Pumpkin pancakes are a delicious treat on any fall morning.
The entire house will smell delicious as the pancakes are cooking. The aroma will wake sleeping children up to ask, "What's for breakfast, Mommy?"
They will gobble them up and ask for more.
Hope you enjoy them as much as we did. Happy fall!
Whisk together all of the ingredients in a large bowl until combined. Prepare the griddle with non-stick spray. On a hot griddle, pour out 1/4 cupfuls to make pancakes. Cook for 2 to 3 minutes, until bubbles appear on the surface of the pancakes. Turn and cook until the second side is golden brown, about 2 minutes. Serve with apple cinnamon butter and syrup.
Yum! I love anything pumpkin this time of year!
Very yummy!! I'll have try these asap. I've made sweet potato ones before and they are so good!
Not only do these sound delicious, but perfect for fall!!
mmm...ricotta cheese? These sound delish! I bought some pumpkin the other day to make things like this!
My boyfriend told me to tell you that he appreciates you sharing this recipe! Lol, this is the same guy who's been eating Pumpkin Pies all week! Thanks for sharing this super delicious recipe as I'll be hard at work all next week trying to put it together!
It's my first time here and I'm already excited -- without even scrolling down to the bottom yet!
I love pumpkin pancakes, but I must admit that I haven't heard of pumpkin butter. Sounds and looks yummy!
These were filling and tasted so good!
Those look so good. I bet they taste yummy. I will be pinning this. I would love for you to link this up to my Fall into Fall party that opens tonight at 8pm EST. Hope to see you there.
These pancakes look beautiful! And tasty too! :) Thanks for sharing on Foodie Friends Friday!
Love pumpkin and these pancakes look great. Thanks for sharing on Foodie Friends Friday! Please come back on Sunday to VOTE!