Medical Food. Support for the Management of Compromised Gut Function with Digestive Disorders including Malabsorption. UltraGI Replenish.
Information per Serving:. Serving Size 2 Scoops (39 g). Servings per Container &nbsp. Calories 150. Total Fat 5 g. Saturated Fat. Trans Fat 0 g. Polyunsaturated Fat 1 g. Monounsaturated Fat 2 g. Cholesterol 0 mg. Sodium 100 mg. Potassium 220 mg. Total Carbohydrate 16 g. Dietary Fiber 7 g. Sugars 4 g. Protein 12 g. Typical Amino Acid Profile per Serving. Amino Acid mg/Serving. L-Alanine 740. L-Arginine. L-Aspartic Acid 1,360. L-Cystine (Cysteine). L-Glutamic Acid 2,050. L-Glutamine. Glycine. L-Histidine. L-Isoleucine (BCAA). L-Leucine (BCAA). L-Lysine. L-Methionine. L-Phenylalanine. L-Proline. L-Serine. L-Threonine. L-Tryptophan. L-Tyrosine. L-Valine (BCAA). Percentage of Reference Daily Intakes (RDI). Each Serving Contains: % RDI. Vitamin A (retinyl palmitate) 1,250 IU&nbsp. Vitamin C 100 mg&nbsp. Calcium 80 mg&nbsp. Iron 3 mg&nbsp. Vitamin D3 (as cholecalciferol) 400 IU. Vitamin E 7.5 IU&nbsp. Thiamin 0.375 mg. Riboflavin 0.425 mg. Niacin 5 mg. Vitamin B6 0.5 mg. Folate (as calcium L-5-methyltetrahydrofolate) 185.2 mcg. Vitamin B12 (as methylcobalamin) 1.5 mcg. Biotin 75 mcg. Pantothenic Acid 2.5 mg. Phosphorus 185 mg. Iodine 37.5 mcg. Magnesium 35 mg. Zinc 11.25 mg. Selenium 52.5 mcg. Copper 1.5 mg. Manganese 1.5 mg. Chromium 120 mcg. Chloride 400 mg. Alpha-Linolenic Acid (ALA) (from flaxseed) 400 mg. L-Alanyl-L-Glutamine. Isomalto-Oligosaccharide 5 g. Ingredients: Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, 2.