In this video, you’ll see how to make vegetarian lentil soup. This hearty, healthy soup recipe is loaded with great stuff: tomatoes, spinach, lentils, herbs, and carrots. The soup simmers until thick before being finished with shredded fresh spinach and a splash of vinegar. Watch the video, then get Marie’s 5-star recipe for Lentil Soup. Serve with warm cornbread.
This was easy to make.All natural fresh and Delish! The best I ever had. I followed the recipe exactly. For my meat eater husband I added some crumbled Italian sausage in his bowl and he loved it.It truly was hearty and healthy.I would make this again and again.
Fakes is a traditional staple of the Greek kitchen and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar.
A ham bone left over from a previous meal gets a second chance when simmered with lentils and vegetables to make a hearty soup in less than an hour.
Two kinds of lentils and mashed potatoes are used in this tasty and economical soup. Whole cloves are added during cooking, for extra flavor.. This soup can easily be made vegetarian by substituting vegetable stock for the chicken soup base.
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Create a ham broth, pan-fry some fresh vegetables, and cook a lentil and ham soup all in an hour with a pressure cooker.
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