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2900 Bayport Drive
Tampa, FL 33607
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$31 to $50
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Oystercatchers Details
Dining Style:
Casual Elegant
(813) 207-6815
Hours of Operation:
Back by popular demand Oystercatchers patio/bar area is now serving a light lunch on Saturdays from 11:30, no reservations needed. Our award winning Sunday Brunch is served from 10:30am to 2:00pm. We serve lunch Monday thru Friday from 11:30am to 2:30pm and join us for a dinner experience like no other Monday thru Saturday from 5:30pm-10:00pm. Sunday 6:00pm-9:00pm. Join us for our fabulous Sunday Brunch
Adult $52.00 per person
($26.00 4-11yr)
Child under 4 free
Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa
Seafood, Steak, Organic
Executive Chef:
Michael Chong
Dress Code:
Smart Casual
Accepts Walk-Ins:
Additional Details:
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Join us for Live Entertainment on Tuesdays and Saturdays @ 7PM
Special Events & Promotions:
Sunday, MAY 11, 2014
10am thru 5pm
Adult$ 69.00
Child 6-11yr 34.50
5 and under FREE
Getting there
Cross Street:
Courtney Campbell Cswy / SR 60/Exit Bayport Dr.
Parking Details:
Complimentary valet parking is provided to all guests.
A word from Oystercatchers
Oystercatchers is located on the shores of the Grand Hyatt Tampa Bay. You drive down a winding road into the Ruelle as you approach the illuminated circle drive flanked by palm trees and bright flowerbeds. As you enter the restaurant through the lounge, you are taken back by the spectacular
panoramic view of Old Tampa Bay. With its innovative cocktails and contemporary furniture, the lounge, outside patio and lower bay-level deck provide a comfortable yet chic hotspot for locals and visitors alike. Our visually stimulating water views and sunsets provide a unique environment to enjoy feature wines and appetizers. Our menu highlights an array of the freshest, wild and line caught fish available, organic produce and seafood specialties with a unique and contemporary flair. Oystercatchers... Even our sunsets are made fresh daily.
Foodspotting photos
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Awards voted by OpenTable diners
Diners' Choice Winner
Diners' Choice Winner
Great for Brunch
Diners' Choice Winner
Scenic View
Diner Reviews
We made reservations for dinner at
Oystercatchers after hearing about their great brunch and their fresh seafood. The food was good at best, nothing about the menu makes me want to come back again. The service was lacking, in both beverage/wine service and food service. The dishes were spotted and scratched-from the glasses to the wine glasses. I definitely expected more given that the price point is quite high and it looks like a 4 star restaurant. "
Dined on 4/19/2014
I was staying at the Grand Hyatt.
I almost never even consider hotel restaurants, but Chowhound had it as one of the best in Tampa, so figured I'd give it a shot. And it's not actually in the hotel, it's out across the nature preserve and sitting right on the water. Great views across the Bay. The shrimp/scallop fritters were the highlight of my meal, but the grilled grouper was solid too. Cheddar/crab/grits were excellent. And the ambiance and view alone make this place worthwhile."
Dined on 4/14/2014
We stopped over for a drink our
last night in Tampa and had an awesome waiter who was very engaging. The drinks were wonderful so we decided to come back for lunch before our flight the next day! Crab cakes were amazing and the lunch was even better. Our waitress for lunch was just as great as the guy the night before."
Dined on 4/15/2014
I organize brunch dates with
friends several times a year. Oystercatchers is usually my go-to, but last Sunday was disappointing. We sat in the dessert room, which is much too loud for conversation. As guests entered the dessert room they thought they were interrupting a private party, which was awkward. The Bloody Mary bar was in a better location but was still cramped. There wasn't a great flow, and there weren't basics like celery. The Bier Cheese Soup must have been burning on the bottom of the pot because one bite and it tasted as such. The chicken was just okay. The highlights remain the salads, fruit, cheeses, seafood and unlimited mimosas. I won't write OC off my list, but hope to see improvements when I return."
Dined on 4/13/2014
I had a Sunday brunch here with my
family of four to commemorate our 19th wedding anniversary. We liked the fabulous decor and many beautiful views of the bay. They created a very pleasant atmosphere. The spread was great--omelet bar, pasta bar, cutting station...everything you expect in a great brunch. The sushi was mediocre, but that's the worst thing I can say about the whole experience. At $52 a person plus tax, it's a bit pricey; however, it's a great option for special occasions."
Dined on 4/13/2014
Ambience compromised by being
stuck at a small table at farthest corner/room of restaurant and at a table too small for our party of six. Two or three families with young children were in this small room with us. Ample and beautifully presented food....seating hugely disappointing."
Dined on 4/13/2014
The Sunday brunch was absolutely
delicious. We have had brunch before and brought two other couples with us. Service was impeccable and brunch options superb. Although a bit pricey at $50 per person, it was well worth the money and we will definitely return when in Tampa. Fresh seafood, pasta bar, sushi, carving table, endless bubbles and bloody marys, etc. were all great. They don't have a dessert table, but a dessert room, which is spectacular for those with a sweet tooth. Definitely recommend reservations."
Dined on 3/30/2014
We dined at Oystercatchers on a
Friday night. The food was excellent. We ordered the ahi tatika for an appetizer. While it was very tasty, there was a very small portion of tuna for the $16 price. My husband enjoyed the snapper and I enjoyed the grilled shrimp (only 6 shrimp for $30) with the addition of a crab cake. While all was delicious, it was a bit on the pricey side. Also, service for dinner was okay."
Dined on 3/28/2014
I first happened upon
Oystercatchers four or five years ago and returned with my parents and girlfriend on a recent trip to Tampa. Nothing has changed. The food is still great. If you're looking for great seafood with a scenic view, look no further."
Dined on 4/5/2014
for making those special occasions
in life even that much more special. I got engaged to my fiancee this weekend and we celebrated at Oystercatchers. Food, service and scenery was second to none. Everytime we go back to Tampa, brunch at Oystercatchers is a must."
Dined on 4/6/2014
Food was good. Portions are a
little scarce. My tuna was excellent but felt like it was less than three ounces. Service could be better. Location made up for it. Meal was 2+ hours but really didn't have to be that long. Island-time attitude which is ok when you're on vacation. Servers cashed us out but had to be reminded to bring out our deserts after 30 minutes of wait time. Got it out of my system. Wouldn't go back. Weak drinks, good location, good food, but for those prices, everything needs to be top notch. More of a try it once place."
Dined on 4/7/2014
I went there for a special
occasion, and even noted that in my reservation online. The hostess was great, sweet, charming, attractive girl who followed my requests in the online form and sat us promptly. Once seated everything went down hill. The view was great, but we were ignored for 20 minutes. Once our server showed up, she seemed rushed and not at all attentive. We ordered two drinks and before we could ask about food, she was gone. After waiting another 20 minutes for our drinks, (the sun was about to set, and the entire purpose of coming at the time we did was to have a sunset dinner, not sit in darkness with poor service after sunset) after waiting 40 minutes for two drinks, no help from the manager or staff... we left unhappy."
Dined on 4/6/2014
Food was very good, but portions
were a bit small, which made it feel a bit pricier than it should have been. Might consider carpet at some point to deaden the noise. Atmosphere wasn't quite as conducive to romantic evening as I might have liked."
Dined on 4/3/2014
We were looking forward to
enjoying outstanding views and great food for our anniversary. But, sadly they were out of the entree that we ordered. In fact, over 30 minutes after we ordered passed before our waiter even let us know that we needed to choose something else from the menu. Our food was slow to come out and at the end our waiter forgot the dessert. It was not a great experience for $200."
Dined on 4/5/2014
I had a group of nine for an
evening dinner. The ambience was very nice, we were able to have good conversation with good food and service. All who were with my party commented on how nice the evening was."
Dined on 4/2/2014
Our family has been going to the
Sunday Brunches at Oystercatchers for over 20-years. One thing you can count on is the superior quality in both food and service. We have always been pleased with the food selection and the servers. You can't beat the view either. Oystercatchers is always on our todo list when company is in town, celebrating a special occasion or just want to treat ourselves!"
Dined on 3/30/2014
Have been a big believer and
advocate of this restaurant for years, for pleasure, business, etc... That is over!!! Was excited to take my husband there on his first trip to Tampa. Even more excited than the special night before at Bern's Steakhouse, go figure?!?!. I had my OpenTable resi, asked for a nice table advising the two ladies at check in of same and that it was my husbands first time there. Went from first to worst....... Worst table in the joint."
Dined on 3/29/2014
Dated restuarant, and very
overpriced. Would not go back."
Dined on 3/29/2014
This was my first time dinning
here. It is on my list of favorites. Brought a vendor there who were in from San Jose, Calif. They both loved everything about the dinning experience. We had a party of 7, the service was STELLAR!!"
Dined on 3/26/2014
We booked a table for Sunday
dinner and we're very late for our reservation. The hostess was very accommodating and friendly. The waiter was efficient and knowledgeable. The tempura lobster tail was excellent."
Dined on 3/23/2014
There are 2 issues that I feel
require attention; 1] I do not drink alcohol and asked for a non alcoholic beer, I was told by the waiter they had one and it was delivered to my table. I took 1 sip and said it was alcoholic 2]. Service was very slow it took 1hr and 45 mintes to get of entree from the kitchen and it was 3 plates of fish and 1 plate of snow crabs. Again no apology but it will be right out , twice, each with 10 minutes inbetween. Not enough space to elaborate"
Dined on 3/23/2014
The seafood was great and the view
