Agriculture and animal husbandry are the two main activities of Lemera. The agriculture sector is an important component of the regional economy. The main food crops grown include cassava (nearly 25% of national production), yams, maize, groundnuts, oil palm, okra (dongo -dongo), zucchini, eggplant, pepper, tomato, cucumber, roselle (Guinea sorrel) and soybeans whose introduction is quite recent. See also Mulenge Luvungi Kalehe Baraka References South Kivu