Tomato, lettuce, red onion and mayo.
Fresh sliced corned beef, house made sauerkraut and Swiss cheese on marbled rye with Thousand Island sauce.
Bass Ale batter, lettuce, tomato and tartar sauce on a potato roll.
Char grilled steak, provolone cheese, caramelized onions, roasted peppers, and balsamic reduction on a Portuguese roll.
Breaded chicken cutlet, Romaine lettuce, celery slaw and blue cheese.
Ham, turkey, swiss cheese and Irish mustard on Country White bread egg dipped and grilled.
Poached Tuna salad, tomato and Swiss cheese on Country White.
Portabella mushroom, grilled red onion, arugula and roasted pepper mayo on a crusty bagget.
All served with Tomato Soup.