The Panyols are a pardo (tri-racial) ethnic group in Trinidad and Tobago of Afro-Spanish-Indigenous descent, primarily of mixed South American Amerindian, Trinidad and Tobago Amerindian, Afro-Trinidadian, Afro-Venezuelans and Spanish descent. The name is a derivation of the word 'español', as well as the community's settlement in what became predominantly cocoa cultivated regions of Trinidad. Also referred to as Pagnols or Payols, the panyol communities draw cultural influence from both sides of the Gulf of Paria, and are predominantly found within the Northern Range rainforest mountains and valleys of Trinidad, with South American cultural influences most predominantly derived from regions around the Orinoco, and Caura River, Venezuela. Panyols and Cocoa Panyols self references The Venezuelan and Colombian peasant cocoa-farm workers of the Venezuelan ancestry of Panyol landowners were referred to as Cocoa Panyols (or Cocoa Payols). The present-day Panyols of Trinidad and Tobago are descendants of those Venezuelan, Colombian, and Spanish Settlers, whose ancestors originated from Canary Islands, and Gulf of Paria and neighboring region ethnic indigenous Amerindians communities on both sides of the Gulf of Paria, its Peninsulas, and into the Northern Range Rain Forest Mountains Valleys, of Trinidad. They traveled over the Chaguaramas Peninsula and Mountains of Diego Martin into the Rain Forest of the Northern Mountain Range of Trinidad and formed Villages high and deep in various parts of the Mountains to the Caura region, and via Caura River Trinidad, in past history and later generations during the Cédula de Población. A mixture of Amerindian, European, and African ancestry The Panyol identity is a result of encounters between Europeans, Africans and Indigenous Amerindians in Trinidad. Families of African and Amerindian descent are recorded as far back as 1841 within the Cocoa Estates Community. The Panyols were part of the Cedula of Populations, and included workers attracted from Venezuela after the 1838 Abolition of Slavery, for labour within the cocoa industry. Migrants from Venezuela settled and intermarried, in particular in Diego Martin with Africans of Sierra Leonese descent, and with that community formed an integral part of the Estate Lands settlers in that Region. Among the larger families of their descendants today are the Emmanuel, Herrera, Tardieu, George, Felix, Hospedales and Thomas families of Maraval, Paramin and Diego Martin. They became an integral part of the Cocoa Farms Estate owners and settled many of the lands and regions in Maraval, Paramin, St. Ann's, and Diego Martin. The name 'panyol'