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Stone Old Guardian Barley Wine Style Ale 2010 - Stone Brewing Co.
Displayed for educational use only; do not reuse.
Ratings: 317 | Reviews: 202 | Show All Ratings:
4.2/5 rDev +1.4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
22oz bottle poured into an Stone Old Guardian glass.
A - Pours a dark goldenrod color with about a finger's worth of khaki colored head. Decent retention. Lacing is sporadic, yet thick. Relatively muddy body and no hint of carbonation.
S - Upon first smell this beer is definitely heavy on the malts, sweet, thick and bready. Not biscuit-dry but a bit chewy. But then the rest of the nose comes through and you can tell this is pretty heavily hopped. Juicy citrus crowd the back-end of this beer and it's appetizing.
T - Taste certainly follows the nose for this beer. The front end is very malt heavy, almost like biting into a freshly baked loaf of bread, but quite sweet. This sensation doesn't last for very long, however, before switching to a surprisingly hoppy finish. Easy to pick up flavors of pine and citrus, especially orange, which helps switch the beer from malt to the bitter finish. And the finish is quite bitter, both as a result of the hops and the high alcohol.
M - Mouthfeel is medium bodied with low carbonation. Finish is long and especially bitter. Leaves a nice coating in the mouth.
D - Drinkability is moderately high. Honestly, a great transition beer to the more malt forward beers out there and probably one of my favorite barleywines I've had so far. It is a great balance between the two extremes of malt and hop and although the alcohol is there, it's certainly not apparent that it's 11.1%.
Serving type: bottle
01-06-2011 02:34:39 | More by nhindian
4.38/5 rDev +5.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4
A-Pours an orange/amber with a nice sized white head that has good retention and leaves some nice lace.
S-Rich malts greet me first, then some citrus and a bit of pine and a bit of booze. Very prominent and pleasant nose.
T-Nice balance with bready malts and citrus & pine hop notes, a bit of dark fruit, and a hint of booze which is not at all unpleasant.
M-Full bodied, slightly creamy, moderate carb level.
D-A bomber is thoroughly enjoyable but as I drank I didn't think I would be wanting more when it was empty. but I wouldn't have minded a bit more.
One of the best American Barleywines IMO.
Serving type: bottle
01-04-2011 20:44:18 | More by Lerxst
4.15/5 rDev +0.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4
Man what a crazy beer to start my new years off with!
A - Pours a light hazy copper color, kind of amber like, but way lighter than expected. A nice half inch of head looks sweet.
S - I can detect a good amount of hops here which I love stone for doing since they are hop heads! Mild caramel and bread malts dominate.
T - Well I really don't love barley wines but this one was pretty smooth. Starts off bready and sweet and then the alcohol creeps in delivering a slight burn that's quickly picked up with a bitter hop finish. Whew! Saved!
M - Heavy. I found myself sipping the bottle for at least an hour. Damn barley wines.
D - Overall I tend to stay clear of the style but this one was great. It did kind of put me under a bit since the ABV was so high (kind of the reason I bought it) but overall enjoyable. If you can still find it buy it then drink it or save it!
Serving type: bottle
01-03-2011 01:51:16 | More by DrDemento456
3.93/5 rDev -5.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5
22 oz bottle split and poured into a Tripel Karmeliet tulip. 11.1% ABV, Age at Cellar temp. 55°F or below.
A - The moderate pour unleashes a dense bone head with good retention for the alcohol percent. Sheet after sheet of lace is left on the glass. The beer is a hazy, rusty apricot orange. A beautiful color to boot!
S - Malty aroma rich with bread and caramel accents. Lots of earthy hops backing it up well. Not a hop blast but there is a good spicy herbal, floral note to it. Warm alcohol hides in the back without being too hot.
T - Well-balanced between the large American floral and citrusy, pine-laden hops and the lightly sweet amber malt backbone. Good flavor, not over-the-top.
M - Lightly bitter on the finish, this medium-full-bodied barleywine has a round, supple entry to the palate with a nice finish.
D - Not only is this a beer to sip, it's most definitely a beer to share. Very good American barleywine though.
Serving type: bottle
01-01-2011 21:23:29 | More by BeerFMAndy
4.47/5 rDev +8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
The beer is clouded, orange with ruby hints, the head is light tan, rather small, recedes fairly quick, leaves a little lacing, has good curtains.
The smell is full of ripe fruit, peaches, apples, earthy aromas, old closet, hay, some ripe cheese.
Very much taste in this one, brown sugar, loaf of bread, fruits, peaches, apricots, pears, rhubarbs, grape-fruit zest.
Low carbonation, a complex body, smooth and pleasant feeling.
A really good session beer, as most american barley wines rather hoppy, but that's nice.
Serving type: bottle
12-31-2010 20:55:52 | More by rarbring
North Carolina
4.03/5 rDev -2.7%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5
Poured from a 22 ounce bomber into a pint glass. The beer is a deep amber-brown color with a thin, scant head. The beer has heavy aromas of malt, citrus, and alcohol. The beer has sweet flavors derived from fruit, which is well balanced with undertones of spice and alcohol. The beer is smooth and robust in mouth, and finishes with a slightly sour aftertaste. The sourness is mild, but lingers for a while. The beer is extremely mild and drinkable for a barleywine. The flavors are balanced and blended extremely well, and the alcohol isn't overpowering.
Serving type: bottle
12-31-2010 00:34:16 | More by GarthDanielson
4.28/5 rDev +3.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4
A: deep cloudy orange, brown. fluffy oatmeal/tan head. detailed, splendid lacing.
S: barley, pine, citrus and subtle earthy quality.
T/M: sweet, barley, pine, spices, hint of citrus, dancing on the tongue prickle from the carbonation, good amount of carbonation, med/heavy body, hint of tackiness in the finish. goes very down smooth for such big ABV.
D: This is rather good Barley wine. I discovered this style a few years ago and always love trying new offerings. This is to be shared and sipped with purpose. I should be sipping it more, but it is just such a fresh and delicious brew. Well done, STONE!
Serving type: bottle
12-29-2010 17:14:40 | More by BeerLover99
4.85/5 rDev +17.1%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5
This is a great beer; combines the best characteristics of beer, liquor and wine.
This is one of the only Stone brews I've seen with significant Haze. An orange-red amber that sports a long-lasting, creamy head with bubbles of various sizes.
The aroma says barrel-aged - very vinous. The taste has significant alcoholic warmth with a strong malt and hop presence. Great balance. Doesn't succumb to the sweetness that kills some Barleywines.
If I drown, I hope I drown in Old Guardian.
Serving type: bottle
12-28-2010 09:02:39 | More by MatthewPatthew
West Virginia
3.63/5 rDev -12.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5
Poured a hazy reddish brown with a very nice one finger off white head with good retention, moderate lacing on the glass.
Aroma of malt, citrus and some pine.
The hop bitterness hits your taste buds hard at first then the malt smooths the taste. There is also hints of grapefruit and caramel.
Mouthfeel is a smooth medium to full body with moderate carbonation. It is very surprising that this is a 11.1 % ABV beer, the alcohol is very well masked.
This is a nice barley wine beer, it may even get better with a little age.
Serving type: bottle
12-27-2010 16:42:46 | More by dtivp
New York
4.3/5 rDev +3.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4
A: This always has a nice color year after year. Burnt orange color with a quarter finger of white head. Quite a bit of lacing on this guy as well.
S: Super bready and the hops smell like faded hops at this point as this bottle is just about a year old at this point. The malt has a nice balance to it right now and the hops are certainly not dead yet.
T: Little bit of tobacco. Faded hops. Bready malt. The malt is really nice and tossing around some interesting complexity. A little bit of smoke as well. Toffee, Caramel. It does not have the rip your throat out hops it does fresh but they are there but slowly mellowing out.
M: Really nice soft carbonation. Little bit heavy bodied but never overwhelming.
D: Really drinking nicely right now. The tobacco smoke element was really enjoyable and not something I have ever picked up out of Old Guardian before. This beer never disappoints.
Serving type: bottle
12-24-2010 01:30:58 | More by aerozeppl
4.33/5 rDev +4.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4
22oz bottle with "Limited Early 2010 Release" on the front. Pours a hazy reddish amber color with a thin head. Some lacing. Aroma is boozey. Also picking up on some apple and malts. Taste has a nice malty, boozey sweetness to it. Some hop bitterness as well. This barleywine has a lot going on and is really good. Nice alcohol burn to it but is still surprisingly drinkable. One of the best barleywines out there.
Serving type: bottle
12-23-2010 05:28:07 | More by PicoPapa
3.65/5 rDev -11.8%
look: 3 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5
I had this last year and thought it was a great beer. Unsurprisingly, they upped the ante and made an even better brew with the 2010 vintage. I have had at least 5 bottles of this, and it is consistently good. The hop aroma is top notch with pines, needles, sticky icky grapefruits, and a coying and large malt. Taste is mostly bitters, but the abv shines through and makes it taste very high class. I expect 2011 to be even better, but I wonder how they will pull it off...
Serving type: bottle
12-22-2010 07:56:39 | More by merryjoulton
3.78/5 rDev -8.7%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5
Pours a cloudy reddish brown with a small but fluffy biege head. The lace isn't bad, a few chunks hang onto the side.
Peaty malts and citrus dominate the smell. There is some background pine and caramel with only a hint of alcohol.
Malts and hops cascade into a pretty unique combo, which is both interesting and slightly off-putting. Lots of pine and citrus mix with caramel, pear, smoke, brown sugar... Very complex, might taste more put together with age. Thickness and warmth feels nice going down.
All together I have to say that, though I was appreciative of the complexities of this Barleywine, I wasn't truly sold. Might cellar one since they are changing it up in '11.
Serving type: bottle
12-22-2010 05:39:14 | More by OBeerMeGreatOne
4.85/5 rDev +17.1%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5
A - Red and golden body, off white head with some lacing
S - this smells sweet as hell, fruity with scent of apple lingering.
T - smooth hoppy bitterness with an amazing warmness to it. not too boozy which is surprising for 11%
M - the feel is where the alcohol can be felt. thick but not too thick. dry but not too dry. i loved the medium amount of carbonation
D - the alcohol hits you which makes me want more haha
Serving type: bottle
12-14-2010 06:19:34 | More by stylinprofiylin
4.2/5 rDev +1.4%
look: 4 | smell: 4 | taste: 4 | feel: 5 | overall: 4.5
2010 version 22 ounce bottle. Pours a nice red-orange color with a one finger tan head. Smells of some banana, orange, grapefruit, pine. Tastes are similar to smell, but with some sweetness with a good balance of bitterness from the citrus hops. Very nice finish, not too carbonated with a nice hint of alcohol, but not too overpowering. Nice lacing on the glass as well. This is my first barley wine style and I am quite impressed. Amazingly drinkable for the ABV as well.
Serving type: bottle
12-11-2010 03:43:41 | More by superspak
4/5 rDev -3.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5
bomber (22oz) served in a snifter glass.
pours a murky amber tone with slightly less than a finger of a creamy beige head; not much retention, lacing in spots - fairly typical for the style.
aroma is great: smacks of heavy, sweet maltiness... brown sugar, caramel, maybe a hint of dark fruits... some hops evident.
the malty introduction of the flavor is quickly overpowered by a surge of hops, much more than i would have guessed judging by the nose. lends the beer a decided bitterness lasting through the finish, which also packs some heat from the booze. solid representation of an american barleywine, if maybe a little too hoppy for my taste.
smooth, medium-bodied mouthfeel; drinking pretty well for a north of 11% ABV beer; that said, i'll be all set with the bomber.
Serving type: bottle
12-10-2010 05:38:19 | More by perrymarcus
Ontario (Canada)
4.6/5 rDev +11.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5
A- Pours a clear reddish amber with slight carbonation, a creamy head, and tons of lacing, and a slight bit of unfiltered goodness.
S- Definite hop aroma. Pine and citrus. Floral hops as well, and some slight fruit.
T- Bitter hops are pretty front and center in this one. The malt is very minimal but it does play a good part in keeping it from being just a simple hop bomb. There is a ton of pine flavor in this, and I noticed some grapefruit as well. There's a lot of caramel malt that doesn't get in the way of the hops one bit. If I haven't given it away yet the hops are the focus of this beer. For a barleywine, I'd expect more of a malt presence, but I don't think it's a flaw to have a hop heavy beer. The citrus and biscuit flavors in this are so subtle in comparison to the hops and I'm not even drinking it all that fresh either.
M- Full bodied, creamy, and smooth. I love how unintrusive the carbonation is while still complimenting the drink. Leaves a slightly sticky, although not dry, finish.
D- This is really 11.1%?! It is beyond easy to drink. There are a lot more 7% drinks with less ABV presence than this. The only way it's noticable is the heat as it goes down. I found this to be easier to drink than I ever expected a barleywine to be. Just the right amount of hops for bitterness, but not so much as to slow you down. You need to watch yourself with this one.
Serving type: bottle
12-10-2010 03:52:33 | More by BBP
4.13/5 rDev -0.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4
A--Dark, vibrant orange with a cloudy, brown tint. It poured with a 1 1/2 inch white head that stayed around for a while before leaving. It was beautiful.
S--Wonderful. It has a heavy scent of alcohol for sure, but behind that you have fruit, fruit, and more fruit. Dark grape fruits, raisins, maybe cinnamon. This is probably the best barley wine I have ever smelled.
T--First off, it's hard to ignore the alcohol flavor. It's there from the beginning til the end. You also get a lot of the fruit notes with each sip. Tastes like cinnamon, figs, almost a rum flavor. It really tastes like a nice spiced rum. I liked it.
M--Heavy feel in the mouth. Burn from the alcohol exists for sure.
D--Not very high. It's a good sipper beer, but if you try to drink a lot of this, the 11.00% is going to catch up to you quickly.
Serving type: bottle
12-09-2010 22:54:14 | More by Mosley1212
4.03/5 rDev -2.7%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4
This high ABV (11.1%) monster is one of the better barleywines I've come across. A lot of great aromas coming from this with a fragrant sweetness on the nose with pronounced (at least to me) apricot flavors. The head looks like a primary fermenter mid fermentation - dense and rocky, and very alive looking.
The flavor was mellow and smooth. Easy to drink for a barleywine with a nice malty start and a bit of spiciness on the finish.
A new go-to barleywine for me.
Serving type: bottle
12-09-2010 19:54:33 | More by dlmccabe1
3.85/5 rDev -7%
look: 4 | smell: 4 | taste: 4 | feel: 2.5 | overall: 4
22oz bottle, snifter.
Hazed apricot colored beer, with wisps of tannish, but typical off-white head. Maybe this is a case of abv affecting head seriously.
Dried apricot, yellow raisin, apricot hop, huge caramel, and a little diacetyl and alcohol.
Dried apricot again, white pepper, apple, butterscotch, caramel, and all quite sweet. The hop bitterness is pretty miniscule, but the alcohol bitterness makes up for it. Alcohol also contributes a little to the tropical, dried fruit aspects. This is already a pretty cohesive beer built around alcohol, light dried fruit, and a steady does of caramel.
This is quite flat, which reveals a thinner than expected body. I'm not impressed, but the flavor hides this weakness until the end of the glass.
The alcohol is there but it's very well worked into the rest of the beer. It's going down smooth.
Serving type: bottle
12-07-2010 01:38:52 | More by brewerburgundy
4.28/5 rDev +3.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4
appearance - dark tan with some red/amber, bubbles along the side of the glass, minimal white/cream head which dissipates
smell - a sweet fruitiness and a bit of spice
taste - citrus, slightly sweet, with a bitter finish, that alcohol can be tasted but is more felt
mouthfeel - decently thick (not like a stout tho) and dry, fairly decently carbonated
drinkability - good with a meal definitely not a quick drink unless you want to feel it, it's got a strong flavor which i enjoyed but my gf did not
Serving type: on-tap
12-01-2010 12:09:06 | More by godless1one
4.5/5 rDev +8.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
This beer poured a deep red amber, almost like a blood like color. The smell was of caramel malts, and citrus hops. The flavor was strong with caramel malt, with a balance of citrus hops. There was a lot of alcohol there but it wasnt out of place, it was balanced well in the beer. The mouthfeel was medium, and the carbonation was right on. Overall I would say a sipping beer, but even though its sipping it is very drinkable.
Serving type: bottle
11-29-2010 00:44:07 | More by arboristfish
3.63/5 rDev -12.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5
Picked this bottle up at Capone's. Poured into a Bruery tulip. Split with Amyliz4 and her dad after some Thanksgiving leftovers.
The color is a bright peach with a single-finger white head that doesn't stick around too long but leaves a bit of ringy lacing and some extra bubbles around the edges of the glass. The nose is caramel, cherry, sweet malt, honey, and some alcohol. The hops aren't there like I remember in earlier vintages of this brew. There is some slight citrus, I suppose.
The flavor brings some nice sweetness and adds in quite a bit of booze compared with the nose. There is some slight cherry and a bit of toffee. The booze is quite prevalent and heavy at this point. Medium body with a moderate amount of carbonation. Drinks fairly well but is a bit boozy at this point and I'd like to sit on a bottle for at least another year.
Serving type: bottle
11-28-2010 02:03:20 | More by Thorpe429
West Virginia
4.22/5 rDev +1.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5
Serving Type - 22oz Bottle
Appearance - Dark tan/brown, no head at all. Looks like a double ipa really
Smell - Barley, hops, alcohol. sugar and spices, more barley, yeast
Taste - Very hoppy for sure. And barley out the a$$. Very bitey, bitter and strong. Pineapple from the hops mixed with the yeast and barley is intense. This is a hop heavy beer, the fruit is second.
Mouthfeel - BItter and strong, thick and aggrssive, this beer whips your mouth, tounge and palette Sour aftertaste, and tounge is numbed.
Drinkabilty - Its too much to drink anymore then this 22oz. This style is fine once a month or two. Its wonderful for a hoppy version. Too strong to give it anymore then a 3.5 honestly
Serving type: bottle
11-27-2010 06:55:35 | More by wvsabbath
4.1/5 rDev -1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4
Bomber to snifter.
A: Dark bronze w/ amber color. Thin head.
S: Big bready malts. Maybe some dark fruit. Noticeable hops.
T: Malt tastes like bread, some carmel, some raisins. Big hop kick for a barley wine - it kind of overpowers any sweetness coming through on the malts. Tart, bitter, a little piney. Some alcohol is also coming through.
M: Fuller body. Pretty dry.
D: Big flavor. Strong alcohol flavor. I couldn't slug this one back, I needed to take my time with this one.
Serving type: bottle
11-27-2010 02:31:35 | More by WildTurkey
Stone Old Guardian Barley Wine Style Ale 2010 from Stone Brewing Co.
92 out of 100 based on 317 ratings.


