Too good-good enough to realize that all our science is just a cookery book, with an orthodox theory of cooking that nobody's allowed to question, and a list of recipes that mustn't be added to except by special permission from the head cook.
Onegia, noski: laster igarri nian gure zientzia delako guzti hau sukalde liburu bat besterik ez dela, sukalgoari buruz inork dudan jar ez dezakeen teoria ortodoxa duena eta errezeta mordo bat, inork batto ere erantsi ez diezakeona sukaldari nagusiaren aparteko baimenik gabe.