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'['Represent this input in order to find explanatory WikiHow text for it', 'Measure the Distance to a Galaxy']' == '['Represent the text to find a WikiHow title / query for it', 'With the advent of internet access to scientific papers and research, plus some know-how of relativity, it is now remarkably easy to measure, with significant accuracy, the distance to spiral galaxies without using luminosity or red shift.']' != '['Represent the text to find a WikiHow title / query for it.', ' Ever Wanted To Project Your Computer Skills On A TV? Well Read On To Find Out How. ']'

Question: Cook Kumbu Palembang

Palembang, the capital city of South Sumatra Province, is well known for its various culinary. One of tasty traditional food is Kumbu. Kumbu is a snack made from the mixture of mash green peas, sugar and grated coconut pulp. .


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Question: Make Indonesian Kopi Tobruk

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Kopi tobruk is coffee prepared in utter simplicity. Indonesian supermarkets sell a wide selection of pre-ground specialty coffees, but your preferred brand of regular grind will do just as well.


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Question: Warm Tortillas

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Tortillas are soft, thin flatbreads that are usually made from wheat or corn flour. The tortilla, which was traditionally only made with corn, has origins dating back thousands of years to the civilizations of the Mayans and Aztecs.

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Question: Prepare Chicken for Tacos

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Mexican cuisine is versatile. Most Mexican dishes, like tamales, tacos, tostadas and enchiladas can be made with chicken, beef, pork or vegetarian ingredients.


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Question: Make Tacos

Tacos are a classic Mexican street food. Done right, they're simple, quick, delicious, and almost impossible to resist. Tacos come in many different flavors, which is why this tutorial will teach you how to prepare several popular kinds of meat for your tacos.

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Question: Make Tacos in a Bag

This is how to make Tacos in a Bag. It is a great meal for parties and camping if you have a mobile grill. It will make enough servings for 15-20 people.

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Indian Spicy Tea!How to make...


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Question: Slow Cook Taco Filling

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Tacos can be a quick, simple meal to have at the end of the day. You can use your slow cooker to cook your filling while you're out of the house during the day.

How to make some yummy "Groovy Smoothies!"


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Question: Use Crown Moldings to Hold Tacos

Throwing a huge fiesta and have no way to display your rows of tacos without having them tip over and spill their contents on the table? Although this idea may seem to be a little “extreme” consider making your own taco holder from crown moldings you might find at a hardware store and a wooden box.


Question: Make Pineapple Salsa

Salsa  goes great with  tortilla chips  and as a finishing garnish for poultry and fish dishes. The unique spiciness that it gives off makes every bite more adventurous rather than plain dips and sauces.

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Question:
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Given ['Represent this input in order to find explanatory WikiHow text for it', 'Earth Up Potatoes'], a positive would be ['Represent this text to find corresponding user-written input on WikiHow which the text answers.', 'Earthing up  potatoes  is an important part of the growing process. It involves drawing mounds of soil up around the plant to prevent new tubers from growing and turning green and poisonous.'] & a negative would be ['Represent this text to find corresponding user-written input on WikiHow which the text answers:', ' Play Lost Saga Korea. ']

Question: Make Mango Salsa

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Homemade mango salsa is a great treat, combining sweet, spice, and acid without losing its fresh, fruity flavor. As with any salsa, don't hesitate to alter the recipe proportions according to your taste preferences.

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Question: Prepare Carne Asada Tacos

Carne asada, which translates broadly into "grilled meats," typically refers to browned and seasoned beef used in Mexican dishes like tacos and burritos.


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Question: Make Pico De Gallo Salsa

This is a great Pico de Gallo Salsa recipe.


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Question: Make Paw Paw and Mango Salsa

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A tropical combination perfect for summertime parties on the beach or out on the patio. The colour contrast between the paw paw and the mango in this dish is magical.

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Ready for a delicious coconut dessert? Try this delicious coconut Popsicle!


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Question: Make Mango Chili Salsa

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Fresh diced  mango  is an excellent choice for  salsa  to give it that tangy and sweet taste. Adding a hint of chili finishes the dish with a spicy kick.

Here is how to make Spaghetti Squash Alfredo


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Question: Make Green Tequila Salsa

You can buy all sorts of  salsa  on the market, but nothing beats the fresh homemade version. Here you'll find the recipe of green tequila salsa.


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Question: Make Homemade Salsa with Fresh Produce

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Looking to spice up your kitchen? Try out this salsa recipe originating from Fort Worth, Texas! This homemade salsa will give you a mouth-watering kick with it's fresh ingredients.

How To Make The Pretty Bows That Are Fun, Cute, And Awesome That Everyone Is Wearing Now! (Check For Needed Supplies First!)


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Question: Make Cream Cheese and Salsa Dip

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Have you ever wondered what happens when you mix cream cheese and salsa? Well follow these easy steps and see!


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Question: Make Chunk Salsa

If you're looking for a  salsa  recipe that's easy to make, and totally different from any other salsa recipe, then you could check out this apparently awesome, if cryptically named chunk salsa recipe.


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Question: Make Barbecued Corn Salsa

Corn is tasty at the best of times but adding it to salsa really brightens it up.

Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Make Coco Kiwi Mango Salsa With Cinnamon Crisps

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A sweet version of salsa that makes the most of fresh, fruity ingredients.


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Question: Make Feta Salsa

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Feta is a great addition to salsa. Its salty, creamy taste works well with the fresh flavors of many salsas. For a classic feta salsa, crumble feta with sundried tomatoes, Kalamata olives and herbs.


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Question: Make Cranberry Salsa

Cranberries may not seem like the most obvious base for a tasty salsa, but their delicious tart flavor actually pairs well with the spicy flavors. Cranberry salsa is also extremely versatile because you can make a basic version, pair the berries with apples, use a canned cranberry sauce rather than whole berries, or combine the salsa with cream cheese for a delicious dip at your next party.

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For example, '['Represent this text to find corresponding user-written input on WikiHow which the text answers', 'When picking out bridesmaids dresses, you want them to fit your aesthetic. However, to make them more versatile for your bridesmaids, it can help to give your bridesmaids a few customization options when it comes to the dress, particularly if you have a wide variety of body types in your bridal party.']' should be close to '['Represent this input in order to find explanatory WikiHow text for it.', 'Choose Versatile Bridesmaid Dresses']'


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['Represent this text to find WikiHow information for it (a few sentences maybe)', 'Be Your Own Person'] == ['Represent the text to find a WikiHow title / query for it', "Everyone is different, the only problem is, people are so image-concerned that they pretend to be something they're not. It shouldn't be that way. People should be individuals, with their own thoughts and emotions, and they shouldn't fake it just to be accepted by their peers."] != ['Represent this text to find corresponding user-written input on WikiHow which the text answers', ' How To Make The Pretty Bows That Are Fun, Cute, And Awesome That Everyone Is Wearing Now! (Check For Needed Supplies First!) ']

Question: Make Cabbage Salsa

This salsa is very simple to make, and tastes so much better than a lot of types of salsa.


