what does the air gap do on a dishwasher
backflow prevention
title: Air gap (plumbing) text: least expensive form of backflow prevention. A common use of the term "air gap" in home plumbing refers to a fixture that provides back-flow prevention for an installed dishwasher. This "air gap" is seen above the sink as a small cylindrical fixture mounted parallel with the faucet. In the base cabinet under the sink, the drain hose from the dishwasher feeds the "top" of the air gap, and the "bottom" of the air gap is plumbed into the sink drain below the basket, or into a garbage disposal unit. When installed and maintained properly, the air gap works as described title: Air gap (plumbing) text: above, and prevents drain water from the sink from backing up into the dishwasher, possibly contaminating dishes. Water flowing from the fixture into the sink indicates a need for maintenance or repair. To further illustrate the air gap, consider what could happen if the air gap were eliminated by attaching a hose to the faucet and lowering the hose into a sink full of contaminated water. Under the right conditions (if the water supply loses pressure and the sink is higher than the point at which the water supply enters the house, for instance), the dirty water in the sink title: Dishwasher text: Dishwasher A dishwasher is a mechanical device for cleaning dishware and cutlery automatically. Unlike manual dishwashing, which relies largely on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between , at the dishes, with lower temperatures used for delicate items. A mix of water and dishwasher detergent is pumped to one or more rotating spray arms, which blast the dishes with the cleaning mixture. Once the wash is finished, the water is drained, more hot water enters the tub by means of an electro-mechanical solenoid valve, and the rinse cycle begins. After the rinse title: Dishwasher text: and depth of 60 cm (Europe) or 24 inches (US), and most dishwashers must be installed into a hole a minimum of 86 cm (Europe) or 34 inches (US) tall. Portable dishwashers exist in 45 and 60 cm (Europe) or 18 and 24 inch (US) widths, with casters and attached countertops. Dishwashers may come in standard or tall tub designs; standard tub dishwashers have a service kickplate beneath the dishwasher door that allows for simpler maintenance and installation, but tall tub dishwashers have approximately 20% more capacity and better sound dampening from having a continuous front door. The international standard title: Dishwasher text: the energy factor. Most consumer dishwashers use a 75 °C (167 °F) thermostat in the sanitizing process. During the final rinse cycle, the heating element and wash pump are turned on, and the cycle timer (electronic or electromechanical) is stopped until the thermostat is tripped. At this point, the cycle timer resumes and will generally trigger a drain cycle within a few timer increments. Most consumer dishwashers use 75 °C (167 °F) rather than 83 °C (181 °F) for reasons of burn risk, energy and water consumption, total cycle time, and possible damage to plastic items placed inside the dishwasher.