 The majority of snappers at the highest levels of competition are specialized, meaning that they uniquely play the position of snapper, or have limited responsibilities elsewhere.A good punt snap should hit the target—the punter's hands at the abdomen or waistline—between .65 and .75 seconds and with a tight spiral for easy handling.A "bad snap" is an off-target snap which causes the delay or failure of a kick or forces the punter into some other potentially compromising situation.