Corn Flour Thalipeeth is very famous Maharashtrian Dish. It’s high in nutrition &served as a breakfast or snack with butter/yogurt or dry garlic chutney. Its also called Makyachya Pithache Thalipeeth in Marathi . Learn how to make Thalipith by following this easy recipe.
Take ingredients, corn flour, chopped onion, red chilli, cumin seeds, coriander leaves, salt and turmeric powder and 1 tsp oil.
Start kneading the mixture into stiff dough by adding little warm water at a time.
Place a small ball of dough on sheet and using your plam start flattering the dough into a small circle.
Once done make small hole in the centre using figure.