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ARTISTIC CAKES194 Reviews
Azusa, CA | 626-804-3652
Hello! Thanks for visiting "Artistic Cakes. My name is Martha and I have been a cake designer for 9 years Certified from "A'belles School of Cake...(more)
Cake Studio51 Reviews
(213) 483-CAKE ..... Cakes made with passion...
Los Angeles, CA | 213-483-2253
At Cake Studio making beautiful and delicious cakes is our passion in life. We work with every client individually to create a unique and a...(more)
Torrance Bakery158 Reviews
Torrance, CA | 310-320-2722
Welcome to Torrance Bakery! We are a family owned and operated establishment, and we've been that way since 1984. Once you pass through our doors...(more)
Chic Sparkles15 Reviews
Monogram Cake Toppers. Chic Sparkles ships worldwide
Burbank, CA | 888-736-7775
Swarovski Monogram Cake Toppers, Cutter & Server Sets, Bridal Clutches & more. All custom made. Boutique quality items at wholesale prices....(more)
Contact Us Website
Chic Sparkles is now offering FREE INSURED SHIPPING with orders of $150.00 or more.
Pastries By Vreeke63 Reviews
Extraordinary Wedding, Special Occasion Cakes & Candy Buffets in Ventura, Santa Barbara & LA County
Westlake Village, CA | 805-523-2253
Extraordinary wedding and special occasion cakes. Don't just buy a piece of cake, buy a piece of art!(more)
Contact Us Website
Candy Buffets are the latest rage and after many brides asking if we supplied them, we figured, let's give it a go! Check out the Candy Buffet page on our website for pictures and information.
Baby Bea's Bakeshop2 Reviews
Cakes, Cookies, and Dessert Tables! Los Angeles & Orange County
North Hollywood, CA | 323-413-8058
Designer bakery specialized in decorative cookies and cakes! Our hand-crafted desserts are custom designed to showcase your event and specific...(more)
THE CONFECTIONIST10 Reviews
Newport Beach, CA | 949-720-9362
The Confectionist, Linda, received her early culinary training at her French grandmothers' patisserie. Insanely delicious cakes combined with...(more)
La Creme Bakery24 Reviews
Woodland Hills, CA | 818-346-1400
In 1980, husband and wife team Louis & Berta launched La Crème Bakery specializing in custom pastry and cake creations. Together, they engaged in...(more)
Jeseca Creations47 Reviews
Designing and crafting your dream cake.
Chino hills, CA | 909-597-0886
Our Mission Jeseca Creations seeks to astonish and lavish clients' palates through extravagant visual detailing of cake products, coupled with the...(more)
Contact Us Website
No delivery fee within a 25 miles radius and includes cake table set up.
A Sweet Design76 Reviews
Serving Southern California
Granada Hills, CA | 818-363-9825
A Sweet Design is a Boutique style bakery known for deliciously crafted Cakes & Cupcakes!! #1 spot on "Best Cakes in LA" hotlist 2008 & 2009...(more)
Helena Wirth Cakes11 Reviews
You dream it, we'll bake it
Los Angeles, CA | 818-904-9566
Based in Los Angeles for almost 30 years, Helena Wirth Cakes is proud to be the premier custom cake design studio and bakery in Southern...(more)


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News & Updates
- Request for Proposals: CT Special Education Parent Survey
- Supporting the Academic Needs of Kindergarten Students with Significant Cognitive Delays
- A Letter from the Executive Director of SERC
- Y.E.S for Diversity- Youth Empowerment Summit
- Preparing for the Road Ahead: Helping Students Transition to College & Careers
Welcome to the Best Practices section of SERC's Web site! We're here to research, compile, disseminate and promote practices for educators and families with the goal of improving educational opportunities for all children. SERC, with support from the CT State Department of Education and the Connecticut Vanguard Schools Initiative, has identified effective practices -- connected to nine standards found in effective schools -- that improve student performance.
In addition, this site recognizes and celebrates the Connecticut schools that have embodied the nine standards and strive to continue Best Practices. By sharing their methods, we hope to demonstrate that Best Practices in Education can be achieved in every school.
What is "Best Practice?"
The term "Best Practice" has been used to describe "what works" in a particular situation or environment. When data support the success of a practice, it is referred to as a research-based practice or scientifically based practice. As good consumers of information, we must keep in mind that a particular practice that has worked for someone within a given set of variables may or may not yield the same results across educational environments.
These are the nine standards:

subset: commoncrawl


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Broadway Theatre
1681 Broadway
Between West 52nd and 53rd Streets
New York NY 10019
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Discount Tickets for Groups
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Rodgers + Hammerstein's Cinderella is the Tony Award®-winning Broadway musical from the creators of South Pacific and The Sound of Music that's delighting audiences with its surprisingly contemporary take on the classic tale. This lush production features an incredible orchestra, jaw-dropping transformations and all the moments you love—the pumpkin, the glass slipper, the masked ball and more—plus some surprising new twists! Be transported back to your childhood as you rediscover some of Rodgers + Hammerstein's most beloved songs, including "In My Own Little Corner," "Impossible/It's Possible" and "Ten Minutes Ago" in this hilarious and romantic Broadway experience for anyone who's ever had a dream.
Carly Rae Jepsen (thru 6/8*), Joe Carroll, Fran Drescher (thru 6/8*), Victoria Clark, Peter Bartlett, Todd Buonopane, Stephanie Gibson, Ann Harada, Phumzile Sojola, Jill Abramovitz, Kristine Bendul, Kaitlyn Davidson, Shonica Gooden, Kendal Hartse, Jessica Hershberg, Laura Irion, Sam Lips, Nathan Lucrezio, Andy Mills, Linda Mugleston, Peter Nelson, Jeff Pew, Adam Rogers, Cody Williams, Branch Woodman, Callan Bergmann, Brandon Leffler, Leslie Donna Flesner, Shina Ann Morris, Kirstin Tucker *Carly Rae Jepsen is scheduled to perform on Tuesday and Friday evenings; and Wednesday, Thursday, Saturday and Sunday matinees. Due to prior conflicts, Fran Drescher will not appear April 29 - May 4 and Carly Rae Jepsen will not appear May 15 - 18.
Author: New book by Douglas Carter Beane and original book by Oscar Hammerstein IIMusic: Richard RodgersLyrics: Oscar Hammerstein IIDirector: Mark BrokawChoreographer: Josh RhodesProducer: Robyn Goodman, Stephen Kocis and Jill Furman in association with Center Theatre GroupPress Agent: Sam Rudy PR
2 hours and 20 minutes, including one intermission
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$39.00 - $147.00 (Ticket prices include a $2.00 Facility Fee.)
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Appropriate 4 +Children under the age of 4 are not permitted in the theatre.
Monday - Saturday: 10am - 8pmSunday: Noon - 6pm (When there is an evening performance, open until curtain.)
Telecharge Mail OrderP. O. Box 998 Times Square Station New York, NY 10108-0998
Yes. No strollers or furs.


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A Utah man made his indiscretions public through a personally-written obituary.
Val Patterson revealed several truths to his family and friends by writing his own obituary and publishing it in the Salt Lake City Tribune.
The 59-year-old died a week later on July 10 from throat cancer.
Patterson wrote that although his family believed he received his doctorate degree from the University of Utah, it was actually a paperwork mistake. He never graduated.
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Ryan Chepla - Booth #6
Design Showcase 2012
Design: Blox
Materials: Steel, Powder Coat
Pitch: "Blox is inspired by both the excitement and sophistication of going out in the city at night, and the beautiful, partially lit architecture that surrounds you. Each piece is laser cut from sheet steel and can be powder coated in any color. The pattern on each side of the Blox is different and every other piece is folded inside out producing a total of 8 different patterns that can be facing outward."
Designer: Ryan Chepla
Link: ryanchepla.com
Location: Shaker Heights, OH
• Main Info Post
• Submission Form (until Sep. 14)
• Follow on Twitter - #ATShowcase
• About Design Showcase 2012: Every September we celebrate the best new creations for the home. We're hosting a select number of independent designers, makers and creatives from around the world, giving them some precious real estate and watching them pitch their wares. Our panel of judges and editors along with our general body of readers will select a few exemplary exhibitors for special mention.
More posts in this series
Design Showcase 2012
13 Comments
This is a very beautiful object. Very beautiful. I would love to own one.
I do, however, question the language about the "sophistication of going out in the city at night."
Huh? Everyone who steps out after dark is sophisticated, because they're stepping out after dark? Huh? Maybe he means the "glamorous feeling of the city at night." That, I can see.
That looks an awful lot like the "60s Fish Hotel" sold at Plasticland.
Love it
Hmm. Zollverein School of Management and Design? j/k
tough crowd.
Very cool-love the white.
I love the fact that in such a simple form, the excitement and complexity of the city is completely captured. AND...by adding light to the equation, it boasts a dynamic quality that IS city living. That bagel shop...used to be a shoe store. That Starbucks...used to be...well, another Starbucks but that's not the point! City life IS CHANGE. It IS ENERGY and MOVEMENT and this has all those elements. I absolutely love seeing something so simple...devoid of superfluous nonsense that perfectly encapsulates it's initial intent.
Bravo sir! I'll take 3 ;)
Love it.
I love the elegance and added versatility of this piece! I could see it working well in a lot of settings and would love a couple in my studio space. Added plus is the Designer's green conscience in producing the pieces.
All around A+ from me.
Love the concept of this piece. And the blue one is fantastic! What a great color!
Love the white - Would work well with any existing style in any space. Forward design concept.
Beautiful piece of furniture, very versatile in function and style.
This table will add a WOW to any contemporary decor.


