After a while I got in past the velvet rope and ate one of Rudy's "world-famous" Salisbury steaks, which is hamburger on a slab of burnt wood, ringed with browned-over mashed potato, supported by fried onion rings and one of those mixed up salads which men will eat with complete docility in restaurants, although they would probably start yelling if their wives tried to feed them one at home.
Handik piska batera balusazko lokarria igaroz barrura sartu eta "mundu guztian ezagunak" diren Salisbury horietako bat jan nuen, alegia, ilati gainean ateratzen den hanburgesa, patata-pure gratinatuz inguratua, tipula-eraztun frejituz hornitua eta gizonek jatetxeetan hitzik atera gabe jaten dituztenak bezalako entsalada batekin. etxean emazteak halakoak aterako balizkie, oihuka hasiko lirateke.