In Mexico and California , verdolaga is eaten with pork and tomatillos ; at the Ferry Plaza Farmers Market in San Francisco , Steve Sando , owner of Rancho Gordo New World Specialty Food in Napa , tucks a few whole stems into his big fat carnitas and tomatillo tamal .
California /location/location/contains Napa
California /location/location/contains San Francisco
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California
LOCATION
Napa
LOCATION
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California
LOCATION
San Francisco
LOCATION
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