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Creek Nation Casino of Eufaula
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WinStar World Casino & Resort is the largest casino in the world and features over 6,700 electronic games, table ... read more...
Email: firstname.lastname@example.com


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You'd think if you live 106 years, you could take it easy and not have to worry about some sicko trying to molest you.
Apparently not in Florida, where a female caregiver is under arrest for allegedly sexually assaulting the elderly, bedridden woman, Pensacola Police said.
Taquita Lashay Watson, 29, had been providing in-home care of the woman, who complained the caretaker had assaulted her with a sex instrument, the Smoking Gun reported.
The elderly lady, who cops said had "no known mental health issues" and whose "mental capacity appeared to be fine," told police that Watson allegedly "pulled her pants and diaper down and told her that this "would make her feel good." When she screamed at her to stop, Watson told her "all the old people like it and it makes them feel good."
The victim, though, said she started to bleed and Watson cursed at her and said she'd succeed next time and threatened to hurt her if she told anyone. The elderly woman was given a sexual assault examination that revealed "obvious signs of trauma."
Police are investigating if Watson, who has cared for the elderly for eight years, has victimized anyone else. She is in the Escambia County Jail in lieu of $25,000. Police listed her employer as Interim HealthCare of Pensacola.


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Fiscal responsibility should mean that your government officials would dip into reserves only when they have to in order to protect essential services, not dip into them because they simply want to for nonessential projects. But once again, you had to be there to believe it (well of course you had to be there live, the meetings are still not being broadcast as promised nearly a year ago). This was the first year that Palmetto Bay officials planned on spending more money than expected revenues. Bells and whistles warning of financial danger ahead should be going off, but the mayor and Palmetto Bay council gave approval to its budget that did the following:
• Removed nearly a half million dollars from reserves at the start to balance a budget that suffered year another year of reduced income. This is your past tax dollars, put away for emergencies, going to pay expenses relating to providing services. • Took nearly another $1,000,000 from these same reserves for discretionary spending on pet projects such as park project expansion and renovations.
• Gave raises to the manager and clerk.
• Put nearly $2,000 into the budget for each council member to travel at village expense, despite the fact that the mayor is paid $2,000 per month and each council member is paid $1,000 per month to pay for their expenses of holding office.
You might be asking why I am bothering to write about this, but many people have called and emailed me asking why I don't do more as a community watchdog to monitor and expose what this mayor and council are doing, to get more people motivated to following the money. There is a problem here and that is Palmetto Bay seems to be the only government reversing the trend of belt tightening.
The examples are listed above and more; instead of holding off on projects, during this current budget year, this mayor and council spent $50,000 on art in a traffic circle, and that is just the art itself, not including the unstated additional costs of village personnel and assets to assist in the installation, maintenance and security. For the upcoming year, this village council is planning to spend on a grandiose plan to enlarge Thallata Park. The absurdity continued at that budget meeting as the mayor appeared to opine that the nearly $1,000,000 in new renovations would help balance the budget in future years by drawing in $200,000 in revenues per year. $200,000, per year, really? This is one business plan that every Palmetto Bay taxpayer should be asking to read. Thalatta, for those who don't know, sits sandwiched between two prominent wedding and event locations: the Deering Estate and the Palmetto Bay Village Center. Ask around, your county tax bill is not being subsidized by the weddings at Deering and it certainly is not the wedding events that keep the Palmetto Bay Village Center operating.
The problem is there are limited ways for governments to put money away in reserve. The only way to do it is to save money in times of surplus.
The initial mayor and council saved $9.8 million dollars during the first eight years that included payment of $1.7 million per year to the county. That mayor and council are now replaced by a new council that wants to spend those hard earned and nearly irreplaceable savings to satisfy their own egos on the pet projects. It should also be noted that the initial mayor and council paid for many of the first projects through over $19 million in grants and other outside monies. Once such example, Thallata, was purchased at nearly $3.9 million, but paid for by approximately $3.7 million in grants and other outside money. That was the old council. No grants are being raised by the current council, but they do not seem to think that, just perhaps, they should hold off spending until grants can be located and obtained. There is no resemblance to the prior fiscal sanity by this new council, as the money is now free-flowing from your tax pocket into the park.
This is the first budget by this new mayor and current council. No spending cuts, but balance is temporarily achieved by robbing stealing from the reserve fund by over $1,500,000. Listen to the experts, times will stay the same or slightly get worse for the next few years. It is not time to dip into the reserves.
At this rate, and assuming no financial crisis, the safety reserves could be reduced by a total of $6,000,000, down to less than $3.8 million by the forth budget of the mayor's four year term. Then you really better hope no hurricanes or other disasters strike.
This is not good management or financial stewardship. Palmetto Bay taxpayers should not be drinking the kool-aide, the residents should demand better.
Short URL: http://www.communitynewspapers.com/?p=25653
Thank you Grant for your efforts in keeping us up to date on the village checkbook. You report and keep us informed when we don't have time to attend. It is our money. You would think that they would seek our input on how it is being spent. Shame on them all.
Thanks grant. This what happens when cousins marry.
The Mayor and council better get their ACT together or as a resident of Palmetto Bay I will become the thorn that I was in South Miami when I had my offices there. If they want to spend money, let the Mayor and members of the city council earn their own money and they can spend it anyway they want; but not our money!
Palmetto Bay resident Albert s. Elias
Al Elias for Mayor! Lebanese hillbilly Power!
Miller, you nailed it on the head one more time. Come next November it's time for that council to move on to another city.Maybe they'll join the circus over in South Miami
Albert, You are so right. and if you run, I'll support you better than the best pair of underwear that you have.
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This 3 Drawer Rolling Organizer can provide neat and tidy storage in every room of the home! Its colorful drawers make it especially great for child and juvenile spaces.
With a chrome plated stainless steel frame and swivel casters, this unit features 3 plastic drawers for storage of toys, crafts, office supplies or tools. The three extra deep drawers make storage of oversized items a cinch. The toy storage drawers are made of transparent polypropylene and slide effortlessly on chrome plated steel frame rails. Two casters lock. Max weight capacity 30 lbs (14 kg).
Drawer Dimensions: 11.25" x 15.4" x 5.25"


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Click on the broken link graphic and fill in the form
Site contains digital images from ten southeast Ohio libraries and includes more than 2,600 images. There are also 160 digitized books with more being added in the future.
FamilySearch - Family History Center Locator: Ohio
From the FamilySearch web site. Includes address, telephone number and hours of operation.
FamilySearch - Family History Library Catalog
From the FamilySearch web site, an online catalog to the holdings of the LDS Church in Salt Lake City, Utah. Also search for other localities by place name.
A directory of library resources on the Internet.
LibDex - The Library Index - Ohio
A worldwide directory of links to library homepages and web-based OPACs (Online Public Access Catalogs).
Morgan Library of Ohio Imprints, 1796-1850
The Morgan Library of Ohio Imprints is an independent research library focusing on the history and culture of Ohio with an emphasis on the history of printing and publishing. The Morgan Bibliography of Ohio Imprints describes 10,237 books, pamphlets and broadsides printed in Ohio from 1796 through 1850. The Addenda contains 195 additional titles added since 2007 and is listed here separately in a flat file. The library is compiling the Morgan Index of Ohio People, Businesses and Institutions of the names listed in the publications in the bibliography with "context coded keywords" appended. The index includes over 150,000 entries drawn primarily from city directories, school catalogues and other major printed sources. The American School Catalogue Index is a project to index all names listed in all eighteenth and nineteenth century school catalogues.
NARA | Locations | Great Lakes Region (Chicago)
Records for Illinois, Indiana, Michigan, Minnesota, Ohio, and Wisconsin.
NARA | Locations | Great Lakes Region (Dayton)
Records for Indiana, Michigan, and Ohio.
National Underground Railroad Freedom Center
National Park museum under construction in Cincinnati. Will contain records pertaining to all slavery-era persons. Collecting oral history on Underground Railroad sites and stories.
Chippewa Lake. A work-in-progress museum that is building a 2 mile demonstration railway as a place to operate its fleet of over 25 streetcars and related railway equipment.
Online Schools - Libraries in Ohio
Ohio has over 250 libraries. The Ohio Library Finder tool allows you to search for libraries by county and by city and provides you with contact and location information. The library listings integrate with Google Maps so you can easily get driving directions.
Repositories of Primary Sources: Ohio
A list of links to online resources from the Univ. of Idaho Library, Special Collections and Archives.
The Ohioana Library Collection
Located in Columbus, Ohio. The Ohioana Library was established in 1929 under the direction of Martha Kinney Cooper, then First Lady of Ohio, who recruited other distinguished Ohioans to assist in gathering a collection of books written by Ohioans and about Ohioans and Ohio. The collection is comprised of more that 45,000 books, 10,000 pieces of sheet music, and approximately 20,000 biographical files on Ohio writers, musicians, artists, and others of note.


