Named OpenTable’s “50 Hottest Restaurants in the U.S.”, Cleo is a Mediterranean-inspired reinvention of Tinseltown glamour, where new yet familiar flavors are enhanced by worldly charm.
The award- winning Chef Danny Elmaleh takes you on a culinary adventure, adapting his original Cleo menu with local South Beach ingredients. Enjoy delicious sharable plates, mezzes, flatbreads and handcrafted cocktails in a warm and intimate, yet energetic atmosphere.
Welcome to a Mediterranean-inspired reinvention of Tinseltown glamour, where new yet familiar flavors are enhanced by Old Hollywood charm. Award-winning Chef Danny Elmaleh takes you on a classic culinary journey mixed with local flavors and a modern twist.