The Account Manager (AM) oversees the entire foodservice operation at their location. The AM represents HandCut Foods as a contractor to the school and is the face of the operation. The AM trains and manages foodservice personnel as well as supervises and coordinates all aspects of day-to-day service. The AM is responsible for communicating with the school’s Director of Operations.
Submit a copy of your resume along with information about why you would make a great fit to the team at HandCut Foods!