Barry M. Popkin , a nutrition professor at the University of North Carolina at Chapel Hill , says that a widely read paper on the subject that he wrote in 2004 with George A. Bray , a professor of medicine at the Pennington Biomedical Research Center in Baton Rouge , La. , was just meant to be a '' suggestion '' that would inspire further study . ''
Baton Rouge /location/location/contains Pennington Biomedical Research Center
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Baton Rouge
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Pennington Biomedical Research Center
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