across the water was enjoyable at sunset. We took a taxi from downtown Tampa to Oystercatchers (Saturday night). The BIG problem was getting a taxi to take us back to Tampa. The restaurant staff tried several times to call a taxi, but were ineffective in making that happen. In the end, we called for the hotel shuttle bus (thinking there might be taxis at the hotel. No luck. The shuttle driver was kind enough to suggest taking us to the Tampa Airport, and we caught a taxi there. Not a great ending to an otherwise nice evening. My advice: take your own car!"
Dined on 3/23/2014
It had been several years since I
had eaten at Oyster Catchers, so when I was in Tampa I made sure to visit again. Everything was perfect and I managed to eat their twice while staying at the Hyatt. From the relaxing walk down the boardwalk from the hotel to the restaurant, to the prompt greeting and excellent service I highly recommend. The first meal I had the scallops which were delicious. The second meal was the grouper. I could not have been more pleased. The warm sour dough bread is wonderful, and the fish taco appetizer was excellent. I eat at high end restaurants in DC, NYC,etc.and cannot name one that I would rather eat at then Oyster catchers."
Dined on 3/14/2014
My review is for brunch only as I
have not yet dined at Oystercatchers for other meals - the brunch is superb and excellent service!"
Dined on 3/16/2014
Having lived my entire life in
Chicago, I have had several experiences with fine dining so I consider myself to have a very good basis of comparison. Being in Tampa and wanting to eat seafood from the area and at one of the fancier restaurants in town is what led to my decision to have dinner at Oystercatchers with my family of 6. The room was modern and inviting and the waiter was helpful and attentive. We had reservations and were seated immediately and were not rushed through our meals. I would consider the food to be a bit above average overall and in line with the cost. The alcoholic drinks were particularly good as was the dessert. The appetizers and entrees were less memorable although not unpleasant either."
Dined on 3/15/2014
Great view, great service and Good
food. Nice place to take you special person for seafood../"
Dined on 3/20/2014
The service was exceptional. The
food was delicious. My dining companions are dear friends. And the dessert capped off a wonderful dining experience."
Dined on 3/17/2014
Our first visit to this
restaurant. Caught the sunset, outstanding view from the restaurant out over the Bay! Food was likewise outstanding, Will definitely visit this restaurant again when in the Tampa area!"
Dined on 3/13/2014
This place is a hidden gem in the
middle of the city. It is right on the water and has fabulous sunset views over the bay. I had the Calimari for an appetizer, and they were the best I ever had. Loved the sauce with the Calimari. I had the Sesame shrimp for my entree. The shrimp were overdone and dry. The rice was also dry. My sister had the scallops and they were delicious. We shared a dessert (date bread pudding) which was to die for. I'd definitely have this dessert again. I'm giving this place only 3 stars because my entree was only OK and the prices were very expensive( most entrees were in the $30 -$40 range)."
Dined on 3/15/2014
First timers...We enjoyed
fantastic service, awesome app and entrees menu items focused more on seafood than anything. If I'm not mistaken there were only two beef entrees(filet and a rib-eye). All seafood is amazingly fresh(and I'm a seafood snob), entrees were fairly priced, portions were perfect, and everything was cooked perfectly. Although we brought our own wine, their wine list was short, and expensive. Dessert menu was again short, and nothing really special. We chose the peanut butter/chocolate filler phylo dough crust, which was awesome, and that was the most extravagant dessert item. Overall experience was excellent, and we look forward to going back and enjoying more seafood. Highly recommended!!!"
Dined on 3/15/2014
We made a last minute reservation
at the grand Hyatt and Oystercatchers for my husbands birthday. I will begin by saying the hotel was great and we enjoyed the nature walk to oystercatchers. However, the hotel will gladly give you a ride if you don't want the short walk. We were given a lovely window table to enjoy the beautiful view. As for the food....we had raw oysters, oysters Rockefeller, whole main lobster, whole red snappers and fig pudding . All were memorable and so was the service. We will be back."
Dined on 3/14/2014
Food, service and view were all
outstanding! Always try to get to Oystercatchers when in Tampa. Best seafood around!"
Dined on 3/14/2014
I don't visit Tampa as frequently
as I once & this was my first time at this restaurant in several years. It didn't disappoint. The food,the staff, and the ambiance all contributed to a lovely evening. Nice selection of Florida fish and seafood. Hope to have opportunities to return many times in the future."
Dined on 3/10/2014
The service and food quality are
consistently high. Fresh seafood, beautiful view, great sunsets."
Dined on 3/9/2014
As always, had a great time at
Oystercatcher's. The food, service, and ambience are outstanding."
Dined on 3/6/2014
Once again, we had an amazing time
at Sunday brunch. Food was fresh and abundant! Deserts were incredible! And with all the Champagne flowing, this had for a great time!"
Dined on 3/9/2014
Service was impeccable. My date
and I took our time (ordered the entree after an hour of appetizers and drinks) and never felt rushed. We were a few minutes late to our 8:30 Saturday night reservation and were seated right away. We ordered the calamari, which was fantastic, and split the special (a fantastic grilled snapper). I quite enjoyed the non-pretentious atmosphere that was simple but elegant. The ambience is casual for the price and quality of the food, which is more my style but perhaps not ideal for someone of more decadent taste. I wore jeans and saw plenty of others in jeans as well as cocktail dresses/suits and ties. Overall, I very much enjoyed my visit and will be visiting again. As a local, I'll definitely be visiting again."
Dined on 3/8/2014
Great views, friendly competent
service and a place that really understands how to cook seafood perfectly. I always impressed with the consistency as well."
Dined on 3/7/2014
The secluded bay side location and
ambiance make this restaurant a special place. It seems upscale and comfortably casual at the same time. The atmosphere, excellent seafood entrees and superb service offset the energetic noise level. One of our favorite places to eat in Tampa!"
Dined on 3/6/2014
We always comment on what a lovely
setting for a restaurant. Oystercatchers is one of our favorites and you can count on deliciously fresh, well prepared seafood. We only came for lunch and hated to leave."
Dined on 3/5/2014
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One of the most influential food and beverage trends is driven by attendees, who are more sophisticated in food matters than they used to be. They seek a "dining experience" for even the smallest catered function. They are more demanding and exacting, more educated and knowledgeable about food. To keep attendees happy, planners must follow the latest "in" foods.
New trends seem to start on either coast, and work their way inland, jumping from city to town. Coastal cities tend to be the gateways for ancient foods from around the globe that are new to the U.S. Consider the evolution of sushi in the United States, which came from Japan to cities on the West Coast and eventually spread to all parts of the country.
To learn about food trends, help is as close as your keyboard. Check sources such as the Food Network, both on television and the Web (www.foodnetwork.com), Web sites like Epicurious (www.epicurious.com), and the plethora of food blogs (type "food blog" into Google for vast resources).
Healthful, Yet Special
Attendees want to eat in a more healthful manner, but when attending meetings, most still want "special" food. This has given rise to the increasing popularity of buffets, which can offer something for everyone.
Health trends include the organic foods, low-fat foods, low-carb offerings, sugar-free options, no trans-fats, no corn syrup, no carmine (type this into a search engine-you will be shocked) — and people want fresh anything.
There also is a trend toward "bad food with good ingredients." Instead of doughnuts and Danish, order items that have nutritional components, such as blueberry muffins, zucchini bread, carrot cake, pumpkin pie, and banana nut bread. Avoid foods with trans-fats and/or corn syrup in their ingredients or preparation methods (such as frying).
Dark chocolate is actually good for you — and the darker, the better. It contains flavonoids, which keep cholesterol from accumulating in blood vessels, reduce the risk of blood clots, and slow down immune responses that lead to clogged arteries.
More Trends to Watch
FUSION: Blending cuisines is still a hot culinary trend. This involves carefully selecting foods from parts of the world not geographically close and combining those that go well together, such as Thai and French, American and Indian, and Southwest and Asian.
TASTINGS: Try several versions of the same food or beverage, such as cheese tastings, beer tastings, chocolate tastings, etc.
MINIATURE PORTIONS: Tapas, dim sum, and mini-desserts all allow attendees to sample more than one item. Smaller sizes mean you can use expensive ingredients such as lobster or white truffles. Offering small portions encourages attendees to try more eclectic items. Since it's only one bite, it's OK if they don't like it.
EDIBLE CENTERPIECES: Baskets of ethnic breads, such as pita, focaccia, tortillas, Indian puff-fry breads, olive bread, ciabatta, breadsticks, and flat breads such as lavosh make great centerpieces.
HAPPY ENDINGS: Always end the meal with a spectacular dessert — the last impression of a meal. If you start with a shrimp cocktail and end with a skimpy dessert, guests will have forgotten the shrimp cocktail. But if you start with a fruit cup and end with a fabulous, decadent dessert, they will forget the fruit cup.
PRESENTATION: Today's attendees don't just want their taste buds dazzled — they want their socks knocked off by the presentation. People truly do eat first with their eyes.
Patti J. Shock, CPCE, is professor and chairwoman, Tourism and Convention Administration Department, Harrah College of Hotel Administration, University of Nevada, Las Vegas. To learn more about her, visit tca.unlv.edu/shock.html, or e-mail her at email@example.com.
Editor's Note
Welcome to The Dish, our new column on all you need to know about planning food and beverage for meetings. Written by Patti Shock, Harrah College of Hotel Administration, University of Nevada, Las Vegas, industry expert, speaker, and co-author of several books, including Hotel Catering: A Handbook for Sales and Operations and On-Premise Catering, the column will tackle everything from consumption patterns for F&B to the psychological effects of room setups. Along the way she'll write about service styles, outdoor events — and much more. She kicks off her inaugural column with an overview of current F&B trends.For more on food and beverage news and trends, click here.

