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Question: Cook Jamaican Rice and Peas

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Rice and peas is a popular dish in Jamaica. It is also very nutritious and is usually made from rice (white or brown) and kidney beans or "red peas" as they're colloquially called in Jamaica.


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Question: Cook Dal

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Dal, which translates roughly to “lentil” in Hindi, is an Indian dish that consists primarily of lentils combined with spices to create a hearty, healthful and versatile comfort food.

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Question: Cook Chinese Rice

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Chinese fried rice is a delicious rice recipe that can be fairly to simple to make, once you practice and get the hang of it. The main ingredients usually consist of rice, soy sauce, and chopped vegetables such as onions, peppers, and broccoli.

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Question: Cook Cheese Rice

Cheese and rice is a delicious combination, and the resulting dish makes for a great snack or side dish with your favorite meals. There are a number of ways to prepare cheese and rice, including a basic stovetop recipe, a more complicated risotto, or a tasty cheese casserole with vegetables and other ingredients.


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Question: Cook Flageolet Beans

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Flageolet beans are delicious and nutritious. You can make basic flageolet beans with water, salt, and pepper. You can also make French flageolet beans in your oven.

Here is how to cook Smashed Brinjal with Egg. Read on!


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Question: Cook Brown Rice in a Rice Cooker

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Brown rice can be cooked in a rice cooker just as easily as white rice, but it does need a little more water than white rice does. You can also use your rice cooker to make brown rice medleys and brown rice porridge.

How to Cook Chicken Breast in a Skillet-An easy quick meal


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Question: Cook Brown Rice and Lentils Together in a Rice Cooker

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Lentils and brown rice are two cheap, nutritional food items. However, many people have no idea how to cook them because they are not a traditional food in the Western world.


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Question: Cook Black Eyed Peas

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Black-eyed peas are a symbol of good luck and are considered a traditional course to have on New Year's Day, especially in the southern United States.

How to make some yummy "Groovy Smoothies!"


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Question: Cook Chickpeas

Chickpeas, also referred to as garbanzo beans, are usually boiled. You can prepare these beans in a slow cooker or in the oven as well, though. They are very versatile, having almost no flavor and so presenting a "blank canvas to color" with flavors, spices to your desire, to make hummus dip, garnish salad, use in soups, etc.


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Make a Turbo Sandwich

This article will show you how to satisfy your taste buds.

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Introducing a series of steps designed to show how to replace the Spirit Bubble Vials in a Swanson Magnetic Post Level.


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Question: Make a Pita Wrap

This is how to make an ultra delicious pita wrap.


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Question: Make a Subway Club

Recently, the number of Subway restaurants has surpassed the number of McDonald's restaurants. Due to this recent rise in popularity, newer employees are being hired every day who have no clue how to build Subway sandwiches.

This is how to make a new Movie Star Planet account.


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Question: Make a Sandwich Chessboard

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This is a fun way to present sandwiches for a children's party––or for the chess lover in your life! It's a little fiddly to perfect but easy to make, so with a bit of patience you'll have a sandwich chessboard ready to go.


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Question: Make a Tookie

Tookies are a lot like a burger but the meat is replaced by an egg with pieces of ham or turkey and cheese. Tookies are a tasty treat that are fun to make and even better to eat.

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Question: Make a Pie Floater

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A pie floater is quintessentially South Australian, after having retreated from the rest of Australia to remain strong in Adelaide and surrounds.  [1]   It is well known for being a source of sustenance at 3am in the morning after a night out... when one gets the munchies and anything filling will do.


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Make a Spaghetti Sandwich

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A spaghetti sandwich makes the perfect snack or lunch and satisfies the taste buds really well. Properly toasted, and sprinkled with a pinch of garlic powder, this sandwich is sure to suit almost anybody.

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Here is how to make Spaghetti Squash Alfredo


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Question: Make a Quick Potato Sandwich

It is possible to use potatoes for a quick meal, provided they are thinly sliced and heated to cook them. If you're a potato fan and you enjoy sandwiches, this quick and easy method of frying the potato sandwich in a flat pan may be just the fast lunch or snack meal you're hungering for.


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Question: Make a Stromboli

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Ah, stromboli.  A delicious traditional recipe that makes your mouth water at the sound of the word. Basically, it is a pizza rolled into a hollow bread with a filling inside.

A guide to bug through the wall in Red Team in Sudden Attacks Shark Tale.


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Question: Make a Kosher Reuben Sandwich

Kashrut (Hebrew "Kosher") dietary laws prohibit mixing dairy and meat, but a Reuben Sandwich is exactly that, a mixture of dairy and meat. This makes it inherently non-kosher.


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Question: Make a Portobello Mushroom Sandwich

Portobello mushrooms can be a delicious substitute for meat in a sandwich. These sandwiches can be expensive in restaurants, but you can make them at home without spending a lot of time or money.

Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Make Beer and Cheese Soup

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Cold weather tends to grab attention to food and drinks that keep us warm, such as hot chocolate and soups. This soup may be of an interest to cheese and beer lovers.


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Question: Make a Low Calorie Caprese Panini Sandwich

A caprese sandwich includes tomato, basil, and mozzarella cheese. A panino is a small, long loaf/roll of bread -- or the sandwich made from it.  [1]

Another recipe shared from the Bakery Shoppe Memories cookbook. This time Deborah Horton shared her recipe for an easy summer dessert: Lemon Ice Box Pie.


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Question: Make Bone Broth

Gelatin-rich, nutrient-dense bone-broth is not only healthy but tastes scrumptious. This type of broth is versatile as well as relatively easy to prepare.


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Question: Make Beef Soup

Beef soup is a yummy, filling, and very warming meal which makes it such a perfect meal for a cold winter's night.

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Question: Make Carrot, Chilli and Coriander Healthy Soup

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Everyone will love this soup. This recipe has an interesting and secret name. It is called CCC. The first C stands for carrot, the second C stands for chilli, and the third C stands for coriander.

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Question: Make Borsh Russian Soup

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Here is how to make one of the most famous soups of Russia, Borsch. (8 Servings)


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Make Banana Soup

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Here is a recipe for a tasty soup, banana soup. Yes you read this right, this soup is surprisingly delicious .

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Indian Spicy Tea!How to make...


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Question: Make Apple Cider Pork Stew

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Apple cider is very popular during the fall. In the United States, it usually refers to unfiltered apple juice, while in the United Kingdom, it refers to an alcoholic beverage.

