This cheeky little number is where it all began for us. Multi-award winning, fruity, medium dry vintage cider crafted exclusively with a blend of the juiciest traditional eating apple varieties. Friels First Press Vintage is made in a limited batch, using Red Falstaff, Katy and Windsor apples from each season’s harvest of our Herefordshire and Worcestershire orchards.
All of our ciders are naturally gluten free so they’re suitable for coeliacs, as well as vegetarians and vegans!