Our mussels are the best and the fattest because the water is warmer than in Brittany and Normandy , '' France 's other major mussel-growing regions , said Hugo Bordin , a 25-year-old chef at Au Bord ` un Zinc in the Ile de Re town of St. - Martin . ''
France /location/location/contains Normandy
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France
LOCATION
Normandy
LOCATION
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