the name french toast came from the apicius.
where did the name french toast come from?
the apicius
the earliest known reference to french toast is in the "apicius", a collection of latin recipes dating to the 4th or 5th century, where it is described as simply "aliter dulcia" ("another sweet dish"). the recipe says to "slice fine white bread, remove the crust, and break it into large pieces. soak these pieces in milk and beaten egg, fry in oil, and cover with honey before serving."
french toast
during this time, french toast crunch was, and still is, produced and marketed in canada as "french toast crunch" and "croque pain doré." canadian french toast crunch is made in the original recipe and form (mini french toast). it is available at most big retail chains including walmart, kroger, target, and costco.





























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french toast crunch has been described as crispy, sweetened corn cereal. the cereal pieces resembled tiny pieces of toast initially, and later became curved square pieces, like in its sister-cereal, cinnamon toast crunch.
french toast crunch