Pier Market Seafood Restaurant on PIER 39 is well known for its award-winning clam chowder, mesquite grilled sustainable seafood and meats, hand-crafted cocktails and complimentary fresh sourdough bread served to every table. Every morning, the chefs cut fresh whole fish, make famous bannock bread by hand, and make Clam Chowder from scratch. Pier Market features causal indoor seating with waterfront views of the PIER 39 sea lions as well as outdoor patio seating perfect for people watching.
Pier Market has been on PIER 39 since 1983 and recently remodeled in 2017. The updated atmosphere provides a comfortable and inviting setting with a professional staff, each of which contribute to Pier Market’s appeal, making it one of the busiest restaurants on PIER 39.
Pier Market Seafood Restaurant is owned and operated by the founding family of PIER 39.