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subset: commoncrawl


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Microweber is a drag-and-drop Web content management system that makes it possible to create Web sites without any programming. You can edit text directly on the site and see the results in real-time rather than having to constantly reload the page. You can also reorder site elements and extend them using custom modules such as galleries and contact forms. Every aspect of your page's elements can be changed, including their skin.
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Reno >Real Estate Sales & Services > Britt Management Group
3392 Lakeside Ct, Reno, NV | Directions 8950939.492929 -119.806594
Mon-Fri 9am-5pm
BEWARE!! BEWARE!! Management Company? I think not. They are rent collectors. Never has been being in the same room with anyone made me want to take a shower so badly and wash the slime off! They lie and cheat. No kiss, no vaseline, just do what they do best. I wish I had seen this before I used them. Actually, before they used me. What a lowlife, low class bunch!
Reno Worst Landlord?: Britt Management Review
John Britt is by far the worst property management/ landlord I have ever come in contact with. He does not fix anything he promises to (even if it is in the lease), tries to charge you for everything (including things that were damaged before I moved in AND COMPLAINED ABOUT), and charges a ludicrous amount of money for a falsely represented repairs after you move out of the property (the disposition of the security deposit is dumbfounding). Do not rent from this guy. Britt Management offers many nice properties all over town, and the staff appears to be polite, knowledgeable and helpful, but unless you want to do business with people that participates in the fraudulent deception of another person (you, the renter), and the intentional or malicious refusal to perform duties under contractual obligation (the lease), I would strongly suggest that you look somewhere else. You may end up not in the home of your dreams, but at least you will not end up renting from the Landlord from hell.
Horrible! – If you want to pay rent and expect the property manager to fulfill his duties (by law), don't use Britt! If you want to receive part of or all of your deposit back, dont use Britt! I assure you that even though he has nice properties around town, it is NOT worth it. He is a terrible manager, a snake and takes homeowner's money yet does not care for their properties. YOU'VE BEEN WARNED!!!!
Being a landlord can be a real pain. – If you haven't discovered it already, being a landlord can be a real pain. With a rental property management service, you save time finding and evaluating potential tenants for your property. The company handles tenant background checks, rent collection, and maintenance of the property. I decided to use Britt Management group (huge mistake on my part). With a good property management company (unlike Britt Management group), you don't have to worry about any of these things. The manager will perform property inspections (Britt Management group NEVER did), maintain the building and grounds (Britt Management group NEVER did), screen tenants, collect rent, and be on call for emergency situations (Britt Management group NEVER did). Most property management companies charge a 10% fee. Most landlords find this fee to be well worth the cost, especially if you are a "long distance" landlord. I found that with Britt Management group this fee is most definitely not worth the cost. Why? Because Britt Management group: 1) Did not maximize the return on my investment 2) Did not protect my asset 3) Did not increase my income 4) Did not provide accurate information (this is very important) and experienced advice. The entire staff of Britt Management group pretends to be there to help you but in reality they either do not know what they are doing (hard to believe from an established company) or Britt Management group is a scam (a fraudulent scheme, specifically for making a quick profit at me and my tenants' expense).
If you plan to do business with John Britt you better learn about Form 514 (also known as the Complaint Form), which you can obtain from the Nevada Real State Division at www.red.state.nv.us/compliance.htm. Britt's business practices are downright unlawful. Also, you better keep a good detailed record of all interactions with John Britt and Britt management group (which luckily we did), since you may have to take them to court. My wife and I are both Registered Nurses. My son is 4 years old. My baby girl is 1 year old. We suffered a horrible rodent infestation. There was a hole in the wall (made by the mice) behind the dishwasher. There was rodent urine and feces all over our eating utensils, under the kitchen sink/drawers, on the kitchen floor, in the living room, my children's toys, and my daughter's feeding booster chair (we have pictures of everything). The house was uninhabitable. We attempted to fix the Habitability of the house by stuffing steel wool in the hole; we purchase several mouse traps and rat poison (we had dead rodents everywhere). Our attempts were unsuccessful and the infestation continued. So we contacted Britt Management Group several times (by phone, emails, and finally certified mail) asking for the rodent infestation to be addressed as soon as possible by a pest control specialist. Nothing happened. We again contacted Britt management group detailing concerns regarding the Habitability of the home, and urging Britt Management Group to accelerate its obligations (by law) and requiring a prompt solution to the mice infestation. Britt Management Group did not attempt to remedy the failures, and did not fulfill its obligation to correct the uninhabitable condition of the residence within 14 days of receiving the written notice (this is very important by law). Then, as authorized by law we terminated the lease (letter sent by certified mail), and even gave them a 30-day notice (not required by law). The response (only one I got from them) of John Britt to the 30-day notice letter was dissatisfactory. In the letter John Britt said that it was our problem because the house had no mice in it before we moved in. Also, John Britt suggested that the rodent infestation was our fault (by a deliberate or negligent act or omission); even though we clearly explained several times that there was a hole in the wall (made by the mice) behind the dishwasher. John Britt Finished by saying that "I will hold you responsible to the terms of the lease dated May 20, 2011 for the home at 2204 Big Trail Cir., Reno, NV 89521". We moved out of the house. We had the carpet professionally cleaned (per lease), but John Britt hired and charged us for a professional emergency carpet cleaning service (I do not know why). We had normal holes in the walls (due to picture frames) covered and painted over. He inspected every inch of the walls (I have video) and even though no frame was hanged in that particular wall, in the video John Britt declares that "a hole was incorrectly filled in here (in the video you cannot see a thing on the wall). I am gonna have to charge you for that". Mind you that we were conscious tenants (after dealing with John Britt we decided to buy a house so as to never again deal with unscrupulous people like John Britt). John Britt charged us for water/electricity/sewer/garbage and rent until the time that the property was rented again (against the law in this case). John Britt charged us for a leak and dead plants/trees, even though we contacted him several times to no avail regarding this (we had $200 water bills). According to John Britt and Britt management group all of our security deposit ($1895) was used and we own him money (can you believe this guy?). That is why we are taking him to court, filing a complaint against his license, and strongly advice anyone to NOT disregard the reviews of Britt Management Group on this website (we did).
RIP OFF – I would advise anyone thinking of renting from Britt Management to think twice. I rented a piece of property with this "property manager" and all I got was screwed out of my deposit. The house we rented was a foreclosure and the homeowner spent an considerable amount of money to make it livable. However when it came time for us to move on Britt Management gave us a check list of things that needed to be done. FOLLOWING THEIR GUIDELINES we completed everything they asked from us. HOWEVER Britt Management said they needed to "redo" things that we spent a lot of hard work money and effort doing. "re-cleaning" the carpets even though we used a professional cleaner. The carpet on this property was not brand new. In fact the homeowner left the original carpet in the property which looked like crap when we first viewed the house. They also said they needed to clean the backyard even though the homeowner never put in a backyard leaving a dirt and weed lot for a year. While we as tenets asked if we could put down a sod. We put in the front yard with was also a dirt lot because the homeowner failed to do it. I was told that things were not clean even though I know for a fact that they were. These people will rip you off. They will ask you to fix things but provide little assistance and hold you responsible for what should be considered FWT. If you was dishes your sink is going to get scratched from washing dishes, however they will blame you and say that it's not FWT. They will ask you to show their property, in essence do their job and help find a new tenet because they are to lazy or cant. Find a better professional property manager because these people will act nice friendly but they are far from professional and will screw you. Please be warned that they are not good at their job and honestly I am considering reporting them to the Better Business Bureau. If I could give them a negative score on their web site I would and it would be a well earned negative score. please read all the other reviews and notice that no one is positive about them. Even their former employees post negative reviews. What does that tell you about these guys. But please once again be warned and dont go through these guys.
PICK SOMEONE ELSE, NOT BRITT MANAGEMENT! – I wish I had read these reviews before letting Britt Management handle my rental home! In the first year, they had so many staff changes, everything fell through the cracks. Phone calls were unreturned, follow-ups forgotten, inspections not done, tenants complained about work not completed or done poorly (or workers just showed up instead of calling first!) Dealing with the owner, John, was like dealing with a snake oil salesman... I soon knew he was full of you-know-what, and he lost staff left and right. I have since moved my property to a more reputable firm, and I recommend you run don't walk away from Britt!
Terrible Manager, Terrible Staff – The attitude is apparant from the moment you sign the release until the day you actually need something fixed. John Britt, the owner, is RUDE. Plain and simple. DOes things on his own time, regardless o fthe need of the tenant.
if you can avoid dealing with this company, it will save you from having to deal with the very rude owner an incompetent staff.
You're accurate – Britt has written a lot of their own wonderful reviews. In reality, do not expect consistency. They put on the dog, but are out for personal gain. Employee turnover is frequent. They take Nevada State money, lead people to believe they are employed, then turn employees over just before they have to use their own money or benefits and take advantage of the whole process, again. If you read any review from a past employee on a yahoo page, you can bet that person is no longer there. The office manager funnels as much cash flow as possible into her own family funds, and John Britt is so into vacationing as much as possible that he misses the big picture. Pretty soon his office manager may even own his business.
Not nice to renters – It takes me a lot of effort to review. But I am taking this effort as I am frustrated with John the owner of Britt Mgmt. He is good to the owner of the properties he rents as he is their because of them. When I first spoke to him, I knew what a cut throat guy he was and did not want to rent but I wanted to stay in that particular area and had no options for good houses and it was a good house. He is associated with a handy man who together try to squeeze all the deposit they can, whereby John keeps his handy man happy fixing any and everything on the renters cost and keep the owner happy so that the owner will not take the business elsewhere.
If you have a choice just stay away from him. Not to say more....you know what a person he is just by having a small talk with him. BEWARE! 1 star- as their was nothing below it.
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SCOTUScast 4-28-08 featuring Samuel Bray
MetLife v. Glenn
April 28, 2008Samuel L. Bray
To listen, please right click on the audio file you wish to hear and then select "Save Link As..." or "Save Target As..." After you save the audio file to your computer, you can then listen to it in your audio player of choice.
SCOTUScast 4-28-08 featuring Samuel Bray - MP3
Running Time: 00:10:28
On April 23, 2008, the Supreme Court heard oral argument in MetLife v. Glenn. The case asks whether an ERISA plan administrator that both evaluates and pays employee benefit claims operates under a conflict of interest and, if so, how such a conflict ought be weighed on judicial review of benefit determinations. Attorney Samuel Bray of Mayer Brown discusses the case.
Oral Argument - April 23, 2008:
[Return to the SCOTUScast menu]


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Prince Harry's visit puts global attention on Colorado Springs
Prince Harry gives Army's Margaux Mange a kiss on the cheek after awarding her the silver medal for her 20:37 finish in the Women's Bicycle Open at the Warrior Games Sunday, May 12, 2013 at the Air Force Academy. Army held down the top three spots in the event, finishing within 18 seconds of each other. Michael Ciaglo, The Gazette


