Welcome to the retail hub of the Hub. Boutique retail stores, chic restaurants, brownstones and commercial enterprise blend together seamlessly in Boston’s most fashionable neighborhood. Since the 19th century, the Back Bay has evoked nostalgia for some of Europe’s grand capitals with its ornate architectural styles, walkable streets and cute cafes. Of note, these streets were once under water. Today, through the city’s commitment to preservation, the neighborhood is recognized for epitomizing 19th century urban design.
As if you did not have everything you needed in the Back Bay, the area is superbly well connected by myriad public transportation options. From Hubway stations to local bus routes to MBTA Green and Orange Line service as well as Amtrak and commuter rail service, the Back Bay has it all.
This melting pot of fashion, dining, working and living make Back Bay's real estate some of the most coveted in the world. Tourists, students, professionals and residents keep Newbury and Boylston Streets flooded throughout the day and night while the quieter residential streets (Beacon, Marlborough and Commonwealth) maintain their prestige only blocks away from the action. The Back Bay is home to 18,088 residents (2010 census) and serendipitously collides with the Boston Common giving those residents ample green space for walking dogs, picnicking or simply strolling.
Abe & Louie’s sets the standard for the classic American steakhouse, offering unparalleled flavor combinations and undeniably superior service with an air of timeless sophistication.
A landmark for Boston’s best seafood, Atlantic Fish Company has been serving the freshest catch since 1978. Our menus are printed daily to reflect the quality of our offerings, sourced straight from the harbor every morning. Discover a taste of local waters in our dining room or on our outdoor patio.
At Bistro du Midi, the goal is to provide you not only with exemplary food and drink, but with a memorable occasion tailored to your specific needs.
Boasting floor-to-ceiling views of the Public Garden, The Bristol is Boston’s best restaurant for fine dining, drinks and conversation at all times of day.
Located in the Hynes Convention Center in the Back Bay, The Capital Grille steakhouse is Boston’s premier destination for fine dining and fine wine.
Davio’s now resides in Park Square, and serves as an elegant oasis from the hustle and bustle just outside our doors. Stop in and have a drink after work in our welcoming lounge. The white table cloths of our spacious, relaxed dining room serve as the perfect stage for Davio’s signature Northern Italian steaks, veal chops, and handmade pasta creations.
Located at the corner of Boston’s two prominent avenues, Commonwealth and Massachusetts, Deuxave is much more than just another neighborhood restaurant; it’s a place where our guests from near and far will truly feel at home.
Doretta, a derivative of the Greek word “Doro” (meaning “gift”) is Boston’s first stylish Greek Taverna. Located at 79 Park Plaza at The Heritage On the Garden, Doretta embodies the simple, approachable, and bold flavors that make Greek cuisine so popular.
For more than 30 years, Grill 23’s mission has been to deliver world-class service and the best available product to guests including all-natural meats, dayboat seafood and local produce from sustainable farms.
Located in Boston's stylish South End, Mistral showcases uncomplicated French cuisine, highlighted with the season's finest ingredients.
OAK Long Bar + Kitchen, a stunning Boston restaurant in the heart of Back Bay. Sip a hand crafted cocktail. Sample a farm to table American menu featuring local ingredients and purveyors.
STRIP by Strega, an all-new, high-energy concept by famed Restaurateur Nick Varano, fuses together the look and feel of a sophisticated, uber-modern steakhouse with that of a sleek, high-end lounge.
A unique Back Bay dining experience built around a delightful mingling of international flavors and solid American fare.
Uni, the intimate subterranean sashimi bar at The Eliot Hotel, has been transformed into a lively, contemporary izakaya. This sleek and modern space features nigiri and maki rolls, in addition to the innovative sashimi offerings, with a continued dedication to fresh seafood and inventive Asian cuisine.