is about the only way to learn. I call it d'Oh handling.
You are all very, very welcome!
....is that even if you do everything PERFECTLY, once in a while, something completely out of your control can throw a wrench in. At that point, in baking, as in life, you just have to be satisfied you did everything YOU could to do it right.
Thanks for sharing that, BBB!
I really agree with you, Tim.
I really agree with you, Tim. I was really lucky that I made nice baguettes at the time, and I completed my baguette's recipe although I didn't comprehensive with every processes why I was doing. Now I am getting know about these by making a lot of mistakes that are totally disaster. I know everything we start to learn never ends.... But I want to understand why not to make anymore same mistakes over and over.
Don't settle if you don't find out.