 In Indonesian language, it is called "alkesah", or "sawo mentega" (butter sapodilla, for its color and texture).Though relatively rare in East Africa, they can be found, and in the Swahili language, the fruit is confusingly named "zaituni", which is the same word used to refer to olives.In Taiwan, it is called "danhuang guo" (蛋黃果), "egg yolk fruit" or "xiantao" (仙桃) "peach of the immortals".