Many individuals feel that their cooking should reflect their ethics. Note that these ethics are not necessarily universal, and the chef is free to decide which of these is important. Note also that in some cases the efficacy in achieving these goals (such as gathering wild food to avoid buying farmed food) is questionable, or may even run counter to your goals. If you decide you care about these issues, it is up to you to research them.
Try not to get hair, oil, saliva, tears, fingertips, or other parts of yourself in the food.
"Cook for others the way you'd like others to cook for you."
This page was last edited on 22 June 2012, at 18:39.