other, with the smaller male producing a sound at times which is louder than that produced by sambar deer, but not as much as the barasinga's. The fight terminates with the males stepping backward, or simply leaving and foraging. Fights are not generally serious. Individuals may occasionally bite one another. Common mynas are often attracted to the chital. An interesting relationship has been observed between herds of chital and troops of the northern plains grey langurs, a widespread South Asian monkey. Chital benefit from the langurs' eyesight and ability to post a lookout from trees, while the langur benefit from the chital's strong sense of smell, both of which help keep a check on potential danger. The chital also benefit from fruits dropped by langurs from trees such as Terminalia bellirica and Phyllanthus emblica. The chital has been observed foraging with sambar deer in the Western Ghats. Diet Grazers as well as browsers, the chital mainly feed on grasses throughout the year. They prefer young shoots, in the absence of which, tall and coarse grasses are nibbled off at the tips. Browse forms a major portion of the diet only in the winter-October to January-when the grasses, tall or dried up, are no longer palatable. Browse includes herbs, shrubs, foliage, fruits, and forbs; Moghania species are often preferred while browsing. Fruits eaten by chital in the Kanha National Park (Madhya Pradesh, India) include those of Ficus species from January to May, Cordia myxa from May to June, and Syzygium cumini from June to July. Individuals tend to group together and forage while moving slowly. Chital are generally silent when grazing together. Males often stand on their hindlegs to reach tall branches. Water holes are visited nearly twice daily, with great caution. In the Kanha National Park, mineral licks rich in calcium and phosphorus pentoxide were scraped at by the incisors. Chital also gnaw bones and fallen antlers for their minerals. Males in velvet indulge in such osteophagia to a greater extent. Chital in the Sunderbans may be omnivores; remains of red crabs have been found in the rumen of individuals. Reproduction Breeding takes place throughout the year, with peaks that vary geographically. Sperm is produced year-round, though testosterone levels register a fall during the development of the antlers. Females have regular oestrus cycles, each lasting three weeks. The female can conceive again two weeks to four months after the birth.