An easy crowd pleaser. Please allow a month of aging for maximum flavor development.
A classic English Porter and crowd-pleasing beer for any time of year.
A nice dry stout reminiscent of....some Irish stout. Can't quite recall the name.
The Queen likes a lot of body and "mouthfeel" so we've included a pound & a half of Flaked Barley to satisfy her.
This is a nice rich, chewy stout with a hint of chocolate flavor provided by the chocolate liqueur (which you add when racking into the secondary fermenter). This is a great beer for a special occasion but remember that it definitely takes 3-4 months to mature.
A big porter to warm your heart on a cold night.
Everything but the kitchen sink in this highly hopped porter makes for a deliciously complex flavor.
This version of a traditional milk stout is sweeter and more full-bodied due to the addition of lactose (unfermentable milk-sugar).
English style stout with lots of oats. Impress your family and friends with this one.