Author of books such as Nordic Light and The New Nordic.
Simon Bajada is a chef, food stylist and photographer. After 10 years working in the hospitality industry Simon turned his hand to food styling where he has contributed to 15 cookbooks. He recently moved from Australia to Sweden with his wife and 2 sons, where he has nurtured his love for food and lifestyle photography. Simon regularly photographs for Swedish Gourmet, Monocle, Australian Gourmet Traveller, SBS Feast, Scanorama, American Travel & Leisure, Plaza and Harrods Magazine. Simon’s first authored cookbook, The New Nordic, is the perfect pairing of his culinary and creative passions. His second book, Nordic Light, chronicles his exploration of the healthier side of Nordic cuisine.