Wenneker Marasquin is a pleasant, clear liqueur with a sweet aftertaste. The name Marasquin comes from the Maraska cherry which grows in large quantities in former Yugoslavia in particular. Not just the flesh of this cherry, even the broken stone is used for the Maraska distillate. Using the stone in the distillation process gives the distillate an additional strong flavour.
Drunk straight or on the rocks, Wenneker Marasquin is very tasty, but is also a versatile cocktail ingredient. However, Marasquin is best known for its use in cakes and many dishes.