A collection of visually stimulating and informative infographics about the chemistry of smells, which would make a valuable addition to any science classroom.
This resource has been provided by Andy Brunning and his blog 'Compound Interest'.
This infographic looks at some of the volatile organic compounds that give bacon such a distinctive smell.
Seven attractive infographics that cover various topics to do with the chemistry of smell. The infographics cover various topics such as why bacon and fresh-cut grass smell as good as they do; what compounds, organisms and environmental factors cause the sea to smell; and why new and old books smell different.
This resource has been developed by Andy Brunning for Compound Interest. If you would like to purchase poster versions of the infographics then please click here.