Laguna is known for buko pie (coconut pie) and panutsa (peanut brittle). Batangas is home to Taal Lake, a body of water that surrounds Taal Volcano. The lake is home to 75 species of freshwater fish. Among these, the maliputo and tawilis are two not commonly found elsewhere. These fish are delicious native delicacies. Batangas is also known for its special coffee, the strong-tasting kapeng barako. Bistek Tagalog is a dish of strips of sirloin beef slowly cooked in soy sauce, calamansi juice, vinegar and onions. Records have also shown that kare-kare is the Tagalog dish that the Spanish first tasted when they landed in pre-colonial Tondo.