Reverse-scallop blade cuts cleanly through tomatoes and foods with a tough skin and soft interior.Offset handle offers increased leverage and knuckle clearance.Precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Care Hand-wash with warm water and a mild detergent. Rinse and dry immediately. Sharpen your knife at home using a sharpener specifically designed for a serrated blade, or have it sharpened by a professional. Store knife in a safe place to protect its edge and prevent injury.