 It stands 20 m below the "Witt’sche Mühle" and was built in 1722 with the Sickingens’ baronial approval as an allodial mill.Because Norheim villagers were bound to the mill upstream from his, the then owner, Stein, had to seek custom elsewhere, in Traisen and Hüffelsheim.He also bought corn at the "Kreuznacher Kornmarkt", also selling the flour there.