I have a confession to make: I need directions to make hard-boiled eggs. I don't make them often enough. You know me, I don't feel confident enough just winging it [yet]. I'm making a chopped salad tonight (with hard-boiled eggs. See? It all ties together, I swear). Yum! Craving something fresh after the Indian lunch buffet today.
3. To peel...crack on all sides, roll egg between hands to loosen shell,and remove shell. Enjoy, with a light sprinkling of salt if desired.
Refrigeration is necessary for hard boiled eggs if they eggs are not to be consumed within a few hours.
Refrigerated boiled eggs, kept in the shell, can be kept for up to 1 week.