The bouquet is delectably savoury with lemon leesy nuances, hints of marmite, nut brown butter and toast and the taste is crisp, fresh and vibrant with ultra fine tingly bubbles, lovely yeast autolysis, malt and marmite flavours and while you get the impression this Champagne is very very dry there’s a peachy sweetness welling up to leave a pleasing aftertaste. Terrific value. Gold NZIWS.