point of water and 100 represented boiling. On 19 May 1743 he published the design of a mercury thermometer, the "Thermometer of Lyon" built by the craftsman Pierre Casati that used this scale. The medical thermometer was used by Dutch chemist and physician Hermann Boerhaave (1668–1738), as well as his notable students Gerard van Swieten (1700–72) and Anton de Haen (1704–76). It was also utilized around the same time by Scottish physician George Martine (1700–1741). De Haen made particular strides in medicine with the thermometer. By observing the correlation in a patient's change in temperature and the physical symptoms of the illness, he concluded that a record of one's temperature could inform the doctor of a patient's health. However, his proposals were not met with enthusiasm by his peers and the medical thermometer remained a scarcely used instrument in medicine. Thermometers remained cumbersome to transport and use. By the mid 19th century, the medical thermometer was still a foot long (30.28 cm) and took as long as twenty minutes to take an accurate temperature reading. Between 1866 and 1867, Sir Thomas Clifford Allbutt (1836–1925) designed a medical thermometer that was much more portable, measuring only six inches long and taking only five minutes to record a patient's temperature. In 1868, German physician, pioneer psychiatrist, and medical professor Carl Reinhold August Wunderlich published his studies that consisted of over one million readings from twenty-five thousand patients' temperatures, taken in the underarm. With his findings, he was able to conclude a healthy human's temperature fell within the range of 36.3 to 37.5 °C (97.34 to 99.5 °F). Dr. Theodor H. Benzinger (13 April 1905 - 26 October 1999) invented the ear thermometer in 1964. Born in Stuttgart, Germany, he immigrated to the U.S. in 1947 and became a naturalized citizen in 1955. He worked from 1947 to 1970 in the bioenergetics division at the Naval Medical Research Center in Bethesda, Maryland. Classification by location The temperature can be measured in various locations on the body which maintain a fairly stable temperature (mainly oral, axillary, rectal, tympanic, or temporal). The normal temperature varies slightly with the location; an oral reading of 37 °C does not correspond to rectal, temporal, etc. readings of the same value. When a temperature is quoted the location should also be specified. If a temperature is stated without qualification (e.g., typical body temperature) it is usually assumed to be