 Meanwhile, the Air Canada Club was ranked by Globe and Mail reviewer Joanne Kates as one of the top 10 restaurants of the year in its inaugural season.Long's previous culinary challenge was to rebuild the food and beverage program at the CN Tower in 1995, amassing several awards during his tenure.The aspiring chef started out in the early 1980s with stints at various restaurants across the country—mostly as a sideline to pay the bills while working as a musician.