Food prices rose 0.1 percent.
Fruit and vegetable prices fell 3.1 percent.
Meat, poultry, and fish prices rose 0.4 percent.
Grocery food prices rose 1.2 percent.
Non-alcoholic beverage prices fell 0.6 percent.
Restaurant meals and ready-to-eat food prices rose 0.2 percent.
Food prices increased 1.9 percent.
Fruit and vegetable prices increased 7.0 percent.
Meat, poultry, and fish prices increased 2.5 percent.
Grocery food prices increased 0.5 percent.
Non-alcoholic beverage prices increased 0.6 percent.
Restaurant meals and ready-to-eat food prices increased 1.7 percent.