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Question: Use Amaranth

Considered an ancient grain, amaranth is a great source of nutrition. It has high fiber at 15%, high protein at 14% and can be used in many ways. It also contains high lysine, an amino acid found in few foods and higher calcium than most other grains.

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Question: Make Beef and Barley Soup

This creamy soup filled with crunchy veggies and beans and bites of tender beef is a delicious dinner choice for any family!


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Question: Prepare Quinoa

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Quinoa is known as the little rice of Peru. The Incas treated the crop as sacred and referred to quinoa as "chisaya mama" or "mother of all grains."

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Puff Quinoa

Quinoa has long been a staple crop of the Andes region, but only recently made waves in the rest of the world. You may have cooked this protein-rich seed as though it were rice, but it's worth "puffing" it like popcorn as well.

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Question: Make a Large‐Sized Gumbo

This article will help you create a large-sized gumbo suitable for a group party, with about 20 servings. This recipe comes with that savoury Cajun taste every cook is striving to achieve.

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Question: Rinse Quinoa

Quinoa is a healthy grain that you can incorporate into a variety of different dishes. There is a coating on quinoa seeds that can give it a bitter and nutty taste.


Question: Substitute Vegetables for Grains

Giving up grains and eating vegetables as a substitute can be difficult. Grains are tasty and play a huge part in the average Western diet. Whether it's having bread on your sandwich, serving rice with your stir-fry or having pasta for dinner, grains are a big food group that can be hard to replace.

Ways To Stop Hemorrhoids From Destroying Your Quality of Life


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Question: Use Quinoa

Quinoa is a whole grain cooked over the stove like rice. As quinoa is a great source of fiber and protein, adding quinoa to your diet can be a great way to add extra nutrients.

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Given ['Represent this information to match it with a fitting WikiHow title (or a query)', 'International fraud can take many forms. Today, most  international fraud  is committed over the Internet. For example, you may receive an email claiming that you won the lottery or that a distant relative left you money.'], a positive would be ['Represent this input in order to find explanatory WikiHow text for it', 'Report International Fraud']


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Question: Make Avgolemono Soup

Avgolemono soup is an iconic Greek soup of chicken and rice. It is simple to make and extremely tasty. When served with bread, it makes a meal that the whole family can enjoy.

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'['Represent this text to find WikiHow information for it (a few sentences maybe)', 'Be an Anarchist']' == '['Represent this information to match it with a fitting WikiHow title (or a query)', 'What does it mean to be an anarchist? In general, anarchy means to have no/not much government or large corporations. The concepts of society are extreme libertarianism which could be possible with everyone cooperating, no dictators and no despotic groups exploiting the weak, if that were possible.']' != '['represent the input!', 'This is extrapolated from the book:  Send Lite to Every Fear: the Everyday Hero\'s Litany  and is a follow up to the existing wikiHow: "Transform Negativity with Spiritual Light."']'

Question: Prepare Buckwheat Cereal

Breakfast should ideally help you start your day with focus and energy. Unfortunately, sugar-loaded cereals often don't do the job. For a more substantial, nutritious breakfast, consider buckwheat.

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Question: Prepare Kibbled Whole Wheat

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Kibbled whole wheat (also known as cracked wheat, or wheat porridge), is made by coarsely stone milling whole wheat grain, then lightly cracking it.

How to make some yummy "Groovy Smoothies!"


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Question: Make a Candy Lei

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While the usual style of leis is made from flowers or multi-colored ribbon, the concept of a lei can be transferred to other objects. The use of candy to make a lei is a fun way to reward younger children at parties, school graduations, special events and the like with a tasty treat that they can wear.


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Question: Make a Cone for Drizzling Chocolate

When a recipe asks that you "drizzle" melted chocolate over a cake, cookie or other baked item, save yourself money on specialized equipment and simply make a drizzling cone from scratch.


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Question: Pop Amaranth

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Amaranth seeds are about the size of quinoa, and pop when heated in a similar way to corn kernels. Don’t add oil when you’re cooking amaranth; it’s unnecessary and will make the seeds clump together and cook unevenly.


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Question: Make Quinoa Croquettes

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Quinoa is a protein packed grain that is extremely good for you, especially if you need to derive your proteins from plant based sources. These croquettes are delicious and make a great accompaniment to a meal of steamed vegetables.

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Here is how to make Spaghetti Squash Alfredo


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Question: Make Pap in the Microwave

Making delicious pap doesn't have to mean hours in front of a stove. Making that oh-so delicious South African porridge in the microwave not only saves time but it is also less messy and nothing is wasted since half the pap you make won't be left sticking to the side of the pot!


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Question: Make Quinoa Crusted Fish

Quinoa makes an excellent healthy crust for your favorite fish fillets. The first step is to toast the quinoa and then grind it into fine pieces. Next, you dip your fish in a flour mixture first, an egg mixture next, and finally your ground quinoa.


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Question: Make Pongal with Wheat Rava

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Pongal is a much loved South Indian breakfast. This wheat rava pongal is one healthy breakfast option that you might like to try.

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Here is how to cook Smashed Brinjal with Egg. Read on!


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Question: Make "Poor Man's" Candy

This was dubbed "Poor Man's" candy because it costs very little to make plenty of this sweet treat for family gatherings (Total cost usually less than $5.00).

This article contains the basic steps to making Brian and John's Cream soda.


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Question: Hide Candy in Your Room

Candy is a great treat, but some parents can be strict. If your parents don't let you have candy (or if you have siblings who try to eat all your candy before you do), the best thing you can do is hide it.

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Here is how to Create an Album on Kitsap County Buy Sell Trade via your iPhone.


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Question: Finely Shave Chocolate

Finely shaved chocolate is ideal for adding to cake and dessert pie toppings and for sprinkling over candies and molded chocolate. It's easy to make provided you have the right equipment.


Question: Enjoy the Health Benefits of Chocolate

Cocoa (or cacao) beans are the defining ingredient of chocolate. They are also rich in flavanols, which can help your cells resist damage, and are credited with lowering blood pressure, improving blood flow, and reducing the likelihood of blood clots.

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Question: Find Suitable Wrapping Materials for Confectionery

When you make homemade confectionery (candies, sweets, lollies, etc.) for gifts or for sale, presentation is a large part of the end product. Finding the right wrapping can really add to the final appearance of the items, as well as protecting them properly in storage and transit.

How To Make The Pretty Bows That Are Fun, Cute, And Awesome That Everyone Is Wearing Now! (Check For Needed Supplies First!)