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Press Release
Analytics experts, working professionals and novices to gather in London
Analytics 2013 conference to provide technology updates, perspectives, training, networking and best practices
17 June 2013 - Business leaders, analytics practitioners and data scientists will gather here 18-20 June to learn about the business value of applied analytics and how to adopt new, smart ways for business growth and optimisation.
Regardless of industry or skill level, Analytics 2013 attendees will gain invaluable knowledge of best practices, new technologies, peer experiences and more at the Analytics 2013 conference hosted by business analytics leader SAS. The event will be held at London's Park Plaza Westminster Bridge Hotel.
"For those who are already immersed in advanced analytics, they can attend sessions to give them a fresh perspective, and others who may be seeking to increase the value of their data assets and investment in analytics, this event provides a rare opportunity with its wide range of topics and options," said Myles Hannon, Conference Chair, Analytics 2013.
The agenda for Analytics 2013 includes:
Industry experts and working professionals will present Analytics 2013 sessions centering on data mining, forecasting, text analytics, fraud detection, analytics for customer insight, predictive modeling, data optimisation, analytics for risk, supply chain analytics and high-performance analytics. A separate session track, Introduction to Analytics, will be offered for those attendees seeking a foundational understanding of what analytics offers.
The annual Analytics Conference was first held in Copenhagen in 2009. In 2011, the conference merged with SAS' data mining and business forecasting conferences create to build an international series solely focused on analytics.
To preview the depth of Analytics 2013 content, or to register now, please visit the conference website.
SAS is the leader in business analytics software and services, and the largest independent vendor in the business intelligence market. Through innovative solutions, SAS helps customers at more than 60,000 sites improve performance and deliver value by making better decisions faster. Since 1976 SAS has been giving customers around the world
The Power to Know®
Editorial Contacts:


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Each of the finalists from our 2009 Emerging Talent Competition will be performing at this year's Festival. Ahead of their trip down to Somerset, we've asked them to write a blog telling us about their experience of the competition and their plans for the Festival. Our fifth blog is from jazzy songstress Charlene Soraia.
Wow... well.. erm...Things are going really well, which is nice! I've been on three back-to-back tours this year as well as the Glastonbury competition, so things have been pretty full on! After Glastonbury I'm going straight into recording my album - after one of those "post-Glastonbury baths" of course! You know the type... Where you have to refill it a few times... and that's after you've showered off the top layer that you thought was a tan... but was really some of the finest mud England has to offer! (and only offers it up on the weekend Glastonbury Festival falls on- like some kinda ritual)
I entered the competition last year and re-entered this year. Apparently noone has got through twice, but I wasn't expecting to win... As long as I got to the Festival - that's all I wanted!! When I turned up to Glastonbury town on the night of the finals... checked into the George and Pilgrim hotel... got given the key to my room... BUT IT WAS THE WRONG ROOM!! I walked in on two people... doing fuzzy tingle time things! I didn't see... too much... but erm... yeah... *ouch? you couldn't do that easily in a tent!*
Anyho... I can't wait for the Festival this year.. last year I played a hell of a lot of shows and this year I'm only doing a handful of small stage things... After touring for most of the year, Glastonbury is looking more like a holiday to me then anything else! I'm praying for the sunshine!
A good Glastonbury would be a nice "close" to the 6 months of intense gigging and hopefully I'll chill out my core to start recording the album in July! Though let's face it... We'll probably all be worn out by the end... I don't think it's possible not to be exhausted after doing a Glastonbury!
Sleep Goodly x x x . . .
Click here to check out Charlens Soraia's website
Click here to read more ETC finalist blogs


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Marketing-pr Jobs in Falkirk
You are here: Jobs > Office > Marketing-pr > Falkirk
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Download these important documents and more here.
Learn professional, trendy and timeless skills needed to begin a fulfilling and creative career in the glamorous beauty industry.
Explore your passion with short courses in makeup and beauty.
Beautiful things are happening at Marinello Schools of Beauty. Check them out here.
Marinello has beauty schools in California, Connecticut, Kansas, Massachusetts, Nevada, Oregon and Utah.


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Budget Accommodation Apartments Asia Philippines
Manila, Philippines
AWESOME PLACE. We were here during Easter'12 and boy, we were in for a treat! We had so much fun here as there were games and special Easter dinner! We got beer, t-shirts as prizes for the games!! The location is also quite good and the staff is also quite helpful. Overall, definitely recommend this place!
Manila, Philippines
A very nice hotel, good service, we like it to stay in this house. We come back after three days in the mountain region and feel it as coming home.


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Hotel Istana Kuala Lumpur City Centre | 5 Star Hotel in Kuala Lumpur, Malaysia
Located in Kuala Lumpur City Centre (Google Map)
5 minutes walk to Bukit Bintang Shopping and Pavillion Kuala Lumpur
5 minutes walk to Changkat Bukit Bintang, the NEW hype in town!!
5 minutes walk to Kompleks Kraf Kuala Lumpur (Kuala Lumpur Craft Centre)
10 minutes walk to Kuala Lumpur Convention Centre (KLCC) via the new Skybridge
The 5 star business hotel features 505 well-appointed guestrooms and suites designed to suit every individual's personal and corporate needs.
- Complimentary broadband in all accommodation rooms running at 25Mbps.
- Complimentary wifi in restaurants and lounge.
For delightful dining in Kuala Lumpur, guests can savour the authentic tastes from our outstanding restaurants
For your ideal meetings in Kuala Lumpur, Hotel Istana Kuala Lumpur City Centre is your perfect choice
- Grand Mahkota Ballroom I, II, III catering up to 2000 guests.
- 14 versatile meeting rooms of variable sizes.
- Well-appointed business centre providing a comprehensive range of secretarial support services.
Leisure facilities include:
- Fully equipped Fitness Centre
- Swimming Pool
- Sauna
- Jacuzzi
- Spa and many others for your enjoyment.
Find out more about our services and facilities
Hotel Istana Kuala Lumpur City Centre...your preferred choice for accommodation in Kuala Lumpur!


text: Anyone ever heard of it? i was introduced to them by one of their projects called the graffiti research lab. i was lookin through their website and found a multi frequency jammer about the size of a pack of cigarettes. anyone ever made one? seems like it would be alot of fun


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Updated Jan 14, 2013 - 4:09 pm
Diamondbacks, J.J. Putz agree to one-year extension
The extension, coupled with the option the team exercised in October, will keep the reliever under contract through the 2014 season.
"J.J. has provided much-needed leadership and stability for our bullpen the last two years," said D-backs GM Kevin Towers in a press release. "He has been an integral piece and helped set the foundation for our bullpen's turnaround so we are excited to have him in place the next two seasons."
Putz, 35, posted a 1-5 record with a 2.82 ERA in 2012. He saved 32 games and struck out 65 batters in 54.1 innings of work.
Putz joined the D-backs prior to the 2011 season, when he went on to be one of the best closers on one of the league's best teams. He saved 45 games that year, and had an ERA of just 2.17 in 58 innings of work.
"I'm very happy to be a member of the great D-backs organization and family though 2014," said Putz in the press release. "It's special to be with my family year round so we're all really excited."
Putz, who has also pitched for the Mariners, Mets and White Sox, has a career ERA of 3.04 with 183 saves.
- The Yoke of Leadership
- D-backs' GM Kevin Towers: If improvement doesn't happen, 'heads are gonna roll'
- Four-run fifth inning does in McCarthy, D-backs in loss to Cubs: By The Numbers
- D-backs manager Kirk Gibson: 'If we don't start winning, I should be held accountable'
- Diamondbacks didn't have a chance after Sydney
- Kevin Towers, D-backs GM - Wednesday April 23What can be done to save the season?
- Kirk Gibson, D-backs manager - Tuesday April 22D-backs manager Kirk Gibson talks about the team's struggles.
- Bickley Blast - Monday April 21Dan goes off on the struggling D-backs.
- Tim Kurkjian, ESPN MLB Insider - Thursday April 17Tim Kurkjian talks about the Diamondbacks' tough start to the season.
- Bickley Blast - Thursday April 17Bickley blasts Kevin Towers' philosophy and the need for an analytics GM.
- Derrick Hall, D-backs President and CEO - Thursday April 17Is it too early to make a change?
- Kevin Towers, D-backs GM - Wednesday April 16Can the D-backs weather the storm?


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Rolex Rankings #6
Rolex Rankings #24
Who will win in 2014?
This is the first year for the event.
Read all about the first tournament of the season.
Fun Fact Friday is a new weekly series where LPGA.com will share with you five fun facts about a player.
Golfing World caught up with Stacy Lewis at the start of the season to talk about her goals for 2013.


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Nestled in the charming landscape of the roman countryside, Casale Certosa Hotel welcomes you in a peaceful oasis from the bustle of Rome, but easily reachable by car and well connected by train.
This charming hotel, housed in a former convent dating back to 1300, features many amenities designed to ensure a pleasant stay whether traveling for business or leisure.
Amenities include a pond, pool, bar and a restaurant that serves pizza and steak and a la carte menu. Half or full board are also available.
At guests' disposal:
Baby bed available.
Swimming pool available
The 37 rooms of Hotel Casale Certosa are all very pleasing, with exposed beams and panoramic views of the Roman countryside and hills.
All rooms are soundproofed and are equipped with air conditioning, digital safe, mini bar, satellite TV, direct dial telephone and free internet access.
Casale della Certosa is a great starting point to discover areas of historical and artistic importance, set in a landscape of the most characteristic and specific campaign with ancient Roman aqueducts and tombs. Also you can not miss visiting the nearby sanctuary of Divine Love, or to the catacombs of San Callisto Ardeatina located on the road and turn the area of the Castelli Romani with the beautiful places rich in art and history.
Roma 27 km
Ciampino airport 14 km
From Roma Termini station you can catch a train to Santa Palomba station (16 minutes by train); from here, there is a shuttle service to the CASALE CERTOSA (free of charge for arrival and departure dates, under charge if requested during the stay).
|Rate Period
|Weekend Night
Jan 4 2014 - Jan 2 2015
1 night
Payment is usually accepted in the quoted currency (Euro) unless the currency and the amount is specifically agreed in advance with the owner / advertiser.


