I made this delightful (and very satisfying) stack for breakfast and they tasted amazing, I had to share my recipe with you guys to enjoy too. This recipe is quick and simple and once you have the perfect pancakes ready, the fun part begins - stacking, filling and decorating.
1. Pre-heat a frying pan with a splash of oil.
2. In a mixing bowl, mix together the flour, sugar, lemon zest and baking powder.
3. Pour in the milk, lemon juice and oil.
4. Using a large spoon or ladle, carefully pour a small amount of the mixture into the centre of the hot pan, leave it for a minute or so then flip.
5.Repeat this process until you have used up all of your batter and have a tower of delightful pancakes!