Championships in the Netherlands and Austria.
Bachelor of Arts - Bard College, Annandale-On-Hudson, New York
Master of Library Science - University of Arizona, Tucson, AZ


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2032 E Oakland Park Blvd, Fort Lauderdale, FL | Directions 3330626.167044 -80.119947
M Closed, Tu-Sa 7:30am-5:30pm, Su Closed
Neighborhoods: Oakland Park
I have been taking my Spaniel to Alexandria's for over 5 years despite having moved a distance away. The cuts are always perfectly beautiful, and the groomers are gentle and patient. Could not give higher praise.
I have two Labradoodles, both with undercoats. Alexandria's is the absolute best grooming experience I have ever had. Professional, no nonsense tell me exactly as it is, is best case imho. If don't understand willing to take time to explain, also willing to listen to my critique. Consistent good clip/grooming. Always alert me to an ear condition or anything that they notice which I might be aware or might have missed. Dogs talk if we listen, these two race each other to get inside on grooming day and so proud of themselves after. (I have had bad experiences elsewhere. Ex. one came inside then immediately hid after using mobile groomer - with good reason. Another I came back early only to hear the cries of distress from my oldest...what I saw when I simply walked past and to grooming area was enough to have me take them immediately from the premises immediately. There are others yet this is sufficient). My two love to swim and are active, brushing them properly daily is not consistent. No worries now as consult with Ria found a cut and ongoing partnership which keeps my kids looking great, relieves me of pressure to brush daily. The surface always looked fine yet unseen undercoats can be so knotted is painful for them, have not had this since using Ria and her groomers. I would give a ten on all counts.
shockingly bad – My dog's fur condition and our preferred cut were fully discussed. Returned to find a completely shaved dog (with a furry tail) and a top dollar price. He looks awful. There were the usual excuses about skin condition, bite marks, etc. But he was brushed daily and except for his dirty furry face he should've been cut and brushed as agreed. We certainly paid for this service not a quick all over shave. If you go, get an agreement in writing and demand that they call before deviating ftom the plan. Otherwise be prepared to shudder and pay big time. Not for big dogs ever.
Wonderful People! – They are just wonderful to my little Pekingese. They are very gentle in the way they handle her, knowing she has arthritis and her haircut is darling. These ladies are just beautiful people!
Very caring & great haircuts! – When we moved here we went to a few groomers and were not impressed. We found Alexandria's on the internet & decided to try it because of the reviews and there was a coupon. We were really happy with the results. our cat looked adorable in her little lion cut and our schauzer was cut exactly the way we requested. Also, the place smelled and looked clean even with all the animals there. We went on a busy Sat. Even though they were busy the owner took the time to find out exactly what we wanted.
Thanks for the great service!
Amazing.... – I was referred here years ago...and have never been disappointed.... And neither has our dog. I've referred them to several friends and clients and they all rave about Alexandrias! You will too.
Best Grooming In Town – We have been bringing Peyton to Ria Burke for 5 years. She makes the grooming expierence for Peyton as Pleasant as she can. From the friendly smiling face at the front desk, to her caring staff. The salon is clean and Peyton always looks great and smells clean upon her return home . I wouldn't use anyone else to groom our Pets, and have recommended them time and time again to our friends and family.
WHAT A GREAT PLACE !!!!! – I don't mean to sound like I'm overreacting, but after my dog Kiara came from Alexandria's after getting groomed, she seems to be HAPPIER and everytime we go there,she wants to jump right in, like it is a Candy shop for dogs.....Love the place.....GREAT EXPERIENCE......
My dogs LOVE THIS PLACE.... – I dont know what Ria does,but shes MAGIC,Pompano and Kareta,Love to go to get the works........i trully recomend this Grooming salon,because is very friendly,they care and they are very Profesional.......
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(6 Recipes) Created by EDSSPUCK
Recipes in this Collection
A delicious way to start a meal!
Submitted by DSTENORE
Carbs: 3.4g | Fat: 7.8g | Fiber: 0.3g | Protein: 23.6g | Calories: 201
Addictively delicious and unbelievably easy, this dish is perfect on pasta, in tacos, or simply atop steamed rice and veggies.
Submitted by SGILLARD
Carbs: 2.7g | Fat: 7.9g | Fiber: 0.4g | Protein: 21g | Calories: 167.5
Submitted by FEELINFROGGY1
Carbs: 19.2g | Fat: 2.4g | Fiber: 1g | Protein: 16g | Calories: 164.6
An easy, low-calorie baked tilapia recipe to throw together for a delicious meal!
Submitted by EAGLES17
Carbs: 3g | Fat: 12.8g | Fiber: 0.2g | Protein: 34.3g | Calories: 266.7
These are fast and tasty. If desired, top with a bit of marinara, mustard, etc. This makes 4 small patties, so I usually double the recipe for my family.
Submitted by IMSHERRY7
Carbs: 1.8g | Fat: 4.6g | Fiber: 1g | Protein: 13.8g | Calories: 105.4
This light version of an old-time favorite will save you approximately 50 calories and 8 grams of fat per serving.
Submitted by SHELMIKLIS
Carbs: 14.5g | Fat: 8.1g | Fiber: 1.7g | Protein: 26.5g | Calories: 249
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=712375


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Incredible Week in 2013. Nearly 3000 students 'engaged, connected and attended' at Penn State GEW events! Thank you for making this year a success!
How many countries participate in Global Entrepreneurship Week?
More than 130 countries now celebrate Global Entrepreneurship Week each November (complete list by continent). The number has grown since the initiative launched in 2008:
Free and Confidential Student Consulting
Tuesdays & Thursdays
4:00-5:00 p.m.
Kunkle Lounge
2013 Student Organizations
Happy Valley Communications: publicity for GEW – a talented and dedicated group of public relations students who will be chalking, ballooning, flyer stuffing, press releasing and generally spreading excitement and enthusiasm about GEW across campus.
Professional Management Association: Event management – this group is making sure everything rolls smoothly behind the scenes so it looks seamless.
Nittany Consulting Group: Nittany Consulting Group, besides offering two sessions of one on one consulting to discuss your business idea will also be helping behind scenes at several other events.
Nittany Entrepreneurs: Offering an exciting business card competition – kick off Monday – awards on Friday
Innoblue: Fueling entrepreneurship at Penn State with www.1000pitches.com . Check it out. Then show up on 11/17 for the culmination of this semester long project and find out who won the $8000 and also celebrate the kick off of GEW.
Download the full GEW Program Guide below.
Thank you to all of the 2013 sponsors
2013 Penn State Event Participants
This year's dates November 16-21, 2014
A week-long series of events directed at students and community members interested in entrepreneurship.