the world. The principles of the Fair Play programme can be summarised as follows: Play fair (no diving) Play to win but accept defeat with dignity Observe the laws of the game Respect opponents, teammates, referees, officials and spectators Promote the interests of football Honour those who defend football's good reputation Reject corruption, drugs, racism, sexism, violence, gambling and other dangers to our sport Help others to resist corrupting pressures Denounce those who attempt to discredit the sport Use football to make a better world Both FIFA and UEFA have awards which they hand out to individuals or groups of people who have promoted what they see as the spirit of Fair Play, both within and outside of football. An example of this was the Italian player Paolo Di Canio who, while not given an award, was congratulated by many sections of the football world for a generous display of Fair Play. Despite having a goal-scoring opportunity while playing for West Ham United against Everton, when Di Canio saw the Everton goalkeeper had incurred an injury, instead of scoring what would have been the easiest goal of his career, he caught the crossed ball with his hands, causing the referee to call a foul for handball. The referee stopped play and allowed the goalkeeper to receive treatment for the cuts and bruises to his face. The referee smiled and did not issue a red card, which he should have done according to the laws of the game. When the referee noticed he was being shown close-up on the scoreboard screen, he pointed at his smile and began blowing loudly on his whistle. Food and beverages In the United Kingdom, attendance at football matches is associated with the consumption of traditional football foods such as meat pies and Bovril. Food and beverage sales in stadiums can raise high incomes for clubs, and some clubs make attempts to improve their service and diversify out of traditional foods. In Brazil, sanduíche de calabresa (pepperoni sandwich) is a popular meal in the surrounding areas of stadiums. In Mineirão stadium, feijão tropeiro, a typical dish from Minas Gerais, is very common. In Germany, many football fans eat bratwurst and drink beers. In Argentina, choripán (a sandwich with grilled chorizo with crusty bread) and grilled hamburgers are commonly served in stadiums. In the past, a variety of pizza without cheese was served, which is now known