The Prince was too experienced to offer Sicilian guests, in a town of the interior, a dinner beginning with soup, and he infringed the rules of haute cuisine all the more readily as he disliked it himself.
Printzeak eskarmentu geniegi zeukan, barrualdeko herri batean gonbidatu siziliarrei potage batekin hasitako afari bat eskaintzeko, eta are errazkiago hausten zituen goi mailako sukaldaritzaren arauak haustura hori bere gustuekin bat zetorren neurrian.