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Search Result
Search Tags: racism
Racist fliers found in Southside Va. city
Racist fliers with the signature of a branch of the Ku Klux Klan have showed up in a Danville neighborhood.
Saturday - 09/07/2013, 11:03am EDT
Tags: Ku Klux Klan, Danville
Army engineer in Md. on leave after racism charge
The Army says it has put a civilian researcher in Edgewood on paid administrative leave while it investigates a watchdog group's assertion that he is a "white nationalist."
Friday - 07/05/2013, 02:53pm EDT
Tags: Edgewood,
Brunswick residents, officials gather to discuss racist graffiti
As police continue to investigate who is responsible for racist graffiti found earlier this month near Brunswick, residents have their own ideas about why the culprit vandalized the road
Sunday - 02/12/2012, 02:00am EST
, April 23, 2014
Washington, DC
Now: 60 °FToday: Plenty of sun, windy and cooler
Hi: 62 °F | Lo: 38 °F


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Photo provided courtesy of the United States Library of Congress.
New York City - great eight-hour labor demonstration -...
New York City - great eight-hour labor demonstration - the procession of workingmen as it appeared on passing the Cooper Institute
1 print : wood engraving.
- Title and other information transcribed from caption card.
- Illus. in: Frank Leslie's illustrated newspaper, vol. 33, no. 835 (1871 Sept. 30), p. 33.
- No reference copy may be available.
- Caption card tracings: Labor; Processions; Geogr.
- Miscellaneous Items in High Demand