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Question: Make a Mexican Tortilla

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There are 2 types of tortillas commonly found in Mexican cuisine: corn masa (dough) tortillas and white flour tortillas. Flour tortillas are easier to make because their ingredients are easy to locate in grocery stores, while corn tortillas require corn masa (dough) which can be difficult to find.


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Question: Make Black Bean Salsa

A delicious, easy and fresh tasting  salsa  that's perfect for any party, gathering or even an every day meal. Read the following steps and learn to make a healthy black bean salsa from simple ingredients.


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Question: Make a Chicken Chimichanga

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Much like the burrito, the chimichanga is one of the tastiest Mexican foods you can find.


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Question: Make Banana Salsa

Bananas make fabulous salsa. This hot salsa is a great way to use up bananas that are getting a little too ripe and the texture is simply delicious.


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Question: Make a New Mexico Cuisine Meal

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New Mexico Cuisine is unique in that it Blends both Native American and Spanish dishes into a blend you'll not find anywhere else in the world... So to start this off Right I'll share how to make Sopaipillas...it's a one of those staples you just have to try for yourself... even if you don't make a full meal out it the Pan bread is so tasty hot you'll not have to worry about leftovers


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Make Tostada Shells

The Mexican dish called "tostadas" is formally known as "tostada compuesta" which literally translates to "toasted salad." Traditionally, a tostada is built on a deep-fried corn tortilla, but low-calorie tostada shells can also be baked or microwaved.


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Question: Cook Arepas

Arepas, which originated in South America, more specifically in Colombia and Venezuela and are eaten there at every meal, are small corn cakes made from maize flour and cooked over the stove in a wire rack (Colombia) or lightly fried and baked (Venezuela).


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Question: Make a Caipiroska

Caipiroska (kai-pee-ros-ka) is a refreshing, traditional Brazilian cocktail, similar to more familiar cocktails such as the mojito or the caipirinha.


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Question: Cook Menudo

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Menudo is a rich Mexican stew made with tripe, pig's feet and spices. It is eaten with bread rolls or rice to absorb the delicious, flavorful sauce.


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Question: Make Yerba Mate

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Mate (pronounced mah-teh) is a drink made by steeping dried leaves from the yerba mate plant  [1]   in hot water. It was the Guarani Indians of South America who first discovered the rejuvenating qualities of yerba mate  [2]   and now it's enjoyed in Uruguay, Paraguay, Argentina, parts of  Brazil , Chile, eastern  Bolivia , Lebanon, Syria and Turkey.


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Question: Cook Mexican Grilled Chicken

Mexican grilled chicken is a tasty Mexican food. You can create it by following a few simple steps.


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E.g. '['Represent the query to find relevant information about it on WikiHow', 'Remove Your Spotify Offline Devices']' == '['represent the text to find a wikihow title / query for it', 'Spotify, a popular music-streaming service provider, allows you to link your account to up to three offline devices. In case you get a new phone, or lose one, and want to remove the linked device from your account, you can do so easily from your computer or from the Spotify app.']' != '['represent this information to match it with a fitting wikihow title (or a query)\n\nThe provided query could be "This craft design of a flower made from felt strips gathered together is easy to make. It’s a simple design that looks fancy and suits a range of craft uses such as wreaths, centerpieces and accessories." and the positive "Make a Felt Strip Flower"', ' This article will show you how to Get Past Barracuda Web Filter. ']'

Question: Make Empanadas

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Empanadas are a very popular street food in South America (in Brazil they're called 'pastéis' or 'pastel' in singular) and Spain. Essentially, an empanada is a crescent-shaped  pastry  with a filling.


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Question: Choose Tortillas

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Most well known for their role as an integral part of Mexican cuisine, tortillas are a delicious and effective way to package a large amount of food for quick consumption.


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Question: Make Pastel De Papa

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Pastel de papa (which, literally translated, means "potato pie") is a South American spin on shepherd's pie. Also known as Chilean potato pie, the main ingredients are simple: potatoes, eggs, and ground beef.


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Question: Prepare Easy Enchiladas

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This recipe will help make your life much easier when having guests over for dinner. This recipe will serve approximately 8 adults.

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Question: Make Stacked Cheese Enchiladas

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A sure fire Mexican themed main dish that is both easy to make and budget friendly. A real tried and true recipe.

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Question: Make Street Enchiladas

Street enchiladas are mini versions of regular enchiladas. They are fast and easy to prepare, and are popular at parties and large events. The initial prep can take some time, but once you have everything ready, your street enchiladas will be done in a flash!

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Question: Win a Chili Cook Off

A chili cook-off is an event or competition in which contestants will cook chili using homemade recipes and submit them to judges or other tasters for a taste test.

Quick and easy recipes from “Insider’s Recipe Master Edition”.


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Question: Make Slow Cooker Carnitas

In Mexican cuisine,  carnitas  are made from heavily marbled cuts of pork seasoned heavily, then slow braised or deep fried. For a healthier and easier version, you can make delicious carnitas in a slow cooker.

Are you hungry and want a quick but delicious homemade meal? Then you will love Sweet Balsamic Chicken.


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Question: Make Spicy Chicken Enchiladas

Enchiladas are an extremely versatile Mexican dish. They are very easy to put together and the entire dish can usually be on the table in less than an hour, including prep time.


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Prepare Chili Without Beans

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Want your chili without beans? Although often served with beans, chili is just fine when made without them, provided you use the right flavors. The following recipe is a good one that even the bean lovers will like.


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Question: Make Mexican Enchiladas

Mexican enchiladas are made with tortillas stuffed with cheese, peppers, and an assortment of meats. These basic enchiladas call for cheddar cheese and spices, and they'll fill your home with a wonderful aroma - perfect for a chilly night.


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Question: Make Turmeric Vegetable Chili

Chili is always a favorite during the winter months, especially when it's so cold and you need something warm to stick to your bones. But did you ever try primarily vegetable chili that is loaded with vegetables that is still hearty and thick, and if you haven't, you've got to try this, and although it's loaded with vegetables, there is still the option for carnivores to toss it lots of meat, or for vegetarians to eliminate the beef or chicken broths, and just go with a savory vegetable broth.