subset: commoncrawl


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You will see an additional shipping charge added to your order of either $10, $20 or $25.
The fee assessed is based upon the size of the product. Oversize items are excluded from shipping promotions.
Customers most agreed on the following attributes:
Love the color, stitching was not perfect, good costume item
Fits great and well made for such a low price!
The colors are true to the pic, the dress is well made with no loose stitching or missing parts...I plan to wear this to the Renaissance Festival...I can't wait!!! The slit in front is shorter on the picture than the dress I got, but then again, I'm 5' tall, so that's probably why.
I'm the up coming 2014 Queen of Mardi Gras for Galveston Texas & needed dres that would be for a ball, a parde and TV Promos. MY husband got it for me & it is perfect. I'm a size 2 & 5 ft tall and go the small & I usuasaly have to get everything taliored after I buy it. This is the 1st time it needed nothing. The length is a little long for my hight but looks just like a small train. Perfect for a Queen


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Majors, Minors and Concentrations Details
B.A. degree program in adolescence education: Spanish teacher
HEGIS code 1105.01
NYS SED program code 26801
Bachelor's degree programs for adolescence education (grades 7-12): biology, chemistry, earth science, English, mathematics, modern languages (French, Italian, Spanish), physics, and social studies (Africana studies, American studies, anthropology, economics, history, political science, Puerto Rican and Latino studies, sociology), and special subjects (all grades): music - full information and requirements
Program/Department Advisers
Office Hours
|4239 Boylan Hall
|M, W 5:00 P.M. to 6:30 P.M. or by appointment
The Department of Secondary Education and the Department of Modern Languages and Literatures jointly offer a program for students who plan to teach Spanish in grades 7 through 12. Adolescent education (grades 7-12) programs are writing intensive. Additional information may be obtained from the Department of Secondary Education or the Department of Modern Languages and Literatures. Students should consult a counselor as early as possible to plan their program.
Program requirements (54 credits)
Thirty credits in the content area are required for New York state certification to teach a language Other Than English at the secondary level. Twenty-four of those credits must be taken in the Department of Modern Languages and Literatures as follows:
All of the following: Spanish 2030W and 3610.
Two of the following culture courses: Spanish 3515, 3525, 3510, or 3520.
Twelve credits to be selected from Spanish 2021,
2024, 2432, 2120, 3515, 3525, 3510, 3520. Tier II, Tier III, and/or Tier IV.
The remaining six credits may be selected from the following options:
1) Up to two additional courses in the major language and/or from Modern Languages 2310 or higher.
2) Two courses in a second language, language 2021 or above.
3) Up to two courses in related areas, subject to department approval.
An average of B or higher in the major is required for student teaching.
In addition, students must complete the following pedagogical courses in the Department of Secondary Education (24 credits): Secondary Education 2001, 2002, 3401, 3402, 4405, 4411, 3456.
This four-term sequence may be started in the lower-sophomore term, or upper-sophomore term.
Secondary Education 2001, 2002, 3401, 3402 (12 credits).
The appropriate 5-credit course in student teaching:
Secondary Education 4405 Seminar on Methods of Teaching Modern Languages, Student Teaching I
The appropriate 4-credit course in student teaching:
Secondary Education 4411 Advanced Seminar on Methods of Teaching Modern Languages, Student Teaching II
This program reflects changes in teacher certification requirements recently implemented by the New York State Education Department. Students completing majors in secondary education or in special subjects under the former requirements should refer to the 2000-2003 Undergraduate Bulletin.
Degree programs in adolescence education and in special subjects include a major in an appropriate department of the college and in the case of social studies may also include an approved selection of interdepartmental courses.
Completion of an adolescence education program as part of a major in English, one of the appropriate social sciences, mathematics, one of the sciences, or a language other than English qualifies students for New York State initial certification in adolescence education for grades 7 through 12.
Students qualifying for the initial certification in adolescence education may obtain an extension to teach English, social studies, mathematics, or one of the sciences in grades 5 and 6 by taking Secondary Education 3454.
Students, except music education majors, must complete 24 credits in the Department of Secondary Education as specified above.
Admission requirements and academic standing
Students must have a GPA of 2.50 or higher based on a minimum of 30 credits in liberal arts and sciences to take Secondary Education 2001, 2002, 3401 or 3402; an average of 2.75 in Secondary Education 2001 and 2002 is required to continue to Secondary Education 3401 and/or Secondary Education 3402; to take Secondary Education 4413 or 4401-4406, students must have an overall GPA of 2.75 or higher and permission of the chair or deputy of the Department of Secondary Education; to take Secondary Education 4407-4406, students must earn a B- or higher in Secondary Education 4401-4406, a GPA of 2.75 or higher in their major, and the permission of the head of adolescence education and special subjects. A student who takes Secondary Education 4407-4412 prior to Secondary Education 4401-4406 must earn a B- or better grade in Secondary Education 4407-4412 to take Secondary Education 4401-4406.


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UnCommon Web is a Web application framework. UnCommon Web features a component based UI construction toolkit, template and programmatic dynamic HTML generation engines, and linear (also known as modal or continuation) page flow control. UnCommon Web can sit behind Apache or a pure Lisp Web server.
CL-PPCRE is a portable regular expression library for Common Lisp. It is compatible with Perl, and it's fast, portable (strictly ANSI-compliant), and thread-safe. It comes with convenient features like a SPLIT function, a couple of DO-like loop constructs, and a regex-based APROPOS feature similar to the one found in Emacs. In addition to specifying regular expressions as strings like in Perl, you can also use S-expressions which are more Lisp-y.
HTML-TEMPLATE is a portable library for Common Lisp that can be used to fill templates with arbitrary (string) values at runtime. It is intended to be used for HTML and is loosely modeled after the HTML::Template Perl module. It translates templates into efficient closures that can be re-used as often as needed, and uses an intelligent cache mechanism that allows templates to be updated while your program is running.
CL-INTERPOL is a library for Common Lisp which modifies the reader so that you can have interpolation within strings, similar to Perl or Unix Shell scripts. It also provides various ways to insert arbitrary characters into literal strings even if your editor/IDE doesn't support them.


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Discount to all Center for Performing Arts events. Santa Clara University Center for Performing Arts offers a diverse season of music, dance, and theatre events, featuring the talent and artistry of SCU student and faculty performers, directors, choreographers, and crew.
Also, discount to the majority of SCU Broncos sports event, whether it be basketball, soccer, volleyball, etc. Show your VIP ID card for this discount.
Lastly, Osher members get a discount on parking permits for on-campus parking if they wish to purchase a permit.You must show your VIP ID card to obtain this discount.


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Thanksgiving is just around the corner, with Christmas not far behind. That means it is time for area residents to remember the less fortunate during the holidays.
Dozens of charitable organizations seek help this time of the year to provide toys for needy children, Thanksgiving and Christmas feasts for down-on-their-luck families, and necessities such as warm clothing for adults who need a hand through no fault of their own.
But times are tougher than they have been for some time. Fewer people are donating to holiday help programs.
Opportunities to help are all around us. Please, make a generous contribution today, or at least within the next week.
The Thanksgiving-Christmas season should be one of joy for all in our area. But that won't happen unless we as a community make it so. Let's make the holidays a time of celebration - not a period we look back on with regret because we didn't help.


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|Easton Pro Hockey Shoulder Pads Sr
Free Shipping!
Lowest Price Guarantee
The Easton Pro Hockey Shoulder Pads are designed to provide the highest level of protection for advanced to pro level play. Unrelated to the Stealth or Mako line, these pads are unique as seen by the large, wrapping shoulder caps.
The 3-piece front and back panels provide excellent mobility while also insuring padding and protection are always in the right place. The front sternum protection is very beefy because of the large center plastic insert that have thick layers of segmented high-density foams providing a professional level of protection. The shoulder caps have large molded plastic inserts that wrap well from front to back giving a more traditional design. The bicep guards also use a plastic insert but are molded to provide greater strength and they are adjustable to allow the bicep guard to be moved higher or lower on the arm for a custom fit. The spinal protection is beefed up as well, once again utilizing plastic inserts that run through the middle of the back reinforced with high-density foams to provide excellent protection for one of the most vital parts of the body.
The standard Easton liner has great moisture wicking properties and also includes the Griptec grip texture that rests underneath the shoulder caps to prevent slippage.
- Model Number: A139576
- Heritage: EQ Pro
- Level of Play: Ideal for advanced to pro level play
- Easton Sizing Guidelines:
Pad Size / Height / Chest
Sm/Med / 5'4" - 6' / 91 - 102 cm
Med/Lrg / 5'8" - 6'4" / 102 - 112 cm
XL / 6'+ / 112+ cm
- Protection:
- The outermost front panel has a thick pad of high-density foam backed by a HDPE panel to provide top notch sternum protection
- Surrounding the high-density foam is a perforated medium density foam
- High density foams in spine combined with segmented plastic inserts maintain the high level of protection
- HDPE ribbed inserts in the bicep guard and rib wrap
- The rip wrap inserts are removable
- Large shoulder caps provide superior coverage front to back
- These caps have plastic inserts and are not NHL-certified
- Liner:
- Air mesh - Helps increase air circulation
- Griptec grip texture helps to keep the pads in place at all times
- Fit:
- 3-piece chest and 3-piece back provides excellent mobility
- Adjustable bicep guards
- Comfort foam neck opening
- Perforated chest and back panels allows for increased air circulation
- Weight:
- 1247 grams (Based on a Senior Medium)
Other Items to Consider
Easton Hockey Shoulder Pads Senior
The Easton Mako Hockey Shoulder Pads offer the perfect balance of protection, mobility and a featherlight feel. Easton used a conic design in the shoulder area to make this pad to be the most mobile shoulder pad on the market. The combination of HD (high-density) foams with some perforated medium density foams insure an advanced level of protection with advanced maneuverability.
The Easton Mako M5 Hockey Shoulder Pads are ideal for the intermediate to advanced level player looking for solid protection and mobility. The conic shoulder design and front frame closure system make this pad stand out from the ordinary in on-rink performance and looks.
The Easton Mako M3 Hockey Shoulder Pads are the entry level model in the Mako line ideal for recreational to intermediate level play.
The Easton Pro Hockey Shoulder Pads are designed to provide the highest level of protection for advanced to pro level play. Unrelated to the Stealth or Mako line, these pads are unique as seen by the large, wrapping shoulder caps.
The Easton Stealth RS ll hockey shoulder pads are the premier shoulder pad in the Stealth line. The RS ll shoulder pads are designed for the players that seek a low-profile pad with maximum mobility. The RS ll shoulder pads offer a high level of protection while still maintaining a lightweight feel.
Sizes Available: Sr Md, Sr Lg
The Easton Stealth 75S ll hockey shoulder pads offer solid protection in a lightweight package ideal for intermediate to advanced level play. They feature a 3-piece body design and the FRM (free range of movement) 2-piece bicep guard, giving this shoulder pad great value.
Sizes Available: Sr Sm
The Easton Stealth 55S ll hockey shoulder pads are the entry level model in the Stealth line up. The 55S ll shoulder pad offers good protection ideal for recreational to intermediate level play.