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Smart Cities
Cities around the world are facing a dual challenge of a growing population and climate change. To ensure that the cities of the future are safe and healthy places to live and work, smart city initiatives are being established globally.
The GSMA is uniquely positioned to collaborate with cities globally and create a common index for measuring 'Mobile Connected' Smart Cities.
Establishing key indicators to evaluate costs and benefits of smart city projects is crucial to justify the investment from municipalities, private sector and financial institutions.
Visit the GSMA Smart Cities Index website to learn more.
Join the latest discussion in the Smart Cities Forum
The GSMA Smart Cities initiative works to accelerate the adoption of mobile based solutions and services. GSMA is also working with the City of Barcelona and Generalitat de Catalunya to establish the Smart City Initiative as part of the Mobile World Capital.


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We design, manufacture and sell ZNodal® seismic recording systems, featuring our true cable-free nodes, for any land or marine project.
Known for the industry's premier multi-client seismic database of the Gulf of Mexico Shelf, today we're acquiring critical new multi-client data onshore.More Info ▻
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Headquartered in Sugar Land, Texas, USA, FairfieldNodal offers a full spectrum of seismic products and services, from systems design, manufacturing and sales to acquisition, processing and multi-client licensing.
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See how Terrex uses ZLand to explore the Australian Bush.
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FairfieldNodal promotions reflect continuing global expansion
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Oil hunt in Ugandan national park tests Africa's eco defenses
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May 21 - 23, 2014The 38th Annual IPA Convention and Exhibition
June 4 - 7, 2014Congreso Mexicano del Petroleo
June 16 - 19, 201476th EAGE Conference & Exhibition 2014


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This traditional Italian bread salad is full of tomatoes and cucumber and gets a protein boost with the addition of grilled salmon.
Recipe: Salmon Panzanella
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Sungale MD700T 7" True Touch Screen Digital Photo Frame
The Sungale MD700T 7-inch Digital Picture Frame is a convenient image frame, which allows you to view your favorite shots whenever you desire. With its bright and vivid LCD screen, this digital photo frame eliminates the need for tedious photo printing.
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Logo Quiz
by CanadaDroid
Developer Notes
PLAY FOR THE PURSUIT OF FUN! Show off how many Logos you know in this #1 ranked Logo Guessing Game on Google Play.
Logo Quiz is a simple but exciting game where you try to guess logos of different brands based on part of the logos shown on the screen. This quiz game is the fun way to kill some...


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Leave relaxing style up to this leaf soap dish. The neutral color palette and leaf design will enhance your bathroom decor for years to come. Count on compliments when you use this soap dish. In tan/multi.
- Leaf design lends a natural look.
- Shallow dish won't collect water, allowing your soap to dry in between uses.
- Durable ceramic construction ensures lasting quality.
- Details:
- 4"H x 6 5/8"W
- Ceramic
- Wipe clean
- Imported
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Orces Wins Singles Draw Championship at USC Upstate Fall Classic
Spartanburg, S.C. – David Orces, representing The Citadel men's tennis team, won the singles draw championship at the USC Upstate Fall Classic on Sunday.
As the No. 1-ranked seed in this tournament, Orces fought in an exciting three-set match to defeat No. 3-ranked Grayson Mills on Sunday morning to earn a spot in the finals. Mills went up early taking the first set 6-1, but Orces battled his way back to win the second set 6-1 to even the playing field. The Bulldog netter would take the match with superior play in the third set with a score of 6-3.
Orces played for the championship at 1 p.m., at the USC Upstate Tennis Complex against No. 7-ranked Rafael Berghaus. The Bulldog senior would take the match in two straight sets with scores of 6-1, 6-3.
Last weekend Orces earned a spot in the Division II singles finals of the Southern Intercollegiate Championships and over the course of fall tournament play has defeated 10 different opponents in singles draw.
Bulldogs Head Coach Kemper Baker expects Orces to excel during the season.
"Orces has great knowledge about the game of tennis," said Baker. "He has played excellent thus far in tournament play and I see great things for him during the regular season."
Orces and Peter Bleach were scheduled to compete for the doubles back draw championships Sunday afternoon, but because of rain the match was cancelled.
The Bulldogs will take a couple weeks off before traveling to Cary N.C., for the ITA Carolina Regional the weekend of Oct. 19-21.
For more information on Bulldog tennis, find us on Twitter @CitadelSports and Facebook or visit the official website of The Citadel Athletics, www.CitadelSports.com.


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You know you can expect an impressive level of quality, as Confortel Almirante has 4 stars. There are so many rooms here, you'll be spoilt for choice. A good photo opportunity, Plaça del Rei, Plaça de Sant Jaume and Plaça de Sant Just are nearby. Santa Caterina's Market, Gothic Quarter and La Boqueria can all be easily reached from this accommodation and are recommended destinations. Barcelona Cathedral is 0.2 km (0.1 miles) away if you choose to stay here. Columbus Monument is an important asset of the surrounding area.
Confortel Almirante offers a rich array of services, including a laundry service, a luggage storage and a dry cleaning/laundry service. Visiting Barcelona for work is made easier by the presence of a conference space as well as an audio-visual equipment set. Total rooms: 76.
Thanks to the air conditioning at Confortel Almirante you don't have to worry about the climate indoors. A daily housekeeping service is provided in each of the welcoming rooms here. Internet is provided via wireless high-speed Internet access (complimentary). Bedding options include a pillow menu. The bathrooms of this accommodation are fitted with a bidet, a complimentary toiletries set and a shower/bath combination.
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A Diamond in the Desert
Paperback | $6.99 | add to cart | view cart
ISBN 9780142424377 | 272 pages | 07 Feb 2013 | Puffin | 8.26 x 5.23in | 9 - AND UP years
Additional Formats:
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- eBook - ePub eBook: $6.99
Summary of A Diamond in the Desert Summary of A Diamond in the Desert Reviews for A Diamond in the Desert An Excerpt from A Diamond in the Desert
Twelve-year-old Tetsu eats, sleeps and breathes baseball. It's all he ever thinks about. But after the bombing of Pearl Harbor, Tetsu and his family are forced from their home into an internment camp in the Arizona desert with other Japanese Americans, and baseball becomes the last thing on his mind. The camp isn't technically a prison, but it sure feels like one when there's nothing to do and no place to go. So when a man starts up a boys' baseball team, Tetsu is only too eager to play again. But with his sister suddenly falling ill, and his father taken away for questioning, Tetsu is forced to choose between his family and his love of the game.
Praise for A Diamond in the Desert by Kathryn Fitzmaurice:
"Moving the story forward with fluid language and vivid imagery, Fitzmaurice hits home with this important piece of historical fiction." —School Library Journal, starred review
"A solid, affecting choice for multicultural and WWII studies, with resources for student research appended." —Booklist
"This book provides a striking glimpse at internment camp life and would fit well with the study of World War II or human rights." —Library Media Connection
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J.C. Penney Turnaround Faces Big Test with Home Goods Relaunch
With the relaunch of its home-goods section, J.C. Penney is about to undo the centerpiece of former CEO Ron Johnson's failed vision to take the retailer upmarket.
With the relaunch of its home-goods section, J.C. Penney is about to undo the centerpiece of former CEO Ron Johnson's failed vision to take the retailer upmarket.
J.C. Penney surged after forecasting an increase in annual revenue and margin expansion, prompting CEO Mike Ullman to predict its turnaround will be completed this year.
J.C. Penney says a key revenue measure rose 2 percent during its November-January quarter, which includes the crucial holiday shopping season.
J.C. Penney extends its poison pill until 2017, and lowers the threshold at which it would dilute the holdings of any shareholder, to prevent a takeover of the chain.
J.C. Penney will fire 2,000 people and close 33 underperforming stores as part of a revamped turnaround plan it hopes will stem ballooning losses.
Martha Stewart Living says it has settled a lawsuit with retailer Macy's over a home products deal with J.C. Penney.
Microsoft goes after the bad guys. That and other top money stories you need to know Friday.
Several major U.S. retailers posted disappointing sales for November after cautious shoppers pinched their pennies at the start of a shorter holiday season.
Is that story real news, or an ad? That and more money stories you need to know Wednesday.
While some retail stocks may make good stocking stuffers, J.C. Penney remains a lump of coal.
J.C. Penney says sales at its stores are on the rise, but so are thefts by shoplifters.
The Federal Open Market Committee released the minutes from its most recent meeting Wednesday, and investors didn't like what they read, which sent the major indexes lower.
J.C. Penney says it's encouraged by sales so far in November and is sticking to its forecast for more than $2 billion in liquidity at fiscal year-end.
J.C. Penney says a key sales barometer rose in October for the first time in nearly two years, a sign shoppers are slowly returning to the store brands.
J.C. Penney is opening its doors on Thanksgiving evening, as the beleaguered retailer seeks to take advantage of the crucial selling period.
J.C. Penney is trying hard to win back customers after a few years of serious missteps. But if it can lure the shoppers in, will they find any employees left to help them?
The new owner of J.C. Penney's former outlet store business says it will close all 15 locations amid a steep drop in sales.
For the first time, Apple has seized Coke's title as the world's biggest brand.
Stocks rose modestly Thursday after five straight declines, buoyed by upbeat news about jobs and retailers.
Stocks headed lower Wednesday on reports that Walmart was cutting product orders because of sluggish sales. Walmart shares fell, taking other blue chips down with it.
Stocks are set to rally, and this could be a big week for Microsoft shareholders.
Is activist investing a force for good when it comes to shareholders? Recent events have left investors and analysts doubtful about the outspoken hedge-funders of the world.
J.C. Penney is reportedly ending its legal fight with Macy's by terminating its disputed relationship with Martha Stewart Living Omnimedia.
Two more hedge funds place a bet on J.C. Penney, following last month's departure of Bill Ackman, who sold his 18 percent stake in the ailing retailer.
Stocks sank Tuesday on concern over an escalating conflict in Syria that raised the specter of a military strike against the country's military forces.
McDonald's will begin offering chicken wings next month, but it's a seasonal item and will only be sold through the end of November.
Hedge fund manager William Ackman, the biggest shareholder in J.C. Penney, sells his entire stake after his campaign to overhaul the retailer failed.
U.S. stocks snapped the year's longest losing streak and ended Tuesday's trading higher, due in part to in gains by several major retailers.
J.C. Penney managed to find some good news despite another earnings miss, but it also did not hesitate to blame prior management for its ongoing struggles.
Home Depot's quarterly earnings rose by a better-than-expected 17 percent, led by the housing market recovery.


