only the more fortunate regions, like Egypt, Africa, Tuscany, and a few others, have known how to create peasant communities carefully trained in the culture of vineyards or grain.
zenbait barruti dohatsuk bakarrik-Egiptok, Afrikak, Toskanak eta beste bakan batzuek-jakin izan dute beren baitan gariaren edo mahastiaren lanetan sakonki trebaturiko nekazari-komunitateak sortzen.