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Make Mini Chilli Con Carne Pies

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 Love chilli con carne? Try it in a mini "taco" pie version and please your taste buds.
This recipe should make 6 servings.

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Question: Make White Chili

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Chili is one of those comfort foods that always seems to hit the spot at the end of a long day. But if you're tired of the usual recipes that are tomato-based and feature red beans, you'll definitely want to give white chili a try.

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How to make some yummy "Groovy Smoothies!"


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Question: Make Shredded Meat in Chili Sauce

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Shredded meat in chili sauce, also called shredded pork with garlic sauce, is a widely loved Chinese dish. It tastes wonderful since it is a mixed fish favor and pork favor.

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Question: Make Crock Pot Chili With Dried Beans

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Great chili cooked in the traditional way takes hours of attention, but with a crock pot you can just put all the ingredients in at once and let it do the work for you.

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Question: Make Chilli Paneer

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This north Indian style of eating paneer is so tasty! Follow this simple procedure to make yummy chilli paneer.

A great spicy meat and fruit recipe for all.Try out the new Szechuan Chicken and Mango.


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Question: Make Chili Sauce

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Chili sauce adds the final dash of flavor, or "fire," to many wonderful recipes. You might hear chili sauce referred to as salsa or hot sauce. The sauce is often part of a recipe, but it can stand alone as a wonderful dip.

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Question: Make Chili Mac

Here is a great recipe for chili mac. Hope you like it.


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Question: Make Deer Meat Chili

Deer meat can be prepared in a lot of different ways. Deer chili is a delicious spicy treat perfect for colder winter days.


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Question: Make Pumpkin Chili

Pumpkin chili can be a delicious fall or winter meal. You can make a big pot of chili and have meals ready for a week. There are a variety of different types of pumpkin chili.


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Question: Make Chili Con Carne

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For instance, <<["represent the text to find a wikihow title / query for it\n\n------\n\nE.g. Sure, a little attention now and again can be great for the confidence, but it's amazing how quickly this type of attention can become exhausting, degrading and even offensive. == Avoid Unwanted Come Ons", 'It is a special type of macaroon available in southern Tamil Nadu especially in Tuticorin. Macaroons in general are made from ground almonds. Tuticorin macaroons are different since they have cashew nut as their major ingredient.']>>  to "['represent this text to find wikihow information for it (a few sentences maybe)', 'Make Tuticorin Macaroons']"

Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to prepare, but the results are well worth it. Because you end up with such a large amount, it is perfect for picnics and potlucks; you can also easily freeze or refrigerate any leftovers to eat another time.

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Question: Make Chili with Various Tomatoes

Chili is the food of cowboys in the Old West. Learn how to make your own with a variety of tomatoes for those tomato lovers out there!

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This is How to Transform Socks into Amazing Arm Warmers!


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Question: Make Taco Ritos

Not so much a recipe but a Tex-Mex way to enjoy Fritos, chili and cheese.


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Question: Make Taco Meat

Tacos are a classic part of Mexican cuisine, so knowing how to prepare flavorful taco meat is a culinary must. While ground meat tacos are the most common, tacos made with chicken, steak, and pork are also fairly popular.

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Question: Make Taco Filling

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Who needs to buy those processed packages of flavoring to make tacos? You certainly don't!! Here is a quick, easy, and much more healthy version of taco filling.


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Question: Make Chili Pot Pie

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For example, '['Represent this information to match it with a fitting WikiHow title (or a query)', "When you're making homemade clothes, or repairing your existing garments, you may need to create your own buttonholes. Hand-stitching your button holes will create strong holes that won't tear from removing buttons, and adds a touch of professionalism to your finished project."]' should be close to '['Represent the query to find relevant information about it on WikiHow', 'Sew a Hand Stitched Buttonhole']'

Chili pot pie is a fun Tex-Mex twist on a family favorite. This variation of the classic recipe calls for a hearty cornbread crust that provides the perfect complement to the savory meat, beans and spices.


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Question: Make Original Mexican Tacos

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The Taco is an ancient tradition with more than 500 years of history. In the present there are many types of tacos in Mexico, but the most popular are the following: -Taco (Normal taco, with a soft corn tortilla and meat) -Taco "De Canasta" (Steamed Taco with soft corn tortilla and meat) -Flautas (this is our usual crispy taco, a rolled tortilla with meat inside and lettuce on top... not inside!)


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Question: Make Roasted Vegetable Tacos

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Jazz up a normal batch of taco using colorful, roasted vegetables. Served on a warm corn tortilla, these tacos are the perfect treat for dinner and make delicious meals to make for the family.


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Question: Make Slow Cooker Taco Bake

If you're attending a potluck or just want a simple Mexican meat based dish to use for a variety of things, using a slow cooker for a huge amount is the best way to go.


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Question: Make Hard Corn Taco Shells

You don't need to go to the store to buy hard taco shells.  Tacos  taste a  lot  better when the shells are made from home. This article will teach you how to make hard taco shells with corn.

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Question: Make Salbutes

You've probably heard of street tacos, but may not be as familiar with salbutes. Salbutes are made with masa corn tortillas seasoned with red recado.


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Question: Make Pulled Pork Tacos in a Slow Cooker

Pulled pork tacos is a delicious dish. Even better, they're perfect for any party or gathering, or just a family meal. Get out your slow cooker and make a batch of them today.

How to Cook Chicken Breast in a Skillet-An easy quick meal


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Question: Make Lime Chicken Soft Tacos

Lime chicken soft tacos bring a new kick to your classic recipe of soft tacos. These tacos are filled with plenty of flavor, leaving your tongue with plenty of deliciousness and sanctification.

Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Make Ground Beef Tacos

Ground beef tacos are popular Mexican tacos that are served on crunchy taco shells and are garnished with flavorful ground beef, shredded cheese, and fresh vegetables.

Here is how to make Spaghetti Squash Alfredo


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Question: Make Grilled Chicken Tacos with Salsa

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Grilled chicken tacos with salsa make a splendid treat to enjoy with a family at dinner or to munch on as a simple lunch. They're easy to prepare and to store away for later, so you'll be able to devour these warm tacos whenever you're in the mood for a bite.

Quesadillas  are wonderful...no matter WHO you are!!!! This recipe is for Grilled Quesadillas with Chili and Cheese.


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Question: Make Frito Pie

Frito pies were invented by the Texas-based Frito Corporation, but adored throughout the Southwestern US.  [1]   You can use your favorite chili recipe, or take this example of a classic Texas red chili.