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Shortbread Lemon Bars Recipe
- 1-1/2 cups King Arthur Unbleached All-Purpose Flour
- 1/2 cup confectioners' sugar
- 1 teaspoon grated lemon peel
- 1 teaspoon grated orange peel
- 3/4 cup cold butter, cubed
- 4 eggs
- 2 cups sugar
- 1/3 cup lemon juice
- 1/4 cup King Arthur Unbleached All-Purpose Flour
- 2 teaspoons grated lemon peel
- 2 teaspoons grated orange peel
- 1 teaspoon baking powder
- 2 cups (16 ounces) sour cream
- 1/3 cup sugar
- 1/2 teaspoon vanilla extract
- In a food processor, combine the flour, confectioners' sugar, and lemon and orange peel. Add butter; cover and process until mixture forms a ball.
- Pat into a greased 13-in. x 9-in. baking pan. Bake at 350° for 12-14 minutes or until set and the edges are lightly browned.
- In a large bowl,combine all the filling ingredients. Pour over hot crust. Bake for 14-16 minutes or until set and lightly browned.
- In a small bowl, combine topping ingredients. Spread over filling.
- Bake 7-9 minutes longer or until topping is set. Cool on a wire rack. Refrigerate overnight. Cut into bars just before serving. Store in the refrigerator. Yield: 3 dozen.
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
Reviews for Shortbread Lemon Bars(19)
Sort By :
This is too delicious for words. My grandchildren absolutely love them and beg for more.
Very tasty! Loved the the tangy filling. Used powdered sugar as the topping . Very simple but very appetizing.
My husband loves lemon anythings. I used toasted coconut in the crust. I toasted the coconut in a pan on the stove. about a cup (we love coconut) Then I only used about one cup of flour and the coconut. The crust dough was very sticky. I solved the problem by dusting the dough with flour then pressed it in the pan. (I used
parchment paper) I had to also use the old bottled lemon juice (didn't want to go to the store) It was still very good. Will probably make this lots.
These are very good, nice lemon flavor. I did change the base a bit a few times by processing some toasted coconut and replacing half the flour with the fine ground coconut. Adds a great flavor.
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Jan 17
Ontario Co-ops get Government spotlight at MEDTE Open For Business Roundtable in Guelph
FridayClose to 70 participants attended the morning OFB session held at Innovation Guelph, which included key leaders from Ontario's larger co-ops and federations, Board chairs, CEOS/Executive Directors and senior management, as well as representatives from other co-ops and social enterprises. Attendees came prepared to discuss the ways in which their organizations interact with government, as well to help identify some practical and resolvable solutions to issues facing co-operatives and credit unions specifically.
Oct 2
ZooShare's community bonds go live
Wednesday7-year term bonds offer a 7% return
Sep 19
Small Co-op Pitches Big Investors at the TSX
ThursdayAfter a successful launch event this morning at the Toronto Stock Exchange, SolarShare Co-operative, a non-profit Toronto-based organization now has improved access to capital from over 100 impact investors.
Apr 18
Community Power Co-ops Urge MPPs to Support Feed-In Tariff, Oppose Bill 39
ThursdayCommunity power groups are opposed to Bill 39, a private member's bill scheduled for a vote at Queen's Park this Thursday, and are urging their MPPs to oppose it.
Mar 21
Good News from the CCA international development project and Gay Lea Foods
ThursdayInternational development outreach leads to brighter future for young family.
Mar 13
It's here: the revised and updated 'guide to the act'
WednesdayPrint and electronic copies of the revised "Co-operative Corporations Act of Ontario: A Guide for Ontario Co-operatives" are now available.
Mar 7
Introducing the GTA Co-op Network
ThursdayToronto co-ops held the inaugural meeting of the GTA Co-op Network on February 25 2013, and are planning a second meeting for April.
Feb 14
United Communities Credit Union: Bringing farm-fresh food to those in need
ThursdayUnited Communities CU decided to work with area food banks to see how they could help support those out of work, while boosting the region's agricultural sector.
Feb 6
Discover the Co-op Difference with this online learning module
WednesdayThis free online orientation provided by CCA is a great intro to the co-operative enterprise model and is geared towards those new to the sector.
Feb 5
Industry Canada to assume responsibility for co-operatives
TuesdayOTTAWA, Jan. 28, 2013 /CNW/ - Canada's co-operative movement is delighted with the federal government's decision to transfer responsibility for co-operatives to Industry Canada and looks forward to working closely with the government on improved access to capital and other issues.


