Climate change Like other amphibians, the Chinese giant salamander is ectothermic. Most Chinese giant salamanders stop feeding at water temperatures above and feeding ceases almost entirely at . Temperatures of are lethal to Chinese giant salamanders. As a consequence, the species is vulnerable to global warming. Overhunting One of the main reasons that the Chinese giant salamander, Andrias davidianus, has been placed on the critically endangered list by the International Union for Conservation of Nature is overhunting. 75% of native species in China are harvested for food. The salamander is also used for traditional medicinal purposes. In 1989, the Chinese government placed legal protection on the salamander (category II due to its population decline by The Wild Animal Protection Law of China and Appendix I in the Convention of Endangered Species of Wild Fauna.). But the salamander populations have continued to decline. The domestic demand for salamander meat and body parts greatly exceeds what can sustainably be harvested from the wild. Commercial captive breeding operations so far still rely on the regular introduction of new wild-caught breeding adults, because captive-bred animals have proven difficult to mate. In addition, salamander farms would need to increase their yield manifold before the black-market price of poached salamander drop significantly, meaning that a stricter enforcement of anti-poaching law is still very much the future for the Chinese giant salamander. China's penalty for illegally hunting these creatures is very low and only comes to 50 yuan, or about US$6, which is less than one hundred times the black-market price. Establishments such as restaurants can charge up to US$250–US$400 per kilogram. A hunting tool known as a bow hook is one of the preferred methods used by hunters to catch the salamander. This hunting tool is made with a combination of bamboo and sharp hooks baited with frogs or smaller fish. This is used to capture the salamander and keep it alive. Some hunters use pesticides to kill the salamander. Farmers often poach wild salamanders to stock their breeding programs, while others are hunted as food. In a 2018 study, the Zoological Society of London and the Kunming Institute of Zoology in China reported on their surveys for giant salamanders in 16 Chinese provinces over four years. The researchers had been unable to confirm survival of wild salamanders at any of the 97 sites they surveyed. The study also brought up worries that commercial farms and