Oleuropein . Others Capsaicin . Gingerol . Alkylresorcinols . Piperine . Glucosinolates The precursor to isothiocyanates Sinigrin (the precursor to allyl isothiocyanate) . Glucotropaeolin (the precursor to benzyl isothiocyanate) Gluconasturtiin (the precursor to phenethyl isothiocyanate) Glucoraphanin (the precursor to sulforaphane) . Aglycone derivatives Dithiolthiones (isothiocyanates) Sulforaphane . Allyl isothiocyanate Phenethyl Isothiocyanate Benzyl Isothiocyanate Oxazolidine-2-thiones Nitriles Thiocyanates Organosulfides/ Organosulfur compounds Polysulfides (allium compounds) Allyl methyl trisulfide . Sulfides Diallyl disulfide . Allicin . Alliin . Allyl isothiocyanate . Syn-propanethial-S-oxide . Indoles Indole-3-carbinol . 3,3'-Diindolylmethane or DIM . Indole-3-acetic acid Commonly occurring plant hormone, a part of the auxin family. Betalains Betacyanins . betanin isobetanin probetanin neobetanin Betaxanthins (non glycosidic versions) Indicaxanthin . Vulgaxanthin . Chlorophylls Chlorophyllin: . Other organic acids Saturated cyclic acids Phytic acid (inositol hexaphosphate) . Quinic acid Oxalic acid . Tartaric acid . Anacardic acid . Malic acid . Caftaric acid . Coutaric acid . Fertaric acid Amines Betanin . Carbohydrates Monosaccharides Hexose . Pentose . Polysaccharides Beta-glucan Chitin . Lentinan . Fructan Inulins . Lignin . Pectins . Protease inhibitors Protease inhibitors . See also Nutrient Essential nutrient List of macronutrients List of micronutrients List of food additives Underweight References Chemistry-related lists Lists of foods by ingredient