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From pregnancy to motherhood, every mom has questions or could use some support. Join the conversation to learn from or help other moms just like you.
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My 9-month old loves his jars of babyfood. His pediatrician told me I should be giving him fresh food that I have cooked, but no matter what is is...he throws it up. I started out simple with vegetables and rice...pureeing it, but he threw it up (exorcist style).
Does anyone have any suggestions on how to introduce fresh food so that he does not throw it up? My first born did not have this problem...he was a natural eater.
At 9 months, your child should be eating fruits and vegetables, as well as finger foods. However, every child differs. Continue giving your child baby food, but keep introducing solid foods. He may not like the taste of the food you have been giving, which can be causing the vomiting. I know this can be frusterating, but it can happen. Also, make sure you consult with your pediatrician because he/she will be able to tell you if your child is gaining or losing weight. If your child continues to vomit when you introduce solid foods, there may be something else going on, so please address this with your doctor. Good luck!
What types of foods are you introducing? Sometimes the texture of the food is enough to make your child gag which could be causing the vomitting. Another possiblility is food that is a little too hard for your baby to chew and it is lingering in the back of his throat and causing vomitting.
Try peas for a good starter. Steam or boil the peas very well until they are well cooked...not crisp like you might like them. Then you can mash them up a bit with a fork and use a little bit of the cooking liquid to thin it if need be. Try this for a few days and then see if he will tolerate eating a single pea that is fully cooked. Other great options are mixing the peas (or other veggie) in with rice cereal and gradually introducing them this way. I would stay away from meats until your baby is eating fruits and veggies very well. Meats can be harder to chew and swallow.
As with everything else, each child is different. Eventually, he will eat solid foods, so just keep experimenting until you find a magic combination. This may be frustrating, but it's reality! The above suggestions are great, and all contain a high dose of common sense. If things haven't gotten better by your next well visit, ask your Dr. to make sure there isn't a physical problem, but I would bet that things will improve before then.
I tried organic food from Whole foods like Rice and Greenbeans, etc initially. Then I started buying rice, vegetables, fruits from WF and cooking them at home. I mash the food well and sometimes grind them to make it a smooth paste. My kids, 8 months old, love it.
Don't give up but talk to your doctor too. My best friend's daughter did the same thing, would gag any time you gave her real food. Well she was 1 1/2 and still not eating food.... they had to have early intervention come and help her eat. She's almost 3 and eats fine now, but talk to the doc and make sure you keep trying, don't give up is key.
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Stress Management: A Wellness Approach presents student-tested tools for managing stress in six dimensions: physical, emotional, intellectual, social, spiritual, and environmental. The book takes a holistic view of managing stress rather than looking only at the symptoms. It draws heavily from leading research and best practices from experts in the field of positive psychology, such as Seligman (flourishing), Benson (relaxation response), and Kabat-Zinn (mindfulness), helping college students focus on their strengths. It includes experiential activities for practicing stress management techniques.
Text for undergraduate stress management courses.
Nanette E. Tummers, EdD, is a professor of health and physical education at Eastern Connecticut State University. A certified holistic stress management instructor, Tummers has developed and taught traditional and online stress management courses at the university level since 2005. She has taught stress management courses to other populations as well, including high-risk populations, cancer patients, and athletes.
Tummers also trains educators in providing stress management activities for K-12 students, and she has developed ancillaries for stress management texts. She remains active in conducting research in positive psychology, peer mentoring, and stress management and has presented on these topics at the national AAHPERD conference. Tummers is the author of two additional books published by Human Kinetics, Teaching Yoga for Life (2009) and Teaching Stress Management (2011).
In her leisure time, she enjoys hiking and volunteering.
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Showing 193-288 of 3,080 items found in Food & Drink
The Bar B Q Barn
One of Harrisburg's most popular home cooking restaurants, the speciality is fresh pit style BBQ sandwiches. Open Monday through Saturday for breakfast, lunch and dinner. Stop in before hiking in the Garden of the Gods.
CITY: Harrisburg
Mickey Finn's Brewery
Mickey Finn's Brewery is a landmark casual social gathering place famous for handcrafted beer. Since opening in 1993 as Lake County's first brewpub, Mickey Finn's has won a trophy case full of national and international awards for their beer. The menu offers a variety of items including burgers, pizza, fish n' chips, and buffalo wings. Also enjoy seasonal outdoor dining, a huge banquet facility, carry-out food and beer, live entertainment on weekends and a diverse clientele.
CITY: Libertyville
Green Mill
This Art Deco-style jazz club in Chicago's Uptown neighborhood has a storied speakeasy past from the days of prohibition. Sit back and listen to some of the best jazz and cabaret music in the city at this elegant club that served as one of the locations for the hit film, High Fidelity. The Green Mill was patterned after Clark Monroe's Uptown House in Harlem (as it was during the 40's). Uniquely comfortable to all audiences, the magic of the Mill is that the audience co-mingles in its mutual respect for the music. Photo Credit: ©Adam Alexander Photography
CITY: Chicago
North Shore Distillery
Visit the first craft distillery in Illinois, where award-winning vodkas, gins, liqueurs and more are handcrafted. See the still and learn how spirits are made in a truly unique setting. Tasting room is open on Fridays from 4 to 8 and Saturdays from 1 to 6. Distillery tours are offered on Fridays at 6 p.m. and Saturdays at 2 and 4 p.m.
CITY: Lake Bluff
McHenry Riverwalk
The McHenry Riverwalk connects the city's shopping, dining and entertainment districts with the Fox River.
CITY: McHenry
Swedish Bakery
The Swedish Bakery is famous for specializing in Swedish coffeecakes, cookies, sweet rolls, toast, petit fours and marzipan cakes. We are known for using unique ingredients such as cardamom, saffron, anise, fennel, orange peel and almond paste. We are proud to offer our customers products that are never frozen or have any added preservatives. Our most popular items are our Andersonville coffeecake, cardamom coffeecake, Swedish and butter cookies as well as our fruit glazed cake. At the Swedish Bakery, the customer comes first. We are proud to serve a community that we love and support.
CITY: Chicago
IO Theater
Home of the best long-form improv comedy in Chicago, iO offers two theatre spaces with performances by some of the best comedians around.
CITY: Chicago
Cameo Vineyards
This family-owned winery manages seven acres of French-American hybrid grapevines and makes eight different wines, including reds, whites and blushes. A gift shop, and complimentary tastings and tours, are available.
CITY: Greenup
Dave & Buster's
There's no place quite like it! From hand-crafted tables and world class pocket billiards to the vast array of games in the Million Dollar Midway, D&B will provide one of the most unique entertainment outings you'll ever experience.
CITY: Addison
Adobo Grill Old Town
Adobo Grill, one of the top Mexican restaurants in the city, is best known for table-side guacamole, margaritas and a collection of over 80 tequilas.
CITY: Chicago
Historic pub with family atmosphere for 26 years. Kids' menu. Private banquet room for rehearsal dinners, family reunions, small weddings.
CITY: Galena
Weezy's Route 66 Bar and Grill
The restaurant is known for charbroiled burgers, homemade pies and hearty breakfasts, particularly biscuits and gravy made with fresh sausage from locally produced hogs. The decor follows a diner theme with a black-and-white checkered floor and red vinyl seat cushions on chrome booths, tables and chairs. Walls are lined with vintage signs, photos of old vehicles and other Route 66 memorabilia and even has an outdoor patio.
CITY: Hamel
Cooper's Hawk Winery & Restaurant
Handcrafted Wine. Modern Casual Dining. Cooper's Hawk Winery & Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. They created a signature menu with a selection of dishes designed to pair perfectly with their own Cooper's Hawk wines, made in their own private winery. With sophisticated food and exceptional wines, the concept was born.The Cooper's Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper's Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.
CITY: Orland Park
Super City Dots
Featuring Dippin' Dots ice cream. Dippin' Dots is ice cream that is in the form of tiny frozen pellets. Ice cream with fun names like: Clark's Cookies and Cream (cookies and cream flavor), Lois Lime (lemon lime), Perry Berry (cherry berry), Jimmy Java (java delight) and Luthor Lemonade (lemonade) Also serving soups, sandwiches, wraps, pie, & coffee. Open Monday - Saturday from 10:30am to 8pm, and Sunday from noon to 8pm.
CITY: Metropolis
Chester Street Dance Club
Located in downtown Champaign, this huge dance club features DJs spinning everything from Top 40 remixes to electro-industrial dance. Cool down on the outdoor patio.
CITY: Champaign
Ridge View Winery
The Ridge View Winery is located near Mt. Sterling in Brown County. Enjoy their fine red and white wines here in West Central Illinois - where Pike, Adams, and Brown Counties converge to become the outdoor wonderland referred to as "The Little Ozarks." Beautiful scenery, great entertainment, plus the best wines in Illinois!
CITY: Mount Sterling
Carleton Hotel of Oak Park
Beautifully appointed guestrooms and suites grace this historic boutique hotel. Within walking distance to unique shopping and dozens of restaurants. Conference and banquet facilities available, plus two restaurants inhouse - Poor Phil's and Philander's.
CITY: Oak Park
Trails End Lodge Steakhouse and Saloon
Trails End Lodge is a new steakhouse and saloon, featuring traditional steakhouse cuisine, indoor and outdoor dining, live entertainment, and a friendly atmosphere all served in a rustic, yet luxurious western style lodge. Trails End Lodge is located in the heart of Southern Illinois wine country on scenic Skyline Drive between Cobden and Alto Pass, Illinois. The Lodge itself is not visible from Skyline Drive, so watch for our sign!
CITY: Cobden
Glunz Family Wine & Cellars - Long Grove
Enjoy four generations of wine making at Lake County's first winery. Our award-winning wines are available for tasting and to purchase by the bottle or discounted cases. Shop unique gifts and accessories for wine lovers at every level.
CITY: Long Grove
Conklin's Barn II Dinner Theatre
dinner theatre
CITY: Goodfield
Avenues at The Peninsula
Awarded Four Stars from Chicago magazine, Chicago Sun-Times and Chicago Tribune, Avenues serves contemporary cuisine. A discriminating wine list and meticulous service round out the Avenues experience, making it one of Chicago's greatest dining triumphs.
