Its the month of Halloween already! This year has passed by so quickly; soon it will be Christmas and the year will be over.
Well today I have a cute little cupcake tutorial for you and this one is a guest post/tutorial by my lovely and so talented friend Linsari of Sweetlin.
Here’s a little Bio I asked Linasari to send me.
My name is Linasari Sunyoto, I’m a hobby caker and my cake art name is Sweetlin.
I’m Indonesian and live in Italy. I studied Visual Communication Design in Indonesia and have a passion for sweets from my mom who likes to bake.
Now I combine my interest of design with my passion for sweets. I have an understanding that sweets must be delicious but it also must be beautiful. I’m self-taught but also learned from famous cake designers and I’ve attended a pastry course to perfect my technique.
I’ve also made tutorials and invented edible transparent lace that I sell through my Facebook shop.
In 2013, I participated in the Real Time TV, a famous Italian TV program called My Cake Design: La Battaglia Dello Zucchero (Sugar Battle) and I won for my cake design. My work has been featured in many cake magazines and blogs such as Pretty Witty Cakes, Cake Masters, Wedding Cakes and Sugar Flowers, American Cake Decorating, Sweets Magazine, Cake Design France and many more.
I teach abroad and I also teach at Pretty Witty Cakes Online as Guest Tutor. Then in April 2016 I participated in the London Cake International and I won a Gold Medal.
Or you can check my Tutorial Index to see a list of all available tutorials at a glance on this blog.