80% of perfumed hygiene products and cleaning agents, including soaps, detergents, shampoos, and lotions. It exhibits antimicrobial and antifungal properties. Chemical derivatives Linalool is hydrogenated to give dihydro- and tetrahydrolinalool, which are fragrances that are more resilient toward oxidants, as might be found in household cleaning products. Linalyl acetate, a popular scent, is produced by esterification of linalool (as well as occurring naturally). Isomerization of linalool gives geraniol and nerol. Safety and potential toxicity Linalool can be absorbed by inhalation of its aerosol and by oral intake or skin absorption, potentially causing irritation, pain and allergic reactions. Some 7% of people undergoing patch testing in Europe were found to be allergic to the oxidized form of linalool. The US Food and Drug Administration (FDA) lists linalool in the Code of Federal Regulations under substances generally recognized as safe, synthetic flavoring substances and adjuvants. See also Lavender oil References External links Comprehensive data sheet Flavors Tertiary alcohols Plant toxin insecticides Alkene derivatives Monoterpenes Perfume ingredients