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Question: Fry a Mars Bar

A fried Mars bar may sound unusual, but tastes absolutely delicious! This gooey, chocolaty treat is the perfect meal to satisfy any sweet craving. Fried until golden brown and slightly crispy, a fried Mars bar makes a scrumptious dessert.

This good stuff is Silver and Gold shovels, quick bells and a cheap salesman we call Redd...


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Question: Create a Chocolate Rose Arrangement

Why go with roses that look pretty on the shelf only to wither and die in days? Instead give your beloved something ultra decadent and delicious--chocolate roses.

Step By Step Instructions on how to make; peaches and cream cupcakes.


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Question: Chop Sticky Candies for Cooking

Sticky candies make cutting for cooking a bit of a challenge, as they stick to the knife, your fingers and the cutting board! Here are some suggestions for working around this problem efficiently.

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Question: Choose a Candy Thermometer

A candy thermometer is an essential piece of equipment when making candies, toffees, chocolates, and other sweet treats. Choosing one that will meet your needs requires knowing a little about what to look for.

These are Cookies in-which you can have for any Certain Holiday and/or Occasion. They'll symbolize Certain Personality Traits.


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Question: Candy Fruit

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Are you looking for a mouth-watering healthy desert? Did you invite guests over and you don't know what to cook for desert? You are a chocolate addict and trying to to have a healthy desert?

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Question: Enjoy Low‐Calorie Chocolate Snacks

Most people don’t think of chocolate as a low-calorie snack, but it can be! You can enjoy chocolate in a healthy way by choosing pre-packaged single-serving snack items, which help to control portions and keep calories low.

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How to make some yummy "Groovy Smoothies!"


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Question: Make Bolinhos (Bacalhau or Codfish Fritters)

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Bolinhos are made of Portuguese cod with potatoes, onions and parsley. Enjoyed hot or cold, they are emblematic of Portuguese gastronomy. This is an easy recipe, requiring 20 minutes of preparation time, 50 minutes of cooking time and 8 hours of letting the dish rest.

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Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Make Patatas Bravas

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Patatas Bravas  is a traditional tapas dish in Spain. It is fried potatoes with a tangy tomato sauce. It's a great alternative to French fries.

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Question: Make a Greek Gyro

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Gyros are those types of sandwiches that you will find at a Greek restaurant and many other places. They are made using  pita pockets  (flatbread) and are delicious.

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Tired of all the same old "BLT Wrap style". Try this menu out with a small kick!


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Question: Make a Spicy Greek Dip

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A tasty, spicy Greek dip can really improve a picnic or meal. Here is how to make one

Are you hungry and want a quick but delicious homemade meal? Then you will love Sweet Balsamic Chicken.


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Question: Make Spanish Beefsteak

This article will show you how to make Spanish beefsteak.

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Question: Make a Traditional Greek Frappe

The Greek frappé is thought to have been invented in 1957 at the annual Thessaloniki International Fair, when the Nestle sales representative discovered there was no hot water and needed to find an alternate way to serve instant coffee.

Here is how to make this truly delicious dessert. The perfect end to any date, learn how to make your very own Chocolate Panna Cotta.


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Question: Make Galaktoboureko

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Galaktoboureko is a classic Greek dessert with mixed origins. Gala, meaning milk and burek, borrowed from the Turkish for pie, is a delicious custard and pastry dessert perfect for any occasion.

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Question: Make Spanakopita

Spanakopita are Greek cheese and spinach triangles, made from phyllo dough filled with a mixture of  feta cheese  and spinach. They're a delicious and unusual appetizer or side dish.


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Question: Use a Quesadilla Maker

Making a quick after school snack is so simple with a quesadilla maker. Plus, you can even have it with salsa or sour cream once you are done. Delicious!

Here is how to make Spaghetti Squash Alfredo


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"['represent the following document', 'Get Obamacare']" == "['Represent the text to find a WikiHow title / query for it', 'The Patient Protection and Affordable Care Act (PPACA), known as Obamacare, reformed the healthcare industry to make affordable insurance available to all Americans.']" != "['Represent the text to find a WikiHow title / query for it', ' A Step-by-Step guide to install an Abnous Water Bidet ']"

Question: Make Loukoumades

Loukoumades are a delicious Greek dessert enjoyed in moderation. With history suggesting these doughnuts were served to ancient Olympic winners as a honey treat, these desserts can be served and enjoyed not only at any Greek themed dinner but are also compatible to be served with any middle Eastern themed dinner.


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Given ['Represent this text to find WikiHow information for it (a few sentences maybe)', 'Treat Aspergillosis in Dogs'], a positive would be ['Represent this text to find corresponding user-written input on WikiHow which the text answers', "Aspergillus is a fungus that lives in rotting vegetation. Dogs rooting around in leaf mulch and damp earth can inhale the fungal spores, and the spores can then incubate and infect your dog's nasal chambers, resulting in clinical aspergillosis."] & a negative would be ['Represent the text to find a WikiHow title / query for it', ' Ways To Stop Hemorrhoids From Destroying Your Quality of Life ']

Question: Make Salsa

Salsa is a Mexican meal accompaniment with a variety of uses including a topping, relish or sauce. What you do with your salsa, is practically unlimited!


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Question: Make Chinese Noodles and Vegetables

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This article will guide you to make Chinese Noodles with vegetables real quickly.

Follow the steps to prepare a delicious mini pizzas (every kid's favorite). Try our Kid's Mini Pizzas recipe.


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Question: Make Tea Eggs

Tea eggs are a year-round street food in China, but their mysterious marbled pattern and spiced flavor can impress dinner guests abroad. These characteristics develop during a long simmer in tea, soy sauce, and various Chinese spices.


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Question: Make Traditional Braided Greek Easter Bread

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The following article gives step by step instructions on how to create Greek braided Easter bread. It includes a list of ingredients, as well as instructions, and makes two large loaves.

This is How to Transform Socks into Amazing Arm Warmers!


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Question: Make Turkey Quesadillas

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Since we usually have leftovers turkey, this is a favorite dish to make after the holidays. However, you can make it any time; add a salad a have a meal.

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Question: Make Avocado Salsa

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You're probably used to seeing tomato salsa and thick guacamole on the table with Mexican foods. If you'd prefer eating an avocado salsa with your meal or chips, mix avocado with familiar salsa ingredients.


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Question: Make a Corn Salsa

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Fresh corn salsa is a southwestern twist on a traditional Mexican salsa. Corn salsa can be used as an appetizer with chips or fresh tortillas, served with eggs at breakfast, or along with tacos and broiled meats for lunch and dinner.


