Clearspring Gluten Free Breadcrumbs are traditionally produced by our second generation Italian bakers. Made with only brown rice flour, water and sea salt, these ready to use breadcrumbs are perfect for stu_ng, coating and binding. They also brown well when used in baking and frying and can add texture and crunch to your gluten free recipes.
Use the same way as regular breadcrumbs.
Fantastic if you dont want to use the white flour products.
I have been looking for ages for a healthier replacement for traditional breadcrumbs, and I have now found it. So useful for anything crumbed, and for topping gratin dishes and things like cauliflower cheese. Thank you Clearspring!
You are very welcome Liza :) Thank you!