Measure out and combine the dry ingredients in a bowl and set aside.
Cream together the butter and sugars until mixed.
Add in the egg, vanilla, honey and Whole Earth peanut butter. Blend until smooth.
Add in the dry ingredients and mix well until you have a thick batter.
Using generous rounded tablespoons, place into roughly circular shapes on a baking tray (you should get 12 exactly).
Put into the center of the oven and bake for 10-12 minutes.