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Question: Use Salsa Beyond Dip

Salsa is one of the most versatile and delicious snack foods around. And it is healthy when made freshly. This article provides some ideas on how to more use of it than just as a dip.

A Step-by-Step guide to install an Abnous Water Bidet


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Question: Make Szechuan Chicken and Mango

A great spicy meat and fruit recipe for all.Try out the new Szechuan Chicken and Mango.


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Question: Make Szechuan Flavour Pepper Pork Cubes

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Szechuan food is famous for its hot and spicy taste because in the Sichuan Province of southwestern China, where this cuisine originated, people use garlic, chili peppers, and the Sichuan peppercorn liberally.


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Question: Steam Tamales

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Tamales are a traditional Mexican delicacy made with  masa , a corn-based dough with a meat or cheese filling. Tamales are wrapped in corn husks and cooked until the outer layer of  masa  dough becomes firm.


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Question: Make Mochi

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Mochi is a type of Japanese rice cake. Very chewy and sweet, it takes some effort to make, but it is worth the effort and indeed, making mochi is both an art form and a tradition.


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Question: Use Salted Black Beans

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Salted black beans are fermented black soy beans. They are used in Chinese cooking to provide a unique flavouring. Here is how to use them.


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Question: Prepare Pimientos De Padron

Los pimientos de Padrón are a wonderful Tapa, healthy and tasty!

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Question: Make Okonomiyaki

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Okonomiyaki is a popular Japanese dish that is also sometimes called Japanese pancakes or Japanese pizza. However, it's quite different from both  pancakes  and  pizza .


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Question: Make Pino

Pino is the Japanese dessert/snack food of ice cream covered in chocolate. It's very yummy and good for a hot summer day.


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Question: Make Yakitori Chicken

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Yakitori, or grilled chicken, is a popular food served in Japanese restaurants and food stands. Skewered pieces of chicken are paired with scallions or other vegetables, then eaten with a thick, strong-flavored sauce made from soy sauce and rice wine.

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How to make some yummy "Groovy Smoothies!"


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Question: Make Wasabi Daikon

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Daikon is an Asian radish, that can be beautifully matched in a salad or as a side dish. It can be eaten raw, broiled, steamed, grilled, or stir-fried.


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Question: Make Chawanmushi With Avocado

As a side menu of sushi, " Chawanmushi  (egg custard)" is popular in Japan. The avocado adds an interesting Californian twist.

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Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Toast Nori

Nori isn't always purchased pre-toasted. This method is suitable where it hasn't been toasted and needs to be before use.

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Question: Make Teriyaki Chicken

Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time.

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Question: Prepare Sashimi Using Crab and Sea Bream

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Want to know how to make Sashimi but don't know where to start? This wikiHow article can show you how to prepare sashimi in another way.


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Question: Prepare Okonomiyaki

Okonomiyaki is a simple dish that consists of flour, eggs and cabbage. Various toppings, such as meat, seafood, wasabi or cheese, may be added to taste.

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Question: Make Tempura

If you've enjoyed tempura in Japanese restaurants, you know that the dish is an unforgettable treat. Although tempura may seem exotic, it isn't difficult to make at home.

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Question: Make Takuan

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Takuan, or Takuwan, is a Japanese pickled dish using daikon radish. Takuan is always enjoyed after meals, as it helps relieve digestion. It is most commonly found in  Japanese bentos , nestled next to other vegetables.

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Question: Make Takoyaki

Takoyaki is a Japanese snack made of octopus and a savory batter. They are shaped like little round balls. This savory snack is a popular street food and is widely available at street vendors, supermarkets, and food courts in Japan.


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Question: Make Umeshu (Japanese Plum Wine)

Umeshu is Japanese plum liquor (though most people call it plum wine) that is a sweet and easy drink to make at home. It is made with ume, a Japanese plum that is similar to an apricot.

Lingonberry Drink and Southern Comfort make up this Scandinavian-style drink. Serves 1.


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Question: Make Tuna Mayo Raisu

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There are many dishes that rice lovers can enjoy with common foods, such as barbecue,  hot dogs ,  chili , curry, and  fried chicken . There are also dishes that may seem weird to create, however, tastes and meshes pretty well, if done correctly.


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Question: Make Steak Teppanyaki

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Steak teppanyaki is a Japanese delicacy cooked on an iron griddle, or "teppan."


Question: represent this input in order to find explanatory wikihow text for it Given ['represent the natural language', 'Sew a Colonial Knot Embroidery Stitch'], a positive would be ['Represent this text to find corresponding user-written input on WikiHow which the text answers', "A colonial knot looks a lot like a French knot, and is often used in its place. It is also commonly used in  candlewicking , so it's a valuable embroidery stitch to learn."] & a negative would be ['Represent the text to find a WikiHow title / query for it!', ' This is How to Transform Socks into Amazing Arm Warmers! ']

Question: Make Teriyaki Tsukune

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A "tsukune" is a Japanese meatball made out of chicken. It's usually cooked yakitori style, or grilled, but also can be cooked fried or baked.


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Question: Make Yakisoba

Yakisoba is a popular Japanese dish similar to Chinese chow mein. Bite-sized pieces of meat and vegetables are fried together with long, skinny noodles.

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Question: Make Sunomono

Sunomono cucumber salad is a light and refreshing pickle dish in Japanese cuisine. This is the traditional form of this salad, using wakame seaweed and mirin sauce.


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Question: Make Squid Teriyaki

Squid  is very popular to eat in the Asian and European cuisines. A favorite dish to make out of squid is  calamari . Using a teriyaki-based sauce, you can create a sweet tasting grilled seafood dish.

A guide to bug through the wall in Red Team in Sudden Attacks Shark Tale.


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Question: Make Shiruko

Shiruko is a sweet bean soup that is great for warming you when it's cold outside. It's a Japanese soup and it's made from adzuki beans and grilled pieces of mochi rice cake are added to float in the bowl.


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Question: Make Sashimi

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This delightfully simple yet elegant Japanese delicacy consists purely of very fresh, raw fish. It’s served in ¼-inch thick, rectangular slices with soy sauce for dipping and, optionally, a few accompaniments, such as a small mound of shredded daikon radish and a shiso leaf (a mint-like culinary herb).

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Question: Make Onigiri

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Onigiri is a common sight in  bentos (boxed lunches) . It is great for picnics or a simple snack. What does "onigiri" mean? It is the Japanese word for "rice ball" or  "musubi" , literally meaning "grip" - ie.

This article shows you how to play Snuggle Bug.


