The purpose of this course is to breakdown the science behind nutrition into 3 specific topics: understanding the breakdown of protein, fat, and carbohydrates, ketogenesis, and intermittent fasting. The goal of this class is to help the student understand the functions and effects of food on the body. This course has a strong correlation with oriental medicine because the food we eat can make us better or worse, and proper nutrition can work to assist any complimentary acupuncture treatments.
Get NCCAOM Approved Acupuncture CEUs in the Safety Requirement Browse NCCAOM Recertification packages & Shop Popular Online Courses – Complete your NCCAOM Recertification online, at your own pace!