If you’re sick of Chinese fried rice, make Kimchi fried rice instead! For the ingredients, you need a bowl of cooked rice, 1 1/2 cups kimchi, hemp seeds, 1 tablespoon soy sauce, minced green onion, 1 cup of green peas, and salt and pepper to taste. Stir fry the kimchi before adding the rice and the rest of the ingredients.
Chop the kimchi into small pieces and simply add it to your roasted veggies for extra flavor.
Ramp up your burger or veggie burger by spreading it with a bit of Hoisin sauce, then topping it with kimchi.