First up to celebrate spring we have A Simmer Dim Sour. This citrus based cocktail uses our Simmer Dim edition alongside fresh lemon juice with a hint of orange and honey.
One to impress your friends and yet is simple to make with our Simmer Gin providing a bitter sweet citrus base. Inspired by the 24 daylight on Shetland this is perfect for bringing a in hint of the summer months just around the corner!
Shake ingredients in a shaker and dry shake until egg has combine with the rest of the drink. Add ice and shake to chill and dilute. Double strain into chilled coup and garnish with dried orange slice.
NOTES: Orange and Honey Syrup – combine equal parts honey and water with orange peel in a pan. Heat until honey has dissolved and reduced slightly. Let it cool and then store it for up to 10 days in a jar/container.
Fancy making your own? Pop across to YouTube to see how it is done.
Click here to buy our Simmer Gin.