that can involve any organ of the body, and very frequently may be completely asymptomatic both in children (at least in 43% of the cases) and adults. Untreated celiac disease may cause malabsorption, reduced quality of life, iron deficiency, osteoporosis, an increased risk of intestinal lymphomas and greater mortality. It is associated with some autoimmune diseases, such as diabetes mellitus type 1, thyroiditis, gluten ataxia, psoriasis, vitiligo, autoimmune hepatitis, dermatitis herpetiformis, primary sclerosing cholangitis, and more. The only available treatment for celiac disease is a strict gluten-free diet in which the affected person does not ingest any gluten-containing products. There have been searches for an affordable and much better treatment, but the only treatment remains to abstain from ingesting any gluten. See also Anti-gliadin antibodies Gluten immunochemistry Glutenin Non-celiac gluten sensitivity Gluten-related disorders Intestinal permeability References External links Gluten Glycoproteins Seed storage proteins