ice cream with shaved ice, berries, fish, and animal fat. Whoever made the most sales wins $300. The winner was Breakfast For Dinner. Results Team that won The Great Food Truck Race. Team who came in first that week. Team that won money towards their till that week. Team that won a non-monetary challenge for that week. Team eliminated for that week. : Dollar amounts were not displayed Season 14: 2021 (All-Stars - Battle of The Bay) Set in the San Francisco Bay Area, where the food truck boom initially began, where the show initiated its first season, and the home base of Tyler Florence, previous winners of The Great Food Truck Race return for an All-Star season to see who the best of the best is. From wharfs to wineries to the home of the Golden State Warriors, the former champions look to collect another $50,000 and the title of "Ultimate Food Truck Champion". Truck Teams Aloha Plate - Winners of Season 4. From the Hawaiian cities of Lanai City and Pearl City, brothers Lanai and Adam Tabura, along with friend Shawn Felipe, return to the mainland US from Hawaii with authentic Hawaiian cuisine. After their experience on the race, SPAM picked up their brand and the team has been doing great things within their community and beyond; including stationing at festivals like Eat The Street in Hawaii and Coachella, establishing a community kitchen, and hitting the road with various food tours. Adam has even made an appearance on fellow Food Network show Cutthroat Kitchen. Their key strategy is networking with local Hawaiians, Polynesians, and various ethnicities to drum up business. The Lime Truck - Winners of Season 2. Originally from Irvine, California, Daniel Shemtob and Jesse Brockman return with new member Mark Esposito, representing the neighboring Orange County with rotating menus and a continued passion for freshness. Since their times on the race, The Lime Truck brand has expanded, earning numerous awards, catering for high-end events in Hollywood, creating a beer, and establishing two brick-and-mortar locations. With their years of culinary experience, they aren't intimidated by the rest of the competition The Middle Feast - Winners of Season 5. Owner and head chef Tommy Marudi brings with him little sister Daniella and new sous chef Gabriel Villagrana to reintroduce the viewers to Middle Eastern classics that won him $50,000. Having added Asian and Mexican influences to the menu