By 2030, at least two impact studies of the food and energy crisis and climate change on food and nutrition security. 11.3. By 2030, prevention and promotion strategies will be implemented to address vector-borne diseases sensitive to climate change. 11.4. By 2030, there is at least one follow-up study of environmental health indicators linked to climate change and the health status of the population, including information related to the burden of diseases associated with climate change.
strategies will be implemented
What targets or indicators are mentioned in the paragraph?