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Thank you to the leadership team at Holy Trinity Brompton Church who have provided this "behind the scenes" look at everything that happens on an Alpha evening. We have adapted the material to fit with the USA course model.
Have you ever wondered about the flow of an Alpha evening at Holy Trinity Brompton - the birthplace of the Alpha course? Whether you are just starting a course or are preparing to run your fiftieth course, we believe there is something here that will stimulate you and your Alpha team to be more effective.
You may want to check this site each week to see suggested:
* Note: We have provided more detailed introductory comments for the first few weeks of the course since this is the crucial time to win the guests over. As the course progresses, we trust that you will know what the guests on your course need to hear.


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I was wondering if somebody could help me which method of jailbreak I need. I want to be able to update podcast over wifi change the setting on the ipod, multitask.
I don't have a problem searching however, since i'm late to the game there are so many variations and so many tutorials, I just don't know which one is the most current and the right for me. Thanks for the help.


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Moderators: Cartographers, Global Moderators
Victor Sullivan wrote:The image isn't working for me, Helix
Victor Sullivan wrote:Thanks. The pic is still not showing up, but the link works.
keiths31 wrote:This was a nice looking map that I was looking forward to playing until it died in the water. Good luck to all who try getting this up and going again.
I would like to point out to any potenial cartographers out there that the blob representing Cape Breton is quite misshapen, both on the rough mock-up above and the Golfe map that was sent to the recycle bin so many months ago.
Users browsing this forum: No registered users and 1 guest


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Surf Packages with Talalla Retreat
Casual lessons for short stay guests are available daily, and surf retreat packages are available throughout the year. We have 7, 10 and 14 day surf retreat packages available every week running Saturday (arrival day) - Saturday. For information and to book these outstanding, long stay surf packages, please contact the relevant coach directly....
May through September - contact Garrett email@example.com or visit http://www.talallasurfretreat.com
October through April - contact Jack firstname.lastname@example.com or visit http://www.talallasurfcamp.com
All surfing sessions are conducted by Jack - a BSA certified Surf coach and a RLSS professional beach lifeguard; or Garrett - a Certified Surf Instructor with Surfing Western Australia and qualified in Community Surf Rescue, First Aid and CPR with Surf Life Saving Australia.
Garrett and Jack will answer all your surf package questions, but to give you a taste of what is included in our surf and surf/yoga packages....
Surf lessons - beach and video
Accommodation with en-suite facilities.
Full board - breakfast, lunch and dinner.
One hour full body massage
Surfing equipment is provided, we have both long and short boards available.
Airport transfers can be arranged on request as an optional extra.
All levels are welcome, our qualified and experienced coaches will tailor each package to suit your ability.
To book your surf package, contact
May through September - Garrett firstname.lastname@example.com
October through April - Jack firstname.lastname@example.com


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Corvus corax (common raven)
A hapless Raven (Corvus corax) sits in a Piñon Pine in Sedona, Arizona. He has been "pinned" here by a pair of Phainopeplas, which alternately sit a foot above his head, waiting for him to fly so they can harrass him again. The first three plaintive notes are him begging for mercy, and the final set of "caws" is when he gives up, flying away and making as much noise as possible ("Maybe", he thinks," if I'm really noisy, they'll leave me alone"...he was wrong!)
Douglas Von Gausig (recordist; copyright holder), Naturesongs.com
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported License.
To cite this page: Myers, P., R. Espinosa, C. S. Parr, T. Jones, G. S. Hammond, and T. A. Dewey. 2014. The Animal Diversity Web (online). Accessed at http://animaldiversity.org.
Disclaimer: The Animal Diversity Web is an educational resource written largely by and for college students. ADW doesn't cover all species in the world, nor does it include all the latest scientific information about organisms we describe. Though we edit our accounts for accuracy, we cannot guarantee all information in those accounts. While ADW staff and contributors provide references to books and websites that we believe are reputable, we cannot necessarily endorse the contents of references beyond our control.
This material is based upon work supported by the National Science Foundation under Grants DUE-0633095 and DRL-0628151.
The ADW Team gratefully acknowledges their support.


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80mm Throttle Body Compatibility. A standard 80mm throttle body opening is incorporated into the upper manifold that is 100% compatible with BBK's 80mm race throttle body for great performance, at the track or on the street.
Open runner design. The open runner design of this intake manifold allows for a cooler air intake mixture and equal air flow distribution in the lower manifold for measureable power gains and exceptional throttle response.
Application. This BBK SSI-R Race Intake Manifold Kit fits all 1986 to 1993 Mustangs equipped with a 5.0L V8 engine, including the LX, GT, and SVT Cobra models.
Technical notes: Throttle Body and Fuel Injectors not included. This BBK product may not be legal for use in emission restrictive states. Check local ordinances.
Mustang Fitment: 1986, 1987, 1988, 1989, 1990, 1991, 1992, 1993 Details >>


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From an epic to epic greed: films worth watching
What's on your family's movie menu this weekend? A man who confronts a society's rules, a young woman who dares to demonstrate ambition, and a man who lovingly reunites old friends highlight the nourishing movies available on television. Russell Crowe won an Oscar for portraying a bold man with ...Read More


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Overal very good
Myself and my husband booked this holiday as a treat for my mother. We got a standard double room which had recently been refurbished which was good. My mother on the other hand got a single (next door to us) and it was awful (in every way possible!). Apparently all the singles are not refurbished yet but will be done later in the year so beware. The food was good and the entertainment was superb. Shearings looked after us very well and our driver was very helpful and cheery.


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Most Read Articles
- Maidana Not worried about Mayweather's Power
- Manny Pacquiao: good enough to compete, but should now retire
- Mayweather Vs. Maidana: Preview And Prediction
- The Pound-for-Pound Top 10
- Malignaggi vs. Porter: Which Shawn "Showtime" Porter will show up against the Magic Man in DC?
- Maidana doesn't have the power but maybe he has the style to beat Money
Press Room
- AWE to Air WBA World Championship LIVE this Saturday
- The Half-SOLVED "Mayweather Vs. Pacquiao"
- "Payasito"-Tostado in the works for May in Mexico
- A Trio of U.S. Boxers Earn Preliminary Round Victories at the 2014 Youth World Championships
- WSB: Chinese Taipei impress in Sofia
- Browne v Bahoeli to be broadcast to Australia and across Asia
Nadya Hokmi
Nadya Hokmi Takes Second WBF World Title In France
Published October 18, 2013 | Leave a comment
Nadya Hokmi captured her second World Boxing Federation (WBF) world title on Thursday night in Sarcelles, France, when she won a well-fought ten-round majority decision over Mexico's Linda Soto to capture the vacant Bantamweight [...]
Latest Results
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- Bernard Hopkins warns Shumenov 'to get ready for school'
- Video: Crolla vs. Murray weigh-in
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Another goal of this project is to collect and preserve Java applet based interactive visualizations. Most of these visualizations were written on the raise of applets and Java programming language. Frequently they were written by people highly competent in the subject being illustrated (biology, physics, higher mathematics) rather than in programming. Where the licensing permits (as a rule, must be open source), we collect, review and fix such applets from the whole web. To help with the initial kick-off, we also offer a collection of our own applets. Below, you will find the overview of that we have already done. Few applets only required to find them however programming effort was often necessary to revive them for a second life. You may also look into our previous front page that talks more about that do we think than that do we have.
The applets can be launched either as applets (by clicking Start) or as Java Web start applications by following the link under the text Alone. Java Web Start link can be embedded into various websites, integrating that way the visualization into your teaching material (see sharing for details).
As the documentation is equally important, and many applets come without it, we also write short introductory articles on the subject. Expecting for some input from the community, we have made the most of pages user editable. If you add some major information, please cite the references so we could easier review your input. We use Creative Commons license so your contribution will not be bound to our project, and actively support both philosophy and interface of the universal edit button.
The category summaries below do not list all topics we have, and the the number of screen shots is this page is much less than the overall number of visualizations available. Instead, the goal of summary is to provide a brief topic overview and show some featured applets. To see the full list of relevant topics, click on the category title. Topics with no obvious classification may be placed into several categories.
There are no any ads on this site and probably will never be - makes no sense. We have different goals that, it seems to us, are at least partially achieved.
All applets on this site run as untrusted (unsigned). This means, they run in a sandbox with highly restricted rights, without access to your hard drive or anything the like. Differently, signed applets would have near full access to your system in exchange to that the signer is known.
Contents of this page:
We present several topics on electrophysiology that were written by professionals and once released under GPL. Visualizations on morphogenesis and plant orientation were also written to supplement scientific papers in the past. The flock visualizer reliably shows that a group of individuals may have very coordinated activity without having any leader. Biomorphs illustrate some hypothesis on how the evolution may happen.
Due recent contribution we also have a good introductory series about complex plane and also Besicovitch set and Penrose map from the same source. The interactive demonstration of image processing (2D FFT) is available. On SourceForge we found a nice WMC framework to create visualizations of the simple curves with very little programming, but due us being busy with other parts of the project only parabola and logistic growth have been implemented. Generalized Lambda distribution is our first "extinct" applet that ceased to exist anywhere apart our site. The first applet of our project, Mandelbrot set (kind of something "must to have"), was also a mathematical applet.
Mathematical section also contains a "mystery visualization" of the fundamental domain - the only applet for that we were not able to write any article as did not manage to understand that it is showing. Maybe you could help?
Analog electronics include quite important Poles and Zeros topic about analog filtering of the signal, and how to compute such filters with desired parameters. The collection also contains a single cascade transistor amplifier circuit that allows user to alter many parameters and shows the simulated currents and voltages. Depending on how resistors are set, it can demonstrate the work of both grounded collector and grounded emitter.
In Conway's Game of Life series a single applet shows evolution of various colonies, depending on parameters. The user can pause, step and add or remove cells at any step of evolution. Rubik's cube is a working example of 3D visualization even without any graphic acceleration and could also be configured to show up differently. There is a very comprehensive applet on Sudoku, while seems not very popular for some reason. Dissociated press is just a part of the whole hacker culture. There are also two variations of Tic tac toe.
Near 30 topics can be directly or indirectly assigned to this category, too many for talking about them all in the front page. Please visit the category page to see them all.
You can just play with applets from this mystery collection, as children do with mandelbrot set. This last group is the attic of the project, and we do not expect to have a lot of visualizations there.


