Dang, you're smart, MS! I have it set to 84% in T and the default 75% in U Thanks!
Cheers, Scott - c'mon over anytime.
AHA forum discussion: Is a 90 Min boil needed?
Check out this comment from Martin Brungard about using a covered 60 covered boil. Do you think this is appropriate for BIAB?
So I went back and listened to the Can You Brew It Rogue Shakespeare episode. The lads rated it as not quite a clone, and they recommended a slight recipe adjustment, that is, cut the roasted barley back to 1.5%. Looks like you did that in the BIABacus. Do you think you got a clone, BDP?
From the latest edition of the BYO -- Does this give more integrity to their recipes?
Probably should have posted this in Creating Own Recipes or something like that... At the time it was posted, was considering adding an extra piece of equipment, so made the post here instead. Anyhow, thanks a bunch for your input!