Super Seed Cookies. Recipe and Istructions How to Cook.
Are these the most delicious looking cookies? I know they aren’t beautiful in the “typical” way. They aren’t oozing with chocolate or caramel but they are super crunchy, filled with seeds and plenty of them! After watching 3 episodes of my latest Netflix addiction, I got myself off the couch and decided to whip up something yummy and crunchy. These cookies were simple to make, require very little attention and if you need to substitute seeds, it’s totally fine!
Scoop using a #12 disher (ice cream scoop) and bake on a parchment lined cookie sheet spacing the dough 2-3 inches apart as they will spread a lot.
Top with a sprinkle of kosher salt.
Bake 14 minutes (rotate pan half way through) at 350 degrees.
These cookies will be crispy and flat and delicious!