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VillageTeaCo hasn't visited any places yet.
Write a tea journal, see what others are drinking and get recommendations from people you trust. Sign Up or Learn More
Village Tea is a tea company giving you unexpected combinations of flavor that are good for you, in earth friendly packaging that you can enjoy. Who says you have to drink the same tea like your grandmother? More Flavor Less Etiquette.
Dallas, TX


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A simple luxury hotel inspired bedding collection in chocolate brown, the North Home Christina Chocolate bedding ensemble is reminiscent of a stay at the Four Seasons. Available in Queen and King sizes, the North Home Christina Chocolate duvet set includes a duvet and standard shams. The duvet is adorned with tone on tone embroidery in blue in 100-percent Egyptian cotton with 310 thread count. Standard shams mirror the duvets solid design in sky blue.
Our mission is to provide an unparalleled online shopping experience for our customers, offering the widest selection of top-quality home products at affordable prices. Founded in 2000 in Franklin, CT. the Yankee Retail Company is an authorized retailer of many world-renowned brands; such as Croscill, Waterford Crystal, American Drew, Brownstone Furniture, Reed & Barton, Swarovski, Lenox, Laura Ashley, and Waverly.


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Kickin' Impossible Question: Habits<VIP Club + Contests
According to a new survey, ten years ago 45% of American adults checked this every day. Now only 21% check it daily.
If you listen to Jammin' Jay, then you already know the answer. If not, well, give it a shot. You can try up to 3 times. And be sure to listen to Jammin' Jay every weekday from 2:00 PM – 6:00 PM!
Submit Your Answer Below


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Hope you enjoy this wordart I made for you! I did one quote two different ways because I enjoyed playing with text paths.
All images included are png at 300ppi.
Designer: HollyAnn
Product model: hollyann-xmaswordart2
File Size: 1 Megs
License: Personal use only
This product was added to our catalog on Wednesday 05 December, 2007.


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Memphis >>
Travel >Madison Hotel Memphis
79 Madison Ave, Memphis, TN | Directions 3810335.145253 -90.053375
Neighborhoods: Downtown Medical Center, Central, Downtown Core
Great hotel BUT.. – It's a great hotel but if any of you are looking to save some $$ then book it at goo.gl/FPxYD They have some of the best hotel deals on the web!
If you want great service then stay at the Madison Hotel. – The Madison Hotel in Memphis was the best hotel experience that I have ever had. I've stayed at other 4-star hotels and B&B's, but the Madison Hotel has the best service by far. There were four of us total with two to a room. Both us of got Queen Bankers rooms which are small rooms, however they made a good use of the space. The bathroom was quite spacious and the pedestal sink had plenty of real estate for two people. The twice daily housekeeping is a nice touch. We loved coming back from dinner to find our bed turned down with ice waiting in the bucket and chocolates on the pillows. They also turn the CD player on when they do turndown and move the TV remote to the table next to the bed. It's all the little things that were really cool for me. I've had turn down services before, but never to this level. The rooftop patio truly is the best view in Memphis. The view out over the river at sunset is breathtaking, and night is beautiful in its own way. The Mezzanine was also a nice place to sit and have a drink the second night when it was cold and rainy. It looked out over the lobby and there is a good music mix so it had a really chill vibe. The free breakfast is served at Grill 83 their restaurant. They don't have a ton of choices, but it's tasty and it's free. The staff is what really puts it over the top. They remembered us every time we saw them. They would ask things like if we wanted tea since we had tea the day before. They also mentioned how good their restaurant was, but didn't push it on you. They always smiled and were just genuinely nice. I will say the valet parking is a little slow, but really I don't think it could be any better. The blocks in downtown Memphis are small and the staff does the best it can with the available space. In closing, if you ever find yourself in Memphis, a stay at the Madison is a must!
Made us feel at home – My husband and I had to endure the ordeal of trying to find a hotel at the last minute, when the original reservation booking outfit I went thru, NEVER sent the reservation thru to our original hotel pick in Memphis. Thankfully, with the help of staff of the original Hotel, my husband & I were directed to the Madison. Where we found the most gracious staff. From the Valets, front desk staff (Stacey), all the wait staff to housekeeping!WeI have never been treated so warmly. I have been to numerous Hotels in Vegas, New Orleans, Boston,etc. and the Madison Hotel staff are hands down the BEST! I hope this note will somehow get to the 'powers that be' and the staff members that were on duty the dates of 7/15/10 thru 7/18/10 get a well deserved GREAT JOB!
Poor communication, and now insults – We had communication issues from the start, but the rooftop view was key to our trip. Check in was easy but the rate was wrong, concierge was never on their game. Details were missed and dropped, and for a surprise for my wife, I ended up making all types of calls - making excuses to step away. The suite, yes suite, was tiny. Not small... TINY. For $300, it should be decent. Far from it. It was two small areas about 8x10 with a closet and bathroom in the middle. The bellman did not come for check out service, the car was not pulled up - yet I paid handsomely for valet and tipped very well. Never got the final bill, but got overcharged and had to send several emails to get a reply. You could not pay me to stay there again.
Since posting this on another travel site, I have been contacted and insulted by the managing partner of the facility. What a great way to win customers over, don't you think?
Excellent service and reasonable rates – My husband and I stumbled upon this hotel while driving around downtown looking for a hotel that wasn't completely booked. We were so lucky! The staff was nice and friendly, even by southern standards, and service was also very prompt. Housekeeping did a large load of laundry for no cost except gratuity, and delivered it speedily. The hotel pays homage to the rich musical history of the town (Elvis is from here and delta blues is woven strongly into its very fabric), and a baby grand piano sits in the lobby for guests to play freely, which we took advantage of for a half hour. There is also a nice bar on the premises, and though we did not get a chance to dine at the restaurant, we heard it was fantastic. Did I mention the cost was very reasonable? This is one boutique hotel that we will seek out fervently the next time we visit Memphis, as should any other visitor looking for a nice hotel in Downtown Memphis.
poor customer service – I never actually stayed at the Madison, and I never will.
I attended a conference in Memphis and had difficulty securing a hotel room for the entire duration of the stay. I pieced together reservations at two places, the Madison one of them. The other hotel had a cancellation, so I called the Madison to cancel the one-night reservation--well within the time frame allotted for changing reservations without penalty. The Madison staff never cancelled the reservation, despite multiple calls to confirm the arrangement. I was charged the full rate for a night I never spent at the hotel. Staff was, at first, unresponsive; then, downright nasty. They refused to rectify the problem. The manager was the nastiest of all--incredibly rude.
A wonderful week end Getaway from a near by town. – Fantastic, confortable surroundings and responsive service. The staff recommended Rahcel's Spa which was within a few steps of the hotel. The four of us are well travelled in the US and internationally and have been to several 5 star spas and we all ranked Rahcels' massages, facials, etc ranked among the best. And, The prices were so reasonable.
Great Boutique Hotel – This is a brand new really euro cool hotel with fabulous service. If you want to stay at an upscale luxury boutique in downtown Memphis this is definitely the place. They also have a great rooftop with the best view of the sunset over the river.
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Deus Ex: Human Revolution - The Missing Link DLC Trailers & Videos for PS3On: PS3, Xbox 360, PC Check Price
VideoGamer.com Alternative Awards 2011
VideoGamer.com presents the most important awards of 2011.
DLC Launch Trailer
After being tortured by Belltower agents and having his augmentations disabled, Adam Jensen must rely solely on his basic capabilities to escape from a freighter, destined for an unknown location.
The Missing Link Walkthrough #2
Narrated by Game Designer Antoine Thisdale, this walkthrough of The Missing Link offers a deeper look at the gameplay.
The Missing Link Walkthrough
Narrated by Narrative Game Designer Mary DeMarle, this walkthrough of The Missing Link shows a much more vulnerable side of Adam than seen in Deus Ex: Human Revolution.
The Missing Link DLC Teaser Trailer
A teasing glimpse at the upcoming DLC.