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Question: Make Paleo Tortillas

Paleo diets consist of an abundance of lean proteins, fruits, vegetables, and healthy fats from nuts, seeds, and oils. However, things like grains, starches, and dairy are restricted if you are on this diet, which makes eating some of your favorite foods more difficult.


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Question: Make Chipotle Shrimp Tacos with Avocado Salsa Verde

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Need something Mexican to satisfy your cravings!? Chipotle shrimp  tacos  have a wonderful taste!! Try making them at home and you'll  love  them!

Are you hungry and want a quick but delicious homemade meal? Then you will love Sweet Balsamic Chicken.


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Question: Make Avocado Tacos

Are you an avocado fan? This is a Filipino taco that involves one. If you're craving more flavor in your taco, then try this recipe!

How to make some yummy "Groovy Smoothies!"


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Question: Make a Cheese and Salsa Dip

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Every good party offers a variety of dips and food to dip with. This basic cheese and salsa dip serves 6-8 people.

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Question: Freshen Up Commercial Salsa

Salsa from the store just isn't up to the same standard as homemade salsa. However, if you're the kind of person who isn't up to making homemade salsa, you're in a pickle.


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Question: Make a Pico de Gallo Salsa

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Available fresh from many roadside stalls in Mexico, pico de gallo is a great salsa that makes a delicious appetizer or starter. This salsa goes well with tortilla chips or will add a piquant flavor when included in a burrito.


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Question: Make Authentic Chorizo Tacos

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If you take trips to Mexico and enjoy local tacos, you'll come to see that tacos eaten in North America are anything but authentic. The following is a detailed description of how to make authentic style chorizo tacos.


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Question: Can Salsa

Does your garden produce a surplus of tomatoes? If you have more tomatoes than you can eat during the summer, consider using them to make salsa that you can can and enjoy in the winter months.


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Question: Make a West Coast Fusion Salmon Taco

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Fusion cuisine has been popular for some time now. Fortunate for the budding home chef, many fusion foods are delicious and easy to make at home. This recipe for West Coast fusion salmon tacos is one such great home cooking opportunity, a dish that blends the elements of Mexican, Asian, Hawaiian, Californian and Pacific Northwest Cuisine all into one, for a fine dining experience.


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Question: Make Beer Battered Fish Tacos

Crispy, crunchy, warm, and delicious, beer-battered fish tacos make a flavorful meal to enjoy for a simple dinner, picnic, or large event. With the spicy white sauce over the beer battered fish and served on fresh corn tortillas, these tacos are sure to become a family favorite in your household.


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Question: Make a Salsa Verde

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Salsa verde is a traditional Mexican salsa made with fresh green tomatillo tomatoes that provides an alternative to the more familiar salsa roja. The crisp texture and sharp acidic quality of the tomatillos give this accoutrement its distinct, tangy flavor and green color.

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Make Mofongo

Mofongo (pronounced moh-FON-goh) is a very typical Caribbean dish in which the main ingredient is  green, hard and unripe  plantains. If the plantains are turning or have become yellow and soft, they  cannot  be used for this recipe.

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Question: Make Chiles Rellenos

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Chiles rellenos  is a Mexican dish made from chile peppers (usually poblano or Anaheim) that are stuffed, dipped in batter and fried. The name of the dish literally means "stuffed chiles" in Spanish.


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Question: Make Enchiladas

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Enchiladas are a tasty Mexican dish that is made of a corn tortilla rolled around a cheesy filling. Enchiladas can be made with a variety of ingredients, such as beef, cheese, vegetables, or seafood.


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Question: Make Enchiladas Michuacan Style

There are different ways of making enchiladas. Some are more cheesy, while this way is drier and very common in the state of Michoacan, Mexico.

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Question: Make Corn Tortillas

Corn tortillas, made fresh, are tender and flavorful. They also couldn't be easier: masa harina and water. You can add a pinch of salt, or you can easily spice them up if you'd like.


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Question: Cook Real Mexican Food

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"Real" or "authentic" Mexican cuisine might not be what you thought it is. Mexican food varies according to regions in Mexico and is an amazing mixture of Old World and New World ingredients, sometimes adhering closely to Mayan or Aztec styles, and often mutating with Spanish, Portuguese, and other later cultural influences.

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Question: Make Enchilada Sauce

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Enchiladas are stuffed rolled tortillas. For serving, they are usually accompanied by a suitably tasty sauce to complete the dish. Here are a few choices of sauce types that are typically found with enchiladas.

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Question: Make Skillet Enchiladas

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This is a how to, on making Skillet Enchiladas. This is a step by step instruction guide on how to make great skillet enchiladas. This is a meal that will feed 4-5 people.

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Question: Make Green Enchiladas

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These enchiladas are stuffed with chicken and cheese and topped with a fresh tomatillo sauce. Choose either spicy or mild chilis to adapt it to your taste.

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Question: Make Gringo Enchiladas

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Question: Make Cheese Enchiladas

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If you are in the mood for a cheesy, warm delicious meal, these enchiladas are just what you are looking for.


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Question: Make Breakfast Chili

Do you like chili? Do you enjoy meals that are tasty any time of day including breakfast?? This is a little twist on your basic chili recipe that I came up with that was a hit with the family.

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Question: Make Belton Enchiladas

After a long day of playing, swimming, or whatever else you may have done, nothing quite hits the spot like a Belton Enchilada. If you like enchiladas, then this article is for.

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Question: Make Chicken Chili

Chili is always a crowd favorite, and aficionados of this varied dish take crafting it quite seriously. While chili is traditionally made with beef, there are a world of possibilities if you opt for chicken instead.


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Question: Make Chili Chip Dip

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Need an appetizer that's ready in 20 minutes? Chili Chip Dip is an easy recipe that is great for a party and takes very little time to put together.

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Question: Make Beef Chili With Chilies and Vegetables

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Chili takes a healthy twist with the addition of lots of vegetables which can be a sneaky way to feed vegetable haters their much needed daily quota of the good stuff.

Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Make Beef Chili

This 8-serving pot of beef chili is sure to fill your stomach and yield plenty of leftovers. This is one very spicy and hearty meal that you’ll want to make over and over again.


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Question: Thicken Chili

If you're left with too much liquid in your chili, there are numerous ways you can thicken it at the last moment. Some methods do alter the flavor slightly, but the difference is not usually dramatic.

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Question: Cook Chili Con Carne in a Rice Cooker

Chili Con Carne (i.e. “Chili with meat”) is a basic stew you can make in just a few minutes using about $4.50 worth of ingredients and a rice cooker.