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Question: Make Oyako Donburi

In Japanese, "Oyako" means parent and child, describing how the dish is comprised of chicken (the parent) and egg (the child). A donburi dish consists of the ingredients layered on a bed of hot rice in a bowl.


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Question: Make Shabu Shabu

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Shabu shabu  is a traditional Japanese "hot pot" dish. A large pot of boiling water is positioned at the center of the table and thin slices of beef are cooked in the hot liquid alongside vegetables, mushrooms, and tofu.


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Question: Make Seasoned Carrots (for Sushi)

These seasoned carrots are suitable for using in sushi making or for adding to bento boxes and Asian salads.

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Question: Make Scallop and Corn Gyoza

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Given ['Represent this text to find corresponding user-written input on WikiHow which the text answers!', 'A portable Skype will enable people to carry a Skype application with just a USB stick, so that people can conveniently use Skype at anytime and anywhere as long as there is a computer available.'], a positive would be ['represent this text to find wikihow information for it (a few sentences maybe)', 'Make Skype Portable with Prayaya V']

Gyoza are a popular kind of dumplings in Asian countries, especially Japan. Here is how to make another version using scallops and corn.


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Question: Make Kitty Sausage Bento

A delightful kitty made from sausage (not the other way around!) from Gamene, this bento is sure to delight young and old alike. It's easy to assemble but incredibly effective to the eye and it tastes great too!


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Question: Make Omurice

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Omurice is a popular Japanese food that was originally influenced by Western cuisine. Prepare fried rice and a thin omelette separately, then cover the fried rice in the omelette before serving.


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Question: Make Sekihan

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Sekihan is a Japanese meal. It is made of red rice and azuki beans. It is a traditional Japanese dish and is used for celebrations. Read on to learn how to make it.


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Question: Make Penguin Meatballs Bento

This delightful recipe from Gamene features vegetarian meatballs made to look like penguins. They're perfect for the bento lunchbox and for tempting children who won't eat their meatballs unless they're cute.

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Question: Make Mochi Pizza

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When you're looking for a new way to celebrate the Japanese new year, or you have a love affair with different kinds of pizzas, making pizza out of mochi — the rice cake made from glutinous rice — is fun and a tasty experience.


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Make Japanese Mochi

The main staple grain across Asia is rice. Naturally, rice has been incorporated in various entrees, dishes, and desserts. One of the more popular items is Japanese mochi (moh-chee) or 찹쌀떡 (chapssalddeok) in Korean, a common sweet rice cake.


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Question: Make Homemade Pocky

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The provided query could be "['represent this information to match it with a fitting wikihow title (or a query)', 'A faulty or leaking refrigerator door wastes energy. Leaks can also increase your energy bill and stress your refrigerator, shortening its life. You also risk spoiling your food.']" and the positive "['Represent this text to find WikiHow information for it (a few sentences maybe)', 'Replace a Refrigerator Door Seal']"

Pocky (ポッキー) is a popular Japanese biscuit shaped like a long stick and dipped in chocolate or other sweet sauces, which make it taste simply delicious.


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Question: Make Gyoza Dumplings

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Gyoza dumplings are the Japanese version of the  Chinese  "jiaozi" dumplings. Like regular dumplings, they consist of vegetables with a choice of meat with a thin dough wrapping, sealed together by "crimped" edges.


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Question: Make Japanese Curry

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Japanese curry can be made in a few different ways, but in general, the dish is prepared by mixing a curry roux into a base of meat, vegetables, and seasoned liquid.


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Question: Prepare Nasi Lemak

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Nasi Lemak  is a favourite Malay dish especially in Singapore and Malaysia. It is usually served during breakfast. But, there are eateries that serve  nasi lemak  for lunch and dinner.


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Question: Make Dorayaki

Dorayaki is a pancake-like cake originated from Japan. This cake is Doraemon's favourite, with the anka (red bean paste) as the filling, and it tastes sweet.


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Question: Make Mini Apples Bento

These little apples bento make an adorable bento or they can be used individually as a food display in their own right. They're easy to make, and here is how.


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Question: Make Dashi

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Dashi is a key ingredient in many authentic Japanese recipes. Dashi is a seaweed and fish flavoured stock. In Japan it's a commonly used and essential part of many dishes.

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Question: Prepare Coconut Sambol

"Pol Sambola" or Coconut Sambol is a favorite food of many Sri Lankans. This dish is usually served with hot white rice, and can be accompanied with dried fish.


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Question: Make Gyudon

Gyudon,  or "beef bowl" in English, is a popular Japanese dish made with beef, onion, and rice. Since the recipe calls for the use of thinly sliced beef, the dish is fast and easy to prepare.


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'['Represent the query to find relevant information about it on WikiHow.', 'Make Vegan Chili']' == '['represent this text to find corresponding user-written input on wikihow which the text answers', 'A steaming bowl of thick, spicy chili is perfect for a lazy summer afternoon or a chilly winter lunch. This vegan chili packs in a punch of flavor and mouth-watering zest.']' != '['Represent this text to find corresponding user-written input on WikiHow which the text answers', ' How to make some yummy "Groovy Smoothies!" ']'

Question: Heat Sake

Even though sake is often served chilled, some types of sake actually benefit from being heated, instead. The traditional way of heating sake is by submerging a jar of sake in hot water, but there are also a few other options you could try.


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Question: Make Chicken Katsu

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Chicken katsu is widely seen on most Japanese, Korean, and Hawaiian restaurant menus. Deep fried chicken pieces with a side of dipping sauce can fulfill a good meal.

A great spicy meat and fruit recipe for all.Try out the new Szechuan Chicken and Mango.


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'['represent the query to find relevant information about it on wikihow', 'Help a Gerbil Recover After Stroke']' == '['Represent this information to match it with a fitting WikiHow title (or a query)', 'Strokes are common in elderly gerbils. Strokes cause gerbils to experience paralysis somewhere in their body, which can make basic tasks like eating difficult.']' != '['Represent this information to match it with a fitting WikiHow title (or a query)', ' Ways To Stop Hemorrhoids From Destroying Your Quality of Life ']'

Question: Cook Sea Urchin

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A sea urchin is one of those foods that you see and wonder what kind of crazy chef thought it might be a good thing to eat. Despite its prickly, unappetizing appearance, sea urchin, or "uni" as it is called in Japan, is a delicacy for foodies the world over.


