"You must," he said, throwing a satisfied glance all round him, even to the very extremity of the landscape, "hold the bottle perpendicularly on the table, and after the strings are cut, press up the cork with little thrusts, gently, gently, as indeed they do seltzer-water at restaurants."
-Egin behar da, zioen bere inguruan eta paisaiaren hegietaraino begirada atsegindua hedatuz, botila honela eduki plomuan mahai gainean, eta, hariak moztu ondoren, kortxoa bultzatu kolpe-txikika, poliki, poliki, jatetxeetan Seltz urari egiten zaion bezala, bestalde.