How to Cook Chicken Breast in a Skillet-An easy quick meal


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Question: Make Quick Chili

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Everyone is busy nowadays, and cooking is often something that people don't like to spend much time on. So, how about a meal that tastes like it has been cooking for hours, is good for you, and is easy on the pocketbook but will only take you 20 minutes to make?


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Make Chili Beans

Chili beans are easy to prepare and can be enjoyed as main dishes, side dishes, or toppings. You can also combine these beans with cooked meat to serve as a base for traditional chili.


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Question: Make Birria

Birria is a popular Mexican stew made with roasted meat and hot chile peppers. This dish can be prepared in an oven, on the stove, or in a slow cooker.


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Question: Make "Snake Bite" Chili

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Here's the recipe for a delicious "Snake Bite" chili. It's a great crock pot meal and is easy to pull together.

How to make some yummy "Groovy Smoothies!"


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Question: Cook the World's Tastiest Chili Con Carne Recipe

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This recipe for chili con carne, unusually using lamb, is apparently by far the tastiest and one of the easiest ways to cook an amazing chili con carne to stun not just yourself, but friends too.

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How To Make The Pretty Bows That Are Fun, Cute, And Awesome That Everyone Is Wearing Now! (Check For Needed Supplies First!)


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Question: Make a Soft Taco

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Here is a guide to making delicious  beef  tacos.


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Question: Make a "Taco Town" Taco

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Based on the Saturday Night Live skit, a "taco town" taco makes quite an impressive treat. This extravagant, 10-layered taco can be created with the proper ingredients, some patience, and a sense of humor.

Introducing a series of steps designed to show how to replace the Spirit Bubble Vials in a Swanson Magnetic Post Level.


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Question: Make a Taco Lettuce Wrap

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Here is how to make Spaghetti Squash Alfredo


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Question: Make Chili

It seems as though every region of the United States has its own spin on how to make chili. As is evidenced by the popularity of chili cook-offs around the states, home cooks have strong feelings about what kind of chili is best.


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Question: Make a Doritos Taco Salad

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 This delicious meal is a great way to use taco leftovers. It also makes a good snack or an easy lunch to bring to work.
Serves 2


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Question: Make a Taco Bell Beef Chalupa Supreme

In America, chalupas are the "pita" version of a regular taco. With different kinds of meat available and a few vegetable goodies, this crunchy flatbread taco is great.


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Question: Make a Taco Ring

The taco ring is an adaptation of an old favorite: the delicious taco. With its striking design the taco ring is sure to be a hit at the dinner table or at a party.

Tired of a boring Ringtone? Try your own!


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Question: Make a Taco Casserole

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Taco Tuesday is coming up, and you invited a bunch of guests over. Instead of making a bunch of individual tacos, you can save a lot of time and energy by making a taco casserole.


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Question: Make a Taco Salad

Looking for a full, satisfying alternative to basic tacos that can serve as a whole meal? Try making a taco salad. The basic ingredients are largely the same, but the overall presentation is much more elegant and "put-together" — perfect for when you're entertaining guests but don't have many special ingredients handy.


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Question: Make a Cheesy Gordita Crunch

Would you like to make a delicious cheesy gordita crunch at home just like the one that you have been enjoying at Taco Bell? Satisfy your hunger with the following simple procedure on how to make a cheesy gordita crunch; this quick and easy Tex-Mex recipe can be made within 20 minutes.

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Question: Make Seafood Quesadillas

Quesadillas are delicious stuffed with chicken or beef, but if you’re a seafood lover you may want other options. Make seafood quesadillas on the stovetop or grill with some simple steps.

Are you hungry and want a quick but delicious homemade meal? Then you will love Sweet Balsamic Chicken.


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Question: Make Texas Skirt Steak Fajitas

This "Tex-Mex" style fajita will create a new taste for supper. This recipe serves 6 people.

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Question: Make a Taco Pie

This taco pie brings a unique taste and special delight to the table. It can be served for any occasion, whether it's supper or for a halftime meal at a  football party .


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Question: Make Slow Cooker Fajitas

Everyone knows that good things come with time, and fajitas are no exception. They may take hours to cook, but the results are well worth it. The meat will be juicy, and fall-apart-in-your-mouth tender.

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Question: Make Surstromming

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Surstromming, also known as Swedish fermented herring, started out as a poor man's food during times of salt shortages, but now fans of strange chow have elevated it to almost gourmet status.

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A guide to bug through the wall in Red Team in Sudden Attacks Shark Tale.


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Question: Prepare Danish Pancakes

Danish pancakes, also called Ebleskivers, are small round pancakes that can be eaten plain, or filled with jam, chocolate, cheese, or other fillings.

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Make Toast Champignon

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Toast Champignon, or Mushroom Toast is a typical French snack. You can serve this almost any time of the day as a meal or a snack. The mushrooms add a meaty, woody touch of flavour while the garlic and parsley add savoury seasoning.


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Question: Marinate Rabbit in Kriek

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Many people just think of rabbits as cute, furry animals, but did you know they also taste amazing? It is a lean meat and has a delicious flavor and can be used in hundreds of recipes.

A great spicy meat and fruit recipe for all.Try out the new Szechuan Chicken and Mango.


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Make Smorgasbord Meatballs

Smorgasbord Meatballs make an excellent entreé served with homemade  mashed potatoes . The meatballs could also be served as an appetizer, if desired.


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Question: Make French Bread

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Ah, a crusty baguette with fresh butter - is there any greater culinary delight? French bread tastes wonderful fresh from the oven; once you start making it at home, you won't want to stop.


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Question: Make Mushroom Confit

Mushrooms are a delicious addition to many recipes, but they are even better as the 'star of the show'. This mushroom confit is a comfort food classic, that can easily be made vegan as well!

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Question: Make Waterzooi

Waterzooi is a staple of Flemish cuisine that combines whitefish, mussels and a creamy broth. While chicken waterzooi is more commonly served today because of pollution and conservation issues related to freshwater fish in Belgium, this recipe utilizes the traditional marine ingredients.


Question: Make Crawfish Bisque

This recipe will show you to make a rich bisque of crawfish.


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Question: Make Slow Cooker Swedish Meatballs

Swedish meatballs are a popular comfort food and they make great buffet items for potlucks or family events. But perhaps best of all, with a slow cooker and pre-made meatballs, you'll only spend about 30 minutes working on this meal yourself.

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Another recipe shared from the Bakery Shoppe Memories cookbook. This time Deborah Horton shared her recipe for an easy summer dessert: Lemon Ice Box Pie.