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The query could be '['Represent this input in order to find explanatory WikiHow text for it', 'Prepare an Employee Datasheet with EsCalc']' and should be close to '['Represent this information to match it with a fitting WikiHow title (or a query)', 'Most enterprises will need to manage employee datasheets. All kinds of data about employee are needed, like attendance, performance, salary raise, and promotions.']' but very far from '['represent this information to match it with a fitting wikihow title (or a query)', ' Need to know Adobe PCS3? ']'

Question: Cook Edamame

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Edamame, the grand soybean. This delightful vegetable is commonly served at  sushi  bars and  Japanese  and Chinese restaurants as a meal starter, an equivalent to the European bread basket.


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Question: Make a French Japanese Custard Fusion Recipe

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This experimental recipe blends Asian bananas with French vanilla souffles. This article is helpful for those people looking for new ingredients with new and bizarre but incredibly delicious taste.


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Question: Cook a Japanese Curry Dinner

Japanese curry normally thicker and sweeter than Indian curry and is often served with a bed of rice. This Wiki How will show you how to make a delicious, mouth watering Japanese curry.


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Question: Do Mochitsuki

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Mochi is Japanese rice cake. Mochitsuki is a traditional Japanese ceremony to make mochi. Tsuki means pounding in Japanese.


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Make a Soba Noodle Bowl

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Soba (そば or 蕎麦) is a traditional Japanese buckwheat noodle dish usually served either hot in a broth or cold with a dipping sauce. Soba is rich in vitamin B1 (thiamine) and is chock full of amino acids, which are a vital nutrient for your body.

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This article will guide you to make Chinese Noodles with vegetables real quickly.


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Question: Make Sukiyaki

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Sukiyaki is a Japanese beef and vegetable broth that is traditionally eaten during the wintertime. In Japan, because meat is expensive and usually reserved for special occasions, sukiyaki is one of the dishes eaten during a special celebration or right after payday.

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Question: Make Wonton Wrappers

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Though store-bought wonton wrappers are quick and convenient, there's no substitute for homemade wonton goodness. For an authentic, delicious wonton experience, skip the store and try your hand at making your own wrappers.


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Question: Become a Bento Chef

Bento is the Japanese term for lunch box. They are very fun to make. Use your imagination to create the most awesome and delicious but healthy meal in the WORLD!

Become a Mighty Morphin Power Ranger for parties and Halloween.


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Question: Make Torihamu

The English translation for "torihamu" is "bird ham". The recipe's been popular since around 2001, and it has swept Japan as a favorite.  [1]   Marinated chicken  breasts are either oven baked or poached and, when finished, resemble cured ham.


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Question: Make Vegetable Chops for Chapati

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Vegetable chops is an Indian food that is mainly sold in the streets. It's a delicious combination of mashed potatoes and other veggies which are friend in a flour and breadcrumb coating.


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Question: Make a Sushi Roll

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Sushi rolls used to be expensive delicacies for fancy parties only. Now they're for everything from weddings to midnight snacks. Here is a fun way to make the little Japanese sushi rolls everyone loves!

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Question: Make Spring Rolls

Spring rolls are a delicious side dish to any Asian-influenced meal or can be a great snack on their own. Save yourself some cash and add to your culinary skill with these fried and flavourful delights.

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Question: Prepare a Tasty Milk Kheer

Milk kheer is a simple and delicious dish which can be made in 20-30 minutes, and which your parents and friends will love. It is a healthy dish which can be eaten as a breakfast or snack, and tastes great after a spicy meal.

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How to make some yummy "Groovy Smoothies!"


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Question: Make Strawberry Mochi (Daifuku)

Mochi , in which a sweet filling is wrapped in glutinous (sticky) rice dough, is a popular dessert snack in Asia. This particular treat is filled with a fresh strawberry, with an optional intermediate layer of sweet red bean paste.

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Question: Make a Sumosan Roll

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Sushi filled with crab, shrimp, and other goodies sounds like a treat. Create your own sumosan sushi with this easy recipe.


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Question: Prepare Fish for Sushi

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If you've developed a love for sushi, you know that it can be an expensive craving depending on where you live. Fortunately, sushi is easy to prepare at home and just as delicious.


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Question: Make Salmon Sushi With Mango Meat

Make your very own  salmon  sushi with  mango  meat. It's simple and delectable.


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Question: Make Unagi Nigiri

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Unagi nigiri is simply  sushi  with eel. This wikiHow article will show you how to mold and make unagi nigiri.


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Question: Make Sushi Without Seaweed

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When most people think of sushi, they usually picture the rice filled seafood rolls wrapped in seaweed. If you're looking for sushi that doesn't contain the seaweed wrapper at all, try something a little more unique.

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Question: Make Sushi Rice in a Rice Cooker

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If you love sushi, then you may want to learn how to make it at home. The basis for great sushi is perfectly cooked and seasoned rice. Using a rice cooker is a quick and effective way to get perfectly cooked rice.

How to Cook Chicken Breast in a Skillet-An easy quick meal


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Question: Make Philadelphia Sushi Rolls

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Probably every frequenter of sushi bars once ordered roll "Philadelphia". The combination of salmon and cream cheese ideally complements each other's flavors.


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Question: Make Sushi

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Lots of people love sushi, but think it can only be procured outside the home. Here's a simple guide to making sushi in your kitchen!


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Question: Make Sushi Out of Other Food

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How To Make The Pretty Bows That Are Fun, Cute, And Awesome That Everyone Is Wearing Now! (Check For Needed Supplies First!)


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Question: Make Temaki Sushi

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Temaki sushi  is a form of rolled  sushi , created in a cone or roll shape. Temaki is different from maki sushi, as you do not cut it into pieces. The English translation for "temaki" is hand roll.

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Question: Make Sweet Sushi

Sweet Sushi is a delicious snack for children. It can be served on Asian-themed parties as a dessert, or just after dinner for your family!


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Question: Make Kimbap (Korean Sushi)

Sushi is not just Japanese - here is the Korean version!


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Question: Make Fruit Sushi

Sushi certainly is good but eating the same California roll over and over again can get quite boring pretty fast. Change it up a bit by giving fruit sushi a try which is a sweet dessert version of typical sushi.


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Question: Make Box Sushi

Box sushi, or hako sushi, is sushi pressed into the shape of a box. This wikiHow article will show you how to make box sushi using both salmon and shrimp.


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Question: Make Lobster Sushi

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Lobster sushi, or more accurately lobster maki, is one of the most interesting and tastiest sushi dishes. It has a kick of spice and is combined with a favorite type of seafood, lobster.


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Question: Make Rainbow Sushi Rolls

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This unique sushi is created out of three separate layers and a variety of vegetables and fish.