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April 20, 2014
May 18, 2012
The woman convicted of killing her 2-month-old daughter will go to prison for 28 years.
Ashkea Johnson, 19, was convicted of first-degree murder and attempted second-degree murder for smothering her daughter, Rosaleeia, with a plastic diaper bag in 2009. She received 25 years for the former and three years for the latter.
Staunton's Assistant Commonwealth's Attorney Anne Reed said she was pleased with the sentencing.
"I certainly think the judge gave a lot of consideration to the sentencing in this case with the circumstances. I think it's a tragic case from beginning to end," she said.
Johnson had to undergo a psychiatric evaluation before sentencing and that is why it took two years to sentence her.
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Kick's Gobblin' Thunder Turkey Choke Tube Benelli Crio Plus 12 Gauge
Product Family #: 3084556154
Suggested Products
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- Hornady Heavy Magnum Turkey Ammunition 12 Gauge 3" 1-1/2 oz #6... $11.69 Available
- Real Avid Score Tote Turkey Scale and Scoring System... $18.79 Available
- Real Avid Zipwire Shotgun Cleaning Kit 12 Gauge, 20 Gauge... $30.99 Available
- Natrapel Deet Free Insect Repellent Spray 6 oz... $6.99 Available
Substitute Products
- Primos Jelly Head Maximum Turkey Choke Tube Benelli Crio Plus... $49.99 Out of Stock, Backorder OK
- Indian Creek Black Diamond Strike Turkey Choke Tube Benelli... $81.99 Available
- Indian Creek Black Diamond Strike Turkey Choke Tube Browning... $71.99 Out of Stock, Backorder OK
- Indian Creek Black Diamond Strike Turkey Choke Tube Benelli... $71.99 Out of Stock, Backorder OK
- Hevi-Shot Hevi-13 Turkey Choke Tube 12 Gauge Benelli Crio Plus... $56.99 Available
- TRUGLO Gobble Stopper Xtreme Turkey Choke Tube and Fiber Optic... $29.99 Available
- Trulock Precision Hunter Extended Turkey Choke Tube Benelli... $44.99 Out of Stock, Backorder OK
- Advantage Tactical Split Ring Triangular Sight Set Benelli... $139.95 Available
Others Bought
- Grizzly Ammunition 38 Special 158 Grain Semi-Wadcutter Box of... $17.99 Out of Stock, Backorder OK
- TPS 6-32 x 3/8" Torx Screws Pack of 9... $4.99 Available
- H.S. Strut Camo-Compac Face Paint 3 Color Woodland Camo... $3.99 Available
- Winchester Long Beard XR Turkey Ammunition 12 Gauge 3-1/2" 2... $20.19 - $217.99 Select Options
- Rifle Basix Rifle Trigger Ruger 77/22, 77/17 1-1/2 to 3 lb... $99.99 Available
- Marlin Trigger Guard Plate Support Screw Marlin 336 30-30... $2.99 Available
- Marlin Trigger Guard Plate Screw Marlin 336, 444, 1895 All... $2.99 Available
- Quaker Boy Turkey Thugs Little Friend Push Button Box Turkey... $13.99 Available
- Hevi-Shot Hevi-13 Turkey Ammunition 12 Gauge 3" 2 oz #6... $27.89 Available
- Woodhaven The Legend Slate Turkey Call... Add to Cart for Price
- Remington Nitro Turkey Ammunition 12 Gauge 3" 1-7/8 oz of #6... $9.39 Available
- Satern Powder Funnel 45 Caliber (458 Diameter) Aluminum and... $19.99 Available
Product Information
"Gobblin Thunder" from Kick's chokes are the original extended-ported chokes that set the bar for every other choke tube on the market. Kick's chokes are manufactured from the highest quality 17-4PH stainless steel and have a matte-black finish. "Gobblin Thunder" chokes extend from the barrel approximately 1 3/8" and are angle ported to reduce recoil and deliver extremely tight and consistent patter performance. These chokes turn your old faithful shotgun into a turkey hunting machine! "Gobblin Thunder" chokes are not recommended for steel shot or Hevi-shot. If you want to extend your range and put more birds in your freezer, put a "Gobblin Thunder" in your favorite turkey gun.
Technical Information:
Technical Information:
- Gauge: 12
- Thread Pattern: Benelli Crio Plus
- Popular Firearm Models: Benelli SBE II, M2, Vinci, Super Vinci and Beretta Extrema 2
- Ported: Yes
- Shot Type: Lead shot only
- Purpose: Turkeys
- Material: Stainless Steel
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The statements and opinions expressed within Customer Reviews reflect each author's personal perspective and do not imply endorsement by MidwayUSA, its Employees or any other organization. Customers should in no way infer that MidwayUSA has validated review information as safe, accurate or appropriate.
NOTE: Prices, specifications and availability are subject to change without notice.
We reserve the right to correct typographic, photographic and/or descriptive errors.
We reserve the right to correct typographic, photographic and/or descriptive errors.


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Cyclone soccer team needs time to gel
By Jamie Combs
The Elizabethton High boys soccer squad has been a bit like the weather in March — unpredictable. Two losses and a draw thus far is not a complete indicator of where the Cyclones will be, or how they will look in May, but facing a tough schedule, they will certainly be tested.
"The opportunities have been there for us, but we haven't finished," said Cyclones head coach Bill McClay. "I would say, right now, our biggest area of improvement is in finishing plays. In the South game, we had a lot of opportunities early, but gave up an easy one before the half.
"That's similar to the goal we gave up against Cosby. In two of the three games, I think personally that we were the better team. The only place it's believable is on the scoreboard."


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Glow Cross Necklace - Assorted
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In Stock - Ships Today if order within 12 hr 18 min
FREE Shipping on orders over $65.00. Add $65.00 more to qualify (limited time)
Unit Price
1 - 23 packs
24 - 199 packs
Please call: 1-888-909-4569
12 pcs
Quantity: pack(s)
Quantity in pieces: 12
Product DescriptionOur Glow Cross Necklaces are elegant and perfect for special occasions, celebrations or to accessorize your daily wear. Each cross is packed individually and comes with a thin black lanyard that you can string through the top of the cross, and wear as a necklace. The cross measures approximately 2 inches in height and 1.25 inches in width. To activate, simply snap and shake. Each cross will glow once for 6-8 hours. Sold in a pack of 12 (assorted colors in each pack).
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The final mission against the Master Brain
AD 2488. A long war has put human race on the edge of self-extinction. Four years ago, a space creature known as Master Brain arrived with the promise of a new dawn. Now, a huge army launched an attack to the few cities that are still on, following the plan of the creature. A small group of soldiers have formed an alliance to defend those cities and kill the master brain. This games tells the story of their final mission.
8bit killer is an action first person shooter styled to resemble a NES game in look and feel. 32x32 pixel textures, 64 color nes palette and 1bit sounds make this game look like an early 90s game. The soundtrack has been created by the genius RushJet1. The story, characters and scenes are inspired by films like Mad Max or 2013: Rescue in LA and by games like Contra, Megaman, Bionic Commando, Metroid, Catacomb 3D or the sequel Wolfenstein 3D, and many others...
I started this as an experiment, and it was fun, so I put a war tale, some pixel art and a lot of classics in the mixer to see what came out. You can see the result for yourself :-)
Downloads section:
- Poster - 8bit killer posterPDF
- Trading cards - 8bit killer 5 trading cardsPDF
- Trading cards poster - 8bit killer trading cards posterPDF
- DVD cover - 8bit killer DVD box coverPDF
- Disc print - 8bit killer disc printPDF


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Wed, 10/19/2011 - 13:28
Economics Professor Scott Sumner is noted for his "market monetarist" outlook on the economy.
Original Story
Source: |
Media Coverage | Permalink
Sat, 08/27/2011 - 13:19
Professor of Economics and well-known monetary blogger Scott Sumner, is highlighted by New York Times reporter David Leonhardt as a "big-name economist" and addresses how the Fed should aid the US economy.
Sat, 06/11/2011 - 16:19
Political analyst and former presidential adviser David Gergen is highlighted for his address at Bentley University's 2011 Commencement
Thu, 03/10/2011 - 17:43
New York Times Blogs: Research by Associate Professor of Economics Dhaval M. Dave is highlighted to discuss factory work in 21st century America in Danger at the Factory. (March 10, 2011)
Wed, 01/19/2011 - 16:01
New York Times: Economist and New York Times Opinion writer Paul Krugman cites Professor of Economics Scott Sumner's view on monetarism and his blog The Money Illusion in Great Leaps Backward (January 19, 2011).
Fri, 09/17/2010 - 17:25
New York Times: Economics Professor Dhaval Dave's study on welfare reform is highlighted in "What's the Next Welfare Reform?" (September 17, 2010)
Fri, 07/30/2010 - 19:22
New York Times blogs: Professor of Economics Scott Sumner's economic viewpoint is heavily cited by famed economics blogger Paul Krugman regarding Japanese Monetary Policy. (July 30, 2010)
Tue, 08/04/2009 - 15:36
New York Times: Bentley Economics Professor Scott Sumner is the subject of a feature story about how the controversial yet insightful economic opinions he expresses in his blog are making an impact in the academic community and beyond in How a Little Inflation Could Help a
Fri, 03/06/2009 - 12:56
NYTimes.com: Well-known Op-Ed columnist and blogger Paul Krugman stirs up economic debate (and readers respond in comments below) with his direct response to Bentley Professor of Economics Scott Sumner in his blog post A quick response to Scott Sumner. (March 2, 2009)
Mon, 02/02/2009 - 16:50
New York Times: Government Professor and social media expert Christine Williams discusses Facebook etiquette for politicians seeking supporters in When Friends Aren't Really Friends. (January 28, 2009)
Bentley University
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Oil shale, natural gas, solar, coal.
All are players in Colorado's energy industry, and all are surrounded by some degree of controversy or confusion.
At the 7th Annual Energy Forum and Expo today, representatives from the industry came together to educate the public about the pros and cons of each source.
One major item of interest was the natural gas-fueled vehicles.
"We have been converting natural gas vehicles a little over a year. We have about 50 of our fleet converted right now," said Sandy Kent with Encana Natural Gas.
Encana was turning heads with its unique display: a truck and a car that run exclusively on natural gas.
CSU professor Bryan Willson, one of the forum speakers, gave a talk on the same topic.
"I hope the piece they walked away with today was how much of an impact we can have if we converted more of our vehicles from oil to natural gas," said Willson.
But the expo was about more than natural gas. Over one hundred companies and groups set up booths to represent their respective energies.
Founder Kathy Hall said her goal for the expo is to promote public awareness about all energy types and uses.
"We have to know where that energy comes from and how we're going to continue to generate the need. And we need to learn that it takes all forms of energy to get there," she said.
But guest Dick Knowles thought the expo missed one major point: reduction, not just production.
"I'd like to see the same companies beating the drum for conservation, but it's beating the drum for usage," said Knowles. He'd like to hear some discussion about cutting down on energy use in general.
"Technology is improving it, but it can't keep up with the population increase," said Knowles.
One point everyone could agree on: Western Colorado's energy potential will be a discussion to continue far beyond today.
KKCO firmly believes in freedom of speech for all and we are happy to provide this forum for the community to share opinions and facts. We ask that commenters keep it clean, keep it truthful, stay on topic and be responsible. Comments left here do not necessarily represent the viewpoint of KKCO 11News.powered by Disqus


text: As the summer of 2012 heats up, Kinky has just finished the first leg of his fourth major tour in the last three years, Kinky Friedman's BiPolar Tour. It followed his Springtime For Kinky Tour of middle America, his Go West Young Kinky west coast tour, and his tour of Australia with another legend, Van Dyke Parks, which some were tempted to call, Asunder Down Under, but which was a huge success. In the works for 2012-2013 are a Russian movie production of one of his books, another fantastic co-write with a good friend (details of which cannot be released yet), and a full Euro-tour. Meanwhile, the Kinkster, who has not officially ruled out another shot in the political arena, insists he be addressed by his proper and rightful title: 'Governor of the Heart of Texas.' The boot fits. And he's wearing it.