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Question: Make Brioche

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Brioche is a classic French pastry often made in a variety of styles to make festive holiday bread or to serve as a rich indulgence. Its history is as old as the 15th century.

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Question: Make Aligot

Aligot is a classic potato dish, originating in southeast France. Almost fondue like, this rich, creamy potato delight is a classic in French cuisine as a treat to be enjoyed in moderation.

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Question: Make Ratatouille

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A lot of people by now have already heard of the Disney movie "Ratatouille", but want to make the real-life French dish. This recipe makes 4 servings.

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Question: Make Lemon and Garlic Roasted Potatoes

These roasted potatoes are delicious as a side dish to any Greek or Mediterranean meal. These can be cooked in the oven, or even better, roasted in the barbecue or outdoor pizza oven which is perfect for summer entertaining.

Garlic Sauce has an amazing taste and is used with French Fries, to add to Sandwiches like Shawarma etc. Read this article and find out how to make garlic sauce easily.


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Question: Make Coq au Vin

Coq au Vin is a classic French dish made traditionally of a cockerel or rooster, however more commonly is made with a chicken. This classic dish is old fashioned and a favourite still today in many hundreds of variations around the world.


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Question: Make Tapenade

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When it comes to elegant spreads or dips to serve at a party, it's hard to top a thick, delicious tapenade. Though they're usually made with olives and capers, there are actually a wide variety of tapenade recipes that make use of everything from roasted red peppers to sundried tomatoes.


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Question: Make Cauliflower Gratin

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Gratin is a great method to make simple vegetables delicious. It takes little time and effort - being able to be made in advance. Most vegetables are suitable as well, aside from cauliflower, so you can mix and match vegetables to make a delicious meal.

Here is how to make Spaghetti Squash Alfredo


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Question: Cook a Delicious Tart'd'wesle (French Dish)

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Want to cook a delicious easy, beautiful spicy harmonic plate like you were on Top Chef? You're looking to cook a Tart'd'wesle, a very easy, yet impressive dish that will blow your guests away!

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How to make some yummy "Groovy Smoothies!"


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Question: Make Greek Coffee

Greek coffee (also called Ellinikós kafes) is similar to Turkish coffee, in that they're both made on a stovetop using unfiltered coffee grounds. This type of coffee might also be called Arabic, Cypriot, Armenian, or Bosnian coffee, but there are slight differences in the method depending on the country.


Question: Make Greek Whole Grain Olive Bread

Most people love Greek whole grain olive bread. It's very delicious to consume!! If you would like to know how to make this delicious bread, please read on.

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Are you hungry and want a quick but delicious homemade meal? Then you will love Sweet Balsamic Chicken.


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Question: Make Greek Food

Have you ever wanted to make a great meal for your friends, family or even just for yourself? Well, you can surprise them or yourself by making a delicious meal, that means you are in the perfect place.


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Question: Make Greek Style Quesadillas

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Greek quesadillas fuses flavors from several cultures. You can make them with chicken or even lamb, or you can keep them vegetarian. You can also use tortillas or pita bread, depending on what you have on hand.

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Question: Make Greek Zucchini (Courgette) Balls

Zucchini balls (“kolokythokeftethes”, in Greek) are a delicious appetizer (“mezes”), that we meet in all Mediterranean kitchens: Greek, Italian, Spanish, and Moroccan.

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Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Make Cheesy Vegetable Quesadillas

This is how to make delicious cheese and vegetable quesadillas. They only take about 20 minutes to make, so they are an ideal lunch or dinner.

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If you  love  fajitas and cream of mushroom sauce, try this saucy and delicious Mexican wrap recipe. Here is how to make Monterey chicken fajitas.
Serves 8


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Question: Make a Gourmet Quesadilla

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Hopefully you're here in search of the best quesadilla recipe ever, because you're about to get it! Stay tuned for your gourmet instructions....

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Question: Fold a Tortilla

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If you fold a tortilla carelessly, all of your fillings can come spilling out. While there are a few different ways you can fold or roll a tortilla, the general idea is to secure open edges by covering them with other parts of the shell.

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Question: Make Grilled Chili Cheese Quesadillas

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Quesadillas  are wonderful...no matter WHO you are!!!! This recipe is for Grilled Quesadillas with Chili and Cheese.


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Question: Make Quick Taco Quesadillas

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Create a restaurant menu item with a twist. When you don't have that much time to make dinner or for a sports party, this recipe can come in handy.

Quesadillas  are wonderful...no matter WHO you are!!!! This recipe is for Grilled Quesadillas with Chili and Cheese.


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Question: Make a Chicken Quesadilla

Quesadillas are quick, easy, and packed with flavor. The cheesy interior melts scrumptiously in your mouth, while the browned tortilla on the outside provides a crunchy texture.


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Question: Roll a Burrito

The perfectly-rolled burrito is art worth aspiring to. There's not much more frustrating than beginning to eat a burrito, only to have the contents fall out in a miserable show of rebellion.

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Question: Make Pizza Burritos

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Have you ever heard of pizza burritos? They're a tasty and fun way of getting all the flavor of a pizza with all the convenience of a burrito.


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Question: Make Burritos

Although the origins of the burrito aren't exactly clear, what is clear is that burritos are portable hunks of tantalizing goodness. A balance of flavors makes the perfect burrito: The somewhat heavier staples of meat, rice and beans are balanced out by lighter additions of rice and greens, topped off with tangy sour cream and hearty guacamole.


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Question: Make Heart Shaped Quesadillas

Quesadillas are a delicious food that originates from Mexico and the Southwest United States. This meal is typically created by putting cheese, beans, and meat in the center of two corn or flour tortillas.

Ever tried out the tasty crispy and addictive Chocolate Pizzelles.If no,check out the cool recipe and make home made Chocolate Pizzelles.


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Question: Make Vegetable and Egg Bean Burritos

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Vegetable and egg bean burritos are filled with goodness and great taste. They're simple to put together and make for a great snack or meal.


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Question: Make a Turkey and Egg Breakfast Burrito

Tired of having boring old cereal for breakfast? A turkey and egg breakfast burrito might be just for you! With scrambled eggs, turkey sausage, and cheese, this burrito will change your classic breakfast meals to something new.


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Question: Make Fully Grilled Burritos

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This is a special kind of Grilled Stuffed Burrito. It has full portions & is fully grilled. Watch out, it'll be hot!


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Make a California Burrito

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The California burrito is a staple of classic West Coast cuisine. There are many variations, but the basic recipe is the same: meat, cheese, french fries, and guacamole, all rolled up into a warm flour tortilla.