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Peter Moores has stepped up Lancashire's preparations for the 2013 season with warm weather training in Spain.
Half of the available squad have begun their outdoor training with the other half continuing with their training programmes in Manchester before heading to Spain next week.
The trip to Desert Springs, which has been arranged through David Roberts Physiotherapy, Lancashire's official medical services partner, has given the players their first opportunity to get valuable training time outdoors.
Lancashire's Strength and Conditioning Coach Phil Scott has been tweeting pictures to @LancsCCC from the training sessions, showing the lads being put through their paces on day one.
Scott also elaborated on the photographs and told lccc.co.uk: "The guys started early with a session before breakfast. This was followed by a run down to the gym where they worked on their individual prehab programs and took part in a short conditioning session.
"After breakfast went down it was back to the gym for a heavy weights session. They guys worked hard and deserved the big lunch to refuel! After having a couple of hours off to recharge, it was back to work with a two hour fielding and speed/agility session.
"It was a big day one which will be followed up by a big day two. It was a great effort by all of the lads."
For all of the latest news from Lancashire on Twitter, follow @LancsCCC


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Pursuit of perfection
Pursuit of perfection
Black composite, black resin, pink golden finish
Available in lacquered, leather-encased, mother-of-pearl, solid gold and hardstone versions, Cartier pens are a signature of unique taste in fine accessories. These most precious writing instruments offer a perfectly proportioned shaft and cap.
Limited edition.
Roadster Cartier Transatlantique rivets decor rollerball, black composite body, pink golden finish cap and details, black resin cabochon.
Dimensions: height 151.2 mm x width 15 mm.
The easy way to find your nearest Cartier boutique.
Our ambassadors are available to answer any questions or assist in making a boutique appointment.
Our ambassadors are available to assist in making a boutique appointment.


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Daniella Alonso won't be away from NBC for long!
The Revolution star, whose character was killed off in the Season 1 finale, has landed a series regular gig on NBC's new medical drama Night Shift, according to The Hollywood Reporter.
How to fix Revolution in five easy steps
In the series...read more
NBC has ordered three additional series with Blacklist, Night Shift and Welcome to the Family joining the previously ordered shows filling up the network's bare schedule after axing six series this week.
In Blacklist, the world's most wanted criminal...read more
Jill Flint may find love on Elementary!
The Royal Pains alum will guest-star on an upcoming episode of the CBS series, TVGuide.com has learned exclusively.
Airs Thursday, February 10th at 9/8c on USA Network, guest starring Jim Gaffigan! When a Nor'easter hits the Hamptons, Hank saves the life of a park ranger who wants to recapture the odd side-effects he experienced after being struck by lightning. Visit the official site http://www.usanetwork.com/series/royalpains, become a fan on Facebook http://www.facebook.com/royalpains and follow us on Twitter http://www.twitter.com/royalpains_usa
Airs Thursday, July 15th at 10/9c on USA Network! The behavior of Tucker's best friend causes him to suspect the worst, but Hank realizes a medical condition is to blame. Meanwhile, Divya treats a woman who fears her job as a winemaker is on the line when her symptoms hinder her palate. Become a fan on Facebook http://www.facebook.com/royalpains and follow us on Twitter http://www.twitter.com/royalpains_usa
Airs Thursday, July 1st at 10/9c on USA Network! Hank works desperately to save Boris when his health quickly fails as a result of Marisa's treatment. Meanwhile, Divya continues to clash with Dr. Peck over the way she practices medicine. Become a fan on Facebook http://www.facebook.com/royalpains and follow us on Twitter http://www.twitter.com/royalpains_usa
Enjoy the second episode of this Royal Pains web exclusive. Go to voteforevan.usanetwork.com for the entire experience!
More Clips & Interviews
Veteran producer/director Emmy Award-winner Diane English ("Murphy Brown") helms the proto-feminist comedy drama, following the gossip, wisecracking, and overall disillusionment that erupts among a group of socialite friends when their dearest and most envied learns of her husband's marital infidelity at the hands of a backstabbing shopgirl. This all female cast is lead by Golden Globe-nominee Meg Ryan ("When Harry Met Sally"), Academy Award, Golden Globe and Emmy Award-nominee Annette Bening ("American Beauty"), Eva Mendes ("Hitch"), Emmy Award-winner and Golden Globe-nominee Debra Messing (TVs "Will and Grace"), Jada Pinkett Smith ("The Matrix Reloaded"), and Academy Award-nominee, Emmy and Golden Globe-winner Candice Bergen ("Miss Congeniality") with supporting roles by Academy Award-nominee, Emmy Award and Golden Globe-winner Bette Midler ("Beaches"), Academy Award, Emmy Award and Golden Globe-winner Cloris Leachman ("Young Frankenstein"), and Carrie Fisher ("Star Wars").
Follow the gossip and wisecracks that erupt among a group of friends when their dearest and most envied learns of her husband's marital infidelity at the hands of a shopgirl.
More Jill Flint Movies Videos
Sherlock and Joan try to prevent a robbery from one of the largest cash vaults in the country during the middle of a Nor'easter. Meanwhile, Sherlock tries to help a transgender woman who is recovering from her latest break-up.
Also Available On Amazon Instant Video and VUDU
It's the holidays in the Hamptons! But a blizzard may derail Evan and Paige's wedding. A face from Hank's past triggers memories for Hank and Evan.
Hank must confront his own worsening medical condition while treating the girlfriend of a HankMed regular. Also, Hank and Evan's cousin Owen arrives with a secret that throws the groom-to-be into a tail spin.
It's the holidays in the Hamptons! But an impending blizzard may derail Evan and Paige's wedding plans. Also, someone takes a big gamble on the future and a face from Hank's past triggers memories for Hank and Evan.
More Jill Flint On TV Videos
More Credits (21)
Dust off your cufflinks and put on your best dancing shoes, because Royal Pains' Evan (Paulo Costanzo) and Paige (Brooke D'Orsay) are getting hitched! "When we first wrote Paige Collins into the show, we never foresaw that it would end up the way that it did," executive producer Michael Rauch tells TVGuide.com of the special two-hour movie, airing Sunday at 9/8c on USA. "The more we told the story with them together, the more we realized this was the love story of the series so far." So what's in store for the couple on their big day? We talked to Rauch and co-creator and executive producer Andrew Lenchewski about what to expect...
read more
We're just going to say it: What the hell is going on with Kalinda?Since the Season 2 revelation that Kalinda (Archie Panjabi) has an estranged husband on The Good Wife, viewers — including us — have been waiting with bated breath to meet him. We got our wish with the introduction of Nick (Marc Warren) this season — and now we wish we could take it back. Vote: Which fall premieres won you over? Which flopped?In just three episodes, between their ...
read more
Will and Kate may have already tied the knot last April, but there's another royal wedding on the horizon — and you're invited!
Royal Pains will return this winter with a special two-hour movie featuring the highly anticipated nuptials of Evan (Paulo Costanzo) and Paige (Brooke D'Orsay) and the return of...
read more
When Mark Feuerstein stepped behind the camera to direct his second episode of Royal Pains earlier this year, he had the opportunity to work with a very special guest star: his dad.
"Rather than being directed by my father for the past 41 years, I got to reverse history and direct him," Feuerstein tells TVGuide.com of his dad, Harvey. "He is my idol and my mentor."
Character Chatter: Join in the conversation with other Royal Pains fans
In the USA drama's Aug. 1 episode, Mark's "larger-than-life" lawyer father plays...
read more
On last week's Royal Pains, Dr. Hank's longtime on-again, off-again girlfriend Jill Casey (Jill Flint) left the sunny beaches of The Hamptons for the rural jungles of Africa for good. Although this wasn't the first time Jill said goodbye (see: her trip to Uruguay, when she lost original job in Africa), don't expect to see her on the next return flight to New York come Wednesday's episode (9/8c on USA). Executive producers Andrew Lenchewski and Michael Rauch talked with TVGuide.com about writing out one of the show's original stars, why Jill and Hank's romance had "run its course" and what's next for Hank's love life. Plus: Could Jill return...
read more
Download the TV Guide app for iPhone, iPad and Android!


