Zagat rated Amber has been graced by numerous reviews + awards, notably “Best Indian restaurant in Bay area” by SF Chronicle for over 11 straight years.
A contemporary bar and restaurant that sits atop Yerba Buena Gardens and opens its doors to an outdoor terrace overlooking the gardens and waterfalls at Yerba Buena with panoramic views of of the San Francisco skyline.
Known as the baker of the “World’s Best Cream Puffs”, Beard Papa’s creates unique French choux dough puffs in extraordinary flavors to satisfy garden visitors.
Bluestem Brasserie features a familiar brasserie menu of fresh, simply composed dishes; distinct cocktails; a satisfying wine list; and 12 wines on tap, sourced directly from some of Napa and Sonoma’s finest producers and offered at a great value.
Beloved for its Roman-style pizza, small plates, craft beer, specialty wines, and delicious craft cocktails, Delarosa and its interpretation of the classic and unpretentious beer and pizza pairing has made it a must experience destination.
Ippudo introduced the world to authentic Hakata tonkotsu pork soup. From its modest origins on the Japanese Island of Kyushu to the non-stop buzz of their flagship eatery in New York, Ippud ramen is adored and beloved by hungry San Franciscan’s and travelers the world-over.
Enticing guests with the simple allure of beautifully prepared salads, hearty braised meats, satisfying sandwiches, decadent desserts, and thirst-quenching lemonades.
Explore over 18 international food and specialty beverage vendors inside of the Metreon. From spicy Korean Barbecue to French Crepes to specialty deserts, there’s just what you’re craving in the Metreon.
Mixt believes a salad is more than just a bunch of ingredients tossed together. Each of their signature salads is meticulously crafted to deliver a well-balanced nutrient-rich meal that brings a smile to your face.
Peet’s Coffee & Tea, Inc. is the premier specialty coffee and tea company in the United States. The company was founded in 1966 in Berkeley, Calif. by Alfred Peet. Peet was an early tea authority who later became widely recognized as the grandfather of specialty coffee in the U.S.
Wine bar and lounge, offering California’s finest wines and beers in a sophisticated, social atmosphere. Press Club’s menu of seasonal small plates and thoughtful pairings offers the ultimate wine experience in one of San Francisco’s most notable destinations.
Small batch hand-made tea and sumptuous international cuisine. Tea services from around the world: Japanese, Chinese, Indian, Russian, English and Moroccan.
Taqueria and casual dining featuring authentic, traditional Mexican food, with a well stocked bar and affordable prices.
The VERANDA marries a quaint indoor restaurant with an expansive outdoor terrace which is only available for private events and catering. Focusing on seasonal selections from bay area farms and butchers, the kitchen creates custom event and cocktail menus.
Wise Sons Jewish Delicatessen is dedicated to building community through traditional Jewish comfort food. Wise Sons pairs classic Jewish recipes with the best Californian ingredients to make delicious deli fare that would make their bubbies proud.
What else is at Yerba Buena Gardens?