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Don't miss our 7th annual American Craft Beer Fest featuring 640+ beers from 140+ brewers this May 30 & 31 in Boston, MA! Buy your tickets now!
BeerAdvocate on your phone?! True story. Try the beta now.
Rye Wyne Ale - Brau Brothers Brewing Co. LLC
Displayed for educational use only; do not reuse.
Ratings: 192 | Reviews: 59 | Show All Ratings:
4.33/5 rDev +4.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4
poured 750ml bottle into a chalice. bottled in 2011.
A - Deep dark brown with a 1 finger khaki head. Thin ring with some splotches of lacing.
S - Whoa, sweet vanilla whiskey! There must be a ton of sweet malt in this beer. Brown sugar, caramel, and molasses. Not picking up much rye or barrel.
T - Big, sweet notes of whiskey, caramel, brown sugar, and molasses. Only faint hints of rye and almost no barrel presence. Finish is very sweet with no alcohol. This reminds me of an aged Backwoods bastard.
M - Thick, full body with good carbonation for a 2 year old BA beer. It is rather rich and smooth.
O - Great job by this brewery to create a unique style that not many others dabble in, rye. It is big, bold, and bodacious. Maybe a bit too much to take on alone.
Serving type: bottle
12-24-2013 00:22:03 | More by Ri0
4.24/5 rDev +1.9%
look: 4.75 | smell: 5 | taste: 4 | feel: 4 | overall: 4
#7 of cellar diving
Foamy white head lingers nicely and leaves pillowy white foam on the sides. Nice collar of foam.
Loads of vanilla, caramel, oak, dates, spicy!
Smooth, delightful, peachy, sweet, boozy. Rye loaf is dead ringer. Lots of caramelized ginger, guava, pineapple, apricot, cherry... Smooth even carbonation, sweetness is solid and well placed. Bitter bite is not even close to present. Thin with lots of backend bite.
A nice even Rye offering. By far the more rye forward brew I've ever had. Brau Bros. did a great job with Rye Wyne.
Serving type: bottle
11-10-2013 06:43:35 | More by chugalug06
3.86/5 rDev -7.2%
look: 3.25 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.75
Served in a wedding snifter.
2011 vintage. Let's get some rye ale aged in rye barrels, eh? This stuff pours a brackish sienna topped by a half-finger of off-sandstone foam. The nose comprises caramel, whiskey, candied orange peel, toasted toffee, and a hint of what seems like red wine grapes. The taste brings in more of the same, with a lot of the Templeton Rye coming through, a touch of buttercream, and a bit of wood for the sake of it. The body is a hefty medium, with a light moderate carbonation and a fluid feel. Overall, a solid rye-barrel-aged rye beer, one that brings enough complexity to make me happy for several helpings. Good times.
Serving type: bottle
09-02-2013 05:37:48 | More by TMoney2591
4.18/5 rDev +0.5%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25
2011 bottling.
A: Dark brown, but a slightly cloudy appearance gives it the look of burnt umber. Forms a smallish bubbly head. Reduces down to a thick, bubbly ring around the edge and a light surface coating. Light lacing.
S: Aroma is a mix of heavy, sweeter malts and oak barrel. Notes of brown sugar, caramel, vanilla, oak, whiskey. Darker fruits to a lesser extent.
T: Taste is pretty big...Moderately sweet. Mostly brown sugar. Caramel, vanilla, oak. There is a definitely some spice in this, but I'm unable to tell if it's from the rye or the higher alcohol. Finish is long with a mild vanilla sweetness.
M: Again, this is a big beer. Full bodied. Lower carbonation, but not flat. Not necessarily bitter, but there is a drying astringency to the beer. Alcoholic heat.
O: A rye beer aged on rye whiskey. A nice concept and well executed. Big, alcoholic, and spicy. A bit surprised this one isn't generating bigger hype.
Serving type: bottle
09-01-2013 19:32:14 | More by Florida9
3.93/5 rDev -5.5%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4
Thanks to LiverBelly for sharing this one at Wowcoolman's tasting.
2011 vintage.
Pours a murky orange-brown with a foamy beige head that settles to wisps of film on top of the beer. Tiny dots of lace form around the glass on the drink down. Smell is of malt, grain, rye, whiskey, and wood aromas. Taste is much the same with rye and whiskey flavors on the finish. There is a mild amount of woody bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and sticky mouthfeel. Overall, this is a good beer with a barrel aged presence that is slightly better in the taste in my opinion.
Serving type: bottle
08-19-2013 20:53:55 | More by UCLABrewN84
4.16/5 rDev 0%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4
Pours from a 2011 bottle.
Pours deep rich brown. Fair amount of head with resiliant lacing.
Smells of rye wiskey. Barrel. Lots of dark fruits. Also apple jam booze notes.
Speaking of booze; where is it? No heat. Definately a sipper with lots of sweetness. Good example where the barrel gives flavor over boozy heat.
Thick and slightly sticky on the palate. Best Brau Brothers I have had.
Overall quite nice.
Serving type: bottle
08-06-2013 02:41:08 | More by Powderhornphil
New Hampshire
3.95/5 rDev -5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
Received in trade form MeadMe, thanks for the opportunity!
Pours a hazy copper color with a smallish off white head that dissipates almost instantly. The aroma is sweet dark sugary malts with hints of plum and prune. Light vinous grape skin aroma, a touch of alcohol and a nice vanilla and woody touch. The flavor starts off sweet sugary malts but that is whisked away by oak and spirits as well as the fruit from the aroma. Ligth spicy tartness rounds out the flavor nicely. Medium to thick body with a moderate level of carboantion and a sweet almost sugary mouthfeel. Nice barrel aged brew that I'd never heard of until the bottle arrived at my doorstep.
Serving type: bottle
07-09-2013 23:44:43 | More by johnnnniee
4.25/5 rDev +2.2%
look: 3.75 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25
Brau Brothers 2011 Rye Wyne Ale. Ale Aged in Used Rye Whiskey Barrels. Brau Brothers Brewing Company, Lucan, Minnesota. ABV:???
Dark crimson coloring, a rich ruby, with a narrow layer of foam.
Aroma: Wine hits first. (I know this is not wine-barrel-aged, but that's what I'm getting.) A touch of sour, a twist of tannins, deep and fruity. Then the bourbon slips out from under the covers. Raisins coming through, now, and other dark fruits. Incredible. Gorgeous.
Taste: In the mouth, it's both mighty and mellow. A beautiful blend of barley-wine and bourbon. Some cocoa, plenty of dark fruit, lots of luscious malt.
I'm going to stop thinking about my drinking and read this label. "One of the few small grains still grown in southwestern Minnesota, malted rye is the base for this one of a kind ale brewed and aged in tinny Lucan, Minnesota. Following a long, slow fermentation, the beer is stored away in used rye whiskey barrels brought north from our friends at Templeton, located in the equally tiny town of Templeton, Iowa."
Love it. Boast-less and gobbledygook free. This is utterly fantastic,ale, so flavorful, so rich and robust, clearly the finest beer to come out of Lucan, Minnesota, and I hope I don't stop saying that. Brau Brothers keeps getting better and better and doing more and more. Mmmm. Just plain ol' mmm, mmm, and yum.
Serving type: bottle
05-25-2013 08:28:25 | More by feloniousmonk
4/5 rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
750mL waxed and capped bottle poured into a snifter.
(A)- Pours a really deep and dark brown murky color with white froth.
(S)- Lots of dry raisin and prune meets a subtle oaky bourbon spice note.
(T)- Lots and lots of dry leathery oak with raisin and prune. Ever so slightly fig-like fruity sweetness.
(M)- A mellow carbonation level with lovely barrel characters with lots of dry yet dark fruits. It is quite sweet, but the barrel notes counterbalances that well.
(O)- Great barrel characters meet some dry yet chewy dark fruits. Definitely a nice twist for a rye ale with the obvious use of Templeton Rye barrels.
Serving type: bottle
05-06-2013 17:05:10 | More by sweemzander
4.3/5 rDev +3.4%
look: 3.5 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25
We cut the wax on a bottle of the 2011 vintage, pouring a heavy brew of ruddy chestnut coloring. It puts up almost no head, but a hearty swirl brings up a half finger tall head of tiny, yellowish bubbles, then showing decent retention into a starry film across the top of the liquid. Cords of lacing are left all around the glass. A thick haze cuts through the clarity, with no sediment noted. Carbonation appears to be on the active side. The aroma initially smells just like straight Jack Daniel's, but with warmth, the grain really fills in, with biting rye grit, hugely fusel booze, lactic sourness, light bubblegum esters, and mild woody dryness. With warmth comes robust tininess, soft floral hoppiness, biting plastics, chemically medicinals, and airy vanilla sweetness. Our first impression is that beer is much sweeter than the nose might suggest, with excellently integrated whisky flavoring into the strong, malty, rye base. As we sip, the taste begins with authentic clove spiciness, smooth whiskey, juicy ale yeastiness, biting and drying rye graininess, soft and sweeter wheat, and soft buttery diacetyls. Pushing to the peak is gritty sandiness, continued clove, gravel, dried grassiness, deep syrupy black cherry and raisin somewhere on the far back, with more washing authentic whiskey booziness. Melted brown sugar and spicy woodiness blend to pull us to the finish, where the rye really picks up in bitterness, with light caramel malts, juicy and metallic yeastiness, bright toffee sweetness, molasses, and vegemite. The aftertaste breathes heavily of whisky and woody barreling, syrupy plum, further spice of clove independent from any suggestions of phenols, very dark rye graininess, mineral, basement muskiness, and residual dextrin malty sugar. The body is full, and the carbonation is medium. There is thick and sticky smack, sip, slurp, and pop, with the lips left heavy with sugars. Froth and creaminess remain decent throughout. The mouth is equally as coated, with eventual grainy, sandy, gritty dryness all the way to the tonsils. The abv is hearty but appropriate, and the beer sips easily.
