 Bouillon cubes are often used by Haitian cooks, especially with the increasingly imported Maggi brand.Beer is one of several common alcoholic beverages consumed in Haiti, often drunk at festivals, parties, and occasionally downed with a meal.The most consumed brand of beer in Haiti is Prestige, a mild lager with a light and crisp yet mildly sweet taste with a vague yet strong flavor reminiscent of several American-style beers.