the americas beans are traditionally used in baked beans.
what type of beans are tradiaionally in baked beans?
the americas
bullet::::- 'great northern', also called "large white" beans, are also larger than navy beans, but smaller than cannellini beans, with a flattened shape similar to lima beans. they have a delicate flavour.





























bullet::::- the large white beans known in greece as "gígantes" (greek: γίγαντες, giants) and "eléfantes" (ελέφαντες, elephants) are from the runner bean, "phaseolus coccineus".





























bullet::::- the marrow bean, a medium to large white bean with a bacon-like flavor, which was popular for baked beans in the u.s. in the 19th and early 20th centuries.





























section::::nutritional value.
navy bean
grandma brown's baked beans





























grandma brown's baked beans, also known as simply grandma brown beans, is a brand name of canned baked beans that was founded by late grandma lulu brown in 1937.





























section::::history.





























in 1937, grandma lulu brown made large pots of baked beans during the great depression to be sold at local grocery stores. however, these beans were so popular that lulu and earl brown, her husband, decided to expand to oswego, new york.
grandma brown's baked beans