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Question: Make Cucumber Maki

A quick, easy way to make a maki sushi roll. Seaweed sheets, cucumber and rice are combined the authentic, Japanese way. A must for all sushi connoisseurs.

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Question: Roll Sushi

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Sushi comes in all shapes and sizes, but there’s no denying that the roll is one of the most popular forms. You can make a roll with virtually any ingredient combination that you can think of.

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Question: Make Brown Rice Sushi

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Sushi can be made from brown rice as well as standard rice. Brown rice will have a nuttier flavor and a slightly less delicate texture. It's a great way to make a sushi that's very healthy.

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Question: Make Chirashi Sushi

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Chirashi sushi as some call it, is a very easy sushi dish to make, comprised of a long grocery list of tasty ingredients.


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Question: Make Sushi Sauce

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At its most simple, sushi is delicious. With the addition of sauces, sushi can be divine. Try serving your sushi with a traditional teriyaki or ponzu sauce.


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Question: Make a Maki Sushi

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sushi is good for entertain at parties. In this season of the year, your family or friends are happy to meet together. It is also good to make sushi together in the party.


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Question: Make Salmon Nigiri

If you love sushi and want to make it at home, nigiri is a great way to start. This article will focus on salmon nigiri, which is a piece of raw  salmon  layered on top of a small roll of rice.


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Question: Make Bacon Sushi

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Bring your normal sushi recipe to a whole new level by adding bacon to it. This sushi has a salty, smoky, and crispy crunch that makes it taste insanely good.


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Question: Make Nigiri Sushi

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Nigiri sushi is a type of Japanese sushi using raw fish to form a drape or cover over a small ball of rice within, formed by hand.  [1]   A piece of toasted seaweed (nori) is sometimes used to bind it altogether and keep the fish secure over the rice but it's optional.


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Question: Make a California Roll

A California roll is a creative American twist on  sushi . This page will describe the California Uramaki. Uramaki has nori or seaweed on the inside and the  rice  on the outside, as opposed to a regular  sushi roll , which usually has the seaweed on the outside.

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Honor the American horse race tradition with the Kentucky Derby Pie!


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Question: Make Sari Sari with Mock Patis

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Sari Sari with a minimal amount of ingredients is pork, squash, tomato, salt, pepper, ..garlic and .....patis. The last two ingredients are potent, and patis is terribly so - it is fermented anchovy sauce.

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Here's how to own in RTW Custom.


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Question: Make a Sushi Sandwich (Onigirazu)

Fusion food is all the rage, so it is no surprise that sushi sandwiches have made their appearance. You can make them with the same fillings you'd put into a sushi roll, or you can make them more sandwich-like with fillings such as ham and lettuce.

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Question: Make Sesame Ginger Salmon

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Want an interesting way to use up those salmon filets? This recipe wakes up your taste buds with Asian-inspired flavours. With salmon being a good source of omega-3 fatty acids, this dish is sure to pack a huge punch of both nutrition and taste.


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Question: Make San Choy Bau

San Choy Bau is an Asian dish made of mince meat and vegetables served in lettuce cups. They make a great appetizer, or a late-night, quick meal. San Choy Bau is a great dish to experiment with, so if you think it needs something, go ahead and add that ingredient in.


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Question: Make Spicy Asian Chicken Soup

This Asian-style chicken soup is mouth-watering and has a kick of spiciness. Served with lime wedges, this soup is a must-try recipe.

Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Make Rice Paper

To most people, the word rice paper conjures up the image of wrappers for spring rolls or candy. Edible rice paper is traditionally made with some sort of starch, water, and tapioca or rice flour.


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Question: Make Nasi Goring Dish

Nasi goreng is an Asian dish made historically by Indonesians. It is a kind of like a steamed rice dish with an Indonesian style.

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Question: Make Microwave Mochi

Mochi  is a delicious Japanese rice cake. Making mochi using a microwave is not only easy, but very fast to make. This recipe allows improvising on substitutions if you don't have the correct ingredients.


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Question: Make Bento

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While the  Japanese  term "bento" roughly translates to "box lunch" in English, this is not your average packed lunch. The goal with bento is to assemble a meal that is just as appealing to the eyes as it is to the taste buds.

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Question: Make Mansaf with Pickled Turnips

Mansaf is a popular traditional Jordanian food, but in this recipe it is cooked a little differently. Read this article to learn how to make this dish by yourself at home.

Garlic Sauce has an amazing taste and is used with French Fries, to add to Sandwiches like Shawarma etc. Read this article and find out how to make garlic sauce easily.


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Question: Make Katsu Curry

The Japanese term " katsu " comes from the English "cutlet," and usually refers to a deep-fried chicken or  pork cutlet  ( "tonkatsu"  in Japanese).


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Question: Make Myanmar Chicken Curry

In Myanmar, many people like to eat curry. This chicken curry is easy to cook which is delicious, and inexpensive to make. It's a well-loved dish in Myanmar, and now you can make it at home, too.


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Question: Make Crispy Edamame

While freshly steamed edamame are a delightful treat, crispy, crunchy edamame are simply divine. Toss these wonderful green soybeans with Parmesan cheese and you’ll have a treat fit for any time of day.

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Question: Make Lumpia

Lumpia—the Filipino version of the Asian spring/egg roll—can be served as a side dish or an appetizer. The Vietnamese use a thinner kind of wrapping  [1]  .


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Question: Make Original Spring Rolls

Hello, everyone! Today I will show you how to make spring rolls. There are a lot of kinds of spring rolls; today I will show you how to make original spring rolls.


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Question: Make Lepet Pisang

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Lepet Pisang is a traditional food from Indonesia's South Sumatra. It tastes delicious and makes you want to eat it again and again. Lepat tastes sweet and is usually eaten in the morning for breakfast or in the afternoon with a glass of coffee or tea.


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Question: Make Lechon Kawali

Lechon kawali is a crispy fried pork belly dish from the Philippines that is sure to bring plenty of family and friends to your table. Traditionally served with a tangy lechon sauce, the dish works well as a meal or as a tasty snack.


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Question: Make Laksan (Mackerel in Spicy Coconut)

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Laksan is a traditional food of South Sumatra. It consists of fish dough pieces covered in a spicy coconut sauce. Great for a meal or a snack, it's tasty and nutritious.

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Question: Make Kofta With Lauki (Bottle gourd)

Kofta with Lauki is a famous dish eaten in Southeast Asia, especially India. Here is how to make it.

Here is how to cook Smashed Brinjal with Egg. Read on!