CITY: Chicago
Big Star
Big Star is a whiskey, tequila, cocktail and beer-focused venue located in the heart of Wicker Park, Chicago. Executive Chef Paul Kahan and Chef de Cuisine Cary Taylor have crafted an eclectic menu inspired by Mexican street food in a space reminiscent of a California honky tonk. The food, liquor and cocktail programs change continuously to complement the seasons, and always feature six beers on tap, and an ever-growing selection of our house-selected single barrel bourbons and whiskeys.
CITY: Chicago
Lynfred Winery's Tasting deVine
DuPage County, Chicago's Western Suburbs - Founded in 1979, Lynfred Winery produces over 50 varieties of wine per year. Visit the tasting room and gift shop and enjoy.
CITY: Naperville
Bobber's River Tap
Bobber's is an open, outdoor, deck bar and picnic area, along the banks of the Pecatonica River. A relaxing stop for travelers by road or river. Bobber's is a converted 95 year old lumberyard. Bring your own pole and boat, or just sit and relax with a cold drink and watch the river flow by. Open: May thru October: Sunday: Noon - 10 pm; Thursday thru Saturday: 11 am - 1 am.
CITY: Winslow
Kickapoo Creek Winery
A full-service winery with a tasting room and gift shop. We invite you to walk the grounds and visit the vineyard. Located just minutes from I-74 at the Kickapoo-Edwards exit.
CITY: Edwards
Downtown Joliet
Downtown Joliet is experiencing an exciting resurgence in entertainment options and business opportunities. Downtown Joliet serves as the city's main municipal center.
CITY: Joliet
Randall/Orchard Road Corridor
These rapidly growing roads stretching through Aurora, North Aurora and Batavia are full of shopping and restaurant surprises.
CITY: Aurora
Fast Eddie's Bon Air
Fast Eddie's Bon Air in Alton is like no other. Over 4,000 half barrels of beer and thousands of cases of cans, bottles and liquor quench the thirst of our patrons every year. Some even say that Bon Air is the #1 volume bar in the world. A food bar serves an assortment of grilled burgers, shish-kabobs, bratwurst and boiled shrimp all sold at the same low prices as when they were added nineteen years ago.
CITY: Alton
My Just Desserts
Follow the lead of the locals in Alton and order dessert first, at My Just Desserts, as fresh-baked favorites like the Tollhouse brownies and Mrs. Ledbetter's chocolate pie sell out early. Every morning nine to 13 pie varieties are baked fresh. You'll swear you stepped back in time when you enter this unique establishment, from the squeak in the hardwood floors to the Mason jar glasses.
CITY: Alton
Ropp Jersey Cheese Farm
Visit the farm and learn how fine quality cheeses are made. Explore the grounds and pet the purebred, prize-winning Jersey calves. Then take a look through the 600-square-foot Ropp Jersey Cheese retail store, featuring a cheese slicing room with viewing windows.
CITY: Normal
Hill Prairie Winery
Hill Prairie Winery is a great place to relax, enjoy some great wines and reunite with nature in the rolling vineyard. Bring your friends to take in live entertainment each weekend as we are open all year. We offer over 15 award winning wines (along with beer and soft drinks) by the glass or the bottle. Enjoy our rural environment with rolling hills, ponds, our 100 year old barn, windmill and acres of delicious grapes. We even offer tours of our wine making process. Our facilities are available for special occasions, weddings and corporate meetings.
CITY: Oakford
Valentino Vineyards & Winery
You don't have to take a trip to California to see a beautiful vineyard. Taste award winning wines, tour the vineyard, group and private events with food and wine, weddings, corporate events and more.
CITY: Long Grove
Acquaviva Winery
Acquaviva is a family-owned vineyard and winery that includes a tasting bar, Neapolitan-style pizza bistro with foods paired to accompany the wines, retail market place, private event space and a visible winemaking production center.
CITY: Maple Park
Aerie's Riverview Winery
The view is incredible and the wine selection is unbeatable every season of the year on top of the bluffs at Aerie's Winery. During the spring and summer, the outdoor deck offers a breathtaking view of recreation on the river. As the temperatures cool, you can lounge inside next to the fireplace. Aerie's also offers cottages and a lodge to accommodate the needs of overnight guests, all within walking distance of the winery. Seasonally, check our calendar for live music on the decks Wine, cheese, sausages and pizza are available.
CITY: Grafton
Bonnie Brook Golf Course & Banquet Facility
Bonnie Brook is one of the most popular public courses in Lake County, boasting a meticulously manicured 18-hole course with rolling, wooded terrain. Its natural, picturesque landscape offers golfers the ability to enjoy tree-lined fairways, spacious greens, small lakes and the beauty of the north branch of the Waukegan River, which flows gently throughout the course. With a course length of 6,701 yards, Bonnie Brook offers championship golfers a solid test while being friendly and forgiving to the high handicappers. The clubhouse features a Indoor Golf and Learning Center which houses a P3Proswing Simulator. The simulator and its software helps analyze a player's swing and provides guidance how to improve their game and is available on an appointment basis only.
CITY: Waukegan
Chocolate Factory
The Chocolate Factory prides itself in offering quality gourmet chocolates in a wide variety of mouth watering flavor, formulated with only the finest ingredients. Our irresistible silky smooth blended chocolates make delicious rich candies for any occasion!
CITY: Golconda
Ram Restaurant and Brewhouse
CITY: Rosemont
Galena Cellars Vineyard & Winery
You're in good company. Experience the charm of Galena in suburban Geneva. The newest addition to the Galena Cellars Family, the Geneva Wine Tasting Room & Gift Shop hosts a beautiful oak bar in a light, airy setting. In the warmer months, enjoy live music with wine and cheese on the outdoor patio. Sit. Swirl. Sip & Savor. Relax on our beautiful Wine Patio after shopping Geneva's historic district.
CITY: Geneva
Sleepy Creek Vineyards
Sleepy Creek Vineyards offers more than just great wine. Experience live entertainment, unique shopping, and tastings from local farms. Group tours of the vineyards can be scheduled, and rental space is available for special events including business meetings, parties, and weddings.
CITY: Fairmount
Stockholm's Brew Pub
Upscale restaurant and micro-brewery with foods prepared with the highest quality ingredients. Micro Brew classes too.
CITY: Geneva
Argosy Casino - Captain's Table Buffet
Even the heartiest of appetites is no match for the Captain's Table Buffet. Enjoy seasonal favorites, hand-selected by our chefs. From comfort foods like special-recipe fried chicken and mashed potatoes to fresh fish and steamed vegetables we are sure to have exactly what you are looking for.
CITY: Alton
Ram Restaurant & Brewery
We offer a cozy setting for dining, an impressive bar, as well as our own selection of delicious micro-brews made on-site. Our restaurant features a huge variety of menu choices. Banquet rooms available.
CITY: Schaumburg
Old Log Cabin Restaurant
Situated along the historical old route 66, this small town restaurant is authentic and rich with history. Opened in 1926 by Joe & Victor Seloti it still contains the knotty pine walls that were crafted from cedar telephone poles. Stop by to enjoy classic home cooking and take a step back in time.
CITY: Pontiac
Black Diamond Vineyards
This winery offers a quiet, relaxing setting and great wine. Be sure to check out the gift shop that features handmade truffles by Heavenly Sweets, lotions, oils and candles. Special events are held throughout the year.
CITY: Nashville
Brickstone Restaurant and Brewery
Relax in the warm, comfortable atmosphere and try beers made on-site at Brickstone. Their ample menu includes pub favorites and full meals. During the warmer months enjoy your brew on their outdoor patio.
CITY: Bourbonnais
Andrew's at the Westbrook
Fine Euro-American dining in an elegant country atmosphere. Fresh fish and pastries with a French flair. Small vineyard with wine available for purchase.
CITY: Paris
Howl at the Moon
It's a singing, clapping, stomping, dance on the piano, rock 'n' roll show. It's part concert, part piano bar and all centered around audience participation.
CITY: Chicago
Joe's Brewery
Serving only the finest bar food available, Joe's is the home of the Super Bird and a great place to grab some tasty wings or burgers, as well as the best fish sandwich you'll find anywhere. Joe's continues to provide a high energy atmosphere only available on a college campus as well as great food at a reasonable price. We hope you enjoy it as much as we do.
CITY: Champaign
Hickory Ridge Vineyard & Winery
Hickory Ridge is nestled in the hills of the Shawnee Forest, and is family owned and operated. All wines are made from grapes grown solely on the premises, and include excellent dry wines, as well as award-winning whites and rosés.
CITY: Pomona
Main Street Jazz & Blues
Join the group at this small intimate club featuring performers from St. Louis and the local area.
CITY: Belleville
Moon Dog Farm & Vineyard
This farm offers fine Illinois wine-making grapes, organic vegetables and a small selection of fruits.
CITY: Creal Springs
The Bier Stube
German Restaurant with a large German menu and beer selection. Enjoy the outdoor Beer Garden and live music on weekends.
CITY: Moline
The People's Family Fun Center of Waukegan
The Fun Center consists of a 43,000 sq. ft. Entertainment Facility containing over 150 redemption and arcade games, a Redemption Area with over 1,000 items from which to choose, Rocky's Pizzeria, a food court, Hershey's® Ice Cream Shoppe, a main party area with a 12 ft. movie screen that can host multiple parties or field trips, three private party rooms for birthdays, showers, meetings or any occasion and Rocky's Fun House Miniature Golf. This is an indoor 18-hole, glow-in-the-dark miniature golf course with a combination fun house, circus, and midway theme. The arcade area also has Animaland, where children and adults alike can stuff and make a unique furry friend. Packages available for birthday parties, field trips and other special events. Visit the website for monthly specials and weekly specials.
CITY: Waukegan
Willett's Winery and Cellar
A family-owned and operated winery nestled in a small-town atmosphere. Experience European charm with a glass of wine in our Market Street Courtyard.
CITY: Manito
Fat Patties
Locally owned and operated, this quirky restaurant not only serves some of the best burgers around, but it also serves as a venue for local music. Most dishes are cooked with local beef and veggies, ensuring that the customer truly has the freshest meal possible. The highly-recommended "Bucky Dome" burger, named after one of Carbondale's favorite historical figures, is made of local beef, piled high with brisket and cheddar cheese, topped with bacon and fried egg. As If your mouth isn't watering enough right now, you'll have to taste it for yourself!
CITY: Carbondale
Cafe Brio
This festive dining spot in downtown Springfield features Mexican and Caribbean-influenced food, plus great margaritas (try the pomegranate) and brunch on Saturday and Sunday.
CITY: Springfield
Rock Bottom Restaurant & Brewery
Rock Bottom is all about the beer. Every tank tapped here represents hours of planning, experimentation, ingenuity and precision by a local Rock Bottom Brewmaster. The folks here pride themselves on the remarkably consistent quality of their handcrafted beers as well as their tasty menu of made-from-scratch food.