Tired of all the same old "BLT Wrap style". Try this menu out with a small kick!


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Question: Make Burrito Bowls

Burrito bowls are a filling, economical, and easy-to-make meal. Preparing them falls into two parts: cooking your chicken first and then preparing your rice before combining the two with toppings.


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Question: Make a Chicken Burrito

A thick, delicious meat filling is wrapped in a yummy flour tortilla, and devoured on the spot! The burrito is one of the most popular - and satisfying - menu items ordered at Mexican restaurants and food stands.

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Question: Make Nachos Supreme

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Now your menu at home can include these amazing Nachos Supreme, just the way they make them at the famous El Coyote Café in Los Angeles.


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Question: Make a Fruit Burrito

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A good classic burrito is enough to bring a smile of satisfaction on anyone's face. A small twist of taste would surely get on excited. A vegetarian's delight and a mood lifter for everyone, this Fruit And Chocolate Burrito will bring a smile on your face.


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Question: Make Poke Nachos

Poke and nachos are two of the best hot weather foods ever, so why not combine them into one to make the ultimate treat? A combination of hot and mild, this dish is pleasantly cool and refreshing.


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Question: Make Spicy Chicken Nachos

Draw attention at parties or football game gatherings with chicken nachos, accompanied with a spice in each bite.


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Question: Make a Zucchini Scrambled Egg Burrito

When you're as hungry as a bear but you've got little else in the house than a bag of tortillas and you're out of refried beans, have no fear! Make a nontraditional zucchini scrambled egg burrito instead––it's delicious.

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Question: Make Nachos

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There aren’t enough good things to say about nachos. In their classic form, they’re spicy, creamy, cheesy, crunchy, zesty and delicious, but what makes them timeless is their versatility.


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Question: Make Nachos with Pasta Sauce

A lot of us enjoy  nachos . Whether it be chasing them down with some beers at the pub or for a quick meal, these tasty Mexican nachos are guaranteed to fill you right up.


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Question: Make Gourmet Nachos

Tired of stale chips and fake cheese? To make gourmet nachos, follow one of the recipes below.

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How to make some yummy "Groovy Smoothies!"


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Question: Make "Quick 'n Easy" Nachos

Are you looking for a quick lunch or midnight snack? Is your house full of hungry partygoers? Grab a bag of tortilla chips, some cheese, and a few extras for a batch of quick and easy nachos in no time!

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Question: Make Healthier Nachos

Nachos are a go-to classic Tex-Mex dish at home and in restaurants. Classic nachos are crunchy, zesty, a bit spicy, and creamy. For all of their deliciousness, nachos can be a real calorie and fat bomb.

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Question: Make Bean Nachos

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This recipe is a light and healthy alternative to regular nachos. Beans are high in protein and fibre. Even meat lovers will come back for more.

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Question: Make Breakfast Nachos

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Nachos don't just have to be a snack for lunch or dinner. You can make great breakfast nachos using breakfast ingredients like eggs, waffles, sausage, and bacon.


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Make Nachos in the Oven

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If you’ve got a craving for nachos but don’t feel like ordering out, try making them yourself in the oven. Oven-baked nachos are quick and easy to throw together, require only a handful of basic ingredients and won’t leave you with a big mess to clean up later.

How to Cook Chicken Breast in a Skillet-An easy quick meal


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Question: Make Fajitas

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A great-tasting way to use up that left-over chicken, pork, or steak! Makes approximately 6 fajitas.


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Question: Make a Tasty Nacho Like Dish

Learn how to use your old, stale corn chips to make a very tasty dish in minutes.


Question: Make Monterey Chicken Fajitas

If you  love  fajitas and cream of mushroom sauce, try this saucy and delicious Mexican wrap recipe. Here is how to make Monterey chicken fajitas.
Serves 8

Here is how to make Spaghetti Squash Alfredo


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You can eat ordinary cheese fajitas or ones from KFC. But nothing beats the taste of the delicious salad and southern fried chicken fajitas! This dish can be eaten for any meal of the day.

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Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Make Lamb Fajitas

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Fajitas are the perfect easy Mexican recipe; these lamb fajitas are simple to make. Here is a recipe using lab steaks.

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Question: Make a Scottish Haggis

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Scottish Haggis is a very old, traditional meal created during times when cooking vessels were limited to animal parts, and cooking methods were of a choice between boiling or roasting on open fires.

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Question: Make Paprika Hendl

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Paprika Hendl is a dish mentioned in the book  Dracula  by Bram Stoker. It is a simple recipe that works on a shoestring budget, and tastes great. Mentioned below is a delicious recipe of paprika hendl with a twist.

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Question: Make Irish Brown Bread

One of the most popular Irish breads, this bread is lesser-known than soda bread and very different. It gets its hearty flavor from the rolled oats and whole-wheat flour.

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Ever wanted to know how to make  Weet Bix ? You can learn how to make Weet Bix now.


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Question: Make Burek

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One of the finest cuisines in southeastern Europe is Burek. Burek is a pastry made of thin dough filled with meat, vegetables and spices. If you want to expand your culinary horizon then is definitely worth trying.

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Question: Cook Kielbasa

Kiełbasa (keeyehw-BAH-sah) is a seasoned Polish sausage. There are three main types of kiełbasa: white, regular, and dried. Dried kiełbasa is a deli type meat and does not need to be cooked or heated at all.

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Question: Make Chicken Fajitas

 A traditional Mexican dish full of color and flavor - a real favorite with everyone.
Serves 6.


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Question: Make Couscous with Salmon and Zucchini

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Looking to impress some friends with a delicious meal? Look no further, this plate of food will knock their socks off with its myriad of flavors. The following Couscous recipe is a twist on several dishes popular in the Basque region of the South of France.


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Question: Make Ghentse Waterzooi

Ghentse waterzooi (water mess) is a typical old Flemish dish which is a sort of soup,with a lot of vegetables,potatoes and fish or chicken. Probably because of the dying out from the fish in the rivers,people started to make Ghentse water zooi with chicken.


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Question: Make Hutspot

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After the breaking of the siege of Leiden (NL), the citizens of Leiden looted the Spaniard camp. They found a cooking pot that contained a mixture of carrots, onions, parsnips and beef.


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Question: Make Belgian Fries

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In this article, you will find how to make tasty Belgian fries. Belgian fries are different from the French fries because they are thicker and are baked twice.


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Question: Make Belgian Waffles

Belgian waffles are a traditional food created in Belgium, which began as square-shaped breakfast cake with deeply indented or pressed pockets evenly distributed over the surface of the waffle.

Chiffon cakes are the main ingredient to a world of decadence. Now you can have a Gluten Free Diet and eat Chiffon Cake too! (Horrible paraphrase).


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Question: Make Ham Leek Rolls

This is tasty  dish  that warms you up in the winter,lots of people enjoy it and it easy and quick to make.


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Question: Make a Hungarian Mushroom Cake

Hungarian mushrooms are delicious when they are cooked in batter and mixed with a variety of tasty flavors. You can make a tasty cake with Hungarian mushrooms as the main ingredient.


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Question: Make Bulgarian Buhti

Looking for a new dish to experiment with? Or perhaps you have heard of how tasty most Bulgarian dishes are? Either way, this is an instruction manual on how to to cook traditional Bulgarian Buhti.

This guide is for the Kin der toten zombies map.


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Question: Make an Appleflap

This recipe is very easy to make and you can serve the appleflap when you have visitors with the  coffee .

Introducing a series of steps designed to show how to replace the Spirit Bubble Vials in a Swanson Magnetic Post Level.


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Question: Make Belgian Carrots

The Belgians are quite inventive with Carrots and have several ways of cooking them - all delicious. This tutorial looks at some different methods of cooking them to feature at your next dinner party.

How to make some yummy "Groovy Smoothies!"


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Question: Make a Flemish Carbonnade

A Flemish carbonade or carbonade Flamande (in Dutch Stoverij or Stoofvlees), is a traditional Belgian sweet-sour beef and onion stew and been made with a  Belgian beer , this dish is usually served with  Belgian fries .


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Question: Grill Belgian Endive

Belgian endive is shaped like a miniature head of Romaine and has a nice flavor with a hint of bitterness, which makes your mouth water. Grilled, it may be used as a green vegetable or a cooked salad.

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Question: Make Rijstevlaai

Rijstevlaai, or rijsttaart, is a Dutch pie with sweet rice porridge filling. The dessert is easy and fast to make. You can serve this sweet dessert with afternoon coffee/tea, or just after dinner as a regular dessert.


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Question: Drink Lambic Beer

Lambic beer is a unique, archaic form of beer that is quite different than modern, commonplace ales and lagers. Authentic lambics are only produced in the Senne River Valley region of Belgium near Brussels.


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Question: Make Creme Fraiche

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Crème fraiche is a delicious type of cream that originated in France. It can be added to your favorite dishes as a topping or sauce and substituted in many recipes to create a rich texture.


Question: Make Crepes

Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner.


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Question: Buy Plumpy’Nut

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Plumpy’Nut is food packet created by French pediatric nutritionist Andre Briend to treat famine. Thanks to its sweet taste, high calories and long shelf-life, it has proved successful in treating severe acute malnutrition children in Africa.

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How to make tasty low fat bread using a bread-machine model RMP-839 (Chile South America)


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Question: Cook Greek Moussaka

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Recognised as the national dish of Greece, Moussaka with eggplants (μουσακά με μελιτζάνες), this casserole consists of sliced eggplant layered with onions and minced lamb, then topped with  bechamel sauce .


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Question: Grill Souvlaki

Souvlaki means "little skewers" in Greek so it's no surprise that meat skewers are great to toss on the grill. Cut pork tenderloin into cubes and marinate it in a flavorful mixture of onion, lemon, oregano, and oil.


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Question: Cook Seafood Paella

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Seafood paella is a classic Spanish dish composed of lobster and other seafood, rice, and vegetables. In Spain there are many regional variations on the dish, which can be made with either chicken or seafood stock and accented with chorizo and chicken if you wish.


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Question: Make a Vegetarian Cassoulet

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To classical French cooks, a cassoulet without meat isn't a cassoulet. It tastes great however so should a vegetarian name be made its fine to use that to keep the peace.

Are you hungry and want a quick but delicious homemade meal? Then you will love Sweet Balsamic Chicken.


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Question: Make Steak Tartare

A traditional and exquisite starter dish suitable for dinner parties and special occasion meals. The beef used must be fresh, of top quality, and ground just as you're about to prepare this recipe.


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Question: Make Arroz Con Leche

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A dish you should certainly try if you visit Peru or any other Latin American country is  arroz con leche  (rice with milk). Many people have tried it, but not so many know how to make it.


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Question: Cook Chards the Spanish Way

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Chards are very common vegetables in countries with mild climates. They are easy to grow in your backyard garden and you can find them at any greengrocers or even in street markets.

Honor the American horse race tradition with the Kentucky Derby Pie!


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Question: Make Bacalhau

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Bacalhau is a type of dried, salted cod. This ingredient is extremely popular in Portuguese cuisine. It is layered with potatoes and caramelized onions and garnished with hard boiled egg, parsley, and black olives.


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Question: Make Chorizo and Garbanzo Tapas

Sips of cold sherry and some of these scrumptious Spanish tapas is a fabulous way to relax.

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Here's how you can cook Mushroom 'N' Onion Smothered Pork Chops.


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Question: Bake Tsoureki (Greek Sweet Bread)

The directions to make the Greek sweetbread “Tsoureki” assume the audience to be intermediate-level cooks who are at least acquainted with basic cooking knowledge.

Ever wondered the best way to eat Stromboli (AKA Boli)? Ever wonder how to best celebrate International Boli Day (IBD)?


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Question: Use Honey in Place of White Sugar

If you are trying to cut down on sugar consumption, or replace it with an alternative that is less refined, honey is the perfect option. A recent study has even shown that honey is better for health than sugar.

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How To Make The Pretty Bows That Are Fun, Cute, And Awesome That Everyone Is Wearing Now! (Check For Needed Supplies First!)


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Question: Use Spelt Flour

Sometimes it can be difficult to find an appropriate alternative to wheat flour, as many other substitutes just don’t seem to hold up to its properties.

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Question: Use Parchment Paper in Cooking

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Parchment paper (also know simply as "baking paper") is a handy item to keep in the kitchen for regular use. Parchment paper can be placed on baking sheets, inside cake pans, and on other baking containers to act as a barrier between the dish and the food being baked or cooked.

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Question: Use Applesauce to Bake

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Baked goods are often high in saturated fats and sugar. If you love to bake, you may have struggled to find healthy recipes that retain moisture and taste.

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Question: Use Aluminum Foil

Aluminum foil is commonly used for baking, cooking, and packaging food. However, the reflective and insulative properties of this material make it useful far beyond the kitchen.

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Question: Use Cake Flour

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Cake flour is a finely milled flour made of wheat. Its high starch content makes it ideal for deserts and baked goods.  [1]   As its name suggests, cake flour is the preferred flour for cakes.