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Question: Make Laksan

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Laksan is one of traditional food from Palembang, South Sumatera, Indonesia. It has similarity ingredients with pempek, it is also made by mackerel fish and tapioca as the main ingredients.

A vague overview on how to chip-in on the golf game PangYa.


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Question: Make Kacang Merah Ice (Red Bean Ice)

Have you ever tried Indonesian food? Especially from Palembang, South Sumatra? Palembang has many delicious traditional food such as Pempek, Tekwan, Mie Celor, Ragit and Kue Delapan Jam.


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Question: Make Kumbu Kacang Ijo (Mung Beans)

Kumbu is a food of South Sumatra. It is usually made from kidney-shaped beans and mung beans. This version, kumbu kacang ijo, is made just with mung beans.

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Question: Make Indian Chicken with Green Pepper and Onion Sauce

As you walk into the the kitchen the aroma of spices and freshly made bread tickle your nose and make your stomach grumble with hunger. The smells make you feel like you have walked into a foreign country.

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Question: Make Hokkien Fried Noodle

Hokkien Fried Noodle is a common dish found in Singapore, Malaysia and Indonesia. The name originates from the Hokkien people of Southern China, many of whom live in Southeast Asia.


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Question: Make Hinava

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Hinana is one of the most popular of the traditional dishes of the Kadazan-Dusun, the largest ethnic group in Malaysia. It is a traditional salad of this culture made with pieces of raw fish mixed with lime juice, ginger, red onion, bird’s eye chili, bitter gourd and shallot.


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Question: Make Egg Rolls

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When you go to a Chinese restaurant and fill up on egg rolls, have you ever wondered how to make them yourself? You can buy the sweet and sour sauce, and eat them at home at any time.


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Question: Make Halwa Puri

Halwa puri is a dish traditionally eaten for breakfast in South Asia. Learn how to cook it, and learn the etiquette for eating it as well!


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Question: Make Hae Bee Hiam

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Hae bee hiam is a spicy condiment made with dried shrimp that's popular in Singapore and Malaysia. It's often serve on top of rice or porridge, but you can also use it like any other condiment and add it to sandwiches and other dishes that need a little spice.


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Question: Make Bananas in Coconut Milk

Bananas in coconut milk is a traditional way of serving bananas and coconut in many tropical areas of the world but this dessert dish is especially known in Thai cuisine.


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Question: Make Eggrolls (Springrolls)

There are many different recipes for egg rolls. Here's a winning recipe on how to make them. Please enjoy!!  When you eat them, you could either eat them with or without the egg roll sauce called Sweet Chili sauce.


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Question: Make Hot Dog Egg Rolls

Egg rolls are a popular Chinese cuisine appetizer, found in many Asian restaurants. They are usually stuffed and deep fried with vegetables, ginger, meat, or cheese.


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Question: Make Crispy Vegetable Spring Rolls

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This quick recipe for spring rolls will show you how to make this authentic Asian appetizer at home. You'll no longer have to worry about them getting soggy while being delivered!

With a few simple ingredients, and a food processor, you can quickly make Vegan Strawberry Ice Cream for dessert. Serves 4.


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Question: Make Crispy Wontons

Crispy wontons add a delicious accent to many Chinese dishes, and they're very easy to make. Once made, they can be eaten as they are, dipped into sauces, used as hor- d'oeuvres, or as a garnish for salads and steamed vegetables.


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Question: Make Asian Style Fish Cakes

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Asian style fish cakes add another dimension to the original fish cake patties. Serve with crispy stir fry vegetables, beansprouts, noodles, a salad and/or tarter sauce.


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Question: Make Bangladeshi Rasmalai

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Rasmalai is a popular dessert comprised of cheese and sweetened cream originating from Bangladesh and India. Bangladeshi Rasmalai is simply flavored with milk, sugar, and occasionally, cardamom or kewra.

Here are some tips to make tasty Indian style Sheer Khurma.


Question: Make Asian Style Coconut Sago

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Sago cooked in coconut is Malaysian in origin (gula melaka), but a light and refreshing simplified version is often sold at Japanese sushi restaurants in Australia.

Ready for a delicious coconut dessert? Try this delicious coconut Popsicle!


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Question: Use Chinese Pearl Barley

Chinese pearl barley, also known as Job’s tears, is a healthy, versatile grain that can be used in many different recipes. However, before incorporating it into your recipes, you need to cook it first.


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Question: Make Vegetable Manchurian

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Manchurian is a delicious Chinese dish which comprises of dumplings in spicy Chinese gravy. The dumplings can be made with vegetables, chicken, mushroom or any ingredients of your choice.


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Question: Make Beef and Bamboo Shoots Stir Fry

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This is a quick and easy stir-fry recipe to cook a delicious meal that will serve 4 people.


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Question: Stir Fry Vegetables

Stir frying is a quick and tasty to prepare a well-balanced meal. As long as you have a skillet or wok and the right kind of oil, you can experiment with any combination of vegetables.


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Question: Make Traditional Chinese Pork & Chive Dumplings with Homemade Dumpling Skins

Making dumplings with the family is a long standing Chinese tradition similar to the gathering of families during American Thanksgiving. Preparing dumplings is a great way for families of all backgrounds and ethnicities to gather, catch up on each other’s lives, and exchange old stories while sharing a delicious meal.

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These delicious pancakes can be eaten as a side dish with other Chinese foods, such as Peking duck. Here is a recipe on how to make Chinese pancakes.


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Question: Make Vegetable Potstickers

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Potstickers, sometimes called gyoza, are a traditional Chinese dumpling that have become popular in Asian cuisine. Many store bought brands of potsticker contain meat, but a vegetable only version can be made at home with a few ingredients and a little time.


Question: Prepare Mexican Chilaquiles

Chilaquiles are a Mexican dish that is traditionally prepared using stale or leftover tortillas. Today, chilaquiles are typically prepared using fried tortilla strips or tortilla chips in a spicy salsa-like sauce.

Here is how to make Spaghetti Squash Alfredo


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Question: Make Your Own Tortillas

Nothing tastes better than fresh tortillas! If you dislike those leathery ones often found in the grocery store that tear when you wrap them and get soggy when you add ingredients to them, then you can easily make your own.

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How to make some yummy "Groovy Smoothies!"


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Question: Prepare Authentic Spanish Mixed Paella

This is the recipe that springs to mind when most people think of paella. While Valencia, the homeland of paella, rarely produces a paella that mixes seafood with meat, this paella has caught the popular imagination outside Spain and tends to be the paella served in most Spanish-themed restaurants.

Quick and easy recipes from “Insider’s Recipe Master Edition”.