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JavaScript Objects
Almost everything in JavaScript can be an Object: Strings, Functions, Arrays, Dates....
Objects are just data, with added properties and methods.
Properties and Methods
Properties are values associated with objects.
Methods are actions objects can perform.
A Real Life Object. A Car:
car.name = Fiat
car.model = 500
car.weight = 850kg
car.color = white
The properties of the car include name, model, weight, color, etc.
All cars have these properties, but the property values differ from car to car.
The methods of the car could be start(), drive(), brake(), etc.
All cars have these methods, but they are performed at different times.
Objects in JavaScript:
In JavaScript, objects are data (variables), with properties and methods.
You create a JavaScript String object when you declare a string variable like this:
String objects have built-in properties and methods:
|"Hello World"
The string object above has a length property of 11.
The indexOf("World") method will return 6 (0 is position 1).
In object oriented languages, properties and methods are often called object members.
You will learn more about properties and methods of the String object later in this tutorial.
Creating JavaScript Objects
Almost "everything" in JavaScript can be objects. Strings, Dates, Arrays, Functions....
You can also create your own objects.
This example creates an object called "person", and adds four properties to it:
Try it yourself »
There are many different ways to create new JavaScript objects, and you can also add new properties and methods to already existing objects.
You will learn much more about objects later in this tutorial.
Accessing Object Properties
The syntax for accessing the property of an object is:
This example uses the length property of the String object to find the length of a string:
var x = message.length;
The value of x, after execution of the code above will be:
Accessing Object Methods
You can call a method with the following syntax:
This example uses the toUpperCase() method of the String object, to convert a text to uppercase:
var x = message.toUpperCase();
The value of x, after execution of the code above will be:
Did You Know?
|It is common, in object oriented languages, to use camel-case names.
You will often see names like someMethod(), instead of some_method().
Your suggestion:
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text:
So I've been using JAJAH to call my friends in the US/Canada the last couple of days and what can I say.. IT'S F*CKING AWESOME!
All you gotta do is sign up (no credit card bullsh*t) and make your friends sign up. Now you get free minutes everyday to call your friends. Call quality is absolutely perfect (much better than skype since it doesn't use your internet connection)!
Use these links,
PC: jajah.com
iPhone: mobile.jajah.com
(Note that this is free from JAJAH's part but you'll have to pay your carrier if they charge you for incoming calls. If you have unlimited incoming like me, you're good)
Post feedback...


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Gismeteo weather forecast in speed-dial
by shmelkin
— current weather or forecast for the nearest time;
— easy-to-use interface and easy configuration.
Gismeteo extension for Opera full version https://addons.opera.com/ru/addons/extensions/details/prognoz-pogody-ot-gismeteo/1.0/?display=en
- Diese Erweiterung wird auf Ihre Daten auf einigen Webseiten zugreifen.
- Dieses ist eine Erweiterung für die Schnellwahl.
Rezensionen und Bewertungen
Not only does it look good, I find the web source to be the most accurate in current weather and forecasts when compared to Yahoo!, The Weather Network, and even Yandex. At least for my locations that is.
dont installed for me
just check out quttera. suspicouse site and securi sitecheck might be a hacked site. and anyway does not allow me to set my home city
think you opera
nice addons :)
Awesome, thank you!!!!!!!!!!!!
Fair. The gadget itself looks clean and loads quickly, updating often. The temperature readings are accurate, checking against known local monitors in my town in Germany.
Unfortunately the precipitation info is vague and not helpful, and there is no quick way to bring up a precipitation radar on the Gismeteo website when clicking the speed dial. This info is key to me, as I commute by bicycle.
Replacing the rather useless air pressure figure with a predicted precipitation chance or measure in mm would make this much more useful.
Doesn't accept US zip codes, but the city I wanted was listed by name.
I could appreciate MPH for wind speed and Inches of Mercury for barometric pressure, but accepting the metric system isn't as big a deal as some might make it to be - I'm just asking for familiar units, not whining. After all, I see Fahrenheit temperatures is a choice. Otherwise, I think it is arranged well and looks great.
- 1
- 2
- ...
- 19
- Nächste Seite


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Great Rentals is part of HomeAway.com, the world's leading vacation rentals marketplace. Search over 170,000 vacation rentals properties now! Click here to see more Excelsior Vacation Rentals
Excelsior Vacation Rental Accommodations - Page 1 of 1
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Advertise your rental in Excelsior, Lake Minnetonka
Excelsior Charming Bead-board Cottage in Historic Excelsior on Lake Minnetonka
(sleeps 5)
$150 - $180/nt$910 - $1,134/wk$3,300 - $4,200/monthper property, accept credit card, pets considered, limited accessibility, Beach, Lake, Town, Lawn / Garden, Air Conditioning, Internet, Satellite / Cable
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I worked at XPIENT Solutions part-time for less than a year
Pros – There are endless amounts of resources to learn from. The Analysts that had been working there for sometime, were quick to lend a helping hand
Cons – There were not many cons that I can think of. Compared to other companies, XPIENT has less perks. Then again I was Part-Time
Advice to Senior Management – A better structured training plan with exacting benchmarks for the trainee and time periods to achieve. Having an experienced analyst to assist in training is wonderful, but without a "checklist" of details to cover and and explain, the training had spots in it. Solidifying the benchmarks during training along with the overwhelming amount of support from Analysts would make this one of the best experiences that one could expect.
Yes, I would recommend this company to a friend
I have been working at XPIENT Solutions full-time for more than 3 years
I worked at XPIENT Solutions full-time for more than a year
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text:
But he's had a hard time convincing people that staying in shape is his duty as a Christian — or that obesity is something churches should address.
"All of us eat, eat, eat," said Whyte, pastor of Harvest International Ministries in Anniston. "And we never address the fact that gluttony is a sin."
This month, Whyte's church is moving from Saks to a 4,000-square-foot building on Wilmer Avenue — a building that will double as a fitness studio for churchgoers. The Whytes say they're concerned about high rates of obesity in Anniston, and they say the church should be a part of the solution to the problem.
Rates of obesity nationwide have risen dramatically in the past 25 years, according to studies by the Centers for Disease Control and Prevention. And Alabama has been among the leaders in that trend. According to the CDC, 32 percent of Alabamians are obese, the third-highest rate in the nation.
We're also at the buckle of the Bible Belt. According to the Pew Forum for Religion and Public Life, 74 percent of Alabamians say religion is "very important" in their lives — which puts the state second only to Mississippi.
There is, it seems, a link. A study by Northwestern University, released last year, analyzed 18 years of health data from 2,400 people nationwide, and found that when compared to people with no church involvement, once-a-week churchgoers were more than twice as likely to become obese.
The Northwestern study isn't the only one to suggest a link between weight and faith. Curiously, though, studies on other aspects of health — including rates of smoking, drinking and depression — show churchgoers ahead of their unchurched counterparts.
Is it the casseroles?
With food at the heart of so many church events, it's little wonder churchgoers put on a few pounds.
"Our churches cook wonderful meals," said Miriam Gaines, director of the State Obesity Task Force. "But sometimes they aren't the most healthy meals."
But for Ken Ferraro, a professor of sociology at Purdue University, that's just one of several theories. Ferraro has co-authored studies on the church-overweight link and its possible causes.
"It may be that religious affiliation contributes to weight gain, or it may be that people who are overweight seek comfort and companionship in the church," he said.
Still, Ferraro said he hasn't found any evidence that heavier people are going to church because of their weight.
He has found that some churches are fatter than others.
Baptists are the heaviest religious group, according to Ferraro's research. (Ferraro considered all Baptists — white or black, Southern Baptist, National Baptist, Independent Baptist and so on — as a single group.)
Coming in a fairly distant second were "fundamentalist Protestants," another lumped-together group that includes Church of Christ, Church of God, Assemblies of God and other evangelical groups.
Catholics, Methodists, African Methodist Episcopals and several other groups jockey for third place.
Other groups — including Buddhists Jews, Muslims, Mormons and Jehovah's Witnesses — showed obesity rates under 5 percent, but Ferraro warns that there were only small numbers of each of those groups in his study.
Ferraro notes that Baptist churches include large numbers of African-Americans and white Southerners, groups with high rates of overweight and obesity. But even after controlling for race, region and income, he said, Baptists come out a bit heavier.
The shape of the churchgoer may be determined, in part, by the shape of the church. Larger churches can support church gyms, exercise classes and weight-loss programs, Ferraro noted. While Baptists do build megachurches, the rural South is dotted with congregations of fewer than 100. Ferraro said other evangelical faiths, and non-denominational churches, may be ahead on the megachurch front.
And while Baptists and other evangelical faiths encourage abstinence from tobacco and alcohol, those lessons don't necessarily translate to food.
"The all-or-nothing approach works for tobacco and alcohol. But people have to eat," Ferraro said. "The mentality of completely abstaining from certain types of behavior seems to work — most Baptists probably don't drink — but it doesn't help in terms of learning self-regulation."
'We have to eat, we're Baptists'
Sid Nichols, director of missions for the Calhoun Baptist Association, doesn't buy the theory that Baptists are more likely to be heavy. And he doesn't think church is the place to look for the cause of obesity.
"I don't even know how to respond to that," Nichols said. "I think somebody's just looking for a reason to write a book."
Nichols acknowledged, though, that food is a big part of Baptist culture — big enough that Baptists joke about it.
"Church is about fellowship, and in the South, that means eating," he said. "A lot of people say, 'We have to eat, we're Baptists.'"
But that's a long-standing tradition, Nichols said. What's changed, he said, is the lack of outdoor activity.
"When I was a kid, we'd go out and play ball," he said. "Today, kids play computer games."
And it doesn't take a big church, gym and all, to get kids out to play, some ministers say. Rev. Steve Mayes said it used to be common for small, rural churches to be engaged in church softball or volleyball leagues.
"I suppose it saw its heyday in the 1980s," said Mayes, pastor of Hope Community Church, a rural Presbyterian church near Jacksonville. "I don't think it's as fashionable now."
It's Zumba, not pole-dancing
The Bible is a book of milk and honey. Jesus multiplied loaves and fishes. Esau traded his birthright for a mess of pottage. God sustained the Israelites with manna from heaven.
There's no specific guidance on high-fructose corn syrup. Or processed foods. Or portion control. But Reinaldo Whyte said he's sure God wants us to be trimmer than many of us are.
"We've never taught people to take care of their bodies, even though the Bible says the body is a temple," he said.
Whyte has urged other preachers to take on health as an issue, but he's had some push-back. Some tell him the church has bigger problems to deal with.
Jennifer Whyte, the fitness instructor, has seen even stronger pushback. Acquaintances have referred to her fitness courses as "pole-dancing" classes, she said — implying, not too subtly, that there's something sexual about them.
She says she gets it. As a child, Whyte attended strict Methodist churches where dancing was frowned on as a sensual activity.
"I don't feel that way," she said. "There's plenty of dancing in the Bible. God wants His people to get up and celebrate."
Or at least, she said, they should get up and do something.
"Church people focus a lot on the spirit," she said. "And that's good. But you don't want to focus on the spirit in a way that the body gets disrespected."
Zumba party
What: Zumba fitness party under the lights
When: 1 p.m. April 28
Where: Harvest International Ministry, 707 Wilmer Ave., next to Snow Glass, Anniston
How much: Free
For more info, contact Jenniffer Whyte, 256-473-3463 or Facebook: Zumba Fitness with Jenniffer.


