We use Oatly’s Low Fat Oat Milk made from water, oats, and 2% or less of: dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, riboflavin, vitamin A, vitamin D2, vitamin B12.
This JP approved oat milk contains absolutely no gums, stabilizers, or oils. The same calories as our homemade almond milk, we love having this swap option available for those who want a nut-free alternative!