Overall, what we enjoyed most about this beer was its flavoring. Everything about this beer is just so authentic. From the spicy inclusions, to the genuine grain, to the whiskey, each component gives its unadulterated self to the final blend. While each component is uniquely bold and considerably independent, they each come together in the end, affording wonderfully simple smoothness. The first sip conjures thoughts of what a Bourbon County rye beer would be like (unfortunately we couldn't land a bottle of the Bramble Rye, so the comparison is all but lost) due to the depth of malts, big booziness, smooth diacetyls, and sweet drinkability. This is a great beer, and the age on it has surely cut much of its initial hotness, helping to keep things sipping all day long.
Serving type: bottle
05-04-2013 23:15:27 | More by TheBrewo
4.49/5 rDev +7.9%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
750 ml bottle. 2011.
Dark leather brown. Partly cloudy. Pinkie finger of dense, tight-bubbled, light beige head. Nice lacing up the glass. Woody, with aromas of toffee, bread pudding, oak, vanilla, and toasted marshmallows.
Toasted malts and vinous, woody flavors up front. Gets oaky real quick, with notes of charred wood, vanilla, and toasted marshmallows. Sweet toffee, caramel, and fruits settle in. Warming whiskey and rummy fruit notes into the finish. Some tannic, woody bitterness. Lingering marshmallow and oak. Full-bodied, with a creamy, smooth feel. Very nice!
Serving type: bottle
05-01-2013 02:25:19 | More by alexgash
4.88/5 rDev +17.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5
The beer expert at John's Grocery said this was the best beer he had in the store. How could I refuse? Besides that Templeton Rye barrells... This is a 2011 version and I am pretty sure this is the first release of this beer.
Pours a dark brown with hints of light going through this. I figured a high ABV and aged beer would need some head coaxing. WRONG. Great creamy head and lace.
Nose is alchohol, vanilla, bourbon.
Taste: Vanilla, lots of vanilla, bourbon, boozy, caramel, hops. The hops have been blended into the total mix. This is less hoppy than I thought. This is a barleywine to end all barleywines. I am agreeing with the Beer Guy.
Mouth feel is creamy and slightly carbonated. Once again, near perfection.
Overall, this blows away all strong barleywines, rye beers I have had. Truly exceptional beer. As the years go by, I give less 5 ratings for taste. This one deserves it.
Serving type: bottle
04-06-2013 22:34:12 | More by daledeee
3.99/5 rDev -4.1%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
Thanks to supercolter for the brew. 750 ml waxed bottle served in a Southern Tier tulip. 2011 vintage.
A: Pours a murky brown color with some ruby highlights. A whitish head forms on the pour and recedes to a thin ring. Some splotchy lace is left down the glass.
S: Plum sweetness with some raisins. Definitive rye spice with a big whiskey backing. Roasted malts with underlying barrel sweetness.
T: Rye spice with the whiskey notes is large up front. Pretty hot as well still. Notes of oak, smooth caramel and some figs. Booze soaked raisins as well.
M: Medium bodied with a slightly higher than anticipated carbonation. Whiskey finish.
O: Surprisingly still a little hot, and I would have liked a little more chewiness on the texture and a little less carbonation. Overall it was still a nice beer.
Serving type: bottle
03-10-2013 15:13:35 | More by Treebs
New Mexico
3.98/5 rDev -4.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
This 2011 vintage bottle of brew pours a deep mahogany color with a decent cap of foam. The aroma of the beer is heavily accented with rye whiskey. The oak barrels, peat, dried earth fruit all contributes. This continues on the palate with smooth malt mixed with the oak-laced whiskey notes. The alcohol is produces a slow burn at the end.
The whiskey was stronger than expected, perhaps too strong in my opinion. On the other hand a careful made brew.
Serving type: bottle
03-04-2013 02:58:19 | More by BeardedBoffin
4.31/5 rDev +3.6%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25
2011 vintage. Pours murky, brownish-red color with a small off-white color with a hint of tan. Scent is WOW...amazing nose on this one. Smells like blackberry jam with some heavy raisin and fig aromas. Lovely oak and whiskey aromas as well. The whiskey is not "in-you-face", very subtle and tame. Tons of rye and spiciness to the aroma as well. The nose of this beer actually has a rye bread aroma. More sweet whiskey and dark fruit aromas. Taste is just as delightful as the nose. Whiskey, however, is far less tame in the flavor. It lets you know it is there from the moment it touches your lips. Not harsh, but definitely present. Dark fruits and spicy rye flavors seem to take over in the middle of the tongue. The back has a bit of booziness with oak and vanilla flavors...also subtle hop bitterness. This beer has some complexity, for sure. As the beer warms, the sweet whiskey and rye come through more. Some toffee and light citrus flavors come through as well. The citrus was not present when this beer was cold. Mouthfeel is just as this beer should be. Full bodied and ready to sip. Drinkability is fairly high for this big, rich beer. Overall, this is one of the better wheatwine/rye beers...whatever you want to call it. I think this is the only beer I have had from this brewery. I really enjoyed this one.
Serving type: bottle
02-27-2013 06:00:49 | More by DovaliHops
4.3/5 rDev +3.4%
look: 3.75 | smell: 3.5 | taste: 4.75 | feel: 4.25 | overall: 4.25
2011 Bottle. Cheers to Trxxpaxxs
Ruby slippers colored, slight brown hue, just verging on brown head, nice looking.
Odd nose, touch of soil, lots of wood, oak, mild milk chocolate, mild smoke.
Wow, tastes like chocolate initially, just fantastic, milky, with hints of cocoa nib and that vanilla which comes from those delicious Templeton Rye bourbon barrels. Molasses, no it's toffee, like a Skors bar and coconut, as well. Just a touch of heat, but not hot, seems to have mellowed nicely after about a year and a half. Could have held on to this a bit longer, but I think this might be drinking perfect right now. It may have become too sweet with age, it has lost any hop character, though it also could have toned it down.
Finish is creamy with a hint of sweetness, but neither sugary nor cloying. Could be just a tad drier, but that is nit picking. Ample carbonation with that mild bit of rye spice sneaking up. Delicious. Really glad I decided to crack this.
Serving type: bottle
02-21-2013 02:31:04 | More by ManVersusBeer
4.19/5 rDev +0.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25
2011 bottle, capped and waxed.
The beer pours out in an oily, contiguous stream that seems to hold together even from a decent height. Unsurprisingly, the head waits until after I pour to begin building. It's very thin, and does not last long. In the glass, the beer is a murky, hazy brown.
Right away, I smell bourbon, er, rye, along with some brown sugar, chocolate, and a hint of something farmy that I can only tease out when I swirl it. Alcohol is noticeable, but not dominant. I'm not really catching a lot of hop aromas, but the age may play a role in that. If I swirl it, I get some tropical fruits, mainly pineapple. But that brinks out the funk, too, which lends it a durian note.
It tastes a lot like it smells, but with the added rye spice and fairly aggressive bitterness.
This is a really enjoyable bottle. If I had to pick nits, I would say it's a little hot, even after some cellaring. But it's the best of the Templeton Rye barrel-aged beers I have had do far.
Serving type: bottle
02-01-2013 05:44:34 | More by DaveAnderson
4.33/5 rDev +4.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4
