• Plan, organize and control the daily operation of factory’s canteen: check and ensure safe, high-quality of daily stock (food, drink,…), manage canteen staff and supplier relationships…• Follow suppliers and solve issues related to canteen’s service to ensure the delivery of quality and affordable food service;• Purchase goods and control canteen’s equipment & inventory, and give countermeasures at real time;• Make canteen’s procedure;• Plan and organize special canteen’s events: promotion, thanksgiving…;• Organize monthly canteen meeting, make report and meeting minutes;• Control expenses and make timely canteen payment: food, gas, water,…• Other job assigned by Manager.
• University degree, • Having relevant experience in a relevant position. New graduates with good ability are acceptable• English upper-intermediate (TOEIC 700 up to)• Strong communication and time management skill• High responsibility and willing to work under very high pressure• Careful, honest, flexible.