Chop the vegetables. Mix all the above together and sprinkle the sugar over the top and let it stand while you mix the dressing.
Boil the dressing and add 1 cup mazola oil.
Pour over the vegetables and mix well.
Refrigerate for 1-2 days before using, if you can wait that long!
This will keep in the fridge for up to six weeks and may be added to at any time. Delicious!