Interested in opening an olive oil tasting room?
Since 1936 my family has produced only the highest quality extra virgin olive oil in Modesto, California. That makes us by far the longest continuously producing mill in the country! Now in our 4th generation and still 100% family owned and operated, we continue our family tradition of cold pressing the best olive oil available anywhere. We can help you get set up with everything you need to get started! From stainless steel “fustis” to bottles, labels and promotional material.
Why open a tasting room?
Profitable. Buying in bulk, selling in bottles means excellent margins.
Growing demand. Consumers are trading up to superior quality olive oil.
Easy to do. The right retail program can make it a snap.
Already have an olive oil tasting room?
We offer a full line of local California single varietal olive oils and fresh flavored olive oils like Lemon, Basil, Garlic, and Jalapeño. Each is made fresh by cold-pressing fresh fruits and herbs with just-harvested California olives, all artisan-crafted in our family’s mill. Nothing results in a fresher more delicious olive oil!
We now ship of our olive oils in 10 Liter Bag-in-Box and the Sciabica Family is crazy-excited about our new UPS agreement which dramatically reduces the cost of shipping for “smaller items” like our new “BiB”. We’re proud to introduce Wholesale FastMax shipping. Just $10 flat per item for 3 day delivery!
Our innovative Bag-in-Fusti is the fusti of the future, ensuring zero oxidation and eliminating the cumbersome fusti cleaning process.