CITY: Chicago
Bubby and Sissy's
Located just a few blocks from the riverfront Argosy Casino Alton, this bar hosts drag shows every weekend, karaoke on Thursdays, amateur drag queen and king shows the last Wednesday of the month, and dancing to DJ-driven music.
CITY: Alton
The Bistro
One of the oldest gay clubs in Central Illinois, The Bistro features friendly bartenders, dancing, drag shows and DJs in downtown Bloomington.
CITY: Bloomington
Noir Tapas
Traditional tapas and European savoir-faire. Amazing wine, martinis & spirits. Upscale atmosphere with hints of old world Spanish charm mingled with new world mystique. Join Noir nightly for an effervescent culinary experience! Our fresh spring menu debuts May 1! Plan your next private meeting with us (Groups of 20 or more) - You can reserve "The Boardroom" for meetings up to 15, "The Loft" for up to 60, or "The Balcony" for seating from 10-20. Call for details!
CITY: Peoria
Andy's Jazz Club
A spacious, sophisticated saloon atmosphere, a deliciously varied menu and Chicago's finest Live Jazz! Dining is delightfully casual, served with Live Jazz steps from Michigan Avenue, rub shoulders with celebs and jazz buffs from around the world. Andy's renown is international.
CITY: Chicago
Tres Hombres Club in Carbondale
Live entertainment. Monday night is jazz, Thursday offers an eclectic mix of local musicians, Sunday is DJ night.
CITY: Carbondale
Boltini Lounge
The quintessential cocktail lounge of the Champaign-Urbana community. Located in the heart of downtown Champaign, Boltini offers a great selection of liquor, food, entertainment and fun. It's very welcoming to any and everybody from the downtown hipster to the professional enjoying a happy hour cocktail and everybody in between.
CITY: Champaign
Hogg Hollow Winery
View works by local artists and enjoy free wine tasting at this Golconda winery.
CITY: Golconda
Mississippi Half Step
Enjoy fine dining right on the Meeting of the Great Rivers National Scenic Byway in the historic Brainard House of Grafton. You'll love the gourmet spin on classic dishes in a casual dining environment. Save room for the signature Muddy River Cheesecake - a toffee cheesecake with caramel and chocolate sauce. Yum! Be sure to visit in the winter for the famous Bald Eagle Breakfast! You'll be begging for more. Hours: Wednesday, Thursday and Sunday, 11 a.m. - 9 p.m. and Friday - Saturday, 11 a.m. - 10 p.m.
CITY: Grafton
Big Shot Piano Lounge & Restaurant
Big Shot is an upscale Restaurant & Piano Bar. A cozy place to meet, eat, and drink while listening and interacting with talented musicians. From the warm atmosphere to the variety of enticing menu items, this intimate spot will showcase live talent every night. The extremely friendly restaurant will invite its patrons to participate and sing along with new songs performed by talented professionals. This will definitely be a place to start and end an evening.
CITY: Arlington Heights
Lincoln Heritage Winery
Offers complimentary tastings of hand crafted wines and frequently offers special wine recipes to sample as well. Gourmet cheeses, salamis and crackers are available for purchase and you are invited to bring a picnic basket filled with your own goodies. There are a small selection of other beverages on hand.
CITY: Cobden
Blind Pig Company
The Blind Pig Company, located in historic downtown Champaign, serves a wide variety of craft beers. Beer Advocate lists it in the Top 50 Places to Drink Beer in the USA. Imbibe Magazine states it's one of America's Top 100 Bars and Draft Magazine lists it as one of the Best 150 Bars in the USA.
CITY: Champaign
Hopewell Winery
Hopewell Winery opened its doors in 2007 in Pike County. The winery sits on an acre yard and has a banquet hall. Hosting corporate events, weddings, and other private events. At Hopewell Winery, we boast wine, draft beer and bottled beer and make sure to try our Candy Bar Chocolate Wine. Open weekends and located a half mile outside of Summer Hill, IL on Hwy 54 near Pittsfield, IL.
CITY: Rockport
StarView Vineyards
On the Shawnee Hills Wine Trail, StarView offers estate grown and bottled wines. Sit on the deck, or indoors by the fireplace and enjoy views of the vineyards, ponds, and the expansive Southern Illinois hills. Works by local artists cover the walls, and sandwiches and salads are severed.
CITY: Cobden
Rotten Apple
Burgers, salads and sandwiches fill the menu of this rockin' establishment in Godfrey. Enjoy nightly entertainment, big screen TV's for the sports enthusiast, pool tables, darts, and arcade gaming. Hours: 11 a.m. - 2 a.m.
CITY: Godfrey
Revolution Brewing
Located in Logan Square, this brewpub is a bustling meeting place for beer enthusiasts from across Chicago and beyond. More than 50 different beer styles are produced each year, served in a converted warehouse with barrel wood walls and benches made from 100-year-old beam salvaged during construction. Hand-crafted food from the kitchen includes everything from farm-raised pork to plenty of vegetarian dishes.
CITY: Chicago
Beer Barrel Pub
Must be 21
CITY: Godfrey
Kramer's Chuck Wagon and Catering
You thought our lunches were so good we decided to serve breakfast, too! Start your day with egg casserole or biscuits and gravy, then come on back for lunch! We have a super salad bar, great sandwiches (prepared with our own baked bread!), homemade potato chips (yes, some are flavored) and excellent soups. And don't forget the daily specials! We can also cater your special event. Just give us a call.
CITY: Princeton
The Glen Town Center
This perfectly-planned town offers beautiful shop and restaurant-lined streets—just like a European town. A 10-screen movie theater, shops including Von Maur, Hot Mama and Dick's Sporting Goods as well as restaurants unique to the North Shore including RA Sushi, Jameson's Charhouse and Ted's Montana Grill. The Glen Town Center is also home to the Kohl Children's Museum, a leading institution for hands-on, interactive learning.
CITY: Glenview
Anyway's American Grill & Pub
Restaurant and pub with comfortable, friendly and casual atmosphere. Outdoor beer garden, dining room and separate bar area with TVs throughout. Full menu featuring classic American fare; average price $7-$12. Daily drink specials. Open daily 11:00 am.
CITY: Bloomingdale
Blackthorn Grille
The Blackthorn Grille is a traditional Irish Pub focusing on gourmet meals and a wide selection of top-quality wines and beers. You will find the finest quality in every detail at the Blackthorn Grille. From our Executive Chef to the tenured bar staff, we have created the ideal atmosphere to enjoy a meal or share a bit of drink.
CITY: Lake Villa
Famous for Long Island Iced Teas! Always a packed crowd in Downtown Bloomington!
CITY: Bloomington
Sixteen at the Trump International Hotel & Tower
Sixteen, Trump's signature restaurant located on the 16th floor, features a superbly crafted menu of eclectic cuisine and seasonal ingredients. With renowned Australian chef Frank Brunacci at the helm, Sixteen promises an exceptional dining experience matched by equally exceptional views. The 30-foot floor-to-ceiling windows frame spectacular vistas of Lake Michigan, the Chicago River and the Wrigley Clock Tower. Al fresco dining on the outdoor wrap terrace offers a closer look, showcasing Chicago's historic architectural landmarks and stunning skyline. Open for breakfast, lunch and dinner.
CITY: Chicago
Magnolia Bakery
Magnolia Bakery is a classic American bakery cherished for its selection of old-fashioned, freshly baked desserts. We are dedicated to serving fresh, handmade menu items with superior customer service.
CITY: Chicago
GenKota Winery
GenKota's award-winning wines and ports feature reds, whites and blushes, from sweet and semi-sweet to dry. A full line of wine-related items and gift baskets are also available.
CITY: Mount Vernon
Jungle Jim's Cafe
Family-operated cafe features all-American favorite foods with daily specials.
CITY: Springfield
JBar at the James Hotel
Get your night started at our lounge, JBar. Anchoring the south end of Rush Street's nightlife, JBar offers signature cocktails in a modern environment. The James is a new hotel group that effortlessly blends a sense of modern, residential comfort with state-of-the-art technology and exceptional service.
CITY: Chicago
Lynfred Winery's Tasting deVine
Founded in 1979, Lynfred Winery produces over 50 varieties of wine per year. Visit the tasting room and gift shop and enjoy.
CITY: Wheaton
Von Jakob Vineyard
VonJakob Vineyards, "Little Germany," is located on a Shawnee Forest hill in the Shawnee National Forest. Sample award-winning wines from dry to sweet, red to white. Located in the city of Pomona, IL.
CITY: Pomona
The Palace Pizzeria
Pizza, salads and sandwiches on the Shawnee Hills Wine Trail. Dine in or carry out. Indoor & outdoor dining.
CITY: Cobden
Waterman Winery & Vineyards
Waterman Winery produces wine that is made from homegrown grapes right here in DeKalb County. They offer wine tasting events, and tours upon request. Can host outdoor or indoor events.
CITY: Waterman
Ariston Café
The Ariston Cafe was founded by Pete Adam, a Greek immigrant, in Carlinville, Illinois in 1924. The original cafe was located on Route 4, the predecessor of Historic Route 66. In 1929, the Cafe was relocated to Litchfield, Illinois and moved into its present location on Route 66 in 1935. Since 1966, Pete's son Nick and wife, Deme, continue to offer the traditional service expected of a family-owned and operated restaurant. The cafe is believed to be one of the oldest restaurants on Route 66 and has been inducted into the Route 66 Hall of Fame and is placed on the National Registry of Historic Places.
CITY: Litchfield
Pere Marquette Lodge Restaurant
Enjoy family-style dining in a rustic setting at the Pere Marquette Lodge dining room. The Lodge is famous for its family-style fried chicken and fried catfish dinners. You won't leave the table hungry at all! Seasonally, the Lodge offers a brunch buffet on Sundays with everything from made-to-order omelets to baked ham and fried chicken. There is something for everyone. Hours: Sunday - Thursday, 7 a.m. - 8 p.m., and Friday - Saturday, 7 a.m. - 9 p.m.
CITY: Grafton
M Lounge
M Lounge is warmly lit with candles, sconces and blue lighting that illuminates the vast selection of spirits. Honey-brown walls, burgundy velvet curtains, comfy sofas and table seating in hues of chocolates and sage make this 1,400 sq. ft. oasis and its 28ft walnut bar cozy and perfect for any occasion.
CITY: Chicago
Hershey's/Heath Candy
Heath candy was invented in the early 1900s in Robinson, and Hershey's produced the Heath bar and all of your favorites here.
CITY: Robinson
Lavender Crest Winery
Lavender Crest Winery features a wine tasting room, gift shop, an espresso bar that serves lunch, entertainment, tours and more.
CITY: Colona
Lucy's Place
Lucy's Place is an upscale neighborhood coffee house / pub located along major intersections where customers can play their favorite video poker and slot games while enjoying a snack with a soft drink or glass of wine without the crowd and noise of the bar scene.
CITY: Marion
Crane Alley
CITY: Urbana
Diversey River Bowl
Diversey River Bowl features a phenomenal light show, great sound system, video arcade and bowling fun. Open lanes every night.
CITY: Chicago
Sports Zone Bar/ Decatur Conference Center & Hotel
The Sports Zone Bar and Grill is ideal for cocktails and dinner in a cheerful and relaxing atmosphere, whether it's to watch the big game, or just to hang out with friends. Click here to find out what's happening at the sports zone this month. Wednesdays are comedy night, $5 cover.
CITY: Decatur


text:
No remixes for me, long live the original
i belive it's time they do what felton jarvis did in 1980 - an entire album of
elvis had the best voice and he deserves the best sound
great sound can make a big difference in a song
if i can dream of a better land
No remixes for me, long live the original
Old Times they are not forgotten
I think "Wearing That Loved-On Look" could be done well.
"The way you looked, the sound of your laughing..."
well if one were to be released as a single, i'd love to see 'polk salad', 'never been to spain', or 'steamroller blues', becoz a single goes with a music video. i'd love for one of those ROCKING songs to be remixed, and remixed WELL
sincerely, Scott, a 15 year old Elvis fan
prayers to Jackie my auntie in law, and R.I.P Charlie Hodge, both victims of cancer
A very good re-mix is BORN TO ROCK (formaly known as C'mon Everybody). BURNING LOVE would have some chart potential, I guess.
well we've seen what "a little less conversation" did
it literally relaunched elvis's musical career
an entire album with remixed songs could be huge(with the proper publicity behind it)
if i can dream of a better land
I'd like... Good Rockin' Tonight or Let Yourself Go
Let the stars fade and fall, and I won't care at all, as long as I have you.
"You've got it all together like a lovin' machine
You're lookin' like glory and walkin' like a dream...
Mother nature's sure been good to Y-O-U"
What about Promised LAnd...when I playthat song to somoene who doesnt know Elvis that well..it's allways .wow what's? this never knew he did that..
Promised LAnd could be a hit anyway without a remix to!
no re-mixes for me neither
but i agree promised land or let yourself go, would be big hits for the king
I also have mixed feelings about remixing the classics, and also bearing In mind The Beatles dont ever remix their songs (they are my 2nd favs after Elvis)
But I do agree being a younger fan myself at just 18, that If Elvis wants to achieve another number one classic for the younger fans, then remixing is a 'must', like 'A Little Less Conversation', I know that younger people now-days like music called Dance/Trance/Hardhouse etc, I dont know too much about it being a fan of only old music, but my brother and sister love all that.
There Is no doubt In my mind whatsoever that Elvis could have loads more number ones not just In UK but In every country by remixing a song like for example 'Wear My Ring Around Your Neck' into a Dance or Hardhouse tune, It would sound absolutley superb to younger people, Im all for It, If done properly.
[email protected]
feel free to add me
I agree with Robman that they should make a whole album a remixed songs similar to what Felton Jarvis did. Except, better! I like remixes of some of the more obscure stuff such as...
Let Yourself Go
Wolf Call
I've Got To Find My Baby!
and I'd love to hear...
Little Egypt
Viva Las Vegas
C'mon Everybody
Little Sister
or any of the stuff on the album "From Elvis In Memphis"
No remixes for me please. It doesn't add anything to the song as Elvis meant it except the producer's ego.
I'm a fan of Electronica music, so I've ALWAYS wanted an Elvis remix album. If it introduces people to Elvis who otherwise wouldn't listen to his music, well that's good too!
Along with the remix album, they should release a CD containing the original versions of the remixed songs. That way, people introduced to Elvis via the remixes can move on to the originals. Ideally, they should be released together as a 2 CD set.
They've done something similar with the "Verve Remixed" and "Verve Unmixed" compilations, which have introduced me to music I otherwise wouldn't listen to -- jazz. They've recently put out "Motown Remixed" (which, admittedly, isn't very good) and "Motown Unmixed." Will "Elvis Remixed" and "Elvis Unmixed" be far behind?
I only hope the remixes are good quality and not just something slapped together to sell CDs. As I said, I really wasn't impressed with "Motown Remixed," and don't want to have a similar experience with "Elvis Remixed."
[QUOTE=ELV1S]I also have mixed feelings about remixing the classics, and also bearing In mind The Beatles dont ever remix their songs (they are my 2nd favs after Elvis)
But I do agree being a younger fan myself at just 18, that If Elvis wants to achieve another number one classic for the younger fans, then remixing is a 'must', like 'A Little Less Conversation', I know that younger people now-days like music called Dance/Trance/Hardhouse etc, I dont know too much about it being a fan of only old music, but my brother and sister love all that.
I could not agree more, my daughters are 18 and 21 they loved ALLC. They said it did not feel "old". The Beatles are my 21 year olds favorite band. next is Dave Mathews. I asked why she did not listen to more Elvis and she said his sound just isn't as contemporary sounding as the Beatles, she says that most of her friends think their music holds up better with less "Country sound to it" She works at a local music /game store called Slackers and they do not even carry any Elvis music or videos except 30#1s and Second to None. They carried 68 Special box set for a time but have not restocked. She says quite a few young people wanted ALLC when it was hot, but there is little demand for him other than 40 somethings on up and they send them to Walmart or special order for them. The huge boost of ALLC can not be ignored. Ernst say no new re-mixes are in the near future so I guess it is a mute point right now.
Originally Posted by Jumpsuit Junkie
I couldnt agree with you more!
I really dont have any problem with somebody doing Elvis remixes as long as they are done right. As the years pass, and no new material coming from EP, this would be a good way of keeping him up to date with the younger kids, and possibly convert more people to him. I didnt like the "Rubberneckin" or "Little Less Conversation" remixes, but I do know that alot of people around my age did like them. Let them do remixes, and for the ones who dont like them, we always have the originals to enjoy.
But to answer the question....I would say Suspicious Minds would have the best chance of being a hit if it were to be remixed, simply because I think it is still one of his most contemporary sounding songs. Good topic
On the hills of Georgia
Across the plains of Tennessee
I've seen and I've done most everything
That a man can do or see
Power Of My Love can be re-mixed.
I did it my way.
One of the reasons that ALLC and Rubberneckin were probably picked as remixes may be because their rhythms were consistent with the rhythms used in contemporary rap and dance songs. Also both these songs have a more spoken verse (rather than sung) like many of todays dance and rap hits. They were much easier to freshen up. Back then you could say they were way ahead of their time. I predicted to my brother right after ALLC went #1 in England that if there was a follow up it would be Rubberneckin due to its rap like sound, and won 5 bucks from him when they remixed it.Originally Posted by THENATUREBOY
I didnt ask why or how those songs were remixed. I just said that I didnt like them.
On the hills of Georgia
Across the plains of Tennessee
I've seen and I've done most everything
That a man can do or see