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Dusty May
Redshirt freshman forward from Macedonia
About 50 K-6th graders took part in the 2010 Jr. Bulldog Basketball Camp July 14-16.
Dusty May enters his fifth season as an assistant coach for the Louisiana Tech Bulldogs.
May was retained as an assistant by new head coach Michael White entering the 2011-12 season, and his main responsibility has been coaching the wings and guards which has consisted almost entirely of underclassmen the past two seasons.
With his assistance, LA Tech featured two guards who were selected first team all-WAC this past season as well as having one guard named to the All-Newcomer team and the All-Defensive team.
May was an integral part in the Bulldogs historic 2012-13 season which concluded with a 27-7 overall record, the second most wins in the program's 84-year history, and a 16-2 mark in conference that earned the `Dogs their first ever WAC regular season championship.
The year featured a program record 18-game winning streak, the school's first AP Top 25 ranking in 28 years and a berth into the National Invitation Tournament (NIT) where the `Dogs advanced to the second round.
This solid foundation was laid a year earlier by the same coaching staff when the team finished the regular season with wins in five of their last six games and reached the program's first-ever WAC Tournament final after upsetting Utah State and Nevada in the quarterfinals and semifinals, respectively.
After coming up just 40 minutes short of making an appearance in the NCAA Tournament for the program's first time since 1991, the Bulldogs ended with an overall record of 18-16, a six-win improvement from the year before.
While on Kerry Rupp's staff at LA Tech, the Bulldogs went 24-11 during the 2009-10 season, their best record since 1985. The Bulldogs made an appearance in the CollegeInsider.com Tournament and recorded a win in the postseason for the fist time in eight years.
Prior to LA Tech, May spent two years as an assistant coach on Mike Davis's staff at UAB. During that time, the Blazers made the NIT both years and have finished in the top half of Conference USA both seasons. UAB saw a drastic improvement in the two years May was on board with a total record of 45-23 in those two years. UAB's recruiting classes during that time were also nationally renowned.
Prior to his stint at UAB, May was at Murray State for the 2006-07 season and led the Racers to a second-place finish in the Ohio Valley Conference. May helped guide then-freshman Bruce Carter to Ohio Valley All-Conference Second Team and Newcomer Team in 2007.
Before Murray State, May was on staff at Eastern Michigan from 2004-05. At EMU, May was responsible for scouting, recruiting, compliance, academics, summer camps and scheduling. May worked with the post players during his only season at EMU, and helped guide then-senior John Bowler to a first-team All-Mid-American selection after averaging 20.1 points and 10.8 rebounds per contest.
May spent three seasons at Indiana, prior to becoming a full-time assistant coach. He was the administrative assistant for the Hoosiers in 2004-05 and was the video coordinator in 2002-03 and 2003-04 serving along side Rupp who was an assistant coach on the staff.
After graduating from Indiana in 2000, May left Bloomington to become an administrative assistant/video coordinator for the men's basketball program at the University of Southern California. While at USC, May was responsible for the video breakdown of opponent's film, served as director of summer camps and helped coordinate the day-to-day operations of the men's basketball office. He also helped supervise support staff, managers and office workers.
May spent four years as a student manager for the men's basketball team. During his undergraduate days, May assisted with the program's video coordination and also helped with summer camps. In addition, May also coached the Bloomington (Ind.) Red AAU team, which included current NBA player Sean May.
May and his wife Anna have three sons, Jack, Charlie and Eli.


text:
Y - Eau De Toilette
- 3.3 fl. oz.3.3 fl. oz.
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The perfume of Haute Couture fashion
Launched in 1964 it is Yves Saint Laurent's "initial" fragrance: both his first fragrance and the first letter of his first name.
Luxurious and timeless it reflects the spirit of perfection which make Yves Saint Laurent fashion designs come to life and incarnates supreme refinement and elegance with simplicity and rigor.
A green, fresh opening.
A flowery, intense character.
A rich, warm and woody structure.
customer ratings & reviews
Y - Eau De Toilette
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Mrs Buck asked: I have been wearing 'Y' ever since it came out in 1964. I would love to buy the perfume again. Can I buy it anywhere in the World please? I also purchased 'Y' in body lotion, talc, deodorant, and soap, many years ago. It was beautiful. Mar 26, 2014
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Valerie E: I found "y" eau de toilet at the Yves St. Laurent Store in Boston, Massschusetts on-line. Mar 26, 2014
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Mrs Buck: Hello Valerie,
I can buy 'Y' eau de toilette in England. It is the perfume I was asking if I could buy anywhere in the World.
Thanking you,
Mrs Glenise Buck Mar 31, 2014
I can buy 'Y' eau de toilette in England. It is the perfume I was asking if I could buy anywhere in the World.
Thanking you,
Mrs Glenise Buck Mar 31, 2014
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Video: Oracle's Sun Fire X4470 M2* and Sun Fire X4800 M2* systems, based on Intel® Xeon®... (9:00)
Intel® Core™ i7 processors make creating visual special effects easier and faster. (2:14)
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Watch Intel® and SAP bring SAP HANA* to market on the Intel® Xeon® processor platform. (5:32)
Intel's Sajid Khan explains how and why modernizing boosts mission-critical environment...
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Migrating your mission-critical workloads.
Brief covers deployment of Oracle Exadata* Database Machine (3:07)
HP, Intel collaborate to deliver on mission-critical converged infrastructure. (4:43)
Get an overview of what Intel and Oracle are doing together in mission critical areas like big...
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Business case for shifing to Intel® Architecture
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text:
Thomas Steinbeck is a photographer and an author. He is the son of John Steinbeck.
September 27th, 2010
John Steinbeck, Michael Moore, and the Burgeoning Role of Planetary Patriotism
My father, John Steinbeck, was a man who held human history in great reverence, and in particular the biographies of those people who had risked their lives, their fortunes, and their worldly honor to defend the rights and prerogatives of those who were powerless to defend themselves. Under his guidance ...


text:
Emerging Waterborne Pathogens
The ecology of pathogens including Legionella, the bacteria that cause Legionnaires' Disease, and Legionella-like bacteria is studied as part of the Center's initiative to prevent the transmission of waterborne pathogens through environmental reservoirs. Environmental factors affecting distribution are also considered in preventing pathogens from spreading. Over the last five years, the Center has been funded by the U.S. Environmental Protection Agency for projects headed by Sharon Berk, microbiologist with the Center, to reveal the prevalence of the new potential human pathogens and predict environments likely to harbor such pathogens.


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1998-S John F. Kennedy Matte Half Dollar Clad Comm SP-69 PCGS SMS
We provide all our customers with a refund, return and/or exchange policy on everything we sell including all bullion and certified coins. If for any reason you have a problem, please feel free to call our offices. We will always do our best to accommodate you.
|Bid: $19.60
|Ask: $19.70
Volume Pricing
Quantity Notification
Product Description
This special matte finish Kennedy half commemorates the 30th anniversary of the death of Robert F. Kennedy, U.S. attorney general as appointed by his brother, President John F. Kennedy. The obverse and reverse were designed by Thomas D. Rogers Sr. This coin has been graded as Specimen 69 SMS by PCGS! SMS stands for Special Mint Set, which means this coin was only available with the Robert Kennedy dollar sold as a set from the U.S. Mint!
Find the best commemorative value at APMEX. We offer low commemorative prices and a wide selection of commemorative coins to make buying commemoratives online easy.
Since we may have more than one of these coin(s) in stock, you should use this stock photograph as an indicator of the quality of the coin(s) you will receive. Be assured, you will receive the exact date, grade, mint mark and grading service you order whether raw or certified. Our coin(s) will not have toning unless otherwise noted.
APMEX stands behind every coin it sells with a satisfaction guarantee.
Product Specifications
|Product ID:
|Mint Mark:
|S - San Francisco
|30.6 mm
|2 mm
Reviewed by 1 customer
- Attractive Design
- Collectible (lower mintage)
- Hard To Find
- Mint Condition
- Recognized Brand
Best Uses
Comments about 1998-S John F. Kennedy Matte Half Dollar Clad Comm SP-69 PCGS SMS:
Hard to find coin. Very low mintage. Got the SP69. Would like to be notified if a SP70 becomes available. Thanks APMEX for being a great company to do business with.


text:
Mavs win all three duals at Western
Jon Gappmaier and Nick Peterson each went 3-0 as Colorado Mesa University's wrestling team won all three of its duals Saturday in the 23rd annual Tracy Borah Duals at Western State…
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