750 ml bottle into snifter, bottled in spring 2012. Pours fairly clear red copper amber color with a nice 1 finger dense light khaki head with great retention, that reduces to a thin cap that lingers. Nice spotty soapy lacing clings to the glass. Aromas of big caramel, raisin, toffee, vanilla, coconut, toast, molasses, bourbon, oak, and rye spiciness. Incredible aromas with great balance and complexity of the barrel/malt character. Taste of big caramel, raisin, apple, toast, toffee, molasses, coconut, oak, vanilla, bourbon, earth, floral, and rye spiciness. Slight bitterness with a lightly tart fruitiness on the finish; with lingering notes of caramel, raisin, apple, toast, toffee, coconut, molasses, oak, vanilla, bourbon, and light rye spiciness on the finish for a good bit. Fantastic balance and complexity of malty flavors; with a great balance of malt/barrel flavors; and zero cloying flavors present after the finish. Light-medium carbonation and fairly full bodied; with a very creamy and slick mouthfeel that is very nice. Alcohol is very well hidden with only a slight warming noticed after the finish. Overall this is an outstanding barrel aged rye barleywine! Huge balance and complexity of flavors; and extremely smooth to sip on. An extremely enjoyable offering.
Serving type: bottle
01-17-2013 05:02:54 | More by superspak
4.33/5 rDev +4.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4
A - Pours a muddy deep amber, brown. Took a vigorous pour to create a finger or two of head. Leaves a lot of streaky lacing and a things layer of foam behind.
S - Big aroma of spicy rye whiskey. Vanilla, oak, caramel, toffee, coconut, cherries, orange zest and port.
T - Vanilla and spicy rye mixed with oak and whiskey. Tobacco, cherries, butterscotch, caramel, dark fruits, coconut and raisin.
M - Medium body and slightly slick with lower carbonation. Touch of alcohol but smooth for 11%.
D - The barrel aroma/flavor is strong but it is still complex. Very tasty. I need to grab another one of these.
Serving type: bottle
12-30-2012 23:26:08 | More by brewcrew76
4.75/5 rDev +14.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5
Brought a vintage 2011 bottle to a family Christmas party to share. It was a huge hit. We were smoking cigars and had just split a bottle of Bolt Cutter so my palate wasn't in perfect shape but I will do my best to review it here.
A. Beautiful dark amber with a slightly red and rosy hue. Forms a small but substantial head.
S. Gives a strong aroma of sweet caramel, vanilla, bourbon, and a slight hint of rye.
T. Sweet, boozy, and flavorful. Not harsh or overwhelming but packs a lot of caramel and bourbon flavors with a nice vanilla finish. A very refined flavor, possibly from the year of age on it.
M. Smooth. Not syrupy or thick at all but coats the palate. Slightly carbonated and easy to drink.
Overall: An awesome beer. I will be seeking this out again but my local store is now sold out.
Serving type: bottle
12-28-2012 14:17:53 | More by MrPlayboy
Yukon (Canada)
4.23/5 rDev +1.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
2011 vintage. Poured from a 750 ml bottle into a 8 oz snifter.
A- pours a dark amber with a 1 finger tan head. Huge leopard spotting and trails of lacing cover the glass.
S- sweet toffee, tobacco, brown sugar, whiskey, some spices.
T- big amber malts with toffee, whiskey, vanilla, spicy rye with some bitterness and booze at finish.
M- medium body and carbonation. Some booziness comes in the middle with slight effervescence as well.
O- very enjoyable BA Barleywine with a twist from the rye used. Nice spicy sweet going on but could beef up the body just a bit.
Serving type: bottle
12-19-2012 03:58:09 | More by kawilliams81
New York
3.98/5 rDev -4.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4
Reviewed blind, thanks to abraxel...
A: Pours a deep dark, yet translucent red with about two fingers of beige head. The foam takes a bit to settle, leaving a whole lot of lacing along the edges of the glass. This beer looks great.
S: The nose is sweet and spicy with definite barrel notes shining through. I get malt, caramel, spice, raisins, toffee, and vanilla. There is also a bit of boozy heat in the nose as well.
T: This beer starts out with a great mix of sweet and spice. It follows the nose for the most part. Vanilla and spice hit the palate up front. I then get some stone fruit notes, some raisins, and toffee. The spice returns in the finish as it mixes with the barrel elements. It's a bit hot in the finish, but I can dig it.
M: Full bodied beer. It's thick and coating, sweet and smooth, and finishes with a good bit of alcohol burn. I'd love to try this beer after it's had a year or two to mellow out.
O: This beer is really solid. I has some great flavors going on, and the barrel aging seems to be have done really well. I'd drink this again.
Serving type: bottle
12-04-2012 14:13:58 | More by trxxpaxxs
4.43/5 rDev +6.5%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5
Pours dark brown with a red hue. A small creamy off-white head that sticks around with a complete coat of lacing down the glass.
Lots of caramel aroma up front. A few hops and a slightly spicy rye whisky character. Also brown sugar a bit as it warms.
Tastes like a big barleywine up front. Lots of caramel toffee balanced out well by a bit of oak and some earthy bitterness. Just as the brown sugar/toffee mixture starts to get sweet, out comes the whisky. Not overpowering as all, but just enough to tilt the beer to a great balance. As it warms, a bit more of the rye spiciness comes out along with some raisin and fig.
Medium bodied with an excellent creamy texture. Carbonation on the low side of medium.
Admittedly BA barleywines are probably my favorite style, but this one stands above most. Very complex and I love beers like this that change as they warm up, but are always delicious. The rye adds a good subtle component without overpowering the beer. Will definitely be seeking this one out again.
Serving type: bottle
11-28-2012 21:44:00 | More by jmarsh123
Ontario (Canada)
4.18/5 rDev +0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4
2011 Vintage poured in to oversized CBS snifter.
A - Dark brown with a faint amber glow around the edges. Half a finger of tan coloured head that reduced to a thin layer.
S - A big oak aroma up front is complimented by sweet caramel, toffee and brown sugar notes from the base beer.
T - Oak is dominant without drowning out the base beer. A big overall sweetness full of caramel, toffee, brown sugar and spice compliment the barrel qualities and a touch of funk is present as well. Other flavours develop as I continue to drink - raisin, maple and fig.
M - Medium body. Creamy and smooth. Light carbonation.
Serving type: bottle
11-01-2012 01:39:47 | More by TheSevenDuffs
4.18/5 rDev +0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4
Poured into a tulip glass from a 750ml bottle.
Pours a nice hazy and muddy dark amber color with some light caramel hues. There is a huge 1.5 inch light tan head that is very dense. There are some more chunky bubbles intermingled but mostly it is very creamy dense bubbles. Nice sticky head with great retention that leaves some great lacing as the head recedes.
Starts of with rye whiskey barrel sweetness and booze. Nice vanilla hints start things off with some molasses. Some nice raisin notes and caramel mix in with some rye spice and some nice boozy heat. The rye spice notes and dark fruit aromas work very well together.
Flavor similar to the nose starts off with some barrel notes. Great sweetness with some caramel and molasses that isn't too intense or too sweet. There is some nice rye spice notes mixed in with the sweetness of the barrel notes. There is also some woody notes and definitely some slight heat. Not too bad though. As the beer warms the malt rye spice notes continue to play very well with the barrel notes. The brew is nice and complex with great flavor profiles that seem to change after every sip. Mouthfeel is nice, silky with good carbonation.
Overall this beer is very good. There are some great barrel notes and nice grainy rye spice that blend very well with the barrel sweetness and a nice hot finish.
Serving type: bottle
10-28-2012 01:08:15 | More by JoEBoBpr
Rye Wyne Ale from Brau Brothers Brewing Co. LLC
92 out of 100 based on 192 ratings.


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Crusaders Place 5th, 6th at Notre Dame
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Friday, October 11, 2013
Against one of the strongest draws they'll face this season, the Crusaders settled for fifth-place on the men's side (82 pts.) and sixth place in the women's circuit (64 pts.) at the Dennis Stark Meet in Notre Dame Friday.
The women's 200 freestyle relay team nabbed six points for their efforts while the men's portion collected eight.
The Crusader women also garnered a fifth-place finish in the 400 medley relay before tapping the wall in sixth place in the 800 freestyle relay a bit later. The men recorded the same result in their 800 freestyle relay.
The men's and women's 300 fly relay found the Brown and Gold in a familiar fifth-place result while the women's 300 back relay produced a sixth-place finish and the men's a fifth-place result.
The trend continued in the women's and men's 300 breast relay with sixth and fifth-place scores, respectively.
Valpo returns to the water Saturday, October 26th in the Indiana Intercollegiate Invitational hosted by Purdue University. The first race begins at 11:00 am CT.
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