Planning for the next day menu is always a question in my mind every night.So when I was browsing for something different and easy recipe,I spotted this recipe in my friend Aparna Kamaths blog.And I decided to prepare the same for Saturday breakfast.The toast tasted very well …..The original recipe is from Sanjeev Kapoor’s blog.I modified the recipe as per our taste.It makes a great evening snack too.
Mix all the ingredients mentioned under the list except bread and butter.
Apply butter on both the sides and toast it until light brown on a tawa.
The original recipe called to apply butter and toast the bread only on one side.
Spread the potato mixture only on one side that is on the toasted side .
Toast the potato side first on a tawa and the other side later by adding little butter or oil.
Once done cut it like fingers and serve it hot with tomato sauce.