To make food supply more resilient, Singapore is pursuing three strategies, namely: 1) Diversification of import sources; 2) Grow local; and 3) Grow overseas. In particular, Singapore has set an ambitious target for local food production.
food supply more resilient, singapore is pursuing three strategies, namely: 1) diversification of import sources; 2) grow local; and 3) grow overseas. in particular, singapore has set an ambitious target for local food
What are the Adaptation action/priority for the Agriculture Sector?