harvester ants benefits their ecosystem through the process of myrmecochory, in which ants aid in the dispersal of seeds while foraging for food. Both plants and ants benefit from this relationship: the plants increase their dispersal range and density, while the ants benefit from acquiring nutrients and ensuring a more secure food supply in future harvests. This is typically understood as a mutualistic interaction. Dead insects are also collected during foraging. Foraging Much research has been done on the foraging behavior of the red harvester ant. Three types of workers are most involved in the foraging process: nest patrollers, trail patrollers, and foragers. On a given day, nest patrollers emerge first from the nest to assess the safety and profitability of foraging. The colony gets the majority of its water from the metabolism of the fats in seeds. If food is scarce, or if it is a particularly hot day, the energy and water benefits of foraging may be outweighed by its energy and water costs. In this case, the colony may be forced to rely on its extensive food stores. Seeds may be stored in the nest for months or even several years. The colony is able to communicate through momentary antennal contact involving the transfer of cuticular hydrocarbons. Other visual, temporal, and olfactory cues may also be involved. Based on the nest patrollers’ reports, trail patrollers may leave the nest to determine the best possible foraging direction. This decision is based upon various economic factors such as food availability and neighboring nests’ foraging behavior. As both types of patrollers return, foragers assess their rates of return to decide whether to leave the nest to find food. In an experiment involving patroller mimics, a return rate of one patroller every 10 seconds stimulated the highest level of foraging activity. This return rate indicates high availability of food and good foraging conditions, therefore a favorable cost-benefit ratio for the foragers exists. If the patroller return rate is too high, it may be a warning of danger, such as the sighting of a predatory lizard. A lower return rate could indicate lack of available food, or heavy competition. Ant foraging is guided by chemical signals that lead the ants up to 50–60 m from the nest at times. Once an ant has decided to forage, it will almost always continue until it has found food to take back to the nest;