how many farmers are there in the usa
3.2 million
title: Agriculture in the United States text: Agriculture in the United States Agriculture is a major industry in the United States, which is a net exporter of food. As of the 2007 census of agriculture, there were 2.2 million farms, covering an area of , an average of per farm. Although agricultural activity occurs in every state in the union, it is particularly concentrated in the Great Plains, a vast expanse of flat, arable land in the center of the nation in the region around the Great Lakes known as the Corn Belt. The U.S. was a leader in seed improvement i.e. hybridization and in expanding uses title: Agriculture in the United States text: includes prenatal care for undocumented workers whose child born in the United States is considered an American by the 14 Amendment of the US Constitution or the Citizenship Clause. Additional work on compliance onsite by OSHA. Agriculture in the United States Agriculture is a major industry in the United States, which is a net exporter of food. As of the 2007 census of agriculture, there were 2.2 million farms, covering an area of , an average of per farm. Although agricultural activity occurs in every state in the union, it is particularly concentrated in the Great Plains, a vast expanse title: Family farm text: as the basis of rural society and social stability. According to the United States Department of Agriculture, ninety-eight percent of all farms in the U.S. are family farms. Two percent of farms are not family farms, and those two percent make up fourteen percent of total agricultural output in the United States, although half of them have total sales of less than $50,000 per year. Overall, ninety-one percent of farms in the United States are considered "small family farms" (with sales of less than $250,000 per year), and those farms produce twenty-seven percent of U.S. agricultural output. Depending on the title: United States text: United States is the world's top producer of corn and soybeans. The National Agricultural Statistics Service maintains agricultural statistics for products that include peanuts, oats, rye, wheat, rice, cotton, corn, barley, hay, sunflowers, and oilseeds. In addition, the United States Department of Agriculture (USDA) provides livestock statistics regarding beef, poultry, pork, and dairy products. The country is the primary developer and grower of genetically modified food, representing half of the world's biotech crops. Consumer spending comprises 68% of the U.S. economy in 2015. In August 2010, the American labor force consisted of 154.1 million people. With 21.2 million people, government title: Agriculture in the United States text: United States has fallen 60% between 1997 and 2003. Heavily mechanized, U.S. agriculture has a high yield relative to other countries. As of 2004: The major livestock industries in the United States: Goats, horses, turkeys and bees are also raised, though in lesser quantities. Inventory data is not as readily available as for the major industries. For the three major goat-producing states—Arizona, New Mexico, and Texas—there were 1.2 million goats at the end of 2002. There were 5.3 million horses in the United States at the end of 1998. There were 2.5 million colonies of bees at the end of