A family spirit! How couldn't we mention our great grandfather Jean Baptiste ? He started as wine grower un 1893, and was probably the one who forged this spirit of passion for the land and the wineLitle by litle, the vineyard expanded. In 1970, our parents François and Gisèle, decided to launch our own brand and sold their first bottle (a VSOP) under the trademark "Cognac François Peyrot"". And that's why everyday, proud of this so called "spirit", we devote our efforts to giving the best of our parents "savoir faire" by performing the same gestures for the lingering on of "our cognac", fruit of our love, labour and perseverance. "Cultiving the wine with passion is first and forement respecting it !" For generation, François Peyrot’s family has dedicated itself with love and passion to the production of their own Cognac Grande Champagne 1er Cru. Strong and highly flavoured, delicate and tasty, the “Poire Williams au Cognac” liqueur is the fruit of a skilful alliance between the natural pear bouquet and Cognac Grande Champagne. With its 32 Pounds of Pear Williams per bottle, it is delightfully irresistible as an aperitive served cool or with crushed ice, and enchanting as a digestive or “flambé”. Enjoy it!