Flavorful, pasture-raised Pekin duck is the star of two new premium bone broth varieties from Pacific Foods: Organic Duck and Organic Poultry, a special chicken, turkey and duck blend. The first of their kind, the shelf-stable offerings are hitting shelves now, widening flavor options for consumers flocking to bone broth as the nutritional value and wellness benefits gain popularity.
As with its other bone broths, Pacific’s Organic Duck and Organic Poultry Broths are made with only humanely raised animal proteins and certified organic ingredients. Packaged in 8 ounce, BPA-free aseptic cartons, they’re currently rolling out at select West Coast natural food retailers and will be available online this fall with a SRP of $4.99 – $5.59 per carton.