of the 93rd Academy Awards along with the Dolby Theatre due to the impact of the COVID-19 pandemic on cinema. The ceremony was criticized for limiting access to the station and its COVID-19 testing site due to security measures mandated by the Academy. On October 19, 2022, Greyhound moved its primary Los Angeles station to the Patsaouras Transit Plaza at Union Station. Architecture Union Station was partially designed by John and Donald Parkinson, the father-and-son architectural firm who had also designed Los Angeles City Hall and other landmark Los Angeles buildings. They were assisted by a group of supporting architects, including Jan van der Linden. The structure combines Art Deco, Mission Revival, and Streamline Moderne style, with architectural details such as eight-pointed stars, and even elements of Dutch Colonial Revival architecture (at the suggestion of the Dutch-born Jan von der Linden). Enclosed garden patios are on either side of the waiting room, and passengers exiting the trains were originally directed through the southern garden. The lower parts of the interior walls are covered in travertine marble; the upper parts have an early form of acoustical tile. The floor in the large rooms is terra cotta with a central strip of inlaid marble (including travertine, somewhat unusual in floors since it is soft). The ceiling in the grand waiting room has the appearance of wood, but is actually made of steel. The original ticket lobby has high ceilings and a counter. It is closed to the public, but occasionally rented out for film shoots or special events. Public art has been added to the station including an aquarium with a wall featuring etchings of Gabrielino Indians and Latino settlers such as Pío Pico. Inside the grand waiting room is the Traxx restaurant and bar, which is Art Deco-themed, reflecting the history and architectural grandeur of its home. The restaurant opened in the late 1990s, and became a "top draw" at Union Station, according to the Los Angeles Times. Traxx closed between May and September 2019 as ownership of the restaurant changed. Attached to the main building to the south is the station restaurant designed by the famed Southwestern architect Mary Colter. It was the last of the "Harvey House" restaurants to be constructed as a part of a passenger terminal. The vast rectangular dining room has a rounded central counter, streamlined booths and spectacular inlaid cement tile floor reproduces the pattern