Dreaming of a vacation? Bring the Mediterranean to you with these lemon, dill and feta-infused Greek turkey burgers.
Finely chop the red onion, crush the garlic, and juice the lemon.
Line a baking tray or large plate with parchment paper and set aside.
Combine the turkey, red onion, garlic, dried oregano, dried dill, feta and lemon juice in a large mixing bowl.
Super easy and super delish!
Turned out well. The turkey was well seasoned but the flavor of the meat was missing. The spices were well balanced but the turkey was such a mild flavor the flavor of the meat got lost. Would definitely make again, maybe add salt.