Some of the vitamins found in MARTHA WHITE FOODS, Martha White's Chewy Fudge Brownie Mix, dry are: Vitamin B-9 (49 mg), Vitamin B-3 (1.67 mg) and Vitamin B-1 (0.2 mg).
Vitamin B-1 acts as a cofactor for the metabolism of carbohydrates, helping turn starch and sugar into the energy our bodies need, and plays an important role in nerve transmission. 0.2 milligrams of Vitamin B1 can be found on every 100 grams of MARTHA WHITE FOODS, Martha White's Chewy Fudge Brownie Mix, dry, the 13% of the total daily recommended Vitamin B1 intake.
Riboflavin (Vitamin B-2) is involved in vital metabolic processes in the body, and is necessary for energy production and normal cell function and growth. 0.13 milligrams of Vitamin B2 can be found on every 100 grams of MARTHA WHITE FOODS, Martha White's Chewy Fudge Brownie Mix, dry, the 8% of the total daily recommended Vitamin B2 intake.
Also known as niacin, the Vitamin B3 is a water-soluble nutrient. Niacin is essential for the metabolism of carbohydrates and fats. 1.67 milligrams of Vitamin B3 can be found on every 100 grams of MARTHA WHITE FOODS, Martha White's Chewy Fudge Brownie Mix, dry, the 8% of the total daily recommended Vitamin B3 intake.
Folic acid (Vitamin B9) may help protect against cancers of the lung, colon, and cervix. And may help slow memory decline associated with aging. Pregnant women have an increased need for folic acid. In 100 grams of MARTHA WHITE FOODS, Martha White's Chewy Fudge Brownie Mix, dry, you can find 49 micrograms of Vitamin B9. It